Cozumel Mexican Restaurant - Richfield
Cozumel Mexican Restaurant is a Mexican restaurant in Richfield, OH. Order takeout online for pickup or delivery.
4880 Brecksville Rd
Richfield, OH 44286
Phone: +12344000401
Price range: $11-$20
Hours
- Sunday: 11:00–20:30
- Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–22:00
- Saturday: 12:00–22:15
Cozumel Mexican Restaurant - Richfield Menu
Appetizers
- Quesadilla Pizza — $14.50
Stacked flour tortillas filled with chicken or ground beef, served with crema and guacamole.
- Cozumel Soup — $4.75
Chicken or beef with Pico de Gallo, rice and cheese, topped with tortilla chips.
- Spicy Diablo Nachos — $14.00
Spicy. Crispy tortilla chips smothered with beef, chicken, beans, roasted fresh jalapenos and diablo sauce.
- Cozumel Rolled Taquitos — $13.50
Chicken and cheese stuffed flour taquitos with guacamole salad and sour cream.
- Chicken Wings — $13.50
Homemade mango-habanero sauce, chile arbol sauce or BBQ.
- Ceviche — $22.00
Shrimp cured in citrus juices with onions, jalapenos, avocado, cilantro and tomato.
- Nachos — $9.00
- Esquites — $9.00
Warm Mexican street corn off the cob, tossed in butter, mayo, Cotija cheese, chili powder and fresh lime.
Salads
- Taco Salad — $13.00
A crispy tortilla bowl filled with lettuce, beans, tomatoes and cheese with a side of sour cream and guacamole. Topped with choice of chicken, ground beef, or shredded beef.
- Cozumel Salad — $10.00
Crisp lettuce, tomatoes, cheese, bell peppers and sliced avocado topped with crispy tortilla and chipotle ranch.
- Fajita Taco Salad — $13.00
A crispy tortilla bowl filled with lettuce, black beans, melted cheese and grilled onions, peppers, mushroom and tomato.
Steak | Carnes
- Cancun Cheese Steak — $20.00
A flour tortilla stuffed with tender sliced grilled steak, grilled onions and melted cheese. Served with lettuce, sour cream, Pico de Gallo and choice of rice or beans. (Also Available with pork or chicken)
- Steak Ranchero — $27.50
Grilled ribeye steak, served with rice, beans, guacamole salad and flour tortilla. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Chef Special — $27.50
Grilled ribeye steak, topped with grilled onions, bell peppers, tomatoes and mushrooms. Served with 1 chicken enchilada, beans, Pico de Gallo and flour tortillas. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Carne Asada — $26.00
House favorite. 2 thinly sliced ribeye steaks smothered with grilled onions, served with lettuce, Pico de Gallo, beans and avocado slices. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Maya Special — $24.00
Grilled steak strips, bacon, ham and grilled poblano peppers topped with melted cheese. Served with Mexican rice, charro beans and flour tortillas. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seafood
- Camarones a La Diabla — $26.00
Spicy. Pan-seared shrimp in a spicy hot sauce, with white rice, beans and tossed salad.
- Camarones Al Chipotle — $26.00
Spicy. House favorite. Pan-seared shrimp in a creamy chipotle sauce, served with rice, guacamole, salsa and tortillas.
- Camarones Al Mojo De Ajo — $26.00
House favorite. Pan-seared shrimp in our house garlic sauce, served over a bed of rice with a side of salad, Pico de Gallo and fresh avocado slices.
- Seafood Chimichanga — $23.50
A chimichanga filled with lobster, grilled shrimp and whitefish, topped with melted cheese and served with salad, sour cream and rice.
- Seafood Burrito — $22.50
A burrito stuffed with grilled shrimp, scallops and whitefish, topped with melted cheese and served with a side of rice, sour cream and salad.
Combos
- #1 Enchilada & Taco | Combos — $12.25
Ground beef enchilada and ground beef taco. All combos topped with cheese and include rice and beans. No Substitutions.
- #2 Enchilada & Quesadilla | Combos — $12.25
Ground beef enchilada and cheese quesadilla. All combos topped with cheese and include rice and beans. No Substitutions.
- #3 Enchilada & Tamale | Combos — $12.25
Ground beef enchilada and tamale. All combos topped with cheese and include rice and beans. No Substitutions.
- #4 Enchilada & Chile Poblano | Combos — $12.25
Ground beef enchilada and chile poblano. All combos topped with cheese and include rice and beans. No Substitutions.
- #5 Enchilada & Enchilada | Combos — $12.25
Ground beef enchilada and cheese enchilada. All combos topped with cheese and include rice and beans. No Substitutions.
- #6 Enchilada & Tostada | Combos — $12.25
Ground beef enchilada and beef and cheese tostada. All combos topped with cheese and include rice and beans. No Substitutions.
- #7 Enchilada & Tostada| Combos — $12.25
Ground beef enchilada and guacamole tostada. All combos topped with cheese and include rice and beans. No Substitutions.
- #8 Burrito & Taco | Combos — $13.50
Ground beef burrito and ground beef taco. All combos topped with cheese and include rice and beans. No Substitutions.
- #9 Burrito & Quesadilla | Combos — $13.50
Ground beef burrito and cheese quesadilla. All combos topped with cheese and include rice and beans. No Substitutions.
- #10 Burrito & Enchilada | Combos — $13.50
Ground beef burrito and ground beef enchilada. All combos topped with cheese and include rice and beans. No Substitutions.
- #11 Burrito & Chile Poblano | Combos — $13.50
Ground beef burrito and chile poblano. All combos topped with cheese and include rice and beans. No Substitutions.
- #12 Chicken Burrito | Combos — $13.50
With beans. Served with lettuce, tomato and sour cream. All combos topped with cheese and include rice and beans. No Substitutions.
- #13 Burrito | Combos — $13.50
Beef tips and beans. Topped with nacho cheese, mild sauce, lettuce, guacamole and tomatoes. All combos topped with cheese and include rice and beans. No Substitutions.
- #14 Burrito & Tamale | Combos — $13.50
Ground beef burrito and tamale. All combos topped with cheese and include rice and beans. No Substitutions.
- #15 Quesadilla & Taco | Combos — $13.50
Chicken quesadilla and ground beef taco. All combos topped with cheese and include rice and beans. No Substitutions.
- #16 3 Tacos | Combos — $13.50
3 ground beef tacos. All combos topped with cheese and include rice and beans. No Substitutions.
Fajitas
- Vegetarian Fajita — $19.00
Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
- Chicken Fajita — $23.00
Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
- Cozumel Fajita — $25.00
Chicken, beef and shrimp. Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
- Shrimp Fajita — $28.00
Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
- Fajita Grande — $45.00
House favorite. Dinner for 2. Chicken, beef, shrimp, carnitas and chorizo. Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
- Mixed Fajita — $24.00
Chicken and steak. Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
- Steak Fajita — $23.00
Served on a sizzling platter with grilled onions, bell peppers, tomatoes and mushrooms. Includes fajita salad (lettuce topped with guacamole, sour cream and Pico de Gallo), rice, beans and flour tortillas.
House Specialties
- Tamales Tipicos — $18.00
Pork or chicken. 2 tamales, topped with lettuce, sour cream, Pico de Gallo and tomatoes. Served with rice and beans.
- Poblanos Dinner — $17.00
Spicy. 1 whole poblano peppers stuffed with Mexican cheese, topped with melted cheese and ranchero sauce. Served with rice, beans and 3 flour tortillas.
- Vallarta Special — $19.00
1 beef flauta, 1 chicken chimichanga, rice, beans, salad and Pico de Gallo.
- Fajita Rice Bowl — $18.00
House favorite. Grilled chicken or steak with grilled peppers, onions and tomatoes, topped with cheese. Served in a bowl with rice, black beans, corn and Pico de Gallo.
- Carnitas Dinner — $21.50
Slow-cooked Mexican-style pork with grilled onions. Served with rice, beans, guacamole salad and 3 flour tortillas.
- Taquitos Trio — $15.00
3 chicken taquitos with melted cheese. Includes rice and crema salad.
- El Combo — $18.00
Chicken enchilada, ground beef taco, tostada (guacamole), chile poblano and Mexican rice.
- Chimichangas — $14.00
Flour tortillas (fried or soft) filled with beans and choice of chicken or beef, topped with melted cheese and salsa. Served with rice, beans and crema salad.
- Inferno Molcajete — $38.00
House favorite. For 2 people. Grilled chicken, steak, chorizo and carnitas cooked in a special house sauce with grilled peppers, onions and tomato topped with melted cheese and queso fresco. Garnished with jalapenos and served in a stone bowl with rice, beans and fajita salad.
- Chimichanga Fajita — $22.00
Monster chimichanga filled with shredded chicken or ground beef over a bed of grilled fajita vegetables. Topped with melted cheese and served with rice, beans and fajita salad.
Chicken | Pollo
- Chori Pollo — $22.50
House favorite. Grilled chicken breast, topped with our homemade chorizo and melted cheese. Served with rice, beans and tortillas.
- Pollo con Arroz — $17.00
Grilled chicken over a bed of rice smothered with melted cheese. Served with tortillas.
- Pollo con Crema — $22.50
Tender strips of chicken cooked with sour cream and 3 types of peppers. Served with rice, guacamole salad and tortillas.
- Pollo Loco — $22.50
Tender grilled chicken breast topped with grilled onion and ranchero sauce. Served with rice, lettuce, Pico de Gallo and guacamole.
- Pollo Chipotle — $22.50
Spicy. Tender grilled chicken strips smothered with our home made chipotle sauce, mixed with poblano peppers and bacon. Served with lettuce, Pico de Gallo, rice and avocado slices
- Pollo Hawaiiano — $26.50
House favorite. Grilled chicken breast topped with grilled shrimp, pineapple, onion and melted queso. Served with rice and beans.
- Chicken & Broccoli — $23.50
Tender chicken breast marinated in our special recipe, grilled and topped with steamed broccoli and melted queso. Served with rice and guacamole salad.
Enchiladas
- Enchiladas Super Rancheras — $18.00
House favorite. 5 different enchiladas: Ground beef, chicken, shredded beef, bean and cheese. Topped with cheese, lettuce, tomatoes, sour cream and ranchero sauce.
- Enchiladas Rojas — $16.50
3 chicken enchiladas with rice, lettuce, guacamole and sour cream.
- Enchiladas Cozumel — $19.50
3 shrimp or lobster enchiladas, topped with melted cheese. Served with rice and crema salad.
- Enchiladas Verdes — $18.00
3 chicken enchiladas, topped with green tomatillo sauce and served with rice and beans.
- Enchiladas Aztecas — $18.00
2 chicken or carnitas enchiladas topped with home made chorizo, green tomatillo sauce and melted queso. Served with rice and beans.
Burritos
- Fire Burrito — $16.50
Spicy. Filled with ground beef or shredded chicken. Topped with red tomatillo sauce. Served with rice, lettuce, tomatoes and sour cream.
- Burrito Supreme — $16.50
Filled with ground beef, chicken, rice and beans. Topped with beef tips, melted cheese, ranchero sauce and sour cream.
- Super Burrito — $16.50
A huge burrito filled with chicken and ground beef, topped with burrito sauce and cheese. Served with sour cream, lettuce, tomatoes and choice of rice or beans.
- Burritos Mexicanos — $16.50
2 burritos filled with beef tips and beans, topped with burrito sauce and melted cheese. Served with lettuce, sour cream and guacamole.
- Burrito California — $18.00
A tortilla stuffed grilled steak, rice, beans, lettuce, tomato and sour cream topped with melted cheese.
- Burrito a La Diabla — $18.00
Spicy and house favorite. A tortilla stuffed with tender grilled chicken and chorizo cooked in our spicy hot sauce and topped with melted cheese. Served with rice and charro beans.
- Fajita Burrito — $18.00
Chicken or steak burrito filled with fajita vegetables and topped with melted cheese. Served with rice, tomatoes, sour cream and lettuce.
- Burrito De La Roqueta — $18.00
A burrito stuffed with pork carnitas and onions, topped with green tomatillo sauce and Pico de Gallo. Served with rice and beans.
Vegetarian Combos
- #1 Burrito, Enchilada & Tostada | Vegetarian Combos — $13.50
Bean burrito, cheese enchilada and tostada with beans. Topped with burrito sauce and melted cheese. All vegetarian combos topped with cheese. No Substitutions.
- #2 Tostada & Enchilada | Vegetarian Combos — $13.50
Bean tostada and cheese enchilada with rice and beans. All vegetarian combos topped with cheese. No Substitutions.
- #3 Burrito & Quesadilla | Vegetarian Combos — $13.50
Bean burrito and cheese quesadilla with rice. All vegetarian combos topped with cheese. No Substitutions.
- #4 Burrito, Enchilada & Quesadilla | Vegetarian Combos — $13.50
Bean and cheese burrito, cheese enchilada and spinach quesadilla. Topped with burrito sauce and melted cheese. All vegetarian combos topped with cheese. No Substitutions.
- #5 Chile Poblano & Enchilada | Vegetarian Combos — $13.50
Chile poblano and cheese enchilada with rice and beans. All vegetarian combos topped with cheese. No Substitutions.
- #6 Quesadilla | Vegetarian Combos — $13.50
Mushroom or spinach quesadilla with rice, lettuce, tomatoes and sour cream. All vegetarian combos topped with cheese. No Substitutions.
- #7 Spinach Enchiladas | Vegetarian Combos — $13.50
Packed with spinach, topped with green tomatillo sauce, sour cream, fresh avocado slices and tomato. Served with rice. All vegetarian combos topped with cheese. No Substitutions.
Quesadilla | Rellenas
- Quesadilla Fajita — $18.00
House favorite. Stuffed with choice of chicken or steak, tomatoes, onions, mushrooms, bell peppers and cheese. Served with sour cream, rice and guacamole.
- Quesadilla Veggie — $14.50
Stuffed with grilled vegetables and melted cheese. Served with salad, sour cream rice and guacamole.
- Quesadilla Verde — $13.00
A stuffed cheese quesadilla with choice of ground beef, beef tips, chicken or refried beans. Served with salad, sour cream, guacamole and rice.
- Quesadilla Supreme — $14.00
A stuffed cheese quesadilla with beef tips, mushrooms and refried beans. Served with rice, salad, guacamole, sour cream and Pico de Gallo.
- Chipotle Quesadilla — $18.00
Spicy. Stuffed with tender pork carnitas, melted cheese and spicy chipotle sauce. Served with rice, salad, guacamole, sour cream and Pico de Gallo.
A La Carte
- Burrito — $6.25
- Quesadilla — $4.75
- Taco — $3.75
Soft or crunchy.
- Enchilada — $4.75
- Tostada — $5.25
Ground beef, lettuce, sour cream and cheese.
- Chicken Tamale — $5.25
With green sauce.
- Chile Poblano Relleno — $5.25
- Pork Tamale — $5.25
With red sauce.
Sides
- Beans — $3.75
- Pickled Jalapeno — $1.75
- Pico de Gallo — $3.00
- Rice — $3.75
- Shredded Cheese — $2.50
- Sour Cream — $1.50
- Chopped Onions — $1.50
- Tortillas — $1.75
- Black Beans — $4.25
- Chiles Toreados — $7.75
Grilled jalapenos smothered with grilled onions.
- French Fries — $4.00
- Diced Tomato — $1.75
- Charro Beans — $4.25
- Slices Avocado — $4.00
Desserts
- Chimi Cheesecake — $8.50
A fried cheesecake chimichanga topped with cinnamon, sugar and caramel.
- Flan — $5.00
Homemade Mexican Custard
- Sopapillas — $5.00
Fried pastries with honey, butter and cinnamon.
- Churros — $6.00
Golden pastries filled with cream cheese and dusted with cinnamon and sugar.
- Fried Ice Cream — $6.00
Available toppings: Strawberry, chocolate, honey, or caramel.
- Chocolate Cake — $8.50
Layered chocolate cake, drizzled with chocolate syrup.
- Mexican Coffee — $9.00
Hot, fresh-brewed coffee with Kahlua and tequila!
- Strawberry Cheesecake — $8.50
Drizzled with strawberry glaze.
Beverages
- Bottled Mexican Coke — $3.95
- Cozumel Root Beer — $3.95
- Fresh Brewed Ice Tea — $3.75
- Jarritos — $3.95
- Coffee — $3.75
- Hot Tea — $3.75
- Milk — $3.75
- Chocolate Milk — $3.75
- Orange Juice — $3.75
- Sweet Tea — $3.75
- Minute Maid Lemonade — $3.75
- Sodas — $3.75
Dips
- Queso Fundido Dip — $10.00
Melted cheese dip with choice of chorizo, spinach or chicken.
- Guacamole Dip — $7.50
Homemade guacamole.
- Cheese Dip — $7.50
Fresh queso, made in house.
- Bean Dip — $8.00
Refried beans topped with cheese.
- Chunk Guacamole — $11.00
House favorite! Our best thick and chunky guacamole made to order.
- Seafood Dip — $12.00
Grilled shrimp and tender lobster in our melted cheese dip.
Brunch Menu
- Huevos Con Chorizo | Brunch — $12.00
Eggs scrambled with homemade chorizo. Served with salad and choice of rice or beans.
- Huevos Mexicanos | Brunch — $12.00
Spicy. Fluffy scrambled eggs with onion, jalapeño, tomato and cilantro. Served with rice and beans.
- Huevos Rancheros | Brunch — $10.25
3 over-easy eggs cooked with red tomato ranchero sauce. Served with rice, beans and tortillas. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Platillos | De La Casa
- Garden Salad — $10.00
Mixed greens, tomato, cucumber, red onion, shredded cheese and croutons.
- Chef's Salad — $19.00
Steak, chicken and shrimp atop a bed of mixed greens, black beans, and corn mix, tomato, cucumber, red onion, shredded cheese and crispy tortilla strips drizzled with homemade chipotle ranch.
- Chilaquiles — $18.00
Salsa-smothered chips topped with eggs any style and cheese. Served with tender, thinly sliced steak, seasoned potatoes, black beans and crema salad.
- Esquites — $9.00
Warm Mexican street corn off the cob, tossed in butter, mayo, Cotija cheese, chili powder and fresh lime.
- Tacos Gobernadores — $19.00
Shrimp tacos with pimiento peppers, homemade chipotle sauce and grated cheese. Served with white rice and salad.
Authentic Mexican Tacos
- Veggie Tacos — $14.00
On corn tortillas with lettuce and Pico de Gallo. Served with black beans and white rice.
- Grilled Tacos — $17.00
Your choice of protein on corn tortilla with onion, cilantro and tomatillo sauce. Served with Mexican rice and beans.
- Seafood Tacos — $17.00
Your choice of protein on flour tortilla with queso, lettuce and Pico de Gallo. Served with white rice.
Lunch Menu
- #1 Ground Beef Burrito | Lunch — $10.25
With rice and beans. No substitutions.
- #2 Ground Beef Burrito & Taco | Lunch — $10.25
With rice. No substitutions.
- #3 Chicken Enchilada | Lunch — $10.25
With rice and beans. No substitutions.
- #4 Ground Beef Enchilada, Bean Tostada & Cheese Quesadilla | Lunch — $10.25
No substitutions.
- #5 Fajita Quesadilla | Lunch — $11.25
Chicken or steak with tomato, peppers, onions and mushrooms. Served with rice, lettuce, tomato and sour cream. No substitutions.
- #6 Chimichanga | Lunch — $11.25
Shredded chicken or beef. Topped with lettuce, tomatoes, sour cream, melted cheese, and house sauce. Served with rice and beans. No substitutions.
- #7 Fajita | Lunch — $13.50
Chicken or steak. Fajita vegetables with tortillas, salad and rice or beans. No substitutions.
- #8 2 Chicken Enchiladas | Lunch — $12.25
Topped with lettuce, tomato, sour cream and a side of rice. No substitutions.
- #9 Chicken Quesadilla | Lunch — $12.50
Topped with nacho cheese with rice, lettuce, sour cream and tomato. No substitutions.
- #10 Chicken Burrito & Chicken Enchilada | Lunch — $11.25
With sour cream, lettuce and tomato. No substitutions.
- Speedy Gonzales | Lunch — $8.25
1 taco and 1 ground beef enchilada with rice or beans. No substitutions.