The Private Kitchen - 9640 S Tryon St
The Private Kitchen is an American (New) restaurant in Charlotte, NC. Order takeout online for pickup or delivery.
9640 S Tryon St Suite K
Charlotte, NC 28273
Phone: +17045551212
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 00:00–03:01
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 18:00–00:00
The Private Kitchen - 9640 S Tryon St Menu
Appetizers
- Marinara Meatballs — $8.00

Juicy meatballs made with a blend of ground meat, seasoned with italian herbs, and garnished with fresh basil leaves.
- 6 Wings — $12.00

- 6 Tenders — $10.00

- 12 Tenders — $14.00

- 12 Wings — $16.00

- 8 Wings — $14.00

- 8 Tenders — $12.00

- Crab Cakes — $14.00

3 Crab cakes w/ Slaw and Remoulade
- Mozzarella Sticks — $8.00

Pasta
- Chicken Parmesan — $20.00

Over Spaghetti Marinara and Parmesan Garnish.
- Blackened Chicken Alfredo — $30.00

Blackened Chicken on top of A Creamy & Spicy Fettuccine Alfredo.
- Blackened Shrimp Alfredo — $28.00

Succulent blackened shrimp atop creamy alfredo pasta, garnished with fresh herbs and shaved parmesan cheese.
- Cheese Steak Pasta — $28.00

Cheese steak, penne, peppers & onions in a creamy vodka sauce.
- Creole Pasta — $30.00

Blackened chicken, shrimp, onions, peppers, and rigatoni pasta tossed in a creamy bloody mary sauce.
- Loaded Shrimp Mac & Cheese — $28.00

Shrimp, Onions, Shredded Cheese, Bacon & Ranch.
- Lobster Ravioli — $32.00

Lobster Stuffed Ravioli & Shrimp In Chefs Creamy Cajun Sauce
- Rasta Pasta — $30.00

Blackened salmon, shrimp, peppers, onions & rigatoni pasta in a spicy & creamy tomato sauce.
- Seafood Mac — $32.00

Rigatoni Pasta, Salmon, Shrimp & Crawfish Tossed In A Creamy Pepper Jack & Cheddar Sauce.
- Surf & Turf Pasta — $37.00

Ribeye & Blackened Shrimp over Creamy Alfredo.
- Jerk Lamb Alfredo — $30.00

Fettuccine alfredo topped with 3 boneless jerk lamb chops.
- Penne Ala Vodka — $17.00

- Rigatoni Bolognese — $20.00

Tender spaghetti topped with a rich, savory meat sauce, garnished with fresh herbs.
- Spaghetti & Meatballs — $18.00

Classic spaghetti and meatballs in our homemade marinara sauce.
- Spicy Seafood Pasta — $30.00

Mussels, Shrimp, Crawfish & Spaghetti Tossed In A Spicy Tomato Sauce.
- Lasagna Bolognese — $20.00

Create Your Pasta
- Penne — $13.00

Penne pasta with a choice of alfredo, bolognese, marinara, pesto, or vodka sauce.
- Linguini — $13.00

Linguini with choice of alfredo, bolognese, marinara, pesto, or vodka sauce.
- Spaghetti — $13.00

Spaghetti with choice of alfredo, bolognese, marinara, pesto, or vodka sauce.
Entree
- Salmon New Orleans — $37.00

With sautéed shrimp and roasted potatoes in a cajun cream sauce.
- Jerk Lamb Chops — $28.00

Bone out lamb chops served w/ jambalaya rice and your choice of sides
- Fried Chicken — $26.00

Served w/ 2 sides
- Fried Pork Chops — $26.00

Served w/ 2 sides
- Steak & Shrimp — $28.00

12oz Ribeye Served w/ Shrimp, Mash Potatoes, Grilled Broccolini & Cajun Sauce. Served Medium to Medium Well
- Smothered Chicken Breast — $30.00

Smothered Chicken Breast, Mash Potatoes & Mixed Vegetables.
- Ribeye (Garlic Butter) — $32.00

12oz Ribeye, Mash Potatoes & Grilled Asparagus. Topped w/ Garlic Butter. Served Medium to Medium Well.
Sides
- Garlic Mashed Potatoes — $9.00

Creamy mashed potatoes infused with roasted garlic flavor.
- Grilled Broccolini — $9.00

- Roasted Potatoes — $9.00

Seasoned red potatoes roasted with fresh herbs and garnished with sprigs of rosemary and parsley.
- Truffle Mac & Cheese — $12.00

Creamy macaroni with rich cheese sauce, infused with truffle oil, topped with freshly chopped herbs and cracked black pepper.
- Sweet Potato Souffle — $9.00

Creamy sweet potato mash topped marshmallows
- Grilled Asparagus — $9.00

Tender grilled asparagus spears, lightly charred, and seasoned with a sprinkle of coarse salt.
- Mixed Vegetables — $9.00

Assorted seasonal veggies, lightly seasoned.
Drinks
- Sweet Tea — $3.00

- Sprite — $2.00

- Coca-Cola — $2.00
