Mumbai Place - 655 Vanderbilt Ave

Name: Mumbai Place - 655 Vanderbilt Ave
Address: 655 Vanderbilt Ave, Brooklyn, NY, 11238, US
Telephone: +17183987776
Price range: $11-$20

Mumbai Place is a Halal restaurant in Brooklyn, NY. Order takeout online for pickup or delivery.

655 Vanderbilt Ave
Brooklyn, NY 11238

Phone: +17183987776

Price range: $11-$20

Hours

Sunday: 16:00–21:45
Monday, Tuesday, Wednesday, Thursday: 11:00–22:00
Friday: 11:00–13:00
Friday: 14:00–23:00
Saturday: 11:00–22:45

Mumbai Place - 655 Vanderbilt Ave Menu

Vegetarian Appetizers

1. Vegetable Samosa — $5.99
Crispy pyramid stuffed with delicately spiced potatoes and vegetables.
2. Samosa Chaat — $5.99
Chopped vegetable samosa and chickpeas topped with tamarind chutney, mint chutney and yoghourt.
4. Vegetable Pakoras — $5.99
Assorted vegetables deep-fried in a specialty seasoned flour batter.
3. Papri Chaat — $5.99
Pastry stuffed, chickpeas, yogurt with sweet & sour sauce on the top.
5. Alu Tikki Chana — $6.99
Deep-fried seasoned potato patties served over curried chickpeas with special mild spices, fresh coriander and chutneys.
6. Sweet & Sour Eggplant — $6.99
If you like eggplant try this.
7. Cauliflower Manchurian — $8.99
Cauliflower tossed in a spicy and sweet sauce.
8. Paneer Tikka — $9.99
Homemade cheese marinated in special masala and cooked in tandoor.
9. Chana Poori — $9.99
Chickpeas served with golden poori.
10. Broccoli Malai — $9.99
Broccoli florets and onion in creamy almond and herbs sauce.

Non-Vegetarian Appetizers

1. Meat Samosa — $6.99
Ground meat wrapped in a light pastry.
2. Chicken Tikka — $10.99
Marinated in ginger, garlic, yoghourt and spices cooked in tandoor.
3. Chicken Malai Kabab — $10.99
Tender chicken marinated in a special creamy sauce with mild spices and herbs and cooked in tandoor.
4. Chicken Hariyali Kebab — $10.99
Green herbed marinated, skewered tandoor chicken.
5. Chicken Lollipop (4) — $10.99
Chicken wings in house spice.
6. Chilli Chicken — $10.99
Chicken cubes in tangy Indo-Chinese sauce.
7. Tandoori Mix Platter — $10.99
Combination of tandoori items
8. Lamb Shish Kebab — $9.99
Minced lamb in special spices & cooked in tandoor.
9. Mumbai Coconut Shrimp — $10.99
Jumbo shrimp in coconut sauce.
10. Grill Salmon Apt — $11.99
Marinated in chef's choice tandoori masala, cooked in our clay oven.
11. Fresh Shrimp — $10.99
Special curry sauce on onion poori.

Soup & Salad

1. Soup — $5.99
3. Fresh Garden Salad — $6.99
Lettuce, tomato, cucumber, & carrots with ranch or Italian dressing
4. Chicken Tikka Salad — $9.99
Lettuce, tomato, cucumber, cilantro with red onion.
6. Beans Salad — $8.99
Lettuce, tomato, cucumber, cilantro with red onion.
2. Mushroom Soup — $5.99
5. Grill Salmon Salad — $14.99
Lettuce, tomato, cucumber, cilantro with red onion.

Vegetarian Specialties

1. Mixed Vegetables Curry — $14.99
Mix vegetables with spices cooked in onion and tomato sauce.
2. Navratan Korma — $15.99
Mixed vegetables, fruits cooked in smooth and silky smooth creamy and cashew sauce, garnished with almonds and raisins.
3. Vegetable Tikka Masala — $15.99
Mix vegetables cooked in tomato and cream sauce.
4. Vegetable Jal Friji — $14.99
Assorted fresh vegetables cooked in tomato sauce or in spicy sauce.
6. Saag Paneer — $15.99
Fresh spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.
7. Paneer Tikka Masala — $15.99
Cubes of homemade Cottage cheese, cooked in tastefully seasoned delicate onion, tomato and creamy sauce.
8. Paneer Makhani — $16.99
Paneer sautéed in tomato, onion and cooked in creamy sauce.
9. Paneer Bhurji — $16.99
Homemade Indian cheese sautéed with onion, tomato and specially imported spices.
10. Methi Matar Paneer — $16.99
Paneer cheese, green peas, fresh fenugreek.
11. Paneer Karahi — $15.99
Paneer is cooked with fresh ginger, coriander, tomato, onion & diced peppers.
12. Chana Masala — $14.99
Chickpeas cooked with onions, tomatoes, and freshly ground spices.
13. Malai Kofta — $15.99
Homemade vegetable koftas cooked in silky creamy sauce.
14. Alu Matar Gobi — $14.99
Potato, green pea, cauliflower cooked with fresh ginger, onion and tomato sauce.
15. Baingan Bharta — $14.99
Roasted eggplant mashed and sautéed with onions, tomato and spices.
16. Bhindi Bhaji — $15.99
Fresh stir-fried okra cooked with tomatoes and spices.
17. Alu Chana Saag — $14.99
Fresh spinach, potato and chickpeas cooked in delicately spiced curry sauce.
19. Pumpkin Chana — $14.99
Red pumpkin, chickpeas, mustard seeds.
20. Tarka Daal — $14.99
Yellow lentils blended with herbs and spices.
19. Daal Makhni — $13.99
Three types of lentils cooked in delicately tomato flavored sauce.
22. Daal Saag — $14.99
Lentil cooked fresh spinach and spices.
23. Tofu Mushroom Jalfrezi — $16.99
Tofu and mushroom cooked with onions, bell peppers, tangy flavor.
5. Vegetable Vindaloo — $14.99
Fresh vegetables cooked in tomato sauce or spicy sauce.
18. Aloo Chana Paneer — $15.99
Fresh spinach, potato and chickpeas with paneer.
21. Daal Makhani — $14.99
3 types of lentils is cooked in sauce.

Tandoori Main Courses

1. Chicken Tandoori — $17.99
Chicken marinated overnight in cultured yoghourt and spices then grilled on skewers.
2. Chicken Tikka — $16.99
Cubed chicken breast marinated in ginger, yoghourt sauce, BBQ skewers in clay oven.
3. Chicken Malai Kabab — $17.99
Tender chicken marinated in a special creamy sauce with spices and herbs, served with sizzling grilled onion and lemon.
4. Mumbai Chicken Chops — $18.99
Marinated with five spices.
7. Lamb Boti Kebab — $18.99
Lamb marinated in tangy spice blend then BBQ'd to perfection.
6. Tandoori Mixed Grill — $19.99
A combination of chicken, lamb and seafood marinated in spices and herbs cooked to perfection in the clay oven.
9. Shrimp Tandoori — $19.99
Freshwater shrimp marinated in mild spices and herbs cooked in the clay oven.
10. Grill Salmon — $19.99
Marinated in a special spice and herb served with assorted vegetables. Recommended dish.
5. Tandoori Lamb Chop — $22.99
Lamb marinated in yoghourt herbs and mildly seasoned with spice and cooked in tandoor.
8. Chicken & Lamb Tikka — $18.99
Half chicken and half lamb tikka special.

Chicken Specialties

1. Chicken Tikka Masala — $16.99
Tender boneless chicken from clay oven cooked in tastefully seasoned in delicate tomato and creamy sauce.
3. Chicken Curry — $15.99
Chicken cooked in a traditional spices sauce with onions and tomatoes.
5. Chicken Saag — $15.99
Boneless chicken sautéed with fresh spinach and special blend of spices.
6. Chicken Korma — $15.99
A dish of royalty, boneless chicken cooked in creamy cashew sauce.
7. Chicken Vindaloo — $15.99
Cubes of chicken cooked in a very hot and spicy tomato onion sauce with potato.
8. Chicken Madras — $15.99
Chicken cooked with coconut dry red chilli and curry leaves.
2. Chicken Makhni — $17.99
Butter chicken. Chicken from clay oven cooked in a rich tomato sauce seasoned with fenugreek leaves.
9. Mango Chicken — $15.99
Fresh mango cooked in mint, coriander, ginger in a mildly spiced curry sauce.
10. Chicken Rogan Josh — $15.99
Chicken cooked in butter at intense heat with tomatoes and roasted red chillies.
11. Chicken Karahi — $15.99
Chicken cooked with fresh ginger, coriander, tomato, onion & diced peppers.
12. Chicken Jalfrezi — $15.99
Chicken cooked with onion and bell paper and tangy flavor.
13. Chicken Daal Gosht — $15.99
Chicken cooked with yellow and split lentils.
14. Chilli Chicken — $16.99
Sweet and spicy chicken strips made in Indo-Chinese style with peppers. Chicken 65 is made with deep-fried chicken chunks.
15. Pumpkin Chicken — $15.99
Chicken and fresh pumpkin cooked with chef’s special spices.
16. Achari Chicken — $15.99
Chicken cooked with fresh olive and spices.
17. Chicken Bhindi — $15.99
Fresh okra and chicken cooked with seasonal spices.
4. Chicken Alu Curry — $15.99
Chicken cooked in a traditional spices sauce with onions and tomatoes.

Lamb Specialty

1. Lamb Tikka Masala — $17.99
Tender boneless lamb from clay oven cooked in a tastefully seasoned and delicate onion, tomato and cream sauce.
2. Lamb Curry — $17.99
Lambo cooked with tomatoes, onions and spices.
4. Lamb Rogan Josh — $17.99
Cubes of lamb cooked with onions, herbs and spices.
5. Lamb Vindaloo — $17.99
Fiery stew of lamb and potato cooked with red chilies, garlic, ginger, cumin and vinegar masala.
6. Lamb Karahi — $17.99
Lamb cooked with fresh ginger, coriander, tomato, onion and diced peppers.
7. Lamb Saag — $17.99
Succulent pieces of lamb simmered in freshly pureed spinach and spices.
8. Lamb Shahi Korma — $17.99
Lamb cooked in a creamy cashew and almond sauce.
9. Lamb Madras — $17.99
Lamb cooked with coconut dry red chilli and curry leaves.
10. Lamb Karahi Mirchiwala — $17.99
Thick brown sauce, onions, green chilis (crazy spicy).
11. Coconut Lamb — $17.99
Coconut, curry leaves, sambar powder.
12. Lamb Daal Gosht — $17.99
Lamb cooked with yellow and split lentils.
13. Lamb Olive — $16.99
Lamb cooked with fresh olive and spices.
13. Lamb Bhindi — $17.99
Fresh okra and lamb cooked with seasonal spices.
14. Pumpkin Lamb — $17.99
Lamb and fresh pumpkin cooked with chef’s special spices.
15. Achari Lamb — $17.99
Lamb cooked with mango pickle curry & tomato sauce.
3. Lamb Alu Curry — $17.99
Lamb cooked with potato, tomatoes, onion and spices.

Goat Specialty

1. Goat Curry — $17.99
Goat cooked in house blended lightly spiced curry sauce.
3. Goat Rogan Josh — $17.99
Goat cooked in butter at intense heat with tomatoes and roasted red chilies.
4. Goat Vindaloo — $17.99
Goat cooked in vinegar infused red chilli paste, ginger.
5. Goat Korma — $17.99
Goat cooked in creamy cashew nut sauce and raisins.
6. Goat Madras — $17.99
Goat cooked with fresh tomatoes, garlic and curry leaf.
7. Goat Saag — $17.99
Goat cooked with fresh spinach and herbs sauce.
6. Achari Goat — $17.99
Goat cooked in hydrated pickle masala.
7. Coconut Goat — $17.99
Coconut, curry leaves, sambar powder.
8. Goat Kadai Mirchiwala — $17.99
Goats cooked in thick brown sauce, onions, green chilis (crazy spicy).
9. Goat Dal Gosht — $17.99
Goat cooked with yellow and split lentils.
10. Pumpkin Goat — $17.99
Goat and fresh pumpkin cooked with chef’s special spices.
11. Goat Bhindi — $17.99
Fresh okra and goat cooked with seasonal spices.
12. Goat Karahi — $17.99
Goat cooked with fresh ginger, coriander, tomato, onion and diced peppers.
13. Goat Zalfazia — $17.99
Goat cooked with onion and bell paper and tangy flavor.
2. Goat Alu Curry — $17.99
Goat cooked in potato house blended lightly spiced curry sauce.

Seafood Specialty

1. Shrimp Curry — $18.99
Seasoned shrimp specially prepared in authentic thick sauce.
2. Shrimp Tikka Masala — $18.99
Shrimp from clay oven, cooked in a silky sauce with Indian herbs.
3. Goan Shrimp Curry — $18.99
Shrimp carefully prepared by our chef in a creamy coconut sauce.
4. Shrimp Karahi — $18.99
Shrimp cooked with fresh ginger, coriander, tomato, onion and diced peppers.
5. Shrimp Saag — $18.99
A perfect balance of spinach and shrimp cooked with onions and tomatoes.
6. Shrimp Jalfrezi — $18.99
Shrimp stir-fried with fresh vegetables in a sweet and sour sauce.
7. Shrimp Korma — $18.99
Shrimp cooked in creamy cashew nut sauce and raisins.
8. Shrimp Vindaloo — $18.99
Shrimp and potato cooked in hot and spicy sauce.
9. Pumpkin Shrimp — $18.99
Shrimp and fresh pumpkin cooked with chef’s special spices.
11. Salmon Tikka Masala — $19.99
Salmon from clay oven, cooked in a silky sauce with Indian herbs.
12. Goan Salmon Curry — $19.99
Salmon cooked in coconut and cream sauce.
15. Crabmeat Curry — $19.99
Crabmeat cooked with black pepper corn, fiery red chiles, mustard seeds, coconut curry sauce.
14. Mix Seafood — $19.99
Choice of curry or korma of both shrimp & salmon together.
10. Shrimp Bhindi — $18.99
Fresh okra and shrimp cooked with seasonal spices.
13. Salmon Saag — $19.99
Salmon from clay oven cooked in a tastefully seasoned and coconut milk, coconut, cream sauce.
16. Telapia Fish Curry — $17.99
With tomato and curry sauce.
17. Telapia Fish Saag — $17.99
With tomato, spinach and curry sauce.

Rice & Biryani

1. Mumbai Vegetable Biryani — $15.99
Basmati rice and vegetables cooked in a sealed pot with aromatic spices.
2. Mumbai Chicken Biryani — $16.99
Tender slices of juicy chicken prepared with basmati rice and mild spices.
4. Mumbai Lamb Biryani — $17.99
Pieces of lamb and basmati rice cooked in a sealed pot with aromatic spices.
7. Mumbai Shrimp Biryani — $18.99
Shrimp and basmati rice cooked in a sealed pot with aromatic spices served with raita.
5. Mumbai Goat Biryani — $18.99
Goat and basmati rice cooked in a sealed pot with aromatic spices.
6. Mumbai Mix Meat Biryani — $18.99
Chicken, lamb cooked with saffron rice, yogurt, mint, spices, herb.
8. Mumbai Mix Seafood Biryani — $18.99
Shrimp and salmon cooked with saffron rice, yogurt, mint, spices, herb.
3. Mumbai Chicken Tikka Biryani — $16.99
Chicken from tandoor and basmati rice cooked in a sealed pot with aromatic spices.
10. Mumbai Peas Pulao — $6.99
Basmati rice cooked with peas.
11. Mumbai Lemon Rice — $6.99
Basmati rice cooked with yellow lentil and lemon
12. Mumbai Jeera Rice — $6.99
Basmati rice flavored with cumin seed.
13. Plain Basmati Rice — $3.99
9. Mumbai Fried Rice — $15.99
Basmati rice cooked with fresh vegetables, chicken or shrimp with aromatic spices.

Combo

Appetizer (1) & Entrée (1) Combo — $21.99
Includes basmati rice, naan bread and chutneys.

Bread From Tandoor

1. Plain Naan — $3.99
Soft bread of flour baked in tandoor.
2. Garlic Naan — $4.99
Soft bread made of flour topped with freshly chopped garlic.
3. Onion Kulcha — $4.99
Soft bread made of flour stuffed with chopped onions.
7. Cheese Chilli Naan — $4.99
Shredded cheese and chilli stuffed naan.
9. Peshwari Naan — $4.99
Soft bread made of flour stuffed with coconut almond and cashews.
10. Roti — $4.99
A whole wheat flat bread baked in clay oven.
11. Poori — $4.99
Puffed bread.
12. Plain Paratha — $4.99
Multi-layered whole wheat bread baked in clay oven.
4. Onion Chilli Naan — $4.99
Soft bread stuffed with spicy onion.
13. Rosemerry Naan — $4.99
5. Garlic Chili Naan — $4.99
Soft bread made of flour topped with freshly chopped garlic with chili.
6. Cheese Naan — $4.99
Soft bread made of flour topped with freshly chopped cheese.
8. Cheese Garlic Naan — $4.99
Shredded cheese and garlic stuffed naan.
14. Keema Naan — $5.99
Soft bread made with chicken keema.

Accompaniments

1. Papadum — $3.99
Crispy thin lentil wafers seasoned with cumin seeds and black pepper.
2. Raita — $3.99
Fresh hung yogurt with a blend of shredded cucumber, chopped coriander and cumin seeds.
3. Mango Pickle — $3.99
3. Mixed Pickle — $3.99
4. Mango Chutny — $3.99
5. Tamarind Chutny — $3.99
6. Mint Chutny — $3.99
7. Onion Chutny — $3.99

Desserts

1. Ras Malai — $4.99
Soft and spongy cheese patties in cream and milk syrup.
2. Gulab Jamun — $4.99
Deep-fried cheese balls in sugar syrup, served hot or cold.
3. Rice Pudding — $4.99
4. Mango Ice Cream — $4.99
5. Pistachu Ice Cream — $4.99

Beverages

1. Soda — $1.99
2. Mango Lassi — $4.99
3. Sweet Lassi — $4.99
5. Homemade Lemonade — $4.99
6. Sparkling Cyder — $4.99
7. Craneberry Juice — $4.99
8. Snapple — $4.99
10. Water — $2.00
4. Rose Lassi — $4.99
9. Masala Chai — $4.99

Lunch Menu

1. Veg Entrée (1) Over Rice & Naan | Lunch — $11.99
2. Veg Entrée (2) with Rice & Naan | Lunch — $12.99
4. Special Tandoori Chicken Box | Lunch — $13.99
3. Meat Entrée (1) Over Rice & Naan | Lunch — $11.99
5. Meat Entrée (2) with Rice & Naan | Lunch — $14.99
6. Meat (1) & Veg (1) Entrée with Rice & Naan | Lunch — $13.99
7. Seafood (1) & Veg (1) Entrée with Rice & Naan | Lunch — $13.99
8. Seafood Entrée (2) with Rice & Naan | Lunch — $14.99