Jyoti Exotic Indian Cuisine - 24 Route 46 East

Name: Jyoti Exotic Indian Cuisine - 24 Route 46 East
Address: 24 Route 46 East, Wayne, NJ, 07470, US
Telephone: +19738902224
Price range: $21-$30

Jyoti Exotic Indian Cuisine is an Indian restaurant in Wayne, NJ. Order takeout online for pickup or delivery.

24 Route 46 East
Wayne, NJ 07470

Phone: +19738902224

Price range: $21-$30

Hours

Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–14:30
Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday: 16:30–21:00

Jyoti Exotic Indian Cuisine - 24 Route 46 East Menu

Appetizers

Onion Bhajia — $10.95
Indian style deep fried onion fritters.
Pakora — $10.95
Gluten-free. Vegan. Mixed vegetable fritters fried and delicately spiced (cauliflower, eggplant, potato, spinach).
Chicken Pakora — $10.95
Certified halal. Delicately spiced deep fried chicken fritters.
Panir Pakora — $10.95
Homemade cheese cubes battered in chickpea flour.
Shrimp Pakora — $13.95
Fresh shrimp marinated in exotic spices and batter fried.
Fish Pakora — $13.95
Fresh fish lightly battered with mild spices.
Vegetable Samosa — $9.95
Vegan. Jain. Crisp turnover filled with mildly spliced potatoes and peas.
Chicken Samosa — $9.95
Certified halal. Crisp turnover filled with curried minced chicken.
Lamb Samosa — $10.95
Certified halal. Crisp turnover filled with curried minced meat.
Vegetarian Assorted Appetizers — $12.95
Vegan. An assortment of samosa veg, cauliflower fritters, potato fritters, eggplant fritters, spinach fritters.
Jyoti’s Special Appetizer — $4.95
Assorted sample including samosa veg and lamb along with the above fried pakora fritters.
Tandoori Assorted Appetizers — $17.95
Certified halal. Mini mixed grill sampler including chicken tikka, shrimp tikka and lamb kebabs.
Panir Tikka — $16.95
Gluten-free. Jain. Keto. Sizzling cheese cubes served with fresh onion bell pepper and mildly spiced.
Panir Kathi Roll — $13.95
Fresh slices of whole milk cheese sauteed with onion and bell pepper wrapped in a mini roti.
Chicken Kathi Roll — $14.95
Certified halal. Marinated chicken breasts sliced and sauteed with onion and bell pepper wrapped in a mini roti.
Lamb Kathi Roll — $14.95
Certified halal. Lamb kebabs sliced and sauteed with onion and bell pepper wrapped in a mini rumali roti.
Chaat Papri — $12.95
Jain. Fried lentil chips served under freshly made channa chaat and yogurt.
Channa Chaat — $9.95
Fresh chaat made with chickpeas, minced onions, tamarind sauce and spices.

Soups

Tomato Soup — $9.95
Classic tomato soup with a simple twist.
Mulligatawny Soup — $9.95
Delicately spiced lentil soup.
Palak Soup — $9.95
Lightly creamed spinach soup.
Coconut Soup — $9.95
Fresh coconut simmered in coconut milk soup.
Hot & Sour Soup — $9.95
Traditional Chinese hot and sour soup with a twist.
Hydrabadhi Chicken Soup — $9.95
Certified halal. By popular demand, our classic creamy chicken soup is back.

Vegetarian Entrees

Vegetable Curry — $18.95
Fresh garden vegetables simmered in a spiced gravy sauce with no dairy.
Sag Panir — $18.95
Creamy spinach and homemade cheese cubes cooked in flavorful spices.
Chhole Sag — $18.95
Gluten-free. Keto. Chickpeas and spinach sauteed in a special blend of flavorful herbs.
Vegetable Vindaloo — $18.95
Fresh garden vegetables simmered in a spiced tangy gravy sauce.
Bayngan Bhurta — $18.95
Gluten-free. Vegan. Keto. Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic, Punjabi style.
Vegetable Korma — $18.95
Fresh garden vegetables simmered in a mildly spiced creamy sauce.
Bhindi Masala — $18.95
Vegan. Keto. Jain. Cut okra stuffed with Eastern spices and cooked with onions and peppers.
Vegetable Makhani — $18.95
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with a creamy sauce.
Malai Kofta — $18.95
Homemade cheese stuffed in vegetable balls, cooked in a mildly spliced creamy sauce.
Shahi Panir — $18.95
Our homemade cheese cubes in a mildly spiced tomato and cream sauce.
Aloo Mattar — $18.95
A savory combination of potatoes, peas and freshly ground seasonings.
Panir Masala — $18.95
Homemade Indian cheese cubes with onions and tomatoes, cooked in butter with fresh herbs.
Panir Jal-Frozi — $18.95
Homemade Indian cheese prepared with fresh bell peppers and onions.
Dal Makhni — $18.95
Lentils made with onions, tomatoes, ginger, Eastern spices and garlic.
Dal Turdka — $18.95
Gluten-free. Lentils made with onions, tomatoes, ginger, Eastern spices and garlic.
Panir Bhurji — $18.95
Crushed homemade cheese cooked in a mildly spiced, chopped onions, tomato and ginger sauce.
Panir Kebab Masala — $18.95
Homemade cheese cubes cooked with pineapple chunks in mildly spiced creamy sauce.
Punjabi Kadi Pakora — $18.95
Homemade yogurt, cooked with mixed vegetable fritters.
Methi Matar Malai — $18.95
Fresh methi leaves and green peas cooked in mildly spiced creamy sauce.
Khoa Kaju — $18.95
Contains nuts. Mashed homemade cheese cooked with cashews in chef’s secret spices.
Lychee Tikka Masala — $18.95
Lychee fruit peeled and simmered in the classic tikka masala sauce.
Sham Swera — $18.95
Spinach and cheese koftas simmered in a creamy bell pepper and onion sauce.
Aloo Gobi Mattar — $18.95
Potatoes and cauliflower sauteed in Indian spices.
Mushroom Mattar — $18.95
Peas and mushroom sauteed in Indian spices.
Palak Aloo — $18.95
Potatoes cooked in a creamy spinach and flavorful spices.
Aloo Chhole — $18.95
Chick peas and potatoes cooked in mild spices.
Mattar Panir — $18.95
Peas and lightly fried homemade cheese cubes, cooked in a mildly spiced creamy sauce.
soya chaap Makhani (veggie chicken) — $18.95
Veg Soya Champs in a creamy Makhani sauce. Can be made with no dairy if requested!

Chicken Entrees

Chicken Curry — $18.95
Certified halal. Chicken breasts, cubed and cooked in a light curried gravy sauce.
Chicken Vindaloo — $18.95
Certified halal. Chicken breasts, cubed and cooked in a light curried tangy gravy sauce with potatoes.
Chicken Korma — $18.95
Certified halal. Chicken marinated in yogurt and cooked in a creamy spicy sauce.
Chicken Sagwala — $18.95
Certified halal. Boneless chicken cooked with spinach and mild spices.
Chicken Dansik — $18.95
Certified halal. Boneless pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Tastes sweet, sour and spicy.
Chicken Pishwari — $18.95
Certified halal. Juicy pieces of chicken, prepared with the chef’s sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and spices.
Chicken Tikka Masala — $18.95
Certified halal. Pieces of white meat chicken tikka cooked in a creamy sauce with fresh tomato and Eastern spices.
Chicken Kebab Masala — $18.95
Certified halal. Boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices.
Chicken Achari — $18.95
Certified halal. Boneless chicken cooked with special Indian pickles in a flavorful spicy sauce.
Chicken Makhni — $18.95
Certified halal. Tandoori baked dark meat chicken cooked in exotic spices with chopped tomatoes and butter.
Chicken Dhingri — $18.95
Certified halal. Chicken chunks and mushrooms cooked in a mildly spiced creamy sauce.
Chicken Jal-Frozi — $18.95
Certified halal. Tasty pieces of white meat prepared with fresh bell peppers, slices of tomatoes, spring onions and flavored with spices.

Lamb Entrees

Lamb Curry — $22.95
Certified halal. Marinated lamb cubes cooked in a gravy sauce.
Lamb Vinadaloo — $22.95
Certified halal. Spiced lamb cooked in a tangy sauce with potatoes.
Lamb Sag — $22.95
Certified halal. Lamb cooked in spices with fresh spinach.
Lamb Korma — $22.95
Certified halal. Lamb marinated in yogurt and cooked in a creamy, spicy sauce.
Lamb Tikka Masala — $22.95
Certified halal. Pieces lamb cooked in a creamy sauce with fresh tomato and Eastern spices.
Lamb Pasanda — $22.95
Gluten-free. Keto. Slices of lamb marinated in cream and cooked in a mildly spiced almond sauce.
Lamb Rogan Josh — $22.95
Certified halal. Cubes of lamb marinated in Indian spices, cooked with chopped tomatoes in a creamy sauce.
Lamb Pishwari — $22.95
Certified halal. Juicy lamb pieces specially prepared with the chef’s sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and mild spices.
Bhindi Gosht — $22.95
Certified halal. Fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef secret recipe.
Keema Punjabi Masala — $22.95
Certified halal. Fresh American chopped lamb marinated in yogurt and a fresh blend of tandoori masala (spices) and cooked with green peas.
Karahi Kebab Khybery — $22.95
Certified halal. Diced lamb grilled with Himalayan herbs, tomatoes, and capsicum (Cayenne and bell peppers) in the traditional style. From the Khyber Pass region.

Goat Entrees

Goat Curry — $22.95
Certified halal. Fresh goat meat cooked in a light gravy sauce.
Goat Masala — $22.95
Certified halal. Pieces of goat tikka cooked in a mild sauce with fresh tomato and Indian spices.
Goat Kadhai — $22.95
Certified halal. Tasty pieces of goat prepared with fresh bell peppers, slices of tomatoes, spring onion and flavored with spices.
Goat Vindaloo — $22.95
Certified halal. Extra hot spiced goat cooked in a sharp, tangy sauce.
Goat Jal-Frozi — $22.95
Certified halal. Tasty pieces of goat meat prepared with fresh bell peppers, slices of tomatoes, spring onion and flavored with spices.
Goat Achari — $22.95
Certified halal. Goat meat cooked with special Indian pickles in a flavorful spicy sauce.
Goat Makhni — $22.95
Certified halal. Select goat meat cooked in exotic spices with chopped tomatoes and butter.

Fish Entrees

Fish Curry — $21.95
Chefs selection cubed and simmered in mildy spiced curried sauce.
Fish Vindaloo — $21.95
Chefs selection cubed and simmered in a tangy spiced curried sauce with potatoes.
Fish Tikka Masala — $21.95
Marinated fish roasted in the tandoor and simmered in a creamy sauce.
Goa Machhi — $21.95
Contains nuts. Specialty of Goa, fish prepared with ground coconut and masterfully blended spices.
Fish Sagwala — $21.95
Slightly marinated fish, simmered in a spinach sauce.
Fish Dansik — $21.95
Pieces of fish cubed in a mildly sweet sweet lentil cream sauce.

Shrimp Entrees

Shrimp Korma — $21.95
Shrimp cooked in a mildly spiced sauce.
Shrimp Nirgisi — $21.95
Contains nuts. Large shrimp cooked with a spicy coconut sauce.
Shrimp Jal-Frozi — $21.95
Large and juicy pieces of shrimp prepared with fresh bell peppers, slices of tomatoes, spring-onions and flavored with fresh spices.
Shrimp Dansik — $21.95
Large shrimp marinated in honey, vinegar and spices, cooked with lentils, a sweet and sour taste.
Shrimp Sag — $21.95
Shrimp delicately cooked with spinach and mild spices.
Shrimp Tikka Masala — $21.95
Tandoori boiled shrimp cooked in a thick tomato and onion sauce.
Shrimp Curry — $21.95
Fresh shrimp cooked in a light gravy sauce.
Shrimp Vindaloo — $21.95
Jumbo shrimp simmered in a traditional lemon sauce with potatoes.
Shrimp Bhindi — $21.95
Large jumbo shrimp simmered with fresh cut okra in a cream sauce.

From The Tandoor

Chicken Tandoori — $21.95
Certified halal. Chicken marinated in yogurt and mild spices, roasted in our tandoor oven.
Chicken Tikka — $18.95
Certified halal. Thick and juicy cubes of chicken roasted in our tandoor oven.
Jyoti Chicken Kebab — $21.95
Certified halal. Tender pieces of chicken marinated in special spices, barbequed on a skewer in the tandoor and served with rice.
Chicken Seekh Kebab — $17.95
Certified halal. Minced chicken mixed with onions and herbs and roasted in tandoor.
Lamb Seekh Kebab — $18.95
Certified halal. Minced lamb mixed with onions and herbs and roasted in tandoor.
Fish Tandoori — $21.95
Gluten-free. Keto. Fresh fish cubes marinated in special recipe, broiled in the tandoor.
Ghingrijhol Tandoori — $21.95
Large, mouth-watering shrimp, lightly seasoned and slowly broiled over charcoal in the tandoor, served with rice.

Side Orders

Dahi Bhala — $7.95
Mildly seasoned lentil croquettes, topped with yogurt and tamarind sauce.
Achar — $4.95
Select vegetables thinly sliced and pickled in a spicy sauce.
Mango Chutney — $5.95
Sweet and spicy chutney from India.
Raita — $7.95
Grated cucumber in homemade yogurt with chopped mint leaves.
Papadum — $4.60
Thin and crispy lentil bread.
Salad — $6.95
Red Onion Chutney — $1.95
An 8oz or 16 oz container of red onion chutney
Mint Chutney — $1.95
An 8oz or 16 oz container of mint chutney
Imli Chutney (purple sauce) — $1.95
An 8oz or 16 oz container of Tamarind sauce
RICE — $6.95
ONE ORDER OF RICE PER GRAVY ENTREE IS ALREADY GIVEN. THIS IS EXTRA

Indo-Chinese

Mango Chicken — $20.95
Certified halal. Dark meat marinated with mangoes and Indian herbs and roast in charcoal oven.
Gobi Manchurian — $18.95
Lightly battered cauliflower sauteed in an Indo-Chinese sauce.
Vegetable Manchurian — $19.95
Lightly battered vegetable dumplings sauteed in an Indo-Chinese sauce.
Chicken Manchurian — $20.95
Certified halal. Marinated chicken breasts sauteed in Indo-Chinese sauce.
Fish Manchurian — $21.95
Pan seared fish sauteed in Indo-Chinese sauce.
Haka Veg Noodles — $17.95
Indo-Chinese angel hair noodles sauteed with vegetables.
Haka Chicken Noodles — $18.95
Certified halal. Indo-Chinese angel hair noodles sauteed with chicken.
Chili Chicken — $20.95
Chicken breasts cubed and sauteed in a hoison sauce including bell peppers and onions.
Chicken 65 — $19.95
Certified halal. Chicken breasts cubed and sauteed in a special extra spicy sauce.
Goan Spicy Vegetable Pulao — $18.95
Contains nuts. Basmati rice simmered with a special goan stir fry sauce with vegetables and peanuts.
Goan Spicy Chicken Pulao — $19.95
Certified halal. Contains nuts. Basmati rice simmered with a spicy goan stir fry sauce with chicken and peanuts.
Goan Spicy Shrimp Pulao — $21.95
Contains nuts. Basmati rice simmered with a spicy goan stir fry sauce with shrimp and peanuts.

Traditional Biryanis

Vegetable Biryani — $17.95
Fragrant rice cooked with fresh vegetables.
Chicken Biryani — $19.95
Certified halal. Combination of white and dark meat chicken, cubed and sauteed with bell peppers onions and fragrant basmati rice.
Chicken Tikka Biryani — $19.95
Certified halal. White meat chicken breasts, cubed and sauteed with bell peppers onions and fragrant basmati rice.
Lamb Biryani — $21.95
Certified halal. Moist pieces of lamb leg cubed and sauteed with bell peppers onions and fragrant basmati rice.
Goat Biryani — $21.95
Certified halal. Fragrant rice cooked with bell peppers and onions.
Shahjahani Biryani — $22.95
Certified halal. Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp. Fit for king!
Shrimp Biryani — $21.95
Jumbo Shrimp sauteed with bell peppers onions and fragrant basmati rice.
Fish Biryani — $21.95
Fish slightly cubed and simmered with fresh vegetables and fragrant basmati rice.
Macchliya Biryani — $22.95
Jumbo shrimp and fish cubes simmered with bell peppers and onions in a curry sauce with fragrant basmati rice.
Rice Pullao — $9.95
Lightly fried rice with peas and a touch of cumin seeds.

Fresh Breads

Naan — $5.95
This traditional tear-drop whole flour bread.
Roti — $4.95
Indian style whole wheat bread.
Puri — $4.95
Deep fried whole wheat puffed light bread.
Paratha — $4.95
Buttered pan fried flat bread.
Bhutura — $4.95
Deep fried whole flour puffed bread.
Pishwari Naan — $7.95
Contains nuts. Bread stuffed with coconut, raisin, almond.
Aloo-Paratha — $7.95
Bread stuffed with mildly spiced potatoes.
Lacha Paratha — $7.95
Whole wheat bread layered with butter.
Onion Panir — $7.95
Freshly chopped onions and shredded cheese stuffed in the bread.
Keema Masala Paratha — $8.95
Certified halal. Bread baked with minced meat lamb and peas.
Kashmiri Paratha — $7.95
Certified halal. Multi-layered bread stuffed with delicately spiced shredded chicken and a mixture of nuts and raisins.
Garlic Naan — $7.95
Bread stuffed with fresh garlic.
Cilantro Naan — $7.95
Bread stuffed with fresh cilantro.
Gobhi Kulcha — $7.95
Bread stuffed with fresh minced cauliflower.
Green Chilli Naan — $8.95
Bread stuffed with freshly shredded green chillis.
Besan Da Pooda — $4.95
Gluten free crispy, flat bread made with chickpea flour. Can be made vegan

Desserts

Firni — $7.95
Flavored custard milk dish.
Rasmalai — $7.95
Homemade cheese balls sweetened with milk and flavored with rosewater and nuts.
Kheer — $7.95
Rice cooked with almonds, honey and milk.
Gulab Jaman — $7.95
Juicy deep fried cheese ball dipped in syrup.
Kulfi — $7.95
Authentic Indian sorbet made with milk and nuts.
Rose Kulfi — $7.95
Authentic Indian sorbet made with rose water and milk.
Mango Kulfi — $7.95
Authentic Indian sorbet made with milk and mangoes.
Gajar Ka Halwa — $7.95
Sweet deconstructed carrot cake with a blended aroma of milk, carrots and dry fruits.

Beverages

Tea — $5.95
Freshly brewed masala tea, shaken with rice.
Sparkling Water — $6.50
Jerra Lassi — $6.50
Cumin seeds. A refreshing drink made with yogurt.
Mango Lassi — $6.95
Lassi made with mangoes and yogurt.
Lassi — $6.50
a refreshing drink made with yogurt, salted or sweet.
Mango Shake — $6.95
A refreshing drink made with milk and mangoes.
Juices — $6.95
Soda — $4.95

Curry Crunch Corner

Butter Chicken Taco — $9.95
Makhani Sauce, Juicy Chicken Chunks roasted in the tandoor, with lettuce, red onions, mexican blend cheese, sour crema on a tandoori tortilla. only one per order
Butter Panir Taco — $8.95
Makhani Sauce, crispy Panir Chunks roasted in the tandoor, with lettuce, red onions, mexican blend cheese, sour crema on a tandoori tortilla. only one per order
Butter Chicken Chalupa — $10.95
Makhani Sauce, Juicy Chicken Chunks roasted in the tandoor, with lettuce, red onions, mexican blend cheese, sour crema on a fried naan
Butter Panir Chalupa — $10.95
Makhani Sauce, crispy panir roasted in the tandoor, with lettuce, red onions, mexican blend cheese, sour crema on a fried naan. only one per order

Naanstop Pizza

PANIR TIKKA PIZZA — $15.95
This Paneer Tikka Pizza brings together the bold flavors of Indian tandoori cuisine and the comfort of a classic cheesy pie. Tender, char-grilled paneer strips sit atop a golden, crisp crust, smothered in a creamy tikka masala–inspired sauce. Fresh slices of green bell pepper and red onion add a bright crunch, while the melted cheese pulls everything together into a perfect fusion of smoky, spicy, and savory. Every slice is a delicious blend of East-meets-West flavor.
CHICKEN TIKKA PIZZA — $16.95
This Chicken Tikka Pizza blends the irresistible charm of classic pizza with the bold, aromatic flavors of Indian cuisine. Juicy, marinated chicken tikka pieces rest on a crispy, golden crust, layered with a rich tikka masala–style sauce and stretchy melted cheese. Fresh onions and peppers add a crisp bite that balances the smoky, slightly tangy chicken. Every slice delivers a perfect fusion of spice, creaminess, and char—making it a standout for anyone who loves vibrant, stacked-with-flavor pizza.
CHEESE MAKHANI PIZZA — $11.95
This Pizza blends the irresistible charm of classic pizza with the bold, aromatic flavors of Indian cuisine. Buttery Makhani sauce rest on a crispy, golden crust, with rich stretchy melted cheese. Every slice delivers a perfect fusion of spice, creaminess, and char—making it a standout for anyone who loves vibrant, stacked-with-flavor pizza.