Charoen Krung Restaurant - 2nd Ave
Charoen Krung Restaurant is a Thai restaurant in New York, NY. Order takeout online for pickup or delivery.
955 2nd Ave
New York, NY 10022
Phone: +19297899456
Price range: $11-$20
Hours
- Sunday, Saturday: 12:00–15:45
- Sunday, Saturday: 17:00–22:15
- Monday, Tuesday, Wednesday, Thursday, Friday: 11:30–15:45
- Monday, Tuesday, Wednesday, Thursday, Friday: 17:00–21:45
Charoen Krung Restaurant - 2nd Ave Menu
Popular Items
- Pad Thai — $17.00
- Pad Se-Ew — $17.00
- Drunken — $17.00
- Massaman Curry — $17.00
- Basil F/R — $17.00
- Crispy Pork Belly — $18.00
Appetizer
- Crispy Pork Belly — $18.00
GLUTEN FREE Available - Served with chili garlic seafood dipping sauce & sweet soy dip.
- Shrimp Croquettes — $16.00
Minced shrimp and pork coated in crispy breadcrumbs, served with spicy mayo and topped with masago.
- Golden Puff — $12.00
Minced chicken & mashed potatoes in pastry puff. Served with cucumber vinaigrette.
- Khao Phod Tod — $14.00
Vegetarian. Corn fritters, served with sweet plum sauce.
- Gai Satay — $12.00
GLUTEN FREE Available - Chicken skewered & grilled with peanut sauce & cucumber vinaigrette. Served with toast.
- Spring Roll — $12.00
Gluten-free. Crispy rolls stuffed with mixed vegetables & vermicelli. Served with sweet plum sauce.
- Curry Dumpling — $14.00
Shrimp, minced pork, carrots, cilantro and shiitake mushroom with red curry sauce.
Soup
- Spicy Tom Yum Soup — $10.00
Wild Shrimp, mushrooms, tomatoes, cilantro, scallions and evaporated milk in a spicy lemongrass broth.
Salad
- Thai Salad — $12.00
Mix green, tomato, fried tofu with peanut dressing.
- Mango Avocado Salad — $15.00
Shredded mango. lemongrass, mint leaves kaffir lime & roasted coconut in especial spicy-lime juice.
Classics | Noodle
- Pad Thai — $17.00
Vegetarian. Gluten-free. Thin rice noodles stir-fried with chives, bean sprouts, egg & peanuts.
- Pad Se-Ew — $17.00
Vegetarian. Flat rice noodles stir-fried with Chinese broccoli, soy sauce & egg.
- Drunken — $17.00
Medium Spicy. Vegetarian. Flat rice noodles stir-fried long hots, red chili paste, onion, bell pepper, egg & Thai basil.
- Bamii Moo Dang Moo Krob — $24.00
Crispy pork belly, roasted pork & bokchoy over egg noodles with a clear soup on side.
- Bamii Ped — $26.00
Egg noodles topped with roasted duck, bokchoy, scallions & a sde of clear broth.
Classics | Stir-Fry
- Cashew Nut Delight — $17.00
Stir-fried brown sauce and chili paste with onion, mini peppers, carrots, scallions, pineapple and cashew nuts.
- Garlic Lover — $17.00
Vegetarian. Sauteed broccoli, Napa, string beans, onion, scallions & carrot in garlic sauce.
Classics | Curry
- Charoen Krung — $17.00
Medium Spicy. Gluten-free. Broccoli, bell peppers, peanut sauce, carrots in coconut milk with special Thai herbs & spices. Served with steamed jasmine rice.
- Red Curry — $17.00
Medium Spicy. Gluten-free. Bell peppers, basil leaves & heart of palms in coconut milk with red chili paste.
- Massaman Curry — $17.00
Gluten-free. Sweet potatoes, peanuts & onion in coconut milk with massaman paste. Served with steamed jasmine rice.
Classics | Fried Rice
- Thai F/R — $17.00
Vegetarian. Chinese broccoli, scallions, onion, tomatoes & egg wok-fried with rice.
- Basil F/R — $17.00
Medium Spicy. Vegetarian. Thai basil, long hots, red chili paste, bell peppers, onions & egg wok-fried with rice.
- Crab F/R — $28.00
Scallions, onion, crabmeat & egg wok-fried with rice.
Sides
- Steamed Vegetables — $7.00
- Jasmine Rice — $3.00
- Sticky Rice — $4.00
- Brown Rice — $4.00
- Over Easy Egg — $3.00
- Hard Boiled Egg — $3.00
- Peanut Sauce (4oz.) — $3.00
- Bok Choy Garlic — $8.00
Sauteed Bok Choy with garlic sauce.
- Fried Egg — $3.00
Drinks
- Soda — $4.00
- Saratoga Still Water — $6.00
28 fl. oz.
- Lychee Lemonade — $6.00
- Chrysanthemum Coconut Jelly — $6.00
- Herbal Jelly Thai Iced Tea — $6.00
- Lychee Thai Iced tea — $6.00
- Saratoga Sparkling Water — $6.00
28 fl. oz.
- Thai Iced Tea — $6.00
- Thai Iced Coffee — $6.00
Signature
- Ghang Phed Duck — $34.00
Crispy roasted duck twice-cooked in our house red curry with lychee, pineapple, tomato, grapes, and fragrant Thai basil.
- Khao Soi Chicken — $24.00
Tender chicken drumsticks and Thai egg noodles in our special curry stew. Topped with pickled cabbage, red onions, dried shallots and crispy wonton.
- Tofu Kua Krob — $26.00
Mild Spicy. Vegetarian. Gluten-free. Tofu sauteed with garlic, salt, taro, sweet potato, chili & kaffir lime leaves.
- Seafood Hor Mok — $30.00
Shrimp, squid, and mussels mixed with ground fish and Southern Thai curry paste, grilled in banana leaf with fragrant basil for a rich, spicy, and aromatic flavor.
- Thai Beef Stew (Green Curry) — $30.00
Slow-braised beef shank simmered in rich coconut curry until tender and flavorful, with carrots, served with warm roti for dipping.
- Panang Short Ribs — $36.00
Braised shory ribs with Panang curry sauce, a rich and creamy, deep complex flavors, a blend of salty and sweet notes, and a zesty kaffir lime leaves.
- Southern Crab Curry — $30.00
Bold and aromatic Southern Thai coconut curry with lump crab meat and wild betel leaves, served with jasmine rice.
- Three Flavors Branzino — $36.00
Deep-fried whole branzino topped with our signature sweet, sour, and spicy chili sauce, sautéed with bell peppers, carrots, and fresh mango.
- Mango Branzino — $36.00
Crispy filet whole branzino tossed with palm sugar & savory fish sauce. Served with a side of Mango salad, cilantro, tomatoes, red onion, cashew nut and marinated lime dressing.
- Ginger Branzino — $38.00
Steamed whole branzino marinated with ginger and garlic sauce, accompanied by scallions, mini peppers, celery, and garlic.
Desserts
- Banana Sticky Rice with Coconut Ice Cream — $12.00
Sweet coconut sticky rice with young banana stuffed topped with coconut cream. Serve with coconut ice cream.
- Ice Cream Thai Style — $15.00
Gluten-free. Coconut ice cream, grass jelly, palm seeds, corn kernels, peanuts & coconut milk syrup.
- Bua Loy — $12.00
Taro rice balls and young coconut in sweet coconut milk.
- Mango Sticky Rice — $12.00
Fresh mango with coconut sticky rice topped with sweet coconut milk and fried mung bean.
Over Rice
- Khao Narr Ped — $26.00
Crispy duck with Cantonese soy gravy, steamed bokchoy, pickles & an over-easy egg. No substitutions.
- Khao Moo Dang Moo Krob — $24.00
Crispy pork belly, roasted pork loin & sweet pork sausage with sesame gravy & an over-easy egg. No substitution.
- Khao Kha Moo — $22.00
Stewed pork with cinnamon-soy gravy, bokchoy, pikcles & a hard-boiled egg. No substitutions.
- Kra Pow Basil — $20.00
Choice of protein with spicy – basil sauce, bell pepper, long hots, onion and creamy omelet.
- Chicken Gravy — $22.00
Roasted chicken tossed in our house special sauce, served over rice with sweet Chinese sausage, shiitake mushrooms, and scallions.
Lunch Specials | Fried Rice
- L Basil Fried Rice — $17.00
Medium Spicy. Vegetarian. Thai basil, long hots, red chili paste, onion & egg wok-fried with rice. Comes with complimentary salad & spring roll (vegetarian).
- L Thai Fried Rice — $17.00
Vegetarian. Chinese broccoli, scallions, onion, tomatoes & egg wok-fried with rice. Comes with complimentary salad & spring roll (vegetarian).
- L Crab Fried Rice — $28.00
Wok-fried rice with fresh jumbo lumps of crabmeat , scallion, onion, butter and egg.
Lunch Specials | Noodles
- L Pad Thai — $17.00
Vegetarian. Gluten-free. Thin rice noodles stir-fried with chives, bean sprouts, egg & peanuts. Comes with complimentary salad & spring roll (vegetarian).
- L Pad Se-Ew — $17.00
Vegetarian. Flat rice noodles stir-fried with Chinese broccoli, soy sauce & egg.
- L Drunken — $17.00
Medium Spicy. Vegetarian. Flat rice noodles stir-fried with long hots, red chili paste, onion, egg & Thai basil. Comes with complimentary salad & spring roll (vegetarian).
- L Bamii Moo Dang Moo Krob — $24.00
Crispy pork belly, roasted pork & bokchoy over egg noodles with a clear soup on the side. Comes with complimentary salad & spring roll (vegetarian).
- L Bamii Ped — $26.00
Egg noodles topped with roasted duck, bokchoy, scallions & a side of clear broth. Comes with complimentary salad & spring roll (vegetarian).
- Seafood Tom Yum Noodle Soup — $22.00
Rice noodles with bean sprouts, shrimp, mussels, and squid, topped with cilantro and scallions in a bold Thai tom yum broth with bright, spicy, and tangy flavors.
- Baby Back Ribs Noodle Soup — $20.00
- Duck Stew Noodle Soup — $26.00
Egg noodles with Chinese broccoli, bean sprouts, roasted duck, shiitake mushrooms, cilantro, and scallions. Served with chili oil on the side.
Lunch Specials | Curry
- L Charoen Krung Curry — $17.00
Mild Spicy. Gluten-free. Broccoli, bell peppers, peanut sauce, carrots in coconut milk with special Thai herbs & spices. Comes with complimentary salad & spring roll (vegetarian). Served with steamed jasmine rice.
- L Massaman Curry — $17.00
Mild Spicy. Gluten-free. Sweet potatoes, peanuts & onion in coconut milk with massaman paste. Comes with complimentary salad & spring roll (vegetarian). Served with steamed jasmine rice.
- L Red Curry — $17.00
Broccoli, bell peppers, carrots in coconut milk with special spices Thai herbs.
Lunch Specials | Stir-Fries
- L Cashew Nut Delight — $17.00
Stir-fried brown sauce and chili paste with onion, mini peppers, carrots, scallions, pineapple and cashew nuts.
- L Garlic Lover — $17.00
Vegetarian. Sauteed broccoli, Napa, string beans, onion, scallions & carrot in garlic sauce. Comes with complimentary salad & spring roll (vegetarian). Served with steamed jasmine rice.
Lunch Specials l Over Rice
- L Khao Moo Dang Moo Krob — $24.00
Crispy pork belly, roasted pork loin and sweet pork sausage with sesame gravy & a hard boiled egg.
- L Khao Kha Moo — $22.00
Stewed pork leg with cinnamon - soy gravy . steamed Chinese broccoli, pickles & a hard boiled egg.
- L Khao Narr Ped — $26.00
Crispy duck with Cantonese soy gravy, steamed bok choy, pickles & an over-easy egg.
- L Ka Pow Basil — $20.00
Choice of protein - basil sauce, long hots, onion & an over - creamy omelet.