Mirch Masala - Seattle
Mirch Masala is an Indian restaurant in Seattle, WA. Order takeout online for pickup or delivery.
213 Broadway E
Seattle, WA 98102
Phone: +12067090111
Price range: $11-$20
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:45
Mirch Masala - Seattle Menu
Popular Items
- Garlic Naan — $4.49
- Butter Masala — $18.95
- Tikka Masala - House Specialty — $18.95
- Vegetable Samosa — $7.95
- Plain Naan — $3.99
- Saag paneer — $18.95
Appetizers
- Vegetable Samosa — $7.95
Savory deep-fried pastry puffs filled with spiced potato and peas.
Served with mint and tamarind chutneys.
- Vegetable Pakoras — $8.99
Delicately spiced fried fritters lightly battered in chickpea flour.
Served with mint and tamarind chutneys.
- Chicken Pakoras — $9.99
Delicately spiced fried fritters lightly battered in chickpea flour.
Served with cilantro and tamarind chutneys.
- Paneer Pakoras — $8.99
Delicately spiced fried fritters lightly battered in chickpea flour.
Served with cilantro and tamarind chutneys.
- Fish Pakoras — $10.99
Delicately spiced fried fritters lightly battered in chickpea flour.
Served with cilantro and tamarind chutneys.
- Papri Chat — $8.50
Cold chopped potatoes and bread with onions in a tangy sauce.
Served with mint and tamarind chutneys.
- Calamari — $10.99
Deep-fried squid in a crisp garlicky batter.
Served with mint and tamarind chutneys.
- Mixed Appetizer Plate — $11.50
A selection of vegetable samosa, vegetable pakora, chicken pakora and fish pakoras.
Served with mint and tamarind chutneys.
- Vegetarian Mixed Appetizer Plate — $11.50
A selection of vegetable samosa, vegetable pakoras and paneer pakoras.
Served with mint and tamarind chutneys.
- Punjabi Papad — $3.00
Baked lentil flour wafers.
Served with mint and tamarind chutneys.
- Samosa Chaat — $10.50
Vegetable samosa, served with garbanzo beans, onion, yogurt and chutneys.
Served with mint and tamarind chutneys.
- Paneer Tikka — $12.99
Tender pieces of cheese marinated with delicate spices and roasted in tandoor.
Served with mint and tamarind chutneys.
- Chicken Wings — $11.99
7 pieces
- Aloo Tikki — $8.50
Grilled Indian spiced potato served cold with yogurt and tamarind chutney.
- EGG FRY — $9.99
- MUMBAI VADA PAV — $13.99
A pav stuffed with spiced potato patty with green chutney.
- PANI PURI — $12.99
crispy puffed balls stuffed with spiced potato mix served with tamarind and mint water.
- PAV BHAJI — $14.99
Pav Bhaji is a fast food dish from Mumbai (Bombay), India, consisting of a vegetable curry (bhaji) cooked in tomato gravy and served with a soft bread roll (pav).
Side Orders
- Indian Salad — $8.99
Romaine lettuce, onions, tomatoes, chickpeas, cucumber and Indian spices.
- Caesar Salad — $8.99
Fresh Romaine lettuce with Parmesan cheese and Caesar dressing.
- Dal Soup — $7.99
Lentils lightly cooked in vegetable stock.
- Tomato Spinach Soup — $7.99
Fresh tomatoes and spinach with ginger and garlic.
- Rita-Side — $4.00
A cooling accompaniment to spicy food (home made yogurt) with onion, cucumber and a touch of cream.
- Indian Mixed Pickles — $2.95
- Fresh Mango Chutney — $3.99
- Mulligatawny Soup — $7.99
A rich chicken, lentil and rice soup flavored with Indian spices and served with lemon.
- Plain Yogurt — $3.99
Homemade.
- Steamed Vegetables — $8.99
- Red Onions & Green Chilies — $4.99
- Extra Protein — $3.00
- Plain Naan — $4.50
- Veg Samosa — $6.99
- Veg Pakora — $6.99
Vegetable Entrees
- Shahi Paneer - House Specialty — $18.95
Fresh homemade cheese smothered in a creamy tomato, cashews and onion sauce.
Served with basmati rice.
- Mattar Paneer — $17.95
Green peas cooked with homemade cheese and Indian spices in a tomato sauce.
Served with basmati rice.
- Malai Kofta — $17.95
Freshly made deep-fried minced vegetable balls served in a creamy tomato sauce.
Served with basmati rice.
- Mushroom Matar — $16.95
Green peas and mushrooms in a creamy tomato sauce.
Served with basmati rice.
- Aloo Gobhi — $16.95
Vegan. Fresh cauliflower and potatoes cooked with herbs and spices.
Served with basmati rice.
- Aloo Bhindi — $16.95
Vegan. Fresh okra and potatoes cooked with onions, ginger and tomatoes.
Served with basmati rice.
- Aloo Chana — $16.95
Vegan. Garbanzo beans and potatoes delicately cooked with tomatoes, onions and spices.
Served with basmati rice.
- Aloo Baingan — $16.95
Vegan. Eggplant cooked with potatoes, garlic, ginger and spices.
Served with basmati rice.
- Baingan Bhartha — $16.95
Vegan. Whole seasoned eggplant, roasted, mashed then sauteed with tomatoes and onions.
Served with basmati rice.
- Dal Maharani — $16.95
Vegan. Pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs.
Served with basmati rice.
- Chana Masala — $16.95
Vegan. Chickpea cooked with Indian spices.
Served with basmati rice.
- Aloo Matter — $16.95
Vegan. Green peas and potatoes cooked with spices.
Served with basmati rice.
- Daal Tadka — $16.95
Vegan. Yellow lentils tempered with garlic ginger onion and spices.
Served with basmati rice.
- PANEER BHURJI — $17.99
A perfectly savory, tangy,spiced mixture made of onions,tomatoes,ginger,garlic green chili and various spices mix with scrambled cheese.
- EGG BHURJI — $16.99
Egg bhurji is a simple scrambled eggs dish made with spices, onions, eggs and herbs.
- HALWA POORI — $20.99
Halwa is a sweet pudding made with semolina, sugar and ghee and served with poori and chickpeas.
- CHOLE POORI — $20.99
chickpea curry served wheat fried bread.
- Vegetable FRIED RICE — $11.99
- MALAI METHI MATAR — $16.99
A fenugreek leaves,green peas, cream and cashew.
- Saag paneer — $18.95
Spinach and cheese curry cooked in Indian spices.
Rice Dishes
- Biryani — $18.95
Basmati rice with herbs and spice in an aromatic sauce. Select from: chicken, lamb, shrimp, vegetable.
- Aromatic Basmati Rice — $3.00
Steamed Indian rice.
- Pulao — $7.99
Oven steamed Basmati rice with fresh herbs and spices, cooked to order.
- VEGETABLE FRIED RICE — $11.99
- EGG FRIED RICE — $13.99
- CHICKEN FRIED RICE — $14.99
Children's Plate
- Tandoori Chicken — $13.99
Served with rice.
- Butter Chicken — $12.95
Served with rice.
Indian Breads
- Plain Naan — $3.99
Olive oil and cilantro.
Cooked in the tandoori clay oven.
- Mint Naan — $4.49
Fresh mint and olive oil.
Cooked in the tandoori clay oven.
- Paneer Naan — $6.99
With homemade cheese and nuts.
Cooked in the tandoori clay oven.
- Spinach Garlic Naan — $6.98
Stuffed with fresh spinach and garlic.
Cooked in the tandoori clay oven.
- Aloo Naan — $6.98
Stuffed with potatoes and spices.
Cooked in the tandoori clay oven.
- Chicken Naan — $7.49
Stuffed with savory chicken.
Cooked in the tandoori clay oven.
- Roti — $3.98
Basic Indian-style whole wheat bread.
Cooked in the tandoori clay oven.
- Garlic Naan — $4.49
Fresh garlic and olive oil.
Cooked in the tandoori clay oven.
- Garlic Basil Naan — $5.48
Fresh garlic, basil, and olive oil.
Cooked in the tandoori clay oven.
- Spinach Naan — $6.99
Stuffed with fresh spinach.
Cooked in the tandoori clay oven.
- Paneer Garlic Naan — $6.99
Stuffed with homemade cheese and garlic.
Cooked in the tandoori clay oven.
- Onion Kulcha — $6.98
Wheat bread with onion and cilantro.
Cooked in the tandoori clay oven.
- Lamb Naan — $7.49
Stuffed with tender lamb.
Cooked in the tandoori clay oven.
- Plain Paratha — $4.99
Whole wheat bread cooked with olive oil.
Cooked in the tandoori clay oven.
- Kashmiri Naan — $6.99
Leavened bread stuffed with cherries raisins, cashews, fennel and almonds.
Cooked in the tandoori clay oven.
- Chili Naan — $5.99
Leavened bread with fresh green chilies.
Cooked in the tandoori clay oven.
- TAWA ROTI — $3.95
THIN WHOLE WHEAT BREAD.
- POORI — $3.95
FRIED WHOLE WHEAT BREAD.
Desserts
- Kheer (Rice Pudding) — $6.99
Cooked with sweet milk and garnished with grated pistachio nuts.
- Ras Malai — $6.95
Our own freshly made soft cheese patties drenched in thick sweet milk, laced with grated pistachio nuts. Served chilled.
- Gulab Jamun — $6.95
Freshly made cheese balls, deep fried in clarified butter to a golden brown, then gently cooked in a lightly flavored syrup. Served garnished with pistachio nuts.
- Mango Ice Cream — $6.95
Indian style ice cream with fresh mangoes and nuts.
- Strawberry Cheesestick — $5.95
- Mango Mousse Cake — $6.99
Mango mousse is a creamy fluffy dessert with tropical flavor made with a mix of mango.
- Baklava — $6.95
A delicious middle eastern pastry, made of nuts, baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices.
- Kulfi — $6.99
Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds and cardamom.
- Coconut Ice Cream — $6.99
- Motichur ladoo — $5.99
Famous Traditional Indian sweet made using flour, sugar and ghee(Homemade butter)
- FALOODA ICE CREAM — $7.99
Traditionally it is made by mixing rose syrup,vermicelli,and sweet basil seeds with milk, served with ice cream.
Beverages
- Canned Soda — $2.99
- Indian Chai — $2.99
- Iced Tea — $3.99
- Apple Cider — $3.95
- Apple juice — $5.95
- Orange Juice — $5.95
- Mango Juice — $5.95
- Mango Lassi — $5.95
- Lassi — $5.95
Chilled yogurt drink, made sweet or salty.
- Mango Shake — $5.95
Sizzlers From the Tandoori Clay Oven
- Tandoori Mixed Vegetables — $19.99
Assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked.
Served with basmati rice and a side of vegetables.
- Tandoori Chicken — $19.99
Bone-in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted.
Served with basmati rice and a side of vegetables.
- Chicken Tikka — $20.99
Boneless chicken marinated in yogurt and spices then roasted in the clay oven.
Served with basmati rice and a side of vegetables.
- Rack of Lamb (Tandoori) — $27.99
Marinated overnight in yogurt, ginger, garlic and Indian spices.
Served with basmati rice and a side of vegetables.
- Lamb Boti Kabab — $21.99
Tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro and onion.
Served with basmati rice and a side of vegetables.
- Lamb Seekh Kabab — $21.99
Ground lamb cooked in tandoor with Indian spices.
Served with basmati rice and a side of vegetables.
- Tandoori Cod — $21.99
Marinated overnight in yogurt, ginger, garlic and Indian spices, broiled in the tandoor.
Served with basmati rice and a side of vegetables.
- Tandoori Salmon — $21.99
Fresh salmon cooked over special tandoori marinade.
Served with basmati rice and a side of vegetables.
- Tandoori Shrimp — $21.99
Large shrimp marinated in yogurt and spices, then quickly fired in the tandoor.
Served with basmati rice and a side of vegetables.
- Paneer Tikka — $19.99
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served on a bed of lettuce with cilantro and tamarind.
Served with basmati rice and a side of vegetables.
- Mirch Masala's Signature Indian Mixed Grill — $25.99
Chicken, shrimp, fish, chicken tikka, and lamb kebab with grilled onions and bell pepper.
Served with basmati rice and a side of vegetables.
- Murgh Malai Kabab — $20.99
Boneless chicken marinated in cream and roasted in clay oven.
Served with basmati rice and a side of vegetables.
- PANEER CHILLI — $19.99
Sautéed with onions and bell pepper, fried cheese prepared in chef"s chili sauce with mild taste of garlic.
Mirch Masala Entrees
- Rack of Lamb Chop Masala — $27.99
Individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef's special masala sauce.
Served with basmati rice.
- Rack of Lamb Korma — $27.99
Served with basmati rice.
- Butter Masala — $18.95
A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic.
Served with basmati rice.
- Tikka Masala - House Specialty — $18.95
An onion based curry cooked with garlic, ginger in a tomato sauce and spices.
Served with basmati rice.
- Kashmiri Special — $18.95
A creamy curry cooked with cashews, raisins and fruits.
Served with basmati rice.
- Goan Coconut Curry (ND) — $18.95
Curry cooked with coconut, ginger, garlic and our special blend of spices.
Served with basmati rice.
- Jalfrazie — $18.95
Tomato base curry cooked with bell peppers, onions, barocali and spices.
Served with basmati rice.
- Vandaloo (ND) — $18.95
A rich gravy sauce cooked with potatoes in a zesty vinegar sauce.
Served with basmati rice.
- Mango Curry Special — $17.95
Mango chutney cooked with touch of cream and Indian spices.
Served with basmati rice.
- Indian Karahi — $18.95
Cooked in traditional Indian wok with onions, bell peppers, garlic and Indian spices.
Served with basmati rice.
- Rack of Lamb Mango — $27.99
Lamb cooked with mango, tomatoes and onion in a creamy sauce.
Served with basmati rice.
- Palak Masala (ND) — $18.95
Cooked with Indian spices and spinach.
Served with basmati rice.
- Madras Curry (ND) — $18.95
This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic and Indian spices.
Served with basmati rice.
- House Curry Specialty (ND) — $18.95
A traditional brown curry prepared with tomatoes, onions and fresh herbs.
Served with basmati rice.
- Shahi Korma — $18.95
A traditional dish prepared with exotic spices, herbs and a cream based sauce with cashews.
Served with basmati rice.
- Chili Chicken — $22.99
Sauteed with onions and bell pepper and kuma fried boneless chicken prepared in a chef's chili sauce with a mild taste of garlic.
Catering | Lunch Box
- Meat Lunch Box — $170.00
Comes with butter chicken, rice, and plain naan. Serves 10 people.
- Veggie Lunch Box — $160.00
Comes with saag paneer, rice, and plain naan. Serves 10 people.
Catering | Large Catering
- Meat Entree | Large Catering Portion — $150.00
Choose from Full Tray or Half Tray.
- Veggie Entree | Large Catering Portion — $150.00
Choose from Full Tray or Half Tray.
- Lamb Entrees | Large Tray — $175.00
Choose from Large Tray or Half Tray.
- Chicken Tandoori | Catering — $300.00
- Chicken Tikka | Catering — $300.00
- chicken Entree | Large catering portion — $150.00
choose from full tray or half tray.
Goat
- Goat Curry (done bone-in) — $22.99
Traditional brown curry prepared with tomatoes, onions and fresh herbs
- Goat Biryani (done bone-in) — $22.99
Basmati rice cooked with a special bled of herbs and spices in an aromatic sauce.
Curbside Pickup
- Curbside (Add to Cart for Curbside Pickup)
Please add car type and color in the Special Instructions box. Give us a call when you arrive! (206) 709-0111
Egg Special
- Egg Curry — $16.99
Deliciously rich onion, tomato gravy cooked with eggs in Punjabi-style. Served with Basmati rice.
- Egg Biryani — $16.99
Fragrant Basmati rice cooked with aromatic biryani spices, herbs and boiled eggs to yield one-pot Egg Biryani. Served with raita.