India Gate Restaurant - Bellevue
India Gate Restaurant is an Indian restaurant in Bellevue, WA. Order takeout online for pickup.
3080 148th Ave SE Suite 102
Bellevue, WA 98007
Phone: +14257471075
Price range: $11-$20
Hours
- Monday, Tuesday, Wednesday, Thursday: 10:30–21:00
- Friday, Saturday: 10:30–22:00
India Gate Restaurant - Bellevue Menu
Popular Items
- Garlic Naan — $6.50
- Butter Chicken — $18.95
- Plain Butter Naan — $4.95
- Chicken Tikka Masala — $18.95
- Basmati Cumin Rice 12oz — $2.50
- ~VEGETABLE SAMOSA — $6.95
Side Dishes
- Mango Chutney 4oz — $3.95

Sweet and tangy mango relish
- Hummus Dip 4oz — $3.95
Classic chickpea dip with olive oil and spices
- Tzatziki Sauce 4oz — $3.95

Creamy yogurt sauce with cucumber and herbs
- Masala Papad (4) — $5.95
Roasted cumin lentil papad topped with chopped onions, tomatoes, cucumbers, cilantro, and chaat masala
- Achaar 4oz — $3.95

Traditional Indian mixed pickle
- Basmati Cumin Rice 12oz — $2.50
Steamed basmati rice lightly seasoned with cumin
- Raita — $6.50

Homemade Yogurt with fresh grated cucumber, tomatoes, onions and spices.
- Greek Salad — $9.95

Fresh cucumbers, tomatoes, olives, and feta in a light vinaigrette
- Chickpea Salad — $9.95

Garbanzo beans tossed with onions, tomatoes, herbs, and spices
- Kachumber Salad — $8.95

Chopped cucumbers, tomatoes, onions, and fresh lemon
- Mint Cilantro Chutney 4oz — $0.50

Fresh mint and cilantro sauce blended in homemade yogurt and spices
- Tamarind Chutney 4oz — $0.50

Sweet and tangy tamarind sauce
- Punjabi Accompaniments — $3.95
Fresh lemon, sliced onions, green chili, and pickles
- Papadums (4) — $2.95
Thin, crispy wafers made from yellow lentil flour, lightly spiced with cumin seeds and roasted in a clay oven until perfectly crunchy
Soups
- TOMATO SOUP — $7.95
TOMATO SOUP
- DAAL SOUP — $7.95

Yellow lentils.
Appetizer Vegetarian
- Veg Platter — $15.95

2 vegetable samosas, vegetable pakora, gobi pakora, and masala fries
- Gobi Manchurian — $12.95

Cauliflower pieces cooked in Manchurian Spices
- GOBI PAKORA — $10.95
Cauliflower pieces dipped in gram flour.
- ~VEGETABLE SAMOSA — $6.95

Stuffed with spiced potatoes and peas. 2 pieces.
- VEGETABLE PAKORA — $9.95
Mixed vegetables fritters.
- SAMOSA CHAAT — $13.95
Two samosas with garbanzo beans, onions, tomatoes and yogurt.
- MUSHROOM PAKORA — $9.95

Mushrooms fried in our homemade batter.
- PANEER PAKORA — $10.95
Homemade cheese dipped in gram flour batter.
- Masala Fries — $7.95

Freshly hand cut fries seasoned with our house Indian spices
- Pani Puri (8 Pieces) — $9.95

Deep-fried breaded hollow spherical shell, filled with a combination of finely diced potato, onion, and chickpea, spiced with tamarind chutney, chili powder, or chaat masala
- Paneer Samosa — $8.50

Samosa filled with spiced potatos and cheese paneer
- Aloo Tikki Chaat — $12.95

2 pieces of crispy golden potato patties topped with chickpeas, yogurt, tamarind chutney, mint chutney, fresh onions and spices
- Vegetable Hakka Noodles — $13.95

Stir-fried noodles with cabbage, carrots, bell peppers, and onions in a garlic chili sauce
- Paneer Hakka Noodles — $14.95

Stir-fried noodles with paneer and fresh vegetables in a garlic chili sauce
- Samosa Platter — $13.95

One each of Vegetable, Paneer, Chicken, and Lamb Samosa
Appetizers Non-Vegetarian
- CHICKEN PAKORA — $10.95
Chicken pieces coated with garbanzo batter.
- FISH PAKORA — $14.95

Tilapia pieces marinated in spices, coated in chickpea batter, and fried crispy
- LAMB SAMOSA — $7.95

Turnovers stuffed with special ground lamb. 2 pieces.
- Chicken Samosa — $8.50

Turnovers stuffed with spiced ground chicken. 2 Pieces
- Chicken Hakka Noodles — $15.95

Stir-fried noodles with thigh chicken and vegetables in a garlic chili sauce
- Chicken 65 — $13.95

Crispy thigh chicken bites tossed in a bold South Indian chili garlic seasoning
Naan
- Plain Butter Naan — $4.95

Soft leavened white bread baked in a the tandoor and brushed with butter
- Kashmiri Kulcha — $9.95

Stuffed naan with coconut, raisins, and cherries
- Aloo Kulcha — $8.95

Stuffed naan filled with seasoned mashed potatoes and herbs
- Loaded Keema Kulcha — $9.95
Spiced lamb keema with melted mozzarella cheese and herbs
- Paneer Naan — $9.95

Stuffed with homemade cheese.
- Onion Naan — $8.95

Leavened naan stuffed with spiced onions and fresh herbs
- Tandoori Roti — $4.75
Whole wheat flatbread baked in the tandoor and brushed with butter
- Garlic Naan — $6.50

Tandoor-baked naan topped with garlic, cilantro, and butter
- Spinach Kulcha — $9.95

Naan stuffed with seasoned spinach and mild spices
- Paneer Mozzarella Naan — $9.95

Naan stuffed with paneer, mozzarella cheese, and mild spices
- Methi Roti — $5.50

Whole wheat flatbread topped with aromatic fenugreek and traditional spices
- Garlic Cheese Naan — $9.95

Naan stuffed with mozzarella cheese, paneer, finished with garlic, cilantro and butter
- Bullet Naan — $8.50

Naan topped with garlic, green chilies, butter, and a touch of fenugreek for a bold spicy kick
TANDOORI SPECIALTIES
- Tandoori Chicken — $18.95

Chicken marinated in yogurt, ginger and garlic.
- Tandoori Chicken Tikka — $19.95

Cubes of chicken breast marinated in spices.
- TANDOORI PRAWNS — $22.95
Prawns marinated in spices.
- TANDOORI LAMB TIKKA — $22.95

Cubes of lamb marinated in spices.
- HARIYALI TIKKA — $20.95

Chicken breast meat in yogurt mint spices.
- MIXED GRILL — $22.95

Prawns, lamb, chicken.
- Paneer Malai Tikka — $19.95

Creamy marinated paneer cubes grilled in the tandoor with mild spices
- Malai Chicken Tikka — $20.95

chicken breast pieces marinated in cream cheese, cashews paste and spices
- Malai Soya Chaap — $18.95
Tender soya chaap marinated in rich cream and spices, roasted in the clay oven
- Lamb Seekh Kabab — $21.95

seasoned ground lamb blended with fresh herbs, ginger, garlic, and aromatic spices, hand rolled on skewers and roasted in our traditional clay tandoor for a smoky juicy finish
- Chicken Seekh Kabab — $17.95

Minced chicken blended with herbs and spices, skewered and roasted in the tandoor
BIRYANIS
- Pilau Rice — $8.95
Spiced flavored basmati rice.
- Chicken Biryani — $20.95

Saffron flavored basmati rice with spiced chicken.
- Lamb Biryani — $22.95
Saffron flavored basmati rice with spiced lamb.
- Vegetable Biryani — $19.95

Saffron flavored basmati rice with fresh vegetable and nuts.
VEGETARIAN CURRIES
- Bhindi Masala — $17.95

Okra sautéed with onions, tomatoes and traditional spices
- Vegetable Jalfrezi — $17.95
Fresh vegetables in tangy sauce.
- Methi Mushroom — $17.95

Fresh mushrooms sautéed with aromatic fenugreek and traditional spices
- Mutter Paneer — $18.95

Homemade cheese and peas in a classic gravy.
- Karahi Paneer — $18.95
Homemade cheese, bell peppers, onions spices.
- Garlic Mushroom — $17.95
Mushrooms cooked with garlic and spices.
- Aloo Gobi — $17.95

Cauliflower and potatoes cooked with herbs and spices.
- Saag Paneer — $18.95
Spinach and homemade cheese in spices.
- Navrattan Korma — $18.95
Vegetables, nuts and cheese in a cream sauce.
- Chana Saag — $18.95
Spinach and garbanzo beans in spices.
- Vegetable Masala — $18.95
Mixed fresh vegetables.
- Malai Kofta — $18.95

Cheese and vegetables balls in a creamy cashews sauce.
- Paneer Tikka Masala — $18.95

Cheese cubes in tomato butter sauce.
- Chana Masala — $17.95

Garbanzo beans in a special blend of spices.
- Shahi Paneer — $18.95
Shredded homemade cheese cooked in creamy sauce with nuts.
- Daal Makhni — $17.95

Traditional Punjabi brown lentils slow-cooked to a rich, creamy texture
- Daal Tarka — $17.95

Yellow lentils delicately spiced.
- Egg Plant Bharta — $18.95
Baked eggplant, onions and tomatoes with peas.
- Punjabi Rajma Choley — $18.50

Kidney beans and black chickpeas cooked with potatoes in a rich tomato onion gravy
CHICKEN CURRIES
- Karahi Chicken — $18.75
Stir fried with bell peppers, onions in spices.
- Chilly Chicken — $18.75
Indo-Chinese style chicken tossed with peppers and chili garlic sauce
- Chicken Jalfrezi — $18.75
Fresh vegetable, chicken with spices in tangy sauce.
- Chicken Saag — $18.95
Cooked in a spiced, creamed spinach sauce.
- Ginger Chicken — $18.75
Cooked with spices and ginger.
- Jeera Chicken — $18.75
Classic chicken curry and cumin spices.
- Chicken Vindaloo — $18.75
Spicy Goan-style curry with potatoes and bold chili flavors
- Chicken Curry — $18.75

The classic chicken curry.
- Chicken Tikka Masala — $18.95

Chicken breast cooked in a creamy tomato butter cream sauce with cashews
- Chicken Shahi Korma — $18.95
Tender chicken simmered in a rich onion-based korma sauce made with cashews
- Butter Chicken — $18.95

Shredded tandoori chicken simmered in a rich tomato butter cream sauce
- Chicken Coconut — $18.95

Tender chicken simmered in a creamy coconut curry made with cashew-based korma sauce
- Egg Curry — $17.95

North Indian comfort classic - hard boiled eggs simmered in a rich onion tomato gravy, cooked with ginger, garlic, and traditional Indian spices. finished with kasuri methi and fresh cilantro.
- Mango Chicken — $18.95
Chicken simmered in our signature tikka masala sauce with a mild mango sweetness cashews
LAMB CURRIES
- Lamb Karahi — $22.75
Stir fried with bell peppers, onions and tomatoes.
- Lamb Jalfrazi — $22.75
Cubes of lamb with fresh vegetables.
- Achari Lamb — $22.75

Boneless lamb in spicy mixed pickle sauce.
- Lamb Saag — $22.95
Lamb cooked with a spiced creamy spinach sauce.
- Lamb Curry — $22.75

Classic lamb curry.
- Lamb Vindaloo — $22.75
Spicy Goan-style lamb curry with potatoes and bold chili flavors
- Lamb Shahi Korma — $22.95
Lamb cooked in a creamy onion-based korma sauce made with cashews
- Lamb Tikka Masala — $22.95
Tender lamb simmered in a rich tomato butter cream sauce with cashews
- Lamb Coconut Curry — $22.95
Lamb simmered in a creamy coconut curry made with cashew-based korma sauce
- Goat Curry — $22.95

Bone-in goat slow-cooked in a rich traditional curry sauce
- Lamb Rogan Josh — $22.95
Kashmiri-style lamb curry slow-cooked with aromatic spices
SEAFOOD CURRIES
- Fish Curry Classic — $21.95
Homestyle Cod fish curry prepared with traditional spices
- Fish Vindaloo — $21.95
Spicy Goan-style Cod fish curry cooked with vinegar, garlic, and bold chili spices
- Fish Coconut Curry — $21.95

Cod fish cooked in a creamy coconut curry made with cashew-based korma sauce
- Prawn Karahi — $22.95
Cooked in onions, tomatoes and green bell peppers.
- Prawn Coconut Curry — $22.95
Prawns cooked in a creamy coconut curry sauce with traditional spices + cashews
- Prawn Vindaloo — $22.95
Spicy Goan-style prawn curry cooked with vinegar, garlic, and bold chili spices
- Prawn Butter Masala — $22.95
Juicy prawns simmered in a rich tomato butter cream sauce with cashews
- Prawn Saag — $22.95
Cooked in creamed spinach.
- Prawn Korma — $22.95
Prawns in a mild cashew cream sauce.
- Prawn Curry Classic — $22.95
Homestyle prawn curry prepared with traditional spices
- Fish Butter Masala — $21.95
Tender Cod fish simmered in a rich tomato butter cream sauce with cashews
DESSERTS
- Gulab Jamun — $7.50

Cheese balls made from dry milk; deep fried until golden brown in green cardamom flavored sugar syrup, served warm. 2 pieces.
- Mango Pistachio Ice Cream — $7.50

Mango Pistachio Ice Cream
- Ras Malai — $6.50

2 pieces of soft cheese patties in a delicately sweetened and flavored creamy milk sauce
- Kheer ( Rice Pudding ) — $6.50

Slow-cooked basmati rice pudding with milk, and green cardamom
- 5. Rose Coconut Almond Fruit Ice Cream — $7.50

5. Rose Coconut Almond Fruit Ice Cream
- Besan Barfi — $9.99

Golden-hued squares are made from gram flour, butter and sugar
- Jalebi — $9.99

sweet + syrupy flavor with a slightly crispy texture on the outside; made from all purpose flour and deep friend; soaked in sugar syrup
- Royal Gajar Halwa — $7.95

fresh grated carrots slow-simmered in milk, butter, and sugar until rich and creamy, topped with toasted cashews, almonds and raisins
- Cotton Candy Ice Cream — $7.50

Sweet, colorful ice cream with classic carnival-style flavor
- Malai Kulfi Falooda — $9.95

Malai kulfi served with vermicelli, basil seeds, rose syrup, and milk
- Malai Kulfi — $7.95
Traditional Indian-style ice cream made with thickened milk and cardamom
Beverages
- Bottled Water Dosani 20oz — $2.95
Bottled Water Dosani 20oz
- Ginger Ale Canada Dry — $3.50

Ginger Ale Canada Dry
- Orange Fanta — $3.50

Orange Fanta
- Punjabi Mithi Lassi — $6.50
Traditional homemade sweet yogurt drink
- Punjabi Jeera Lassi — $6.95
Traditional homemade yogurt drink blended with salt, mint, and roasted cumin
- Mango Lassi — $6.95

Yogurt drink.
- Strawberry Lassi — $6.75
Yogurt drink.
- Mango MilkShake — $8.95
Rich mango milkshake blended with mango pistachio ice cream
- Coke — $3.50

Coke
- Diet Coke — $3.50

Diet Coke
- Sprite — $3.50

Sprite
- S.Pellegrino Sparking Natural Mineral Water 16.9oz — $3.95

S.Pellegrino Sparking Natural Mineral Water 16.9oz
- Mango Lemonade — $5.50
Mango Lemonade
- Strawberry Lemonade — $5.50
Strawberry Lemonade
- Masala Lemon Soda — $7.50

fresh lemon with soda and traditional indian spices
- Desi Masala Chai Hot — $5.50

Traditional Indian spiced tea brewed with milk
- Desi Milk Coffee Hot — $5.50

Boiled whole milk blended with sugar and coffee
- Desi Milk Coffee Cold — $5.50

whole milk blended with sugar and coffee
Lunch Specials + Combos
- Bowl Butter Chicken — $12.95

No nuts, gluten free. Tender pieces of chicken simmered in our rich, creamy tomato-butter sauce, served over fluffy basmati rice. A comforting Indian favorite, perfectly portioned for lunch.
- Bowl Chicken Coconut — $12.95

gluten free. has cashews. Tender pieces of thigh chicken simmered in a rich, creamy coconut curry sauce, served over fluffy basmati rice. A comforting, flavorful Indian favorite, perfectly portioned for lunch.
- Bowl Chicken Curry Classic — $12.95

gluten free. no nuts. Tender pieces of thigh chicken simmered in our traditional Indian curry sauce, made with onions, tomatoes, and aromatic spices. Served over fluffy basmati rice for a hearty, flavorful lunch.
- Bowl Chana Masala — $11.95

gluten free. no cashews. vegan. Tender chickpeas simmered in a flavorful tomato-onion curry with traditional Indian spices, served over fluffy basmati rice. A hearty, satisfying vegetarian lunch.
- Bowl Saag Paneer — $12.95

gluten free. no nuts. Soft cubes of paneer cheese simmered in a rich, creamy spinach sauce infused with aromatic Indian spices. Served over fluffy basmati rice for a delicious, satisfying vegetarian lunch.
- Bowl Vegetable Korma — $12.95

gluten free. has cashews. A delicious medley of mixed vegetables simmered in a rich, creamy, mildly spiced korma sauce. Served over fluffy basmati rice for a comforting and satisfying vegetarian lunch.
- Bowl Dal Makhni — $11.95

gluten free. no nuts. Slow-cooked black lentils simmered in a rich, creamy, buttery sauce with aromatic Indian spices. Served over fluffy basmati rice for a hearty and satisfying vegetarian lunch.
- Bowl Rajma Rice — $11.95

gluten free. no nuts. vegan. Tender red kidney beans slow-simmered in a flavorful onion-tomato gravy with traditional Indian spices. Served over fluffy basmati rice for a hearty, comforting Punjabi favorite.
- Bowl Butter Paneer — $12.95

gluten free. Soft cubes of paneer cheese simmered in our rich, creamy tomato-butter sauce, served over fluffy basmati rice. A comforting and flavorful vegetarian favorite, perfectly portioned for lunch.
- Amritsari Kulcha Combo — $14.95
Traditional Punjabi-style one Amritsari kulcha, served with 8 oz of flavorful Chana Masala, cooling yogurt (dahi), and tangy Indian pickle and onions. A hearty and satisfying Punjabi lunch favorite.
- Amritsari Paratha Combo — $14.95
whole wheat. Traditional Punjabi-style stuffed paratha, cooked until golden and crisp. Served with 8 oz of flavorful Chana Masala, cooling yogurt (dahi), and tangy Indian pickle and onions. A hearty and satisfying Punjabi lunch favorite.
- Gobi Manchurian | #1 — $12.95

Cauliflower pieces cooked in Manchurian Spices
- Chicken 65 | #1 — $13.95

Crispy thigh chicken bites tossed in a bold South Indian chili garlic seasoning