Charoen Krung Restaurant - 2nd Ave

Charoen Krung Restaurant is a Thai restaurant in New York, NY. Order takeout online for pickup or delivery.

955 2nd Ave
New York, NY 10022

Phone: +19297899456

Price range: $11-$20

Hours

  • Sunday, Saturday: 12:00–15:45
  • Sunday, Saturday: 17:00–22:15
  • Monday, Tuesday, Wednesday, Thursday, Friday: 11:30–15:45
  • Monday, Tuesday, Wednesday, Thursday, Friday: 17:00–21:45

Charoen Krung Restaurant - 2nd Ave Menu

Popular Items

  • Pad Thai — $17.00
  • Pad Se-Ew — $17.00
  • Drunken — $17.00
  • Massaman Curry — $17.00
  • Basil F/R — $17.00
  • Crispy Pork Belly — $18.00

Appetizer

  • Crispy Pork Belly — $18.00
    GLUTEN FREE Available - Served with chili garlic seafood dipping sauce & sweet soy dip.
  • Shrimp Croquettes — $16.00
    Minced shrimp and pork coated in crispy breadcrumbs, served with spicy mayo and topped with masago.
  • Golden Puff — $12.00
    Minced chicken & mashed potatoes in pastry puff. Served with cucumber vinaigrette.
  • Khao Phod Tod — $14.00
    Vegetarian. Corn fritters, served with sweet plum sauce.
  • Gai Satay — $12.00
    GLUTEN FREE Available - Chicken skewered & grilled with peanut sauce & cucumber vinaigrette. Served with toast.
  • Spring Roll — $12.00
    Gluten-free. Crispy rolls stuffed with mixed vegetables & vermicelli. Served with sweet plum sauce.
  • Curry Dumpling — $14.00
    Shrimp, minced pork, carrots, cilantro and shiitake mushroom with red curry sauce.

Soup

  • Spicy Tom Yum Soup — $10.00
    Wild Shrimp, mushrooms, tomatoes, cilantro, scallions and evaporated milk in a spicy lemongrass broth.

Salad

  • Thai Salad — $12.00
    Mix green, tomato, fried tofu with peanut dressing.
  • Mango Avocado Salad — $15.00
    Shredded mango. lemongrass, mint leaves kaffir lime & roasted coconut in especial spicy-lime juice.

Classics | Noodle

  • Pad Thai — $17.00
    Vegetarian. Gluten-free. Thin rice noodles stir-fried with chives, bean sprouts, egg & peanuts.
  • Pad Se-Ew — $17.00
    Vegetarian. Flat rice noodles stir-fried with Chinese broccoli, soy sauce & egg.
  • Drunken — $17.00
    Medium Spicy. Vegetarian. Flat rice noodles stir-fried long hots, red chili paste, onion, bell pepper, egg & Thai basil.
  • Bamii Moo Dang Moo Krob — $24.00
    Crispy pork belly, roasted pork & bokchoy over egg noodles with a clear soup on side.
  • Bamii Ped — $26.00
    Egg noodles topped with roasted duck, bokchoy, scallions & a sde of clear broth.

Classics | Stir-Fry

  • Cashew Nut Delight — $17.00
    Stir-fried brown sauce and chili paste with onion, mini peppers, carrots, scallions, pineapple and cashew nuts.
  • Garlic Lover — $17.00
    Vegetarian. Sauteed broccoli, Napa, string beans, onion, scallions & carrot in garlic sauce.

Classics | Curry

  • Charoen Krung — $17.00
    Medium Spicy. Gluten-free. Broccoli, bell peppers, peanut sauce, carrots in coconut milk with special Thai herbs & spices. Served with steamed jasmine rice.
  • Red Curry — $17.00
    Medium Spicy. Gluten-free. Bell peppers, basil leaves & heart of palms in coconut milk with red chili paste.
  • Massaman Curry — $17.00
    Gluten-free. Sweet potatoes, peanuts & onion in coconut milk with massaman paste. Served with steamed jasmine rice.

Classics | Fried Rice

  • Thai F/R — $17.00
    Vegetarian. Chinese broccoli, scallions, onion, tomatoes & egg wok-fried with rice.
  • Basil F/R — $17.00
    Medium Spicy. Vegetarian. Thai basil, long hots, red chili paste, bell peppers, onions & egg wok-fried with rice.
  • Crab F/R — $28.00
    Scallions, onion, crabmeat & egg wok-fried with rice.

Sides

  • Steamed Vegetables — $7.00
  • Jasmine Rice — $3.00
  • Sticky Rice — $4.00
  • Brown Rice — $4.00
  • Over Easy Egg — $3.00
  • Hard Boiled Egg — $3.00
  • Peanut Sauce (4oz.) — $3.00
  • Bok Choy Garlic — $8.00
    Sauteed Bok Choy with garlic sauce.
  • Fried Egg — $3.00

Drinks

  • Soda — $4.00
  • Saratoga Still Water — $6.00
    28 fl. oz.
  • Lychee Lemonade — $6.00
  • Chrysanthemum Coconut Jelly — $6.00
  • Herbal Jelly Thai Iced Tea — $6.00
  • Lychee Thai Iced tea — $6.00
  • Saratoga Sparkling Water — $6.00
    28 fl. oz.
  • Thai Iced Tea — $6.00
  • Thai Iced Coffee — $6.00

Signature

  • Ghang Phed Duck — $34.00
    Crispy roasted duck twice-cooked in our house red curry with lychee, pineapple, tomato, grapes, and fragrant Thai basil.
  • Khao Soi Chicken — $24.00
    Tender chicken drumsticks and Thai egg noodles in our special curry stew. Topped with pickled cabbage, red onions, dried shallots and crispy wonton.
  • Tofu Kua Krob — $26.00
    Mild Spicy. Vegetarian. Gluten-free. Tofu sauteed with garlic, salt, taro, sweet potato, chili & kaffir lime leaves.
  • Seafood Hor Mok — $30.00
    Shrimp, squid, and mussels mixed with ground fish and Southern Thai curry paste, grilled in banana leaf with fragrant basil for a rich, spicy, and aromatic flavor.
  • Thai Beef Stew (Green Curry) — $30.00
    Slow-braised beef shank simmered in rich coconut curry until tender and flavorful, with carrots, served with warm roti for dipping.
  • Panang Short Ribs — $36.00
    Braised shory ribs with Panang curry sauce, a rich and creamy, deep complex flavors, a blend of salty and sweet notes, and a zesty kaffir lime leaves.
  • Southern Crab Curry — $30.00
    Bold and aromatic Southern Thai coconut curry with lump crab meat and wild betel leaves, served with jasmine rice.
  • Three Flavors Branzino — $36.00
    Deep-fried whole branzino topped with our signature sweet, sour, and spicy chili sauce, sautéed with bell peppers, carrots, and fresh mango.
  • Mango Branzino — $36.00
    Crispy filet whole branzino tossed with palm sugar & savory fish sauce. Served with a side of Mango salad, cilantro, tomatoes, red onion, cashew nut and marinated lime dressing.
  • Ginger Branzino — $38.00
    Steamed whole branzino marinated with ginger and garlic sauce, accompanied by scallions, mini peppers, celery, and garlic.

Desserts

  • Banana Sticky Rice with Coconut Ice Cream — $12.00
    Sweet coconut sticky rice with young banana stuffed topped with coconut cream. Serve with coconut ice cream.
  • Ice Cream Thai Style — $15.00
    Gluten-free. Coconut ice cream, grass jelly, palm seeds, corn kernels, peanuts & coconut milk syrup.
  • Bua Loy — $12.00
    Taro rice balls and young coconut in sweet coconut milk.
  • Mango Sticky Rice — $12.00
    Fresh mango with coconut sticky rice topped with sweet coconut milk and fried mung bean.

Over Rice

  • Khao Narr Ped — $26.00
    Crispy duck with Cantonese soy gravy, steamed bokchoy, pickles & an over-easy egg. No substitutions.
  • Khao Moo Dang Moo Krob — $24.00
    Crispy pork belly, roasted pork loin & sweet pork sausage with sesame gravy & an over-easy egg. No substitution.
  • Khao Kha Moo — $22.00
    Stewed pork with cinnamon-soy gravy, bokchoy, pikcles & a hard-boiled egg. No substitutions.
  • Kra Pow Basil — $20.00
    Choice of protein with spicy – basil sauce, bell pepper, long hots, onion and creamy omelet.
  • Chicken Gravy — $22.00
    Roasted chicken tossed in our house special sauce, served over rice with sweet Chinese sausage, shiitake mushrooms, and scallions.

Lunch Specials | Fried Rice

  • L Basil Fried Rice — $17.00
    Medium Spicy. Vegetarian. Thai basil, long hots, red chili paste, onion & egg wok-fried with rice. Comes with complimentary salad & spring roll (vegetarian).
  • L Thai Fried Rice — $17.00
    Vegetarian. Chinese broccoli, scallions, onion, tomatoes & egg wok-fried with rice. Comes with complimentary salad & spring roll (vegetarian).
  • L Crab Fried Rice — $28.00
    Wok-fried rice with fresh jumbo lumps of crabmeat , scallion, onion, butter and egg.

Lunch Specials | Noodles

  • L Pad Thai — $17.00
    Vegetarian. Gluten-free. Thin rice noodles stir-fried with chives, bean sprouts, egg & peanuts. Comes with complimentary salad & spring roll (vegetarian).
  • L Pad Se-Ew — $17.00
    Vegetarian. Flat rice noodles stir-fried with Chinese broccoli, soy sauce & egg.
  • L Drunken — $17.00
    Medium Spicy. Vegetarian. Flat rice noodles stir-fried with long hots, red chili paste, onion, egg & Thai basil. Comes with complimentary salad & spring roll (vegetarian).
  • L Bamii Moo Dang Moo Krob — $24.00
    Crispy pork belly, roasted pork & bokchoy over egg noodles with a clear soup on the side. Comes with complimentary salad & spring roll (vegetarian).
  • L Bamii Ped — $26.00
    Egg noodles topped with roasted duck, bokchoy, scallions & a side of clear broth. Comes with complimentary salad & spring roll (vegetarian).
  • Seafood Tom Yum Noodle Soup — $22.00
    Rice noodles with bean sprouts, shrimp, mussels, and squid, topped with cilantro and scallions in a bold Thai tom yum broth with bright, spicy, and tangy flavors.
  • Baby Back Ribs Noodle Soup — $20.00
  • Duck Stew Noodle Soup — $26.00
    Egg noodles with Chinese broccoli, bean sprouts, roasted duck, shiitake mushrooms, cilantro, and scallions. Served with chili oil on the side.

Lunch Specials | Curry

  • L Charoen Krung Curry — $17.00
    Mild Spicy. Gluten-free. Broccoli, bell peppers, peanut sauce, carrots in coconut milk with special Thai herbs & spices. Comes with complimentary salad & spring roll (vegetarian). Served with steamed jasmine rice.
  • L Massaman Curry — $17.00
    Mild Spicy. Gluten-free. Sweet potatoes, peanuts & onion in coconut milk with massaman paste. Comes with complimentary salad & spring roll (vegetarian). Served with steamed jasmine rice.
  • L Red Curry — $17.00
    Broccoli, bell peppers, carrots in coconut milk with special spices Thai herbs.

Lunch Specials | Stir-Fries

  • L Cashew Nut Delight — $17.00
    Stir-fried brown sauce and chili paste with onion, mini peppers, carrots, scallions, pineapple and cashew nuts.
  • L Garlic Lover — $17.00
    Vegetarian. Sauteed broccoli, Napa, string beans, onion, scallions & carrot in garlic sauce. Comes with complimentary salad & spring roll (vegetarian). Served with steamed jasmine rice.

Lunch Specials l Over Rice

  • L Khao Moo Dang Moo Krob — $24.00
    Crispy pork belly, roasted pork loin and sweet pork sausage with sesame gravy & a hard boiled egg.
  • L Khao Kha Moo — $22.00
    Stewed pork leg with cinnamon - soy gravy . steamed Chinese broccoli, pickles & a hard boiled egg.
  • L Khao Narr Ped — $26.00
    Crispy duck with Cantonese soy gravy, steamed bok choy, pickles & an over-easy egg.
  • L Ka Pow Basil — $20.00
    Choice of protein - basil sauce, long hots, onion & an over - creamy omelet.