Max's Opera Cafe - SAN FRANCISCO
Max's Opera Cafe is an American (New) restaurant in SAN FRANCISCO, CA. Order takeout online for pickup.
601 VAN NESS AVE
SAN FRANCISCO, CA 94102
Phone: +14157717300
Price range: $11-$20
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–20:45
Max's Opera Cafe - SAN FRANCISCO Menu
Popular Items
- Max’s Famous Chicken Matzo Ball Soup — $10.50
- Big BLT — $16.50
- Caesar Chicken Wrap — $19.00
- Diet Coke — $2.50
- Steak And Shrimp Mojito Bites — $17.00
- Grilled Chicken Cobb — $19.50
Appetizers, Bites And Noshes
- Giant Onion Rings — $12.00
with Ranch Dressing
- Cheesy Garlic Bread — $9.99
With Marinara Sauce
- Ahi Tuna Poke — $17.00
Fresh Ahi Tossed With Cucumber And Avocado, With Wonton Chips And Wasabi Dressing.
- Steak And Shrimp Mojito Bites — $17.00
Mint, Lime And Meyers Rum Glaze
- Stuffed Giant Mushrooms — $13.50
Cheesy Garlic,Pesto, and crushed croutons, served with Roma sauce
- Crispy Fried Calamari — $17.00
Chili Remoulade And Cocktail Sauce, Thin Sliced Lemon And Jalapenos
- Giant Nachos — $16.50
A Plateful of Crispy Chips Loaded with Black Beans, Monterey Jack Cheese, Cheddar Cheese, pickled jalapenos, cilantro, guacamole, sour cream, and pico de gallo
- Buffalo Chicken Wings — $17.00
12 pcs. with choice of glaze; includes carrot and celery sticks and blue cheese dipping sauce
- Angus Beef Sliders — $13.50
Cheddar and crispy onions
- Lamb Sliders — $14.00
Picked red onions, arugula, and balsamic
- Max's Famous Crab Cakes — $22.00
Two pieces, with mustard caper aioli, red cabbage, and jicama slaw
- Potato Latkes — $13.50
Apple sauce and sour cream
- Greek Mezes — $17.50
Basil and roasted pepper hummus, Tzatziki, Choice of Lamb meatballs, Falafel, or Combo and grilled pita
- Hummus & Tzatziki — $10.00
With broccoli, red bell pepper, carrots, cucumber, and grilled pita bread
- Basket of French Fries — $8.50
Basket size order of fries.
- Sweet Potato Fries Basket — $9.50
Large order of sweet potato fries; includes side of chipotle aioli
Max’s Own Soups
- Max’s Famous Chicken Matzo Ball Soup — $10.50
- Russian Cabbage Soup — $10.50
- Homemade Soup Of The Day — $10.50
Mon: Lentil
Tue: Tomato Tortellini
Wed: Black Bean
Thur: Chicken Sausage Gumbo
Fri: Clam Chowder
Sat-Sun: Chef Choice
- Soup ‘N’ Salad — $18.50
- Clam Chowder | Friday — $11.00
Friday Only!
Starter Salads
- Caesar Salad Appetizer — $10.00
Fresh Romaine, Asiago, Parmesan, Kalamata olives, and homemade croutons.
- Bistro Salad Appetizer — $11.00
Cherry tomatoes, danish bleu cheese, crisp bacon, scallions, walnuts, red grapes and lemon vinaigrette.
- Iceberg Wedge — $12.00
Bleu cheese dressing, tomato and pickled red onion on bed of fresh spinach.
- Chopped Vegetable Salad — $9.50
chopped broccoli, carrots, and cauliflower, cherry tomato and croutons. with balsamic vinaigrette.
Big Bold Salads
- Bistro Salad — $19.00
Gluten free. Tomatoes, danish bleu cheese, bacon, walnuts, scallions and red grapes with lemon vinaigrette.
- Fresh Pear Salad — $19.00
Gluten free. Danish bleu cheese, cranberries, candied walnuts, scallions and raspberry vinaigrette.
- Sweet and Sour Spinach Salad — $19.00
Gluten free. Bacon, mushrooms, candied almonds, mandarin oranges, avocado and pear with sweet and sour poppy seed dressing.
- Caesar Salad — $17.00
House made caesar dressing, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano cheese.
- Greek Salad — $19.00
Tomato, cucumber, roasted pepper, red onion, feta cheese, kalamata olives and lemon vinaigrette.
- Shrimp Louie — $22.00
Avocado, tomato, hard-boiled egg, diced veggies, scallions and 1000 island dressing.
- Thai Peanut Soba Noodle Salad — $20.00
Black sesame rusted tofu, Thai peanut dressing, Napa cabbage, cucumber, snow peas, red bell pepper, scallions and peanuts.
- Roasted Beet Salad — $19.00
Gluten free. Red and gold beets, avocado, fresh corn, candied walnuts, feta cheese and lemon vinaigrette.
- Guy’s Chinese Chicken Salad — $20.00
Peanut-fried chicken, peanuts, rice and chow mein noodles, hoisin dressing, scallions, cilantro and sesame seeds.
- Grilled Chicken Cobb — $20.00
Danish bleu cheese, avocado, tomatoes, mushrooms, bacon, egg and balsamic vinaigrette.
- Skirt Steak Cobb — $22.50
- Grilled Salmon on Greens — $24.00
8 oz. Grilled Salmon, capers, Kalamata and green olives, tomato, red onion, basil and lemon vinaigrette.
- Tuscan Kale Salad — $18.50
quinoa, feta cheese, cranberries, toasted walnuts and shallots, lemon vinaigrette
- Chicken Tostada Salad — $20.00
black beans, tomatoes, red onion, cheddar, olives, tortilla crisps and ranch dressing, guacamole, salsa and sour cream
- Crab Louie — $24.00
Red crab, avocado, tomato, hard-boiled egg, diced veggies, scallions and 1000 island dressing.
Burgers
- Hamburger Max — $18.50
8 oz burger with butter lettuce, tomato and red onion. Choice of French fries, potato salad or coleslaw.
- Patty Melt — $20.00
American cheese, caramelized onions, and 1000 island on grilled rye.
Our hamburgers are certified Angus beef, cooked well-done unless specified otherwise. Choice of French fries, potato salad or coleslaw.
- Turkey Burger — $18.00
Butter lettuce, tomato and red onion.
Choice of French fries, potato salad or coleslaw.
- Lamb Burger with Tzatziki — $21.00
Dill havarti, arugula and balsamic on an onion roll.
Choice of French fries, potato salad or coleslaw.
- Beet, Black Bean & Quinoa Veggie Burger — $18.00
On whole wheat bun. choice offFrench fries, potato salad or coleslaw.
- Beyond Burger — $18.00
Beyond Meat Burger - plant based protein. NON-GMO and NO SOY. Veggie Burger on Brioche Bun served with lettuce, tomato, and onion.
Sandwiches
- Hot Corned Beef or Pastrami on Rye — $20.00
Choice of French fries, red potato salad, coleslaw.
- Max’s Famous Reuben — $22.00
Choice of corned beef or pastrami, sauerkraut, Swiss cheese and 1000 island dressing on grilled rye. Choice of side.
- Turkey, Bacon and Swiss — $21.00
Butter lettuce, tomato on toasted sourdough.
Choice of French fries, red potato salad, coleslaw or arugula salad.
- Salmon and Dill Havarti — $24.00
8 oz. Grilled Salmon, chipotle aioli, kosher pickle, dill havarti, tomato, arugula on toasted focaccia.
Choice of French fries, red potato salad, coleslaw or arugula salad.
- Philly Cheesesteak — $21.00
Choice of steak, chicken or pastrami with pickled peppers, onions, mozzarella and provolone cheeses all melted together. Choice of side.
- Roast Beef and Swiss French Dip Au Jus — $21.00
Choice of side.
- Roasted Vegetable and Artichoke — $19.00
On hot baked ciabatta with cheesy garlic spread, artichokes, roasted pepper, caramelized onion, roasted portobello mushroom, spinach and crispy fried onions.
Choice of French fries, red potato salad, coleslaw or arugula salad.
- Grilled Breast Of Chicken — $18.00
On whole wheat bun, butter lettuce, tomato and red onion.Choice of side.
- California Chicken Melt — $21.00
Cheddar, avocado and caramelized onion on grilled sourdough. choice of side
Pasta
- Cheesy Stuffed Mushroom Fettuccine — $23.00
Toasted garlic, capers, sweet basil, Roma tomato sauce, topped with cheesy stuffed mushrooms.
- Tri-Mushroom Fettucine — $22.00
Portobello, shiitake and button mushrooms sautéed with fresh herbs, extra virgin olive oil and toasted garlic.
- Fettuccine Alfredo — $21.00
Button mushrooms and peas in parmigiano-reggiano sauce.
- Fettuccine with Slow-Roasted Tomato Sauce — $19.50
Toasted garlic, capers, sweet basil and roma tomato sauce.
- Seafood Linguine — $26.00
In a white wine lemon butter sauce, with mussels, shrimp, and Pacific rock cod
- Jambalaya Fettuccine — $25.00
Pan-seared chicken, sausage and shrimp, in a Cajun cream sauce with peas, peppers and onions.
- Vegetable and Pesto Penne — $21.00
Carrots, zucchini, portobello mushrooms, in a homemade pesto sauce topped with shaved Asiago cheese.
Max’s Signature Entrees
- Grandma’s Honey Roasted Chicken — $23.50
Gluten free. Mashed potatoes and oven-roasted carrots.
- Chicken Parmesan — $24.50
On linguine, served with cheesy garlic bread.
- Chicken Piccata — $24.50
Pan-sautéed in panko crumbs with lemon, capers, oven-roasted tomatoes, on linguini with sautéed spinach.
- Chicken Pot Pie — $22.00
Filled with chicken, potatoes, carrots, celery, onions, peas and mushrooms, baked over with flaky pie crust.
- Mediterranean Chicken — $21.00
Broiled breast of chicken on steamed vegetables with tomato vinaigrette, kalamata olives, feta cheese, yukon gold potatoes and tzatziki.
- Chicken Marsala — $21.50
Broiled breast of chicken on mashed potatoes with peas, wild mushrooms and sweet marsala sauce.
- Chili Glazed Meatloaf — $22.50
Mashed potatoes, roasted carrots, mushroom gravy.
- Barbecue Beef Brisket Platter — $23.00
Lightly smoked, sliced brisket with max’s own BBQ sauce, served with mashed potatoes and roasted carrots.
- Spanish Paella — $26.00
mussels, shrimp, chicken, sausage, red bell pepper, and peas in saffron rice
- Beef Short Rib Dinner — $29.00
Red Wine Braised Beef Short Rib (boneless) with Mashed Potatoes and Roasted Carrots
Angus Steaks
- Flat Iron Steak with Peppercorn Sauce — $39.00
12 oz. with crispy onions and choice of two sides.
- Boneless Ribeye — $43.00
Crispy onions and two side choices
- Filet Mignon — $40.00
8 oz. served with choice of sides and crispy onions
- Prime Rib Dinner — $40.00
Choice of two sides and comes with a cookie dessert! Crispy onions, side of Au Jus and creamy horseradish included.
Fish & Seafood
- Grilled Salmon Dijon — $29.00
with lemon dijon sauce; served with citrus rice and steamed vegetables.
- Fish Tacos — $21.50
beer battered Pacific red snapper, guacamole, jalapeño, cilantro, chipotle slaw, and side of citrus rice
- Beer Battered Fish and Chips — $23.00
With coleslaw and tartar sauce.
- Crab Cakes Dinner — $29.99
On warm cabbage salad with crispy bacon, onions, shiitake mushrooms and mustard caper aioli sauce.
Desserts!
- Niagara Falls Cake — $11.50
Layers of chocolate cake and buttercream icing covered in chocolate ganache with waves of buttercream.
- Ultimate Chocolate Cake Slice — $11.50
Layers of chocolate cake, bittersweet chocolate and fudge covered in chocolate ganache.
- New York Cheesecake Slice — $11.50
Creamy, smooth and rich real cream cheese filling in a thick graham cracker crust.
- Double High Carrot Cake Slice — $11.50
Fluffy, spiced cake filled with raisins, pineapple, walnuts and coconut layered and topped with creamy cream cheese icing.
- World's Best Fudge Brownie — $5.50
Chewy, bittersweet chocolate, no nuts.
- All-American Apple Pie — $11.00
Big Slice! With mounds of sweet apples baked in flaky crust.
- Key Lime Pie — $11.00
Tangy and creamy key lime filling on a flaky crust with a thin layer of graham cracker crumbs. Individual size (5 inches)
- Tiramisu — $11.50
Savoiardi, mascarpone cheese, whipped cream, espresso, Marsala wine, and chocolate
- Fruit and Berry Pie — $11.50
strawberries, apples, raspberries, rhubarb and blackberries between 2 tender golden flaky pie crust layers
Beverages
- Coca Cola — $2.50
Can Soda
- Diet Coke — $2.50
Can Soda
- Sprite — $2.50
Can Soda
- Henry's Root Beer — $4.25
Henry Weinhard's Premium Bottled Root Beer
- Cream Soda — $4.25
Boylan Bottled Cream Soda (with Cane Sugar)
- Diet Cream Soda — $4.25
Boylan Bottled Diet Cream Soda
- Black Cherry Soda — $4.25
Dr. Brown's Bottled Black Cherry Soda
- Kiwi Strawberry Snapple — $3.50
- Lemon Tea Snapple — $3.50
- Diet Peach Tea Snapple — $3.50
- Bottled Water — $2.25
- Fresh Pink Lemonade — $3.50
Max's Own Fresh Pink Lemonade
- San Pellegrino — $3.50
San Pellegrino Sparkling Water
- Cock 'N' Bull Ginger Beer — $4.25
Bottled Ginger Beer
- Diet Black Cherry Soda — $4.25
Boylan Bottled Diet Black Cherry Soda
Brunch | Eggs Your Way
- Three Eggs Any Style — $14.99
Served with country potatoes or fruit choice of toast.
- Two Eggs Any Style — $13.49
Served with country potatoes or fruit and choice of toast
Brunch | Hearty Eggs
- Max's Famous Diner Hash — $19.49
Corned beef, potatoes and onions, topped with eggs over easy.
- Joe's Special — $18.99
Ground beef, spinach, mushrooms and onions scrambled with eggs. Served with country potatoes or fruit and choice of toast.
- Huevos Rancheros — $18.49
Tortillas, black beans and fried eggs smothered with Ranchero sauce all over with Jack and Provolone cheeses, served with guacamole, salsa and sour cream. Served with country potatoes or fruit.
- Big Scramble — $18.99
Ham, bacon and sausage scrambled with eggs. Served with country potatoes or fruit and choice of toast.
- Corned Beef and Golden Onion Scramble — $18.99
Served with country potatoes or fruit and choice of toast
- Pastrami & Golden Onion Scrambled — $19.49
Served with country potatoes or fruit and and choice of toast.
- Steak & Eggs — $23.99
2 eggs and 6oz. Ribeye served with country potatoes or fruit and choice of toast.
Brunch | The Benedicts
- Classic Eggs Benedict — $17.99
With thick-slab of ham. On a toasted English muffin, topped with poached eggs and creamy Hollandaise sauce, served with country potatoes.
- Vegetarian Benedict — $17.99
With spinach, portobello mushrooms and grilled tomatoes. On a toasted English muffin, topped with poached eggs and creamy Hollandaise sauce, served with country potatoes.
- Crab Cake Benedict — $20.99
With crab cakes and grilled tomatoes. On a toasted English muffin, topped with poached eggs and creamy Hollandaise sauce, served with country potatoes.
Brunch | Omelettes
- Ham and Four Cheese — $18.99
Honey-glazed ham with Swiss, Mozzarella, American and Jack cheeses. Served with country potatoes or fruit and choice of toast.
- Build Your Own Omelette — $19.49
Choose up to four toppins and up to 2 cheeses; Served with country potatoes or fruit and choice of toast.
- Roasted Vegetable Frittata — $17.99
Roasted peppers, squash, zucchini, portobello mushrooms and spinach baked with eggs and sprinkled with Parmesan cheese. Served with country potatoes or fruit and choice of toast.
- Vegetable Omelette — $18.49
with avocado, onions, mushrooms, zucchini, spinach and red bell peppers, topped with grilled tomatoes, served with country potatoes and choice of toast.
Brunch | Max's Famous French Toast
- Max's Famous French Toast (Half Order) — $8.99
3 pieces cinnamon french toast sprinkled with powdered sugar and served with whipped butter and maple syrup
- Max's Famous French Toast (Full Order) — $12.99
5 pieces cinnamon french toast sprinkled with powdered sugar and served with whipped butter and maple syrup
Brunch | The Lox Box
- Lox Platter — $23.99
With Swiss cheese, cream cheese, capers, red onions, hard-boiled eggs, olives, tomatoes and a bagel.
- Lox, Eggs 'n Golden Onion Scramble — $20.99
Served with a toasted bagel and cream cheese.
- Just Lox on a Bagel — $20.99
Tomatoes, hard-boiled eggs, sliced cucumber, red onions and a sprinkle of capers with potato latkes.
Brunch | Sides
- Bagel with Cream Cheese — $4.50
- English Muffin — $2.50
- Toast — $3.50
- Fresh Biscuit with Butter and Jam — $3.50
- Cream Cheese — $2.00
- Breakfast Meat — $5.50
- Side Potato Latkes (4) — $7.50
Applesauce and sour cream.
Lunch | Bites & Noshes
- Giant Onion Rings — $11.50
With ranch dressing.
- Cheesy Garlic Bread — $10.00
With marinara sauce.
- Ahi Tuna Poke — $16.50
Fresh ahi tossed with cucumber and avocado, with wonton chips and wasabi dressing.
- Steak and Shrimp Mojito Bites — $16.50
Mint, lime and meyers rum glaze.
- Stuffed Giant Mushrooms — $13.50
Stuffed with cheesy garlic mayo, pesto and crushed croutons; served with Roma sauce.
- Crispy Fried Calamari — $17.00
Chili remoulade and cocktail sauce, thin sliced lemon and jalapeños.
- Giant Nachos — $16.00
A plateful of crispy chips loaded with black beans, cheddar and Monterey Jack cheese, pickled jalapeno, cilantro, guacamole, sour cream, and pico de gallo.
- Buffalo Chicken Wings — $17.00
Dozen wings glazed with choice of sauce and served with carrot and celery sticks and bleu cheese dipping sauce
- Angus Beef Sliders — $13.50
Cheddar and pickles.
- Lamb Sliders — $14.00
Topped with pickled red onion, arugula and balsamic
- Max’s Famous Crab Cakes — $21.50
Two large pieces, served with mustard caper aioli, red cabbage and jicama slaw.
- Potato Latkes — $13.00
Apple sauce and sour cream.
- Greek Mezes — $17.00
Basil and roasted pepper hummus, tzatziki, choice of lamb meatballs or falafels or both and grilled pita bread.
- Hummus & Tzatziki — $10.50
With broccoli, red bell pepper, carrots cucumber and grilled pita bread.
- Sweet Potato Fries Basket — $9.50
Large order of sweet potato fries; includes side of chipotle aioli
- Basket of French Fries — $8.00
Large order of french fries
Lunch | Big Bold Salads
- Caesar Salad — $16.50
House made caesar dressing, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano cheeses.
- Bistro Salad — $18.50
Gluten free. Tomatoes, danish bleu cheese, bacon, walnuts, scallions and red grapes, lemon vinaigrette.
- Fresh Pear Salad — $19.00
Gluten free. Danish bleu cheese, cranberries, candied walnuts, scallions and raspberry vinaigrette.
- Sweet and Sour Spinach Salad — $18.50
Gluten free. Bacon, mushrooms, candied almonds, mandarin oranges, avocado, and pear with sweet and sour poppy seed dressing.
- Greek Salad — $18.00
Tomato, cucumber, roasted pepper, red onion, feta cheese, kalamata olives and lemon vinaigrette.
- Tuscan Kale Salad — $18.00
Quinoa, feta cheese, cranberries, toasted walnuts and shallots, lemon-olive oil dressing.
- Roasted Beet Salad — $19.00
Red and gold beets, avocado, fresh corn, candied walnuts, feta cheese and lemon vinaigrette.
- Thai Peanut Soba Noodle Salad — $19.00
Black sesame crusted tofu, Thai peanut dressing, napa cabbage, cucumber, snow peas, red bell pepper, scallions and peanuts.
- Guy’s Chinese Chicken Salad — $19.50
Peanut-fried chicken, peanuts, rice and chow mein noodles, hoisin dressing, scallions, cilantro and sesame seeds.
- Chicken Tostada — $19.00
Black beans, tomatoes, red onion, cheddar, olives, tortilla crisps and ranch dressing, topped with guacamole, salsa and sour cream.
- Grilled Chicken Cobb — $19.50
Danish bleu cheese, avocado, tomatoes, mushrooms, bacon, egg and balsamic vinaigrette.
- Skirt Steak Cobb — $22.00
- Grape and Walnut Chicken Salad — $18.50
Avocado, tomato, diced vegetables, scallions, chopped egg and balsamic vinaigrette.
- Albacore Tuna Salad — $18.50
Avocado, tomato, diced vegetables, scallions, chopped egg and balsamic vinaigrette.
- Shrimp Louie — $21.50
Avocado, tomato, hard-boiled egg, diced vegetables, scallions and 1000 island dressing.
- Grilled Salmon Salad — $23.50
Capers, kalamata and green olives, tomato, red onion, basil and lemon vinaigrette.
- Crab Louie — $24.00
Avocado, tomato, hard-boiled egg, diced vegetables, scallions and 1000 island dressing.
Lunch | Burgers
- Hamburger Max — $18.50
8 oz charbroiled patty with butter lettuce, tomato and red onion. Comes with choice of side.
- Patty Melt — $20.00
American cheese, caramelized onions, and 1000 island on grilled rye.
- Lamb Burger with Tzatziki — $20.00
Dill havarti, arugula and balsamic on an onion roll. comes with choice of side.
- Turkey Burger — $18.00
On whole wheat bun. With butter lettuce, tomato and red onion. Comes with side choice.
- Beet, Black Bean & Quinoa Veggie Burger — $17.50
on whole wheat buns, with butter lettuce, tomato and red onion.
- Beyond Burger — $18.00
Beyond Meat Burger - plant based protein. NON-GMO and NO SOY. Veggie Burger on Brioche Bun served with lettuce, tomato, and onion.
Lunch | Wraps
- Roasted Vegetable Wrap — $19.00
Feta cheese, portabella mushroom, roasted peppers, caramelized onions, avocado, spinach and hummus, tzatziki on the side. Choice of side.
- Caesar Chicken Wrap — $19.00
Grilled chicken breast, shredded romaine, kalamata olives, parmesan cheese and croutons, extra caesar dressing on the side. Served with side choice.
- Asian Chicken Wrap — $19.00
Crispy peanut chicken, Napa cabbage, chow mein noodles, rice noodles and peanuts tossed with hoisin dressing, garnished with cilantro and scallions in a spinach-flour tortilla. Served with side choice
- Greek Tuna Wrap — $19.00
mixed greens and lettuce, tomato, roasted red pepper, cucumber, sprinkle of feta cheese, tossed in light balsamic vinaigrette. Served with side choice.
Lunch | Max’s Signature Sandwiches
- Hot Corned Beef or Pastrami — $19.00
On rye or onion roll.
Choice of potato salad, french fries or coleslaw.
- Chicken Salad Sandwich — $16.50
Lettuce and tomato on sourdough.
Choice of potato salad, French fries or coleslaw.
- Turkey, Bacon and Swiss — $19.00
Butter lettuce, tomato on toasted sourdough.
Choice of potato salad, French fries or coleslaw.
- Big BLT — $16.50
Thick cut bacon, butter lettuce and tomato on toasted sourdough.
Choice of potato salad, French fries or coleslaw.
- Half Sandwich and Cup Of Soup — $18.00
Choose Sandwich and Soup Combo
- Salmon and Dill Havarti — $23.50
8 oz. Grilled Salmon, chipotle aioli, kosher pickle, dill havarti, arugula and tomato on toasted focaccia.
Choice of potato salad, French fries or coleslaw.
- Roasted Vegetable and Artichoke — $19.00
Artichoke, roasted pepper, caramelized onion, roasted portabella mushroom, spinach and crispy fried onions with cheesy garlic spread on toasted focaccia.
Choice of potato salad, French fries or coleslaw.
- Barbecue Beef Brisket Sandwich — $19.00
Lightly smoked sliced brisket on focaccia, served with fries, coleslaw or potato salad.
- Tuna Salad Sandwich — $17.50
Lettuce and tomato on sourdough.
Choice of potato salad, French fries or coleslaw.
Lunch | Grilled Sandwiches
- Sourdough Tuna Caper Melt — $20.00
Avocado, tomato and dill havarti.
Choice of potato salad, French fries or coleslaw.
- Ultimate Grilled Cheese — $16.00
Dill havarti, cheddar and tomato.
Choice of potato salad, French fries or coleslaw.
- Philly Cheesesteak — $20.00
Sliced steak, chicken or pastrami, pickled peppers, onions, mozzarella, jack and provolone cheeses all melted together.
Choice of potato salad, French fries or coleslaw.
- Roast Beef and Swiss French Dip Au Jus — $20.00
Choice of potato salad, French fries or coleslaw.
- Grilled Breast Of Chicken — $17.50
Lettuce, tomato and red onion.
Choice of potato salad, French fries or coleslaw.
- California Chicken Melt — $20.00
Cheddar, avocado and caramelized onion on grilled sourdough.
Choice of potato salad, French fries or coleslaw.
- Max’s Famous Reuben — $21.50
Choice of corned beef or pastrami, sauerkraut, Swiss cheese and 1000 island dressing on grilled rye.
Choice of potato salad, French fries or coleslaw.
Lunch | Max’s Signature Entrées
- Mojito Skirt Steak — $28.00
Mint, lime and Meyers rum glaze, garlic Yukon gold potatoes and Brussels sprouts.
- Chicken Pot Pie — $21.50
Filled with chicken, potatoes, carrots, celery, onions, peas and mushrooms, baked over with flaky pie crust.
- Chicken Parmesan — $23.00
On linguine, served with cheesy garlic bread.
- Mediterranean Chicken — $20.00
Broiled breast of chicken on steamed vegetables with tomato vinaigrette, kalamata olives, feta cheese, yukon gold potatoes and tzatziki sauce.
- Grandma’s Honey-Roasted Chicken — $22.50
Gluten free. Golden brown roasted half-chicken with mashed potatoes and roasted carrots.
- Grilled Salmon Dijon — $26.00
Topped with Lemon Dijon Sauce, Served with Citrus Rice and Steamed vegetables.
- Beer Battered Fish and Chips — $22.00
With coleslaw and tartar sauce.
- Jambalaya Fettuccine — $25.00
Pan-seared chicken, sausage and shrimp, in a Cajun cream sauce with peas, peppers and onions.
- Fettuccine Alfredo — $19.00
Button mushrooms and peas in creamy parmigiano-reggiano sauce.
- Tri-Mushroom Fettucine — $21.00
Portabella, shiitake and button mushrooms sautéed with fresh herbs, EVOO and toasted garlic.
- Spanish Paella — $25.00
mussels, shrimp, chicken, sausage, red bell pepper, and peas in saffron rice
- Fish Tacos — $21.00
Anchor Steam battered Pacific red snapper, guacamole, jalapeño, chipotle slaw, and side of citrus rice
Lunch | Breakfast for Lunch
- Joe's Special — $19.00
Ground beef or ground turkey, spinach, onions and mushrooms scrambled together with eggs; served with country potatoes, choice of toast.
- Max’s Diner Hash — $20.00
Corned beef and pastrami scrambled with potatoes and onions, topped with three baked eggs, choice of toast.
- Corned Beef or Pastrami Scramble — $19.00
Country potatoes, choice of toast.
- Huevos Rancheros — $18.50
Tortillas, black beans and Fried eggs over with jack and provolone cheeses, with guacamole, salsa and sour cream. Served with country potatoes.
- Vegetarian Omelette — $18.00
with avocado, onions, mushrooms and red bell peppers, topped with grilled tomatoes, served with country potatoes and choice of toast.
- Steak and Eggs — $24.00
6 oz ribeye, two eggs any style; with country potatoes and choice of toast
- Lox on A Bagel — $21.50
Lox, tomato, hard-boiled egg, sliced cucumber, red onion, sprinkle of capers, served with potato latkes.
- Build Your Own Omelette — $18.99
Choose up to four fillings and up to 2 cheeses; Served with country potatoes and choice of toast.
Lunch Specials
- Monday | Chicken Quesadilla & Caesar Salad — $19.00
Chicken Quesadilla on Spinach Tortilla. Served with Guacamole, Sour Cream, and Salsa; Side of Caesar Salad
- Tuesday | Swiss Mushroom Burger — $19.00
On hamburger bun with crispy onions, served with fries.
- Wednesday | Chicken Mango Salad — $19.00
Cucumbers, avocado, cherry tomatoes, jicama, Sicilian lemon vinaigrette.
- Thursday | Hot Turkey Sandwich on Sourdough — $17.50
Mashed potatoes, mushroom gravy and cranberry sauce.
- Friday | Shrimp Stuffed Baked Potato — $19.00
With Caesar salad.