I Love Sushi - 11041 S Eastern Ave

I Love Sushi is a Japanese restaurant in Henderson, NV. Order takeout online for pickup or delivery.

11041 S Eastern Ave
Henderson, NV 89052

Phone: +17029904055

Price range: $21-$30

Cuisine: Japanese

Hours

  • Sunday: 16:00–21:15
  • Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–21:15

I Love Sushi - 11041 S Eastern Ave Menu

Sushi Chef's Specials

  • 1. Alaska Roll — $15.00
    Contains mayo and raw fish. Crab, cucumber, avocado topped with salmon.
  • 2. Alligator Roll — $15.50
    Contains mayo. Crab, cucumber, avocado topped with deep fried eel with eel sauce.
  • 3. Anthem Roll — $15.50
    Contains mayo and raw fish. Crab, cucumber, avocado topped with spicy tuna and masago.
  • 4. Arizona Roll — $17.00
    Contains raw fish. Yellowtail, cucumber, green onion, yamagobo topped with yellowtail.
  • 5. Asparagus Roll — $9.50
    Steam or deep fried asparagus.
  • 6. Bam Bam Roll — $19.50
    Contains mayo and raw fish. Spicy soft shell crab, tempura shrimp, cucumber topped with spicy soft shell crab, avocado, masago, seared tuna with spicy garlic ponzu sauce.
  • 7. Bonzai Roll — $13.75
    6 pieces. Contains mayo. Tempura shrimp, crab, cucumber, avocado wrapped with soy and seaweed paper with eel sauce.
  • 8. Boom Boom Nipple Special — $18.00
    Contains mayo. Tempura shrimp, cucumber, avocado, masago, cream cheese with fish mix tempura, chef's special sauce.
  • 9. Burning Your Stomach — $19.50
    Contains mayo and raw fish. Spicy crab, cucumber, masago, shrimp, jalapeno inside, tuna topped, spicy tuna, spicy crab, outside with spicy sauce topped.
  • 10. Candy Cane — $19.50
    Contains mayo and raw fish. Spicy soft shell crab in and out, cucumber, masago topped with tuna and yellowtail with chef's special sauce.
  • 11. Candy Roll — $15.00
    Contains mayo. Crab, cucumber, topped with eel and avocado with eel sauce.
  • 12. Caterpillar Roll — $15.50
    Tempura shrimp, cucumber, eel topped with avocado and eel sauce.
  • 13. Cherry Blossom — $14.50
    Contains mayo and raw fish. No rice. Spicy soft shell crab, masago, scallion, wrapped with avocado, with eel sauce.
  • 14. Chicken Teriyaki Roll — $14.50
    Grilled chicken, green onion with eel sauce.
  • 16. Crunch Roll — $11.75
    Tempura shrimp, cucumber, avocado, topped with crunch and eel sauce.
  • 17. D.C. Roll — $19.00
    Contains mayo and raw fish. Spicy soft shell crab in and out, cucumber, masago topped with escolar, and chef's special sauce.
  • 18. Dancing Eel Roll — $19.50
    Contains mayo and raw fish. Tempura shrimp, cucumber, topped with spicy tuna, eel, avocado, masago, and eel sauce.
  • 19. Double D — $19.50
    Contains mayo and raw fish. Tempura shrimp, cucumber, crab, topped with spicy salmon, masago, avocado and chef's special sauce.
  • 20. Dragon Roll — $18.00
    Contains mayo. Crab, cucumber, avocado topped with eel and eel sauce.
  • 21. Flower Roll — $19.50
    Contains mayo and raw fish. Tuna, salmon, yellowtail, avocado, kaiwari, shrimp tempura, wrapped with soy paper with spicy ponzu, spicy mayo, masago.
  • 22. Franky Special — $19.50
    Contains mayo and raw fish. Tempura shrimp, spicy crab, masago and cucumber topped with spicy tuna, deep fried salmon and chef special sauce (sweet and spicy sauce).
  • 23. Gary's Special — $19.50
    Contains mayo and raw fish. Spicy soft shell crab, spicy tuna, spicy crab, spicy raw scallop in and out, cucumber, masago and topped with yellowtail, salmon with brown sauce.
  • 25. Grand Canyon Roll — $18.95
    Contains mayo and raw fish. Crab, cucumber, avocado, topped with mayonnaise, scallop, shrimp, mushroom, scallion, masago mix.
  • 26. Hawaiian Roll — $18.00
    Contains raw fish.Tuna, cucumber, avocado, yamagobo, scallion topped with tuna.
  • 27. Howard Special — $19.50
    Contains raw fish. Real crab, spicy tuna, and masago mix inside and out.
  • 28. I Love My Ass — $19.00
    Contains mayo and raw fish. Spicy soft shell crab, masago, spicy crab, spicy tuna in and out cucumber topped with escolar and brown sauce.
  • 29. I Love Sushi Special — $17.50
    Contains mayo and raw fish. Spicy tuna, cucumber, masago topped with tuna, spicy garlic ponzu sauce.
  • 31. Jackpot Special — $19.50
    Contains mayo and raw fish. Tempura shrimp, spicy crab in and out, masago topped with shrimp, avocado, crunch with chef special sauce (spicy mayo and eel sauce).
  • 32. James Bond Roll — $14.00
    Contains mayo. Crab, cucumber, topped with shrimp and avocado.
  • 33. James' Special — $19.50
    Contains mayo and raw fish. Tempura shrimp, cucumber and topped with spicy tuna, tuna, yellowtail, masago and brown sauce.
  • 34. Joe's Special — $17.00
    Contains raw fish. Tempura shrimp, cucumber topped with tuna, avocado, masago and spicy garlic ponzu sauce.
  • 35. Johnny Roll — $13.00
    Contains mayo. 6 pieces, no rice. Tempura shrimp, crab wrapped with cucumber with spicy mayo on top.
  • 36. Johnny Special — $19.50
    Contains mayo and raw fish. Spicy soft shell crab, cucumber, masago, spicy crab in and out, albacore on the top, with garlic ponzu sauce
  • 37. Kanpai Special — $19.50
    Contains mayo and raw fish. Shrimp tempura, spicy crab, cucumber, masago topped with spicy yellowtail, yellowtail, avocado with orange sauce.
  • 38. Kiss of Fire — $19.50
    Contains mayo and raw fish. Tempura shrimp, cucumber, masago, spicy crab, spicy tuna, spicy soft shell crab in and out topped with albacore and jalapenos top with extra spicy ponzu sauce.
  • 39. Kitchen Sink — $19.50
    Contains mayo and raw fish. No rice. Shrimp tempura and crab, inside wrapped with soy paper topped with spicy fish mix (tuna, yellowtail, salmon), masago and eel sauce.
  • 40. Last Call — $12.00
    Contains mayo. Melted Mozzarella cheese, crab with mango and eel sauce.
  • 41. Lettuce Wrap — $14.50
    Contains mayo and raw fish. No rice. Spicy tuna, spicy crab, avocado, masago, tempura shrimp wrapped with lettuce.
  • 42. Lisa Hand Roll — $13.00
    Contains mayo and raw fish. Spicy tuna, spicy crab, avocado, masago, tempura shrimp, wrapped in soy bean paper.
  • 43. Lobster Roll — $12.75
    Contains mayo and raw fish. Crab, avocado, masago, lobster mix with hint of wasabi.
  • 44. MC Roll — $19.00
    Contains mayo and raw fish. Tempura white fish, cucumber, topped with spicy tuna, masago, tempura halibut and special sauce.
  • 45. Mel's Roll — $13.25
    Contains mayo. Crab, shrimp, cucumber, topped with avocado and eel sauce.
  • 46. Mexican Roll — $12.50
    Contains mayo and raw fish. Spicy crab, shrimp, cucumber, avocado and masago.
  • 47. Mistake Roll — $12.50
    Contains mayo and raw fish. Mix of spicy tuna, spicy yellowtail, spicy salmon, spicy crab, masago and cucumber.
  • 48. Monkey Roll — $15.00
    Contains mayo and raw fish. Salmon, cream cheese, avocado, crab topped with mango, tempura crumbs and eel sauce.
  • 49. One Night Stand — $18.00
    Contains mayo and raw fish. Spicy crab, cucumber, masago and shrimp inside wrapped with soy paper, and salmon, yellowtail outside with spicy mayo and eel sauce.
  • 50. Pepper Tuna — $18.00
    Contains raw fish. No rice. Seared black tuna topped tomato, onion, cilantro, avocado with special sauce.
  • 51. Rainbow Roll — $15.95
    Contains mayo and raw fish. Crab, cucumber, avocado topped with tuna, yellowtail, salmon, shrimp, white fish.
  • 52. Ryan's Special — $19.50
    Contains mayo and raw fish. Tempura shrimp, spicy crab, cucumber, topped with masago, avocado and spicy yellowtail, crunch with special sauce (spicy mayo and eel sauce).
  • 53. Rock & Roll — $19.00
    Contains mayo and raw fish. Crab, tuna, salmon, white fish, yellowtail, avocado, sprout wrapped with seaweed and cucumber with chef's special sauce.
  • 54. Rolley Rice Bowl — $12.25
    Contains mayo and raw fish. Sushi rice mixed with masago, crab, shrimp, avocado, scallion.
  • 56. Salmon Lover — $15.50
    Contains raw fish. No rice. Salmon, avocado, with cilantro pesto sauce topped with red onion.
  • 59. Sean's Special — $19.50
    Contains mayo and raw fish. Spicy soft shell crab, spicy crab, spicy tuna in and out, cucumber, masago, cream cheese topped with yellowtail, avocado with brown sauce and eel sauce.
  • 60. Sex on The Beach — $17.00
    Contains mayo and raw fish. Raw spicy scallop, masago, scallion, cucumber topped with salmon.
  • 61. Sexy Time Special — $14.75
    Contains mayo and raw fish. 6 pieces. Crispy rice with spicy tuna, masago and jalapeno with special sauce.
  • 62. Shrimp Boat — $11.25
    Contains raw fish. 2 pieces. Shrimp, masago, quail egg, scallion topped with tabasco sauce.
  • 63. Something Wrong #7 — $19.50
    Contains mayo and raw fish. Spicy soft shell crab in and out, cucumber, masago and 5 different fish on top on top and chef's special sauce.
  • 64. Something Wrong #15 — $19.50
    Contains mayo and raw fish. Tempura calamari, cucumber topped with spicy tuna, masago, tempura shrimp and special sauce.
  • 65. Something Wrong #69 — $19.50
    Contains mayo and raw fish. Tempura shrimp, cucumber, masago and spicy soft shell crab in and out, 5 different fish on top and special sauce.
  • 66. Spicy Soft Shell Crab Roll — $14.00
    Contains mayo and raw fish. 6 pieces. Chopped soft shell crab with spicy seasoning, cucumber, masago, avocado wrapped with soy and seaweed paper.
  • 67. Spider Roll — $14.00
    Contains mayo. 6 pieces. Soft shell crab, crab, cucumber, avocado wrapped with soy and seaweed paper with eel sauce.
  • 68. Stuffed Tomato — $18.50
    No rice. Contains mayo and raw fish. Spicy raw scallop, masago and wrapped with soy paper and salmon.
  • 69. Sushi Nacho — $19.50
    Contains mayo and raw fish. Chunk tuna, yellowtail, shrimp, white fish, salmon, masago, crispy rice topped with special sauce.
  • 70. Sushi Bomb — $11.50
    2 pieces. Contains mayo. Any fish with extremely spicy with fresh wasabi.
  • 71. Taste Like My X-Girl Friend | Eddie's SP. — $19.50
    Contains mayo and raw fish. Tempura shrimp, cucumber, masago, crab and spicy tuna, spicy scallop on top with crunch and chef's special sauce.
  • 72. Threesome Special — $18.50
    Contains mayo and raw fish. Deep fried Mozzarella cheese inside, spicy crab, masago, spicy soft shell crab topped with spicy mayo and eel sauce.
  • 73. Tiger Roll — $17.00
    Contains mayo and raw fish. Tempura shrimp, cucumber, inside topped with spicy tuna, masago and avocado.
  • 74. Tornado — $17.50
    Contains mayo and raw fish. Spicy raw scallop, masago scallion with tuna outside.
  • Tuna Karai — $19.50
    Contains raw fish. No rice. Tuna with spicy Japanese seasoning, scallion, masago.
  • 75. Tuna Poki — $14.50
    Contains raw fish. No rice. Tuna with seaweed salad, purple onion, masago, masago mixed with spicy sauce.
  • 76. Tuna Tartar — $19.50
    Contains raw fish. No rice. Chunk tuna, chunk salmon, avocado, masago with sesame dressing and eel sauce.
  • 77. Washington Roll — $16.00
    Contains raw fish. Salmon, cucumber, yamagobo, scallion topped with salmon.
  • 78. What's Your Name? — $18.50
    Contains mayo and raw fish. Spicy soft shell crab inside and outside with cucumber, masago, avocado with eel sauce.
  • 79. Xxx Roll — $19.00
    Contains mayo and raw fish. Spicy soft shell crab, cucumber, masago topped with spicy tuna, crab with brown sauce.
  • 80. Yum Yum Roll — $13.00
    Contains mayo and raw fish. Spicy raw scallop, shrimp, cucumber, masago.
  • 58. Screaming Orgasm — $14.50
    Contains mayo and raw fish. No rice. Seared tuna with spicy chef's special sauce and masago.
  • 15. Coco Salmon — $18.00
    Contains raw fish. Coconut shrimp tempura, cream cheese, cucumber topped with salmon, yum yum sauce and coconut flakes.
  • 24. Golden Knight — $18.00
    Contains raw fish. Calamari tempura, spicy crab, jalapeno topped with seared albacore, sesame sauce and deep fried onion.
  • 57. Salmon Special — $18.00
    Contains raw fish. Salmon tempura, cream cheese, cucumber topped with salmon, wasabi mayo, yum yum sauce
  • 55. Salmon & Lemon — $18.00
    Contains raw fish. Salmon tempura, cucumber topped with salmon and lemon, ponzu sauce
  • 30. Irish — $18.00
    Contains raw fish. Spicy crab, cucumber inside, tuna, salmon, avocado top w/ screaming orgasm sauce, sprout
  • Jalapeno Yellowtail — $23.00
    No rice, Thin cut yellowtail with ponzu sauce topped with jalapeños and sriracha.

Baked Specials

  • 81. Almost 90% Special — $19.50
    Contains mayo and raw fish. Spicy soft shell crab, masago inside tuna on top and baked spicy scallop with special sauce.
  • 82. Baked Green Mussel — $8.25
    Contains mayo and raw fish. 2 pieces. Half shell mussels with chef's special sauce and baked, scallion, masago.
  • 83. Dynamite — $16.00
    Contains mayo and raw fish. This is not a roll. Shrimp, scallop, mushroom and baked in shell with masago on top.
  • 84. Garlic Butter Special — $17.50
    Contains mayo. Spicy crab, avocado, masago and shrimp tempura inside, baked white fish on top with crunch and garlic butter sauce.
  • 85. Happy Ending — $19.50
    Contains mayo. Spicy scallop, crab, tuna, soft shell crab, massago, cream cheese inside and outside with eel sauce.
  • 86. Japanese Lasagne — $12.50
    Contains mayo. 6 pieces. Crab, avocado, topped with cream cheese baked with eel sauce.
  • 87. Mountain Roll — $17.00
    Contains mayo. Crab, avocado inside, salmon outside and baked with eel sauce.
  • 88. Stacy's Mom Special — $19.50
    Contains mayo. Crab, avocado inside salmon, fresh water eel outside and baked with eel sauce.
  • 89. Tiger Eye — $17.00
    Contains mayo. No rice. Squid, salmon, avocado wrapped with seaweed and baked with special sauce.
  • 90. Volcano — $15.50
    Contains mayo. 4 pieces, no rice. Crab, cream cheese, eel, salmon, avocado wrapped with white fish and baked with eel sauce.

Deep Fried Specials

  • 91. Booty Call Special — $18.50
    Contains mayo. No rice. Asparagus wrap with white fish, masago deep fried and Japanese miso sauce.
  • 92. Crazy Horse Roll — $13.00
    Contains mayo. 6 pieces. Smoked salmon, cream cheese, avocado, green onion and deep fried with eel sauce.
  • 93. Honey Roll — $12.00
    Contains mayo and raw fish. No rice. Salmon with yum yum sauce inside and deep fried topped with eel sauce.
  • 94. John Homes' Roll — $15.00
    Contains mayo and raw fish. 6 pieces. Smoked salmon, scallion, avocado, cream cheese, masago, spicy crab, deep fried and special sauce.
  • 95. Mozzarella Cheese Roll — $12.50
    Contains mayo. No rice. Mozzarella cheese, jalapeno inside deep fried with eel sauce on top.
  • 96. Sun Devil — $17.00
    Contains mayo. 6 pieces. Spicy crab, shrimp, cream cheese, smoked salmon, scallion and deep fried topped with jalapeno served with special sauce (spicy mayo, eel sauce and hot sauce).
  • 97. Tempura Roll — $13.00
    Contains mayo. 6 pieces. Crab, eel, cream cheese, avocado, deep fried with eel sauce.
  • 98. Who's Your Daddy? — $18.00
    Contains mayo. 4 pieces, no rice. Shrimp, chopped combination of fish, cream cheese, masago and deep fried and sweet or spicy sauce.
  • 99. Who's Your Mama? — $18.00
    Contains mayo. 4 pieces, no rice. White fish, chopped combination of fish, cream cheese, masago and deep fried and sweet or spicy sauce.
  • 100. Who's Your Pimp — $18.00
    Contains mayo. 4 pieces, no rice. Eel chopped combination of fish, cream cheese and masago, deep fried and spicy or spicy sauce.
  • 101. Who's Your X-Wife — $18.00
    Contains mayo. 4 pieces, no rice. Jalapeno, chopped fish combination, cream cheese and masago, deep fried and sweet or spicy sauce.

Shooters

  • 102. Oyster Shooter — $11.00
    Contains raw fish. Oyster, masago, green onion, quail eggs, ponzu sauce, tabasco served in a shot glass.
  • 103. Quail Egg Shooter — $9.00
    Contains raw fish. Masago, green onion, quail eggs, ponzu sauce, tabasco served in a shot glass.
  • 104. Scallop Shooter — $10.50
    Contains raw fish. Scallop, masago, green onion, quail eggs, ponzu sauce tabasco served in a shot glass.
  • 105. Uni Shooter — $11.00
    Contains raw fish. Uni, masago, green onion, quail eggs, ponzu sauce, tabasco served in a shot glass.

Appetizers

  • Edamame — $5.00
    Cooked soy beans pods and lightly salted.
  • Garlic Chili Pepper Edamame — $7.00
    Cooked soy beans sauté with garlic, soy sauce, and chili peppers (spicy).
  • Gyoza — $7.50
    6 pieces. Japanese pot stickers (pork and vegetables mix) served deep fried or steamed.
  • Yakitori | Chicken Skewer — $8.50
    Chicken and green onion skewered with glazed teriyaki sauce.
  • Soft Shell Crab — $10.95
    Dipped in a light batter and deep fried served with ponzu sauce.
  • Calamari Tempura — $10.95
    Dipped in a light batter and deep fried served with ponzu sauce.
  • Agedashi Tofu — $9.00
    Deep fried tofu with tempura sauce and ponzu sauce mixed, seaweed, bonito, scallion on the top.
  • Vegetable Tempura — $8.50
    5 pieces. Assorted vegetables dipped in a light batter and deep fried.
  • Shrimp & Vegetable Tempura — $9.95
    Shrimp and assorted vegetables dipped in a light batter and deep fried.
  • Butter Yaki — $11.50
    What a wonderful name! Shrimp or scallops with sautéed mushroom.
  • Sashimi Cocktail — $13.95
    Assorted sashimi with scallion, massago, chef special sauce. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Chicken Karage — $8.50
    Deep fried Japanese style chicken wings.
  • Hiyayako Tofu — $7.50
    Cold tofu with bonito shavings, scallion with soy sauce.
  • Fish Tempura — $9.75
    Tilapia dipped in a light batter and deep fried served with tar tar sauce.
  • Hamachi or Salmon Kama — $12.95
    Grilled yellowtail or salmon collar with ponzu sauce.
  • Shishito Peppers — $8.00
    Grilled shishito peppers lightly salted with lemon juice.
  • Deep Fried Jalapenos — $6.50
    Slices of jalapenos dipped in a light batter and deep fried with eel sauce.
  • Steam Vegetable — $9.50
    Assorted steamed vegetable.
  • Bacon Maki — $11.50
    Grilled scallop or shrimp or asparagus on bamboo skewer wrapped with bacon.
  • Miso Soup. — $2.50
  • Shrimp Tempura. — $8.95
    Dipped in a light batter and deep fried.

Side Order

  • Tonkatsu — $9.95
  • Chicken Katsu — $9.75
  • Chicken Teriyaki — $9.75
  • Beef Teriyaki — $11.95
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Clam Miso Soup — $5.00
  • Steamed Rice — $3.50
  • Brown Rice — $4.25
  • Sushi Rice — $4.00
  • Deep Fried Inari — $4.75
    1 piece.
  • Deep Fried Onion — $5.50
  • Half Avocado — $3.00
  • Bowl of Radish — $3.50
  • Extra Sauce — $1.50
  • Miso Soup — $2.50

Salads

  • House Salad — $6.25
    Mixed greens, carrot, purple cabbage tossed in our house ginger dressing.
  • Chuka Salad | Seaweed Salad — $6.25
    Seaweed salad marinated with sesame seed.
  • Tofu Salad — $12.00
    Mixed greens, cucumber and tomato topped with tofu, furikake and our special sesame dressing.
  • Sashimi Salad — $19.50
    Mixed greens topped with assorted sashimi, massago, radish, cucumber served with chef's special sauce. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Tuna Takaki Salad — $18.50
    Mixed greens topped with thinly sliced seared ahi tuna with chef's special sauce. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Chicken Salad — $14.50
    Grilled chicken tossed with mixed greens, avocado, cucmber and tomato served with our special sesame dressing.
  • Sunomono Special — $9.95
    Assorted seafood served with cucumbers with sesame dressing. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Cucumber Salad — $6.00
    Cucumber salad with sesame or sunomono dressing.
  • Salmon Skin Salad — $10.50
    Crunch salmon skin tossed with mixed greens and bonito, served with chef's special sauce. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Taco Salad — $10.25
    Cucumber salad with octopus sashimi with sesame dressing.
  • Screaming Orgasm. — $14.50
    No rice. Seared tuna w/ spicy chef's special sauce & masago.

Entrees

  • Chicken Teriyaki — $16.95
    Grilled boneless chicken served on sizzling plate with teriyaki sauce. Serve with miso soup, salad and rice.
  • Beef Teriyaki — $20.95
    Grilled NY strip served on sizzling plate with teriyaki sauce. Serve with miso soup, salad and rice. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Teriyaki — $20.95
    Pacific northwest salmon served on sizzling plate with teriyaki sauce. Serve with miso soup, salad and rice.
  • Shrimp Teriyaki — $20.95
    Grilled shrimp skewer and scallion served on sizzling plate with teriyaki sauce. Serve with miso soup, salad and rice.
  • Shrimp & Vegetable Tempura — $18.95
    6 pieces shrimp and vegetables deep fried in a light batter. Serve with miso soup, salad and rice.
  • Shrimp Tempura — $20.95
    8 pieces shrimp deep fried in a light batter. Serve with miso soup, salad and rice.
  • Vegetable Tempura — $15.95
    Assorted vegetables fried in a light batter. Serve with miso soup, salad and rice.
  • Spicy Shrimp Teppan Grill — $21.95
    Shrimp sautéed in a special spicy sauce served on sizzling plate. Serve with miso soup, salad and rice.
  • Bulgogi — $20.95
    Thinly sliced beef marinated with Korean traditional sauce. Serve with miso soup, salad and rice.
  • Saba Shioyaki — $15.95
    Grilled mackerel. Serve with miso soup, salad and rice.
  • Spicy Chicken — $19.95
    Chunks of chicken breast marinated in Korean spicy sauce. Serve with miso soup, salad and rice.
  • Spicy Pork — $19.95
    Pork marinated in Korean spicy sauce. Serve with miso soup, salad and rice.
  • Tonkatsu — $17.95
    Tender pork cutlets, lightly breaded, fried and served with katsu sauce. Serve with miso soup, salad and rice.
  • Unagi Donburi — $18.95
    Fresh water eel on sushi rice or steam rice. Serve with miso soup, salad and rice.
  • Chicken Katsu — $17.95
    Lightly breaded chicken breast, fried and served with katsu sauce.
  • Fish Teriyaki — $18.95
    Orange roughy serve on sizzling plate with teriyaki sauce.

Noodles

  • Kake Udon — $10.00
    Japanese noodles in broth with scallions.
  • Tempura Udon — $14.95
    Deep fried shrimp and vegetable with noodles in hot broth.
  • Niku Udon — $14.95
    Thinly sliced beef and scallion with noodles in hot broth.
  • Chicken Udon — $12.95
    Deep fried boneless chicken and noodles in hot broth.
  • Nabeyaki Udon — $18.95
    Assorted vegetables, chicken, shrimp tempura and egg in a hot broth.
  • Yakisoba — $13.95
    Stir-fried Japanese egg noodles and vegetable, sautéed in special sauce.
  • Seafood Yakisoba — $20.95
    Assorted seafood, vegetables, Japanese noodle sautéed in special sauce.
  • Chicken Yakisoba — $17.95
    Grilled boneless chicken, vegetables, and noodles sautéed in special sauce.
  • Beef Yakisoba — $19.95
    Thinly sliced beef, vegetables, and Japanese noodles sautéed in special sauce.

Hibachitepan Yaki

  • Vegetables — $16.95
    Assorted vegetables sautéed special sauce, served on a sizzling platter. Serve with miso soup, salad and rice.
  • Chicken — $18.95
    Boneless chicken and vegetables sautéed in special sauce, served on a sizzling platter. Serve with miso soup, salad and rice.
  • Beef — $23.00
    NY strip and vegetables sautéed in special sauce served on sizzling plate. Serve with miso soup, salad and rice. Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Shrimp — $22.00
    Shrimp and vegetables sautéed in special sauce, served on a sizzling platter. Serve with miso soup, salad and rice.
  • Scallop — $22.00
    Scallop and vegetables sautéed in special sauce, served on a sizzling platter. Serve with miso soup, salad and rice.
  • Combination — $23.00
    Shrimp, chicken, scallop and vegetables sautéed in special sauce, served on a sizzling platter. Serve with miso soup, salad and rice.

Boat Selections

  • Love Boat — $63.95
    Minimum orders 2 people. Chicken teriyaki, gyoza, yakitori, shrimp and vegetable tempura, tonkatsu, salmon teriyaki, tuna roll, california roll, shrimp sushi. Serve with miso soup, salad and rice.
  • Vegas Boat — $67.95
    Minimum orders 2 people. Beef teriyaki, shrimp and vegetable teriyaki, yakitori, salmon teriyaki, California roll, spicy tuna roll, 6 pieces of sushi (tuna, salmon, albacore). Serve with miso soup, salad and rice.
  • Show Boat — $73.95
    Minimum orders 2 people. Chicken teriyaki, gyoza, yakitori, fish tempura, shrimp and vegetable tempura, beef teriyaki, tuna roll, California roll, 6 pieces of sushi (tuna, salmon, shrimp, albacore, white fish, crab). Serve with miso soup, salad and rice.
  • Sushi Boat — $78.95
    Minimum orders 2 people. Tuna roll, California roll, spicy tuna roll, Philadelphia roll, tempura roll, Alaska roll, 6 pieces of sushi (tuna, salmon, yellowtail, albacore, white fish, inari), 9 pieces of sushi (tuna, yellowtail, salmon).

Dessert

  • Ice Cream — $4.50
  • Tempura Ice Cream — $6.00
  • Mochi Ice Cream — $4.50
    Vanilla, red bean, strawberry, mango, chocolate or green tea.
  • Tempura Cheesecake — $8.50

Bento Box All Day

  • Bento Box | 2 Items — $21.95
    Served with miso soup, salad, rice, gyoza, fried inari(deep fried tofu) & tamago (sweet egg).
  • Bento Box | 3 Items — $25.95
    Served with miso soup, salad, rice, gyoza, fried inari(deep fried tofu) & tamago (sweet egg).

Fried Rice

  • Veggie Fried Rice — $11.95
  • Chicken Fried Rice — $14.95
  • Shrimp Fried Rice — $16.95
  • Beef Fried Rice — $16.95
  • Combination Fried Rice — $18.95

Add-On

  • Soy Paper — $1.50
  • Cream Cheese — $1.50
  • Crunch — $1.50
  • Fresh Wasabi — $3.50

Nigiri Sushi

  • Tuna (2) — $7.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Garlic Tuna (2) — $7.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon (2) — $6.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Garlic Salmon (2) — $7.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Smoked Salmon (2) — $7.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Mackerel (2) — $5.75
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yellowtail (2) — $7.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yuzu Yellowtail (2) — $7.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Garlic Yellowtail (2) — $7.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Ono (2) — $6.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Cajun Albacore (2) — $7.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • White Fish (2) — $6.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Scallop (2) — $7.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Scallop (2) — $8.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Albacore (2) — $6.25
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Shrimp (2) — $5.50
  • Squid (2) — $6.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Smelt Egg (2) — $5.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Surf Clam (2) — $5.50
  • Octopus (2) — $6.00
  • Crab (2) — $5.50
  • Tamago (2) — $5.00
  • Inari (2) — $5.00
  • Fresh Water Eel (2) — $6.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Halibut (2) — $8.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Uni (2) — $18.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Basic Roll

  • California Roll — $8.00
  • Spicy Crab Roll — $7.25
  • Tuna Roll — $9.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Tuna Roll — $9.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Roll — $9.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Salmon Roll — $7.25
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yellowtail Roll — $9.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Yellowtail Roll — $7.25
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Yellowtail Scallion — $9.50
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Shrimp Roll — $8.25
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Spicy Scallop Roll — $8.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Salmon Skin Roll — $9.00
  • Salmon Avocado Roll — $10.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Eel Roll — $8.00
  • Philadelphia Roll — $11.00
    Thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
  • Vegetable Roll — $9.50
  • Avocado Cucumber Roll — $6.50

Dinner Special

  • Dinner Special | Adult — $38.95
    Per person.
  • Dinner Special | Kids — $18.00
    4-7 years. Per person.

Lunch Special

  • Lunch Special | Adult — $28.95
    Per person.
  • Lunch Special | Kids — $18.00
    4-7 years. Per person.