Mirch Masala - Seattle

Mirch Masala is an Indian restaurant in Seattle, WA. Order takeout online for pickup or delivery.

213 Broadway E
Seattle, WA 98102

Phone: +12067090111

Price range: $11-$20

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:45

Mirch Masala - Seattle Menu

Popular Items

  • Garlic Naan — $4.49
  • Butter Masala — $18.95
  • Tikka Masala - House Specialty — $18.95
  • Vegetable Samosa — $7.95
  • Plain Naan — $3.99
  • Saag paneer — $18.95

Appetizers

  • Vegetable Samosa — $7.95
    Savory deep-fried pastry puffs filled with spiced potato and peas. Served with mint and tamarind chutneys.
  • Vegetable Pakoras — $8.99
    Delicately spiced fried fritters lightly battered in chickpea flour. Served with mint and tamarind chutneys.
  • Chicken Pakoras — $9.99
    Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.
  • Paneer Pakoras — $8.99
    Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.
  • Fish Pakoras — $10.99
    Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.
  • Papri Chat — $8.50
    Cold chopped potatoes and bread with onions in a tangy sauce. Served with mint and tamarind chutneys.
  • Calamari — $10.99
    Deep-fried squid in a crisp garlicky batter. Served with mint and tamarind chutneys.
  • Mixed Appetizer Plate — $11.50
    A selection of vegetable samosa, vegetable pakora, chicken pakora and fish pakoras. Served with mint and tamarind chutneys.
  • Vegetarian Mixed Appetizer Plate — $11.50
    A selection of vegetable samosa, vegetable pakoras and paneer pakoras. Served with mint and tamarind chutneys.
  • Punjabi Papad — $3.00
    Baked lentil flour wafers. Served with mint and tamarind chutneys.
  • Samosa Chaat — $10.50
    Vegetable samosa, served with garbanzo beans, onion, yogurt and chutneys. Served with mint and tamarind chutneys.
  • Paneer Tikka — $12.99
    Tender pieces of cheese marinated with delicate spices and roasted in tandoor. Served with mint and tamarind chutneys.
  • Chicken Wings — $11.99
    7 pieces
  • Aloo Tikki — $8.50
    Grilled Indian spiced potato served cold with yogurt and tamarind chutney.
  • EGG FRY — $9.99
  • MUMBAI VADA PAV — $13.99
    A pav stuffed with spiced potato patty with green chutney.
  • PANI PURI — $12.99
    crispy puffed balls stuffed with spiced potato mix served with tamarind and mint water.
  • PAV BHAJI — $14.99
    Pav Bhaji is a fast food dish from Mumbai (Bombay), India, consisting of a vegetable curry (bhaji) cooked in tomato gravy and served with a soft bread roll (pav).

Side Orders

  • Indian Salad — $8.99
    Romaine lettuce, onions, tomatoes, chickpeas, cucumber and Indian spices.
  • Caesar Salad — $8.99
    Fresh Romaine lettuce with Parmesan cheese and Caesar dressing.
  • Dal Soup — $7.99
    Lentils lightly cooked in vegetable stock.
  • Tomato Spinach Soup — $7.99
    Fresh tomatoes and spinach with ginger and garlic.
  • Rita-Side — $4.00
    A cooling accompaniment to spicy food (home made yogurt) with onion, cucumber and a touch of cream.
  • Indian Mixed Pickles — $2.95
  • Fresh Mango Chutney — $3.99
  • Mulligatawny Soup — $7.99
    A rich chicken, lentil and rice soup flavored with Indian spices and served with lemon.
  • Plain Yogurt — $3.99
    Homemade.
  • Steamed Vegetables — $8.99
  • Red Onions & Green Chilies — $4.99
  • Extra Protein — $3.00
  • Plain Naan — $4.50
  • Veg Samosa — $6.99
  • Veg Pakora — $6.99

Vegetable Entrees

  • Shahi Paneer - House Specialty — $18.95
    Fresh homemade cheese smothered in a creamy tomato, cashews and onion sauce. Served with basmati rice.
  • Mattar Paneer — $17.95
    Green peas cooked with homemade cheese and Indian spices in a tomato sauce. Served with basmati rice.
  • Malai Kofta — $17.95
    Freshly made deep-fried minced vegetable balls served in a creamy tomato sauce. Served with basmati rice.
  • Mushroom Matar — $16.95
    Green peas and mushrooms in a creamy tomato sauce. Served with basmati rice.
  • Aloo Gobhi — $16.95
    Vegan. Fresh cauliflower and potatoes cooked with herbs and spices. Served with basmati rice.
  • Aloo Bhindi — $16.95
    Vegan. Fresh okra and potatoes cooked with onions, ginger and tomatoes. Served with basmati rice.
  • Aloo Chana — $16.95
    Vegan. Garbanzo beans and potatoes delicately cooked with tomatoes, onions and spices. Served with basmati rice.
  • Aloo Baingan — $16.95
    Vegan. Eggplant cooked with potatoes, garlic, ginger and spices. Served with basmati rice.
  • Baingan Bhartha — $16.95
    Vegan. Whole seasoned eggplant, roasted, mashed then sauteed with tomatoes and onions. Served with basmati rice.
  • Dal Maharani — $16.95
    Vegan. Pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs. Served with basmati rice.
  • Chana Masala — $16.95
    Vegan. Chickpea cooked with Indian spices. Served with basmati rice.
  • Aloo Matter — $16.95
    Vegan. Green peas and potatoes cooked with spices. Served with basmati rice.
  • Daal Tadka — $16.95
    Vegan. Yellow lentils tempered with garlic ginger onion and spices. Served with basmati rice.
  • PANEER BHURJI — $17.99
    A perfectly savory, tangy,spiced mixture made of onions,tomatoes,ginger,garlic green chili and various spices mix with scrambled cheese.
  • EGG BHURJI — $16.99
    Egg bhurji is a simple scrambled eggs dish made with spices, onions, eggs and herbs.
  • HALWA POORI — $20.99
    Halwa is a sweet pudding made with semolina, sugar and ghee and served with poori and chickpeas.
  • CHOLE POORI — $20.99
    chickpea curry served wheat fried bread.
  • Vegetable FRIED RICE — $11.99
  • MALAI METHI MATAR — $16.99
    A fenugreek leaves,green peas, cream and cashew.
  • Saag paneer — $18.95
    Spinach and cheese curry cooked in Indian spices.

Rice Dishes

  • Biryani — $18.95
    Basmati rice with herbs and spice in an aromatic sauce. Select from: chicken, lamb, shrimp, vegetable.
  • Aromatic Basmati Rice — $3.00
    Steamed Indian rice.
  • Pulao — $7.99
    Oven steamed Basmati rice with fresh herbs and spices, cooked to order.
  • VEGETABLE FRIED RICE — $11.99
  • EGG FRIED RICE — $13.99
  • CHICKEN FRIED RICE — $14.99

Children's Plate

  • Tandoori Chicken — $13.99
    Served with rice.
  • Butter Chicken — $12.95
    Served with rice.

Indian Breads

  • Plain Naan — $3.99
    Olive oil and cilantro. Cooked in the tandoori clay oven.
  • Mint Naan — $4.49
    Fresh mint and olive oil. Cooked in the tandoori clay oven.
  • Paneer Naan — $6.99
    With homemade cheese and nuts. Cooked in the tandoori clay oven.
  • Spinach Garlic Naan — $6.98
    Stuffed with fresh spinach and garlic. Cooked in the tandoori clay oven.
  • Aloo Naan — $6.98
    Stuffed with potatoes and spices. Cooked in the tandoori clay oven.
  • Chicken Naan — $7.49
    Stuffed with savory chicken. Cooked in the tandoori clay oven.
  • Roti — $3.98
    Basic Indian-style whole wheat bread. Cooked in the tandoori clay oven.
  • Garlic Naan — $4.49
    Fresh garlic and olive oil. Cooked in the tandoori clay oven.
  • Garlic Basil Naan — $5.48
    Fresh garlic, basil, and olive oil. Cooked in the tandoori clay oven.
  • Spinach Naan — $6.99
    Stuffed with fresh spinach. Cooked in the tandoori clay oven.
  • Paneer Garlic Naan — $6.99
    Stuffed with homemade cheese and garlic. Cooked in the tandoori clay oven.
  • Onion Kulcha — $6.98
    Wheat bread with onion and cilantro. Cooked in the tandoori clay oven.
  • Lamb Naan — $7.49
    Stuffed with tender lamb. Cooked in the tandoori clay oven.
  • Plain Paratha — $4.99
    Whole wheat bread cooked with olive oil. Cooked in the tandoori clay oven.
  • Kashmiri Naan — $6.99
    Leavened bread stuffed with cherries raisins, cashews, fennel and almonds. Cooked in the tandoori clay oven.
  • Chili Naan — $5.99
    Leavened bread with fresh green chilies. Cooked in the tandoori clay oven.
  • TAWA ROTI — $3.95
    THIN WHOLE WHEAT BREAD.
  • POORI — $3.95
    FRIED WHOLE WHEAT BREAD.

Desserts

  • Kheer (Rice Pudding) — $6.99
    Cooked with sweet milk and garnished with grated pistachio nuts.
  • Ras Malai — $6.95
    Our own freshly made soft cheese patties drenched in thick sweet milk, laced with grated pistachio nuts. Served chilled.
  • Gulab Jamun — $6.95
    Freshly made cheese balls, deep fried in clarified butter to a golden brown, then gently cooked in a lightly flavored syrup. Served garnished with pistachio nuts.
  • Mango Ice Cream — $6.95
    Indian style ice cream with fresh mangoes and nuts.
  • Strawberry Cheesestick — $5.95
  • Mango Mousse Cake — $6.99
    Mango mousse is a creamy fluffy dessert with tropical flavor made with a mix of mango.
  • Baklava — $6.95
    A delicious middle eastern pastry, made of nuts, baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices.
  • Kulfi — $6.99
    Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds and cardamom.
  • Coconut Ice Cream — $6.99
  • Motichur ladoo — $5.99
    Famous Traditional Indian sweet made using flour, sugar and ghee(Homemade butter)
  • FALOODA ICE CREAM — $7.99
    Traditionally it is made by mixing rose syrup,vermicelli,and sweet basil seeds with milk, served with ice cream.

Beverages

  • Canned Soda — $2.99
  • Indian Chai — $2.99
  • Iced Tea — $3.99
  • Apple Cider — $3.95
  • Apple juice — $5.95
  • Orange Juice — $5.95
  • Mango Juice — $5.95
  • Mango Lassi — $5.95
  • Lassi — $5.95
    Chilled yogurt drink, made sweet or salty.
  • Mango Shake — $5.95

Sizzlers From the Tandoori Clay Oven

  • Tandoori Mixed Vegetables — $19.99
    Assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked. Served with basmati rice and a side of vegetables.
  • Tandoori Chicken — $19.99
    Bone-in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted. Served with basmati rice and a side of vegetables.
  • Chicken Tikka — $20.99
    Boneless chicken marinated in yogurt and spices then roasted in the clay oven. Served with basmati rice and a side of vegetables.
  • Rack of Lamb (Tandoori) — $27.99
    Marinated overnight in yogurt, ginger, garlic and Indian spices. Served with basmati rice and a side of vegetables.
  • Lamb Boti Kabab — $21.99
    Tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro and onion. Served with basmati rice and a side of vegetables.
  • Lamb Seekh Kabab — $21.99
    Ground lamb cooked in tandoor with Indian spices. Served with basmati rice and a side of vegetables.
  • Tandoori Cod — $21.99
    Marinated overnight in yogurt, ginger, garlic and Indian spices, broiled in the tandoor. Served with basmati rice and a side of vegetables.
  • Tandoori Salmon — $21.99
    Fresh salmon cooked over special tandoori marinade. Served with basmati rice and a side of vegetables.
  • Tandoori Shrimp — $21.99
    Large shrimp marinated in yogurt and spices, then quickly fired in the tandoor. Served with basmati rice and a side of vegetables.
  • Paneer Tikka — $19.99
    Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served on a bed of lettuce with cilantro and tamarind. Served with basmati rice and a side of vegetables.
  • Mirch Masala's Signature Indian Mixed Grill — $25.99
    Chicken, shrimp, fish, chicken tikka, and lamb kebab with grilled onions and bell pepper. Served with basmati rice and a side of vegetables.
  • Murgh Malai Kabab — $20.99
    Boneless chicken marinated in cream and roasted in clay oven. Served with basmati rice and a side of vegetables.
  • PANEER CHILLI — $19.99
    Sautéed with onions and bell pepper, fried cheese prepared in chef"s chili sauce with mild taste of garlic.

Mirch Masala Entrees

  • Rack of Lamb Chop Masala — $27.99
    Individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef's special masala sauce. Served with basmati rice.
  • Rack of Lamb Korma — $27.99
    Served with basmati rice.
  • Butter Masala — $18.95
    A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic. Served with basmati rice.
  • Tikka Masala - House Specialty — $18.95
    An onion based curry cooked with garlic, ginger in a tomato sauce and spices. Served with basmati rice.
  • Kashmiri Special — $18.95
    A creamy curry cooked with cashews, raisins and fruits. Served with basmati rice.
  • Goan Coconut Curry (ND) — $18.95
    Curry cooked with coconut, ginger, garlic and our special blend of spices. Served with basmati rice.
  • Jalfrazie — $18.95
    Tomato base curry cooked with bell peppers, onions, barocali and spices. Served with basmati rice.
  • Vandaloo (ND) — $18.95
    A rich gravy sauce cooked with potatoes in a zesty vinegar sauce. Served with basmati rice.
  • Mango Curry Special — $17.95
    Mango chutney cooked with touch of cream and Indian spices. Served with basmati rice.
  • Indian Karahi — $18.95
    Cooked in traditional Indian wok with onions, bell peppers, garlic and Indian spices. Served with basmati rice.
  • Rack of Lamb Mango — $27.99
    Lamb cooked with mango, tomatoes and onion in a creamy sauce. Served with basmati rice.
  • Palak Masala (ND) — $18.95
    Cooked with Indian spices and spinach. Served with basmati rice.
  • Madras Curry (ND) — $18.95
    This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic and Indian spices. Served with basmati rice.
  • House Curry Specialty (ND) — $18.95
    A traditional brown curry prepared with tomatoes, onions and fresh herbs. Served with basmati rice.
  • Shahi Korma — $18.95
    A traditional dish prepared with exotic spices, herbs and a cream based sauce with cashews. Served with basmati rice.
  • Chili Chicken — $22.99
    Sauteed with onions and bell pepper and kuma fried boneless chicken prepared in a chef's chili sauce with a mild taste of garlic.

Catering | Lunch Box

  • Meat Lunch Box — $170.00
    Comes with butter chicken, rice, and plain naan. Serves 10 people.
  • Veggie Lunch Box — $160.00
    Comes with saag paneer, rice, and plain naan. Serves 10 people.

Catering | Large Catering

  • Meat Entree | Large Catering Portion — $150.00
    Choose from Full Tray or Half Tray.
  • Veggie Entree | Large Catering Portion — $150.00
    Choose from Full Tray or Half Tray.
  • Lamb Entrees | Large Tray — $175.00
    Choose from Large Tray or Half Tray.
  • Chicken Tandoori | Catering — $300.00
  • Chicken Tikka | Catering — $300.00
  • chicken Entree | Large catering portion — $150.00
    choose from full tray or half tray.

Goat

  • Goat Curry (done bone-in) — $22.99
    Traditional brown curry prepared with tomatoes, onions and fresh herbs
  • Goat Biryani (done bone-in) — $22.99
    Basmati rice cooked with a special bled of herbs and spices in an aromatic sauce.

Curbside Pickup

  • Curbside (Add to Cart for Curbside Pickup)
    Please add car type and color in the Special Instructions box. Give us a call when you arrive! (206) 709-0111

Egg Special

  • Egg Curry — $16.99
    Deliciously rich onion, tomato gravy cooked with eggs in Punjabi-style. Served with Basmati rice.
  • Egg Biryani — $16.99
    Fragrant Basmati rice cooked with aromatic biryani spices, herbs and boiled eggs to yield one-pot Egg Biryani. Served with raita.