One6Three The Pizza Joint - New Haven

One6Three The Pizza Joint is a Pizza restaurant in New Haven, CT. Order takeout online for pickup or delivery.

163 Foster St
New Haven, CT 06511

Phone: +12037775141

Price range: $11-$20

Cuisine: Pizza

Hours

  • Sunday, Saturday: 12:00–20:45
  • Monday, Tuesday: 11:00–20:00
  • Wednesday, Thursday: 11:00–20:30
  • Friday: 11:00–21:15

One6Three The Pizza Joint - New Haven Menu

Popular Items

  • Make Your Own 16" Large Pie — $17.00
  • Make Your Own 12" Small Pie — $13.00
  • House — $12.00
  • Hail Caesar — $12.00
  • Sweet & Salami - Large — $27.00
  • Fresh Cut Fries with 2 House Made Sauces — $8.00

FOR THE TABLE

  • Angel's Cast Iron Mac — $13.00
    Elbow mac, our house made mozzarella & cheddar cheese sauce, sprinkled with herbed bread crumbs & finished in our wood-fired oven.
  • Wings — $18.00
    [10] Jumbo wings. Choice of dad’s buffalo, grandma’s BBQ, our sriracha & honey garlic sauce OR get our gram's BBQ and sriracha honey garlic sauces mixed. Comes with celery & blue cheese.
  • Fried Cheese Curds — $10.00
    Squeaky curds flown in from Wisconsin & deep fried. Served with our house made buttermilk ranch & momma’s marinara.
  • Damn Gram's Meatballs — $14.00
    Grandma’s meatballs covered in momma’s marinara & mozzarella cheese. Wood-fired until melty & bubbly. Oh, and some crostini on the side for dippage.
  • Fried Oreos — $7.00
    6 pieces. Dusting of powdered sugar.
  • Fresh Cut Fries with 2 House Made Sauces — $8.00
  • Fresh Cut Fries with 3 House Made Sauces — $12.00
  • Quebec Style Poutine — $14.00
    Fresh cut fries, a pile of squeaky cheese curds from Wisconsin, & our pork gravy poured over the top!
  • Fried Pickle Chips — $10.00
    House made pickles, buttermilk ranch dipping sauce.

FOR THE PIGS

  • Brussels — $12.00
    Our wood-fire roasted brussels sprouts, sautéed with smoked bacon & a touch of honey. Complete with a drizzle of balsamic reduction.
  • Pig Candy — $2.00
    [1pc] Thick cut bacon, tossed in our house-made spiced sugar rub. Cooked low & slow.
  • Hushpuppies — $11.00
    Corn fritters made with smoked bacon, hot cherry peppers, sweet corn & scallions. Deep fried & served with our bacon honey butter & bacon & hot pepper jam aioli.

GREENS

  • House — $12.00
    Spring mix, dried cranberries, caramelized walnuts, Feta, our house dressing.
  • Hail Caesar — $12.00
    Romaine, dad's Caesar dressing, grated Pecorino, shaved Reggiano, wood-fired croutons.

SANDWICHES | MEAT

  • Pollo Breeze — $12.00
    Chicken breast, spring mix, sliced tomatoes, fresh Mozzarella, house dressing, panino roll.
  • Buffalo Bleu Sandwich — $11.00
    Hand-breaded chicken cutlet, dad's Buffalo sauce, Blue cheese drizzle, Italian sub.
  • Chicken & Waffles — $13.00
    Hand-breaded chicken cutlet, Cheddar bacon waffle, avocado, maple mustard sauce.
  • The Cubano — $14.00
    Mojo marinated pulled pork, honey ham, Swiss cheese, pickled red onion & pickles, Dijon mustard, Italian sub, pressed.
  • The Eataly — $12.00
    Honey ham, salami, fresh Mozzarella, wood-fired roasted peppers, arugula, balsamic reduction, panino roll.
  • A & A Chicken Cutlet Sandwich — $13.00
    Hand-breaded chicken cutlet, American cheese, pickled red onion, bacon & hot pepper jam aioli, Romaine, Italian sub.
  • Chicken Parm — $13.00
    Hand-breaded chicken cutlet, momma's marinara, Mozzarella, Italian sub.
  • Meatball Parm — $13.00
    Grandma's meatballs, momma's marinara, Mozzarella, Italian sub.

SANDWICHES | VEGGIE

  • Garden Maze — $12.00
    Sautéed broccoli rabe, wood-fired roasted peppers, sautéed spinach, basil aioli, panino roll.
  • Summer Breeze — $12.00
    Mixed greens, fresh Mozzarella, sliced tomatoes, house dressing, Italian sub.
  • Fresh Mootz Sandwich — $11.00
    Fresh mozzarella, sliced tomatoes, fresh basil and balsamic reduction on a toasted panino roll.
  • Vegan Breeze — $12.00
    Mixed greens, sliced tomatoes, sautéed onions, oven roasted peppers & our house dressing. Served on a toasted Italian sub.

MAKE YOUR OWN PIZZA

  • Make Your Own 10" Personal Pie — $11.00
  • Make Your Own 12" Small Pie — $13.00
  • Make Your Own 16" Large Pie — $17.00

PIES | MEAT

  • The King - Personal — $15.00
    Peanut butter sauce as the base, smoked bacon, candied walnuts & mozzarella. We drizzle it with our cranberry-honey jam after it comes out of the oven.
  • Hannibal - Personal — $15.00
    Hand-crushed tomato sauce, smoked bacon, beef pepperoni, grandma's meatballs, hot sausage, genoa salami & mozzarella.
  • The Rob - Personal — $15.00
    Sautéed broccoli rabe, hot sausage & mozzarella.
  • Brussels - Personal — $15.00
    Shredded & wood-fire roasted brussels sprouts, smoked bacon, sautéed onions & mozzarella. It gets a balsamic reduction drizzle when it comes out of the oven.
  • The Memphis - Personal — $15.00
    Our grandma’s BBQ sauce as the base, pulled pork OR roasted chicken, sautéed onions, feta, mozzarella & fresh blueberries.
  • Breaking My Meatballs - Personal — $15.00
    Hand-crushed tomato sauce, grandma’s meatballs, herbed ricotta, hot cherry peppers & mozzarella.
  • The Bleu - Personal — $15.00
    Our dad’s buffalo sauce as the base, roasted chicken, mozzarella & a drizzle of blue cheese.
  • Potato Head - Personal — $15.00
    A thin layer of our mashed potatoes as the base, sautéed onions, smoked bacon, four cheeses & a sprinkle of scallions.
  • Sweet & Salami - Personal — $15.00
    Hand-crushed tomato sauce, genoa salami, fresh mozzarella, hot cherry peppers, a honey drizzle & mozzarella.
  • Hannibal - Large — $28.00
    Hand-crushed tomato sauce, smoked bacon, beef pepperoni, grandma's meatballs, hot sausage, genoa salami & mozzarella.
  • Breaking My Meatballs - Large — $27.00
    Hand-crushed tomato sauce, grandma’s meatballs, herbed ricotta, hot cherry peppers & mozzarella.
  • Brussels - Large — $25.00
    Shredded & wood-fire roasted brussels sprouts, smoked bacon, sautéed onions & mozzarella. It gets a balsamic reduction drizzle when it comes out of the oven.
  • Potato Head - Large — $25.00
    A thin layer of our mashed potatoes as the base, sautéed onions, smoked bacon, four cheeses & a sprinkle of scallions.
  • Sweet & Salami - Large — $27.00
    Hand-crushed tomato sauce, genoa salami, fresh mozzarella, hot cherry peppers, a honey drizzle & mozzarella.
  • The Bleu - Large — $25.00
    Our dad’s buffalo sauce as the base, roasted chicken, mozzarella & a drizzle of blue cheese.
  • The King - Large — $27.00
    Peanut butter sauce as the base, smoked bacon, candied walnuts & mozzarella. We drizzle it with our cranberry-honey jam after it comes out of the oven.
  • The Memphis - Large — $27.00
    Our grandma’s BBQ sauce as the base, pulled pork OR roasted chicken, sautéed onions, feta, mozzarella & fresh blueberries.
  • The Rob - Small — $18.00
    Sautéed broccoli rabe, hot sausage & mozzarella.
  • The Rob - Large — $25.00
    Sautéed broccoli rabe, hot sausage & mozzarella.
  • The Memphis - Small — $20.00
    Our grandma’s BBQ sauce as the base, pulled pork OR roasted chicken, sautéed onions, feta, mozzarella & fresh blueberries.
  • The King - Small — $20.00
    Peanut butter sauce as the base, smoked bacon, candied walnuts & mozzarella. We drizzle it with our cranberry-honey jam after it comes out of the oven.
  • The Bleu - Small — $18.00
    Our dad’s buffalo sauce as the base, roasted chicken, mozzarella & a drizzle of blue cheese.
  • Sweet & Salami - Small — $20.00
    Hand-crushed tomato sauce, genoa salami, fresh mozzarella, hot cherry peppers, a honey drizzle & mozzarella.
  • Potato Head - Small — $19.00
    A thin layer of our mashed potatoes as the base, sautéed onions, smoked bacon, four cheeses & a sprinkle of scallions.
  • Hannibal - Small — $21.00
    Hand-crushed tomato sauce, smoked bacon, beef pepperoni, grandma's meatballs, hot sausage, genoa salami & mozzarella.
  • Brussels - Small — $19.00
    Shredded & wood-fire roasted brussels sprouts, smoked bacon, sautéed onions & mozzarella. It gets a balsamic reduction drizzle when it comes out of the oven.
  • Breaking My Meatballs - Small — $20.00
    Hand-crushed tomato sauce, grandma’s meatballs, herbed ricotta, hot cherry peppers & mozzarella.
  • The Spinaki - Large — $26.00
    Sautéed spinach, herbed ricotta & your choice of either beef pepperoni or hot sausage.
  • The Spinaki - Personal — $15.00
    Sautéed spinach, herbed ricotta & your choice of either beef pepperoni or hot sausage.
  • The Spinaki - Small — $19.00
    Sautéed spinach, herbed ricotta & your choice of either beef pepperoni or hot sausage.
  • A&A - Large — $28.00
    Wood-fire roasted chicken, our honey goat cheese, smoked bacon, hot cherry peppers, sliced tomatoes & mozzarella. We drizzle it with our horseradish aioli after it comes out of the oven.
  • A&A - Personal — $15.00
    Wood-fire roasted chicken, our honey goat cheese, smoked bacon, hot cherry peppers, sliced tomatoes & mozzarella. We drizzle it with our horseradish aioli after it comes out of the oven.
  • A&A - Small — $21.00
    Wood-fire roasted chicken, our honey goat cheese, smoked bacon, hot cherry peppers, sliced tomatoes & mozzarella. We drizzle it with our horseradish aioli after it comes out of the oven.
  • Garbage - Large — $27.00
    Smoked bacon, hot sausage, sautéed mushroom, hot cherry peppers, fresh garlic and basil.
  • Garbage - Personal — $15.00
    Smoked bacon, hot sausage, sautéed mushroom, hot cherry peppers, fresh garlic and basil.
  • Garbage - Small — $20.00
    Smoked bacon, hot sausage, sautéed mushroom, hot cherry peppers, fresh garlic and basil.
  • Sweetballs - Large — $27.00
    Hand-crushed tomato sauce, grandma’s meatballs, herbed ricotta, hot cherry peppers, mozzarella & a drizzle of honey.
  • Sweetballs - Personal — $15.00
    Hand-crushed tomato sauce, grandma’s meatballs, herbed ricotta, hot cherry peppers, mozzarella & a drizzle of honey.
  • Sweetballs - Small — $20.00
    Hand-crushed tomato sauce, grandma’s meatballs, herbed ricotta, hot cherry peppers, mozzarella & a drizzle of honey.

PIES | VEGGIE

  • Margherita - Small — $17.00
    Hand-crushed tomato sauce, fresh mozzarella, fresh basil & grated Pecorino Romano cheese.
  • Grandma's - Small — $13.00
    Hand-crushed tomato sauce, fresh garlic, fresh basil & grated Pecorino Romano.
  • The Goat - Small — $20.00
    Sautéed asparagus, caramelized onions, honey goat cheese, mozzarella & drizzled with our basil aioli & cranberry-honey jam sauces.
  • Fungus Among Us - Small — $20.00
    Sautéed mushrooms, wood-fired garlic cloves, herbed ricotta, truffle oil & mozzarella.
  • American Margherita - Small — $20.00
    Sliced tomatoes, fresh garlic, fresh basil & mozzarella.
  • The Greek - Small — $18.00
    Sautéed spinach, feta, oven roasted peppers & mozzarella.
  • American Margherita - Personal — $15.00
    Sliced tomatoes, fresh garlic, fresh basil & mozzarella.
  • American Margherita - Large — $28.00
    Sliced tomatoes, fresh garlic, fresh basil & mozzarella.
  • Fungus Among Us - Personal — $15.00
    Sautéed mushrooms, wood-fired garlic cloves, herbed ricotta, truffle oil & mozzarella.
  • Fungus Among Us - Large — $27.00
    Sautéed mushrooms, wood-fired garlic cloves, herbed ricotta, truffle oil & mozzarella.
  • Grandma's - Personal — $13.00
    Hand-crushed tomato sauce, fresh garlic, fresh basil & grated Pecorino Romano.
  • Grandma's - Large — $19.00
    Hand-crushed tomato sauce, fresh garlic, fresh basil & grated Pecorino Romano.
  • Margherita - Personal — $15.00
    Hand-crushed tomato sauce, fresh mozzarella, fresh basil & grated Pecorino Romano cheese.
  • Margherita - Large — $23.00
    Hand-crushed tomato sauce, fresh mozzarella, fresh basil & grated Pecorino Romano cheese.
  • The Goat - Personal — $15.00
    Sautéed asparagus, caramelized onions, honey goat cheese, mozzarella & drizzled with our basil aioli & cranberry-honey jam sauces.
  • The Goat - Large — $27.00
    Sautéed asparagus, caramelized onions, honey goat cheese, mozzarella & drizzled with our basil aioli & cranberry-honey jam sauces.
  • The Greek - Personal — $15.00
    Sautéed spinach, feta, oven roasted peppers & mozzarella.
  • The Greek - Large — $25.00
    Sautéed spinach, feta, oven roasted peppers & mozzarella.

PIES | SEAFOOD

  • The Scamp - Small — $21.00
    Fresh shrimp tossed in garlic, herbs & spices, smoked bacon, oven roasted peppers & mozzarella. Topped with fresh arugula & shaved Reggiano cheese.
  • Casino - Small — $21.00
    Fresh clams tossed in garlic, herbs & spices, smoked bacon, oven roasted peppers & mozzarella.
  • White Clam - Small — $21.00
    Fresh clams tossed in garlic, herbs & spices, fresh basil & mozzarella.
  • Shrimp Florentine - Small — $21.00
    Fresh shrimp tossed in garlic, herbs & spices, sautéed spinach, fresh garlic & mozzarella.
  • Casino - Personal — $15.00
    Fresh clams tossed in garlic, herbs & spices, smoked bacon, oven roasted peppers & mozzarella.
  • Casino - Large — $28.00
    Fresh clams tossed in garlic, herbs & spices, smoked bacon, oven roasted peppers & mozzarella.
  • Shrimp Florentine - Personal — $15.00
    Fresh shrimp tossed in garlic, herbs & spices, sautéed spinach, fresh garlic & mozzarella.
  • Shrimp Florentine - Large — $28.00
    Fresh shrimp tossed in garlic, herbs & spices, sautéed spinach, fresh garlic & mozzarella.
  • The Scamp - Personal — $15.00
    Fresh shrimp tossed in garlic, herbs & spices, smoked bacon, oven roasted peppers & mozzarella. Topped with fresh arugula & shaved Reggiano cheese.
  • The Scamp - Large — $28.00
    Fresh shrimp tossed in garlic, herbs & spices, smoked bacon, oven roasted peppers & mozzarella. Topped with fresh arugula & shaved Reggiano cheese.
  • White Clam - Personal — $15.00
    Fresh clams tossed in garlic, herbs & spices, fresh basil & mozzarella.
  • White Clam - Large — $28.00
    Fresh clams tossed in garlic, herbs & spices, fresh basil & mozzarella.
  • Hot For Shrimp - Large — $28.00
    Fresh shrimp tossed in garlic, herbs & spices, smoked bacon, hot cherry peppers, a horseradish aioli drizzle & mozzarella.
  • Hot For Shrimp - Personal — $15.00
    Fresh shrimp tossed in garlic, herbs & spices, smoked bacon, hot cherry peppers, a horseradish drizzle & mozzarella.
  • Hot For Shrimp - Small — $21.00
    Fresh shrimp tossed in garlic, herbs & spices, smoked bacon, hot cherry peppers, a horseradish drizzle & mozzarella.

EXTRA SAUCE

  • Dijon - 2oz — $1.00
  • Dad's Buffalo - 2oz — $1.00
    *house made*
  • Basil Aioli - 2oz — $1.00
    *house made*
  • Bacon & Hot Pepper Jam Aioli - 2oz — $1.00
    *house made*
  • Gram's BBQ - 2oz — $1.00
    *house made*
  • Blue Cheese - 2oz — $1.00
  • Caesar - 2oz — $1.00
    *house made*
  • Fancy - 2oz — $1.00
    Ketchup & Mayo *house made*
  • Horseradish Aioli - 2oz — $1.00
    *house made*
  • Hot Sauce - 2oz — $1.00
    Franks!
  • House Dressing - 2oz — $1.00
    *house made*
  • Ketchup - 2oz — $1.00
  • Maple Mustard - 2oz — $1.00
    *house made*
  • Buttermilk Ranch - 2oz — $1.00
    *house made*
  • Mayo - 2oz — $1.00
  • Momma's Marinara - 2oz — $1.00
    *house made*
  • Balsamic Reduction - 2oz — $1.00

DRINKS

  • Foxon Park 12oz — $3.00
    Local soda from East Haven.
  • Foxon Park 1Lt — $4.00
    Local soda from East Haven.

FALL SPECIALS

  • Fall Is Coming - Large — $26.00
    wood-fire roasted & mashed sweet potatoes, sautéed onions, spicy sausage, feta cheese & mozzarella
  • Fall Is Coming - Small — $20.00
    wood-fire roasted & mashed sweet potatoes, sautéed onions, spicy sausage, feta cheese & mozzarella
  • The Parm Parm - Small — $22.00
    hand-crushed tomato sauce, mozzarella, fried eggplant & dollops of herbed ricotta & momma's marinara. then we take our seasoned wood fired croutons, crush them up, add some parsley & sprinkle them on top!
  • The Al Pastor - Large — $28.00
    Pork shoulder & tenderloin marinated in a sauce made from dried guajillo & chipotle peppers, pineapple, and achiote paste. We grill it, chop it, and toss it on the pie with some roasted pineapples, raw onions, cilantro, and lime slices. [white pie]
  • The Al Pastor - Small — $22.00
    Pork shoulder & tenderloin marinated in a sauce made from dried guajillo & chipotle peppers, pineapple, and achiote paste. We grill it, chop it, and toss it on the pie with some roasted pineapples, raw onions, cilantro, and lime slices. [white pie]

CATERING TRAYS

  • HALF Tray House Salad — $45.00
    *half tray [serves 8-10] // full tray [serves 15-20]* Spring mix, dried cranberries, caramelized walnuts, feta & our house dressing.
  • FULL Tray House Salad — $75.00
    *half tray [serves 8-10] // full tray [serves 15-20]* Spring mix, dried cranberries, caramelized walnuts, feta & our house dressing.
  • HALF Tray Caesar Salad — $45.00
    *half tray [serves 8-10] // full tray [serves 15-20]* Romaine, wood-fired croutons, grated pecorino, shaved parmigiano reggiano & dad’s Caesar dressing.
  • FULL Tray Caesar Salad — $75.00
    *half tray [serves 8-10] // full tray [serves 15-20]* Romaine, wood-fired croutons, grated pecorino, shaved parmigiano reggiano & dad’s Caesar dressing.