Park Wayne Diner - Wayne

Park Wayne Diner is a Diners restaurant in Wayne, NJ. Order takeout online for pickup.

721 Hamburg Tpke
Wayne, NJ 07470

Phone: +19735957600

Price range: under $10

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 08:00–21:00

Park Wayne Diner - Wayne Menu

Popular Items

  • French Fries — $7.95
  • Homemade Chicken Soup — $4.50
  • Cheeseburger Deluxe — $13.95
  • Grilled Cheese Sandwich — $5.95
  • Hash Benedict — $14.95
  • Pizza Burger — $15.50

Milk Shakes

  • Traditional Milkshakes — $7.25
  • Black & White — $7.95
    Vanilla ice cream and chocolate sauce.
  • Berry Power — $7.95
    Strawberry ice cream, fresh strawberries and blueberries.
  • Nutty Time — $7.95
    Vanilla ice cream and Nutella.
  • Monkey Business — $7.95
    Vanilla ice cream, banana, peanut butter and chocolate sauce.
  • Cookies & Cream — $7.95
    Vanilla ice cream, Oreos and chocolate sauce.
  • Sweet Banana — $7.95
    Vanilla ice cream, banana and honey.
  • Peanut Butter Nutter — $7.95
    Chocolate ice cream, peanut butter and Nutella.
  • Apple Pie — $7.95
    Apples, vanilla ice cream, cinnamon and caramel.
  • Salted Caramel Pretzel — $7.95
    Vanilla ice cream, caramel and crushed pretzels.
  • Cherry Vanilla — $7.95
    Vanilla ice cream and pitted cherries.
  • Mint Cookies & Cream — $7.95
    Mint chocolate chip ice cream and Oreos.
  • S'Mores — $7.95
    Vanilla ice cream, graham crackers, marshmallow fluff and chocolate syrup.

Thirst Quenchers

  • Coffee — $2.75
  • Tea — $2.75
  • Coffee To-Go — $2.95
    Large.
  • Herbal Tea — $3.25
  • Fresh Brewed Iced Tea — $3.50
  • Iced Coffee — $3.50
  • Iced Cappuccino — $5.75
  • Hot Chocolate — $4.50
  • Fountain Soda — $3.75
  • Pink Lemonade — $3.75
  • Ice Cream Soda — $5.95
  • Milk — $4.50
  • Chocolate Milk — $5.25
  • Egg Cream — $3.95
  • Assorted Juices — $3.25

Smoothies

  • Traditional Smoothies — $8.50
    Banana, strawberries, almond milk and yogurt.
  • Mango Smoothie — $8.50
    Mango, almond milk and yogurt.
  • Peanut Butter & Banana Smoothie — $8.50
    Banana, peanut butter and almond milk.
  • Berries Smoothie — $8.50
    Raspberries, blueberries, strawberries and almond milk.
  • Kale & Banana Smoothie — $8.50
    Kale, banana, honey, yogurt and almond milk.
  • Avocado & Blueberry Smoothie — $8.50
    Blueberry, avocado, yogurt and almond milk.
  • Green Goddess Smoothie — $8.50
    Spinach, kale, avocado, banana, carrots, yogurt, honey and almond milk.

Breakfast | Egg Platters

  • 2 Large Eggs — $7.95
    Served with home fries and toast.
  • Corned Beef Hash & Eggs — $14.95
    Served with home fries and toast.
  • 2 Large Eggs with Breakfast Meat — $10.95
    Served with home fries and toast.
  • Rib-Eye Steak & Eggs — $21.95
    Served with home fries and toast.
  • Lox & Eggs — $15.95
    Served with home fries and toast.

Breakfast | Bennys

  • Classic Egg Benedict — $13.95
    With Canadian bacon. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.
  • Eggs Florentine Benedict — $14.95
    With Canadian bacon, spinach and Feta cheese. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.
  • Crab Benedict — $15.95
    With two mini crab cakes. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.
  • Hash Benedict — $14.95
    With corned beef hash. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.
  • Lox Benedict — $15.95
    With nova scotia lox and grilled tomato on a toasted bagel. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.
  • Pastrami Reuben Benedict — $15.95
    Pastrami, sauerkraut, Swiss cheese, poached eggs and Russian dressing. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.
  • California Benedict — $15.95
    With strips of bacon and avocado. Two poached eggs on an English muffin topped with hollandaise sauce. Served with home fries and fresh fruit.

Breakfast | Creations

  • Bagel All The Way — $15.95
    Nova Scotia lox, sliced tomato, sliced cucumbers, red onions and cream cheese on a toasted bagel.
  • He-Man — $13.95
    Two buttermilk pancakes or French toast with two eggs, home fries and choice of breakfast meat.
  • Eggs Quesadilla — $12.95
    Flour tortilla stuffed with scrambled eggs, tomatoes, peppers, onions, melted American cheese and choice of ham or bacon, served with guacamole and salsa.
  • Meat Lover's Ultimate Breakfast — $13.95
    Home fries tossed with onions, mushrooms, peppers, bacon, sausage and ham, mixed with shredded Cheddar cheese and topped with two eggs, any style.
  • Biscuits & Grits Breakfast — $13.95
    Biscuit, scrambled eggs, Turkey sausage and grits with cheese.
  • Huevos Rancheros — $13.50
    Scrambled eggs, refried beans, ham and Cheddar, served with home fries.
  • Eggs & Chili — $13.95
    Homemade chili in sizzling skillet with home fries and poached eggs, topped with peppers, onions, tomato and melted Cheddar cheese.
  • Philly Steak & Eggs — $13.95
    Scrambled eggs, philly steak (beef or chicken), and melted American cheese on a hoagie, served with home fries.
  • Breakfast Pizza — $11.50
    Fluffy scrambled eggs on toasted pita bread with bacon, peppers, onions, Italian sausage and melted Swiss or Mozzarella cheese

Breakfast | Morning Jumpstarters

  • Plain Greek Yogurt — $9.95
    Topped with granola and honey.
  • Greek Yogurt — $11.95
    Topped with fresh fruit salad, granola and honey.
  • Greek Yogurt America — $11.95
    Topped with strawberries, blueberries, banana, granola and honey.
  • Cold Cereal — $4.95
  • Steel Cut Oatmeal — $6.95
  • Oatmeal Done Right — $10.95
    Blueberries, strawberries, bananas, raisins, brown sugar and cinnamon.
  • Half Melon with Cottage Cheese — $9.95
  • Fresh Fruit Bowl — $8.95
  • Bowl of Strawberries — $8.95
  • Cottage Cheese — $5.25
  • Grits — $5.75

Breakfast | Omelettes

  • Cheese Omelette — $10.95
    Made with three eggs. Served with home fries and toast.
  • Western Omelette — $11.95
    Ham, onions and peppers. Made with three eggs. Served with home fries and toast.
  • Greek Omelette — $12.95
    Feta and tomatoes. Made with three eggs. Served with home fries and toast.
  • Italian Omelette — $12.95
    Italian sausage, hot or sweet peppers and Mozzarella cheese. Made with three eggs. Served with home fries and toast.
  • Florentine Omelette — $13.95
    Spinach and Feta cheese. Made with three eggs. Served with home fries and toast.
  • Nova Scotia Lox & Onion Omelette — $15.95
    Made with three eggs. Served with home fries and toast.
  • Garden Omelette — $11.95
    Broccoli, carrots, zucchini, mushrooms and cauliflower. Made with three eggs. Served with home fries and toast.
  • Wild Mushroom Omelette — $12.95
    Portobello mushrooms, shiitake mushrooms and American cheese. Made with three eggs. Served with home fries and toast.
  • Pesto Omelette — $11.95
    Pesto, basil, tomato and Mozzarella cheese. Made with three eggs. Served with home fries and toast.
  • Jimmy's Special Low Cholesterol Omelette — $13.95
    Egg whites, turkey, broccoli rabe, spinach and asparagus. Made with three eggs. Served with home fries and toast.
  • Mexicali Omelette — $12.95
    Jalapeños, onions, shredded Cheddar cheese and avocado, topped with salsa. Made with three eggs. Served with home fries and toast.
  • Meat Lover's Omelette — $11.95
    Ham, bacon and sausage. Made with three eggs. Served with home fries and toast.
  • Nantucket Omelette — $12.95
    Portobello mushrooms, sun-dried tomatoes and fresh Mozzarella. Made with three eggs. Served with home fries and toast.
  • Bronx Omelette — $13.95
    Mushrooms, spinach, Italian sausage and fresh Mozzarella cheese. Made with three eggs. Served with home fries and toast.
  • Steak Omelette — $19.95
    Steak, tomato and Cheddar cheese. Made with three eggs. Served with home fries and toast.
  • Chorizo Omelette — $13.95
    Chorizo sausage, avocado, tomato and Cheddar cheese. Made with three eggs. Served with home fries and toast.
  • Ham & Cheese Omelette — $11.95
    Made with three eggs. Served with home fries and toast.
  • Broccoli & Cheddar Omelette — $12.95
  • Country Style Belly Buster Omelette — $13.95
    Ham, sausage, bacon, mushrooms, onions, peppers, cheese and potato

Breakfast | Slim & Fit Super Egg White Omelettes

  • The Body Builder Omelette — $14.95
    Egg whites, grilled chicken, broccoli and spinach. Served with mixed green salad or fresh fruit and Cottage cheese.
  • California Omelette — $13.95
    Egg whites, avocado, sun-dried tomatoes and Cheddar cheese. Served with mixed green salad or fresh fruit and Cottage cheese.
  • The Champ Omelette — $14.95
    Egg whites, grilled turkey, onions and Swiss cheese, served with quinoa. Served with mixed green salad or fresh fruit and Cottage cheese.
  • Continental Omelette — $15.95
    Egg whites, roast turkey, fresh Mozzarella cheese and spinach. Served with mixed green salad or fresh fruit and Cottage cheese.
  • Noga Omelette — $13.95
    Egg whites, mushrooms, zucchini, tomato, broccoli and Mozzarella cheese.

From The Griddle | Pancakes

  • Blueberry Pancakes — $12.95
  • Banana Pancakes — $11.95
  • Apple Cinnamon Walnut Pancakes — $12.95
  • Chocolate Chip Pancakes — $11.95
  • Peanut Butter & Chocolate Chip Pancakes — $12.95
  • Cranberry Mix Pancakes — $10.50
    Dried cranberries, raisins and granola.
  • Healthy Ultimate Whole Wheat Pancakes — $14.25
    Topped with strawberries, bananas and blueberries.
  • Pancakes — $7.95
  • Silver Dollars Pancakes — $9.95
  • Cannoli Pancakes — $12.95
    Cannoli cream and chocolate chips.
  • S'Mores Pancakes — $12.95
    Marshmallows, chocolate and graham crackers.
  • Cookies & Cream Pancakes — $12.95
    Oreo pancakes with vanilla ice cream.
  • Almond Raisin Whole Wheat Pancakes — $11.95
    With sliced almonds and raisins.
  • Strawberry Pancakes — $12.95
  • Mixed Berry Pancakes — $14.95
    3 pancakes layered and stacked with bavarian cream and mixed berries.
  • Birthday Cake Pancakes — $11.95
    Rainbow sprinkles and whipped cream
  • M&M Pancakes — $11.95
  • Berry Berry Pancakes — $13.95
    Moody’s favorite! 3 pancakes topped with flambéed mixed berries and sweet rum syrup
  • Gluten Free French Toast — $14.95
    With mixed berries

From The Griddle | Waffles

  • American Waffle — $13.95
    Topped with strawberries, bananas and blueberries.
  • Chicken & Waffles — $14.95
    Four chicken fingers drizzled with honey and four waffle wedges.
  • Oreo Waffle — $13.95
    With vanilla ice cream.
  • Waffle Sundae — $13.95
    With your favorite ice cream, topping, nuts and whipped cream.
  • Belgian Waffle — $8.95
  • Titan Waffle — $13.95
    Whole wheat waffle topped with Greek yogurt, berries, honey and walnuts.
  • Cannoli Waffle — $14.95
    Cannoli cream and chocolate chips.
  • Apple Cinnamon Waffle — $14.95
    Apples, candied walnuts, vanilla ice cream, caramel sauce and whipped cream.
  • Strawberry Nutella Waffle — $14.95
    Strawberries, Nutella and whipped cream.
  • Banana Nutella Waffle — $14.95
    Bananas, Nutella and whipped cream.

From The Griddle | French Toast

  • Funky Monkey French Toast — $13.95
    French toast stuffed with peanut butter, sliced bananas and Nutella.
  • Apple Pie French Toast — $13.95
    French toast with cream cheese, brown sugar apples and caramel sauce.
  • Coconut Crusted French Toast — $13.95
    Stuffed with bacon jam, topped with chocolate sauce.
  • Boston Cream French Toast — $12.95
    Stuffed with Bavarian cream, covered with chocolate sauce.
  • Cinnamon Toast Crunch — $12.95
    Crusted with cinnamon toast crunch, stuffed with cream cheese, topped with blueberry compote.
  • French Toast — $7.95
  • S’mores French Toast — $12.95
    Marshmallows, chocolate and graham crackers
  • Griddle Deluxe — $14.95
    With 2 eggs, ham, bacon and sausage

Breakfast | Wraps & Sandwiches

  • Egg Sandwich — $4.95
  • Classic Sandwich — $8.50
    Taylor ham, egg and cheese on a hard roll.
  • Western Egg Sandwich — $7.95
    On a hard roll.
  • Croissant Sandwich — $9.25
    Grilled croissant with ham, egg and cheese.
  • Monte Cristo — $13.95
    Lightly browned French toast with grilled Swiss cheese, ham and white meat turkey. Served with home fries.
  • French Toast Breakfast Sandwich — $10.95
    Stuffed with Taylor ham, egg and cheese.
  • Egg White Wrap — $12.95
    Chicken or Turkey omelette wrap with spinach and melted Cheddar cheese, served with home fries.
  • Park Wayne Greek Wrap — $12.95
    Egg whites, beef gyro, crumbled Feta cheese, spinach, tomato and tzatziki sauce, served with home fries.
  • Early Bird Burger — $14.95
    1/2 lb. Burger with one sunny side up egg, topped with Cheddar cheese on an English muffin, served with home fries.
  • The H.O.C. Sandwich — $8.95
    Sausage, fried egg, home fries and Cheddar cheese on a roll.
  • Breakfast Burger Club — $14.95
    1/2 lb. Angus beef burger with American cheese, fried egg and Taylor ham on brioche bun served with home fries.
  • Mexcali Croissant — $13.95
    Poached eggs, chorizo, shredded Cheddar and guacamole, served with home fries.
  • Pulled Pork & Egg Tacos — $14.95
    BBQ pulled pork, scrambled eggs, refried beans and shredded Cheddar, served on three soft corn tortillas with home fries.
  • Hangover Breakfast Sandwich — $12.95
    French toast stuffed with taylor ham, bacon, egg, cheese and hash browns
  • Mexican Burrito — $13.95
    Chorizo, jalapeños, tomato, onions and Cheddar cheese served with sour cream, guacamole, salsa and home fries.
  • Spanish Style Breakfast — $13.95
    2 fried eggs, chorizo, black beans, rice and avocado served with salsa and corn tortillas.

Breads & Breakfast Pastries

  • Toast — $2.75
  • Bagel — $3.50
  • Croissant — $3.95
  • English Muffin — $3.25
  • Danish — $5.25
  • Apple Turnover — $5.50
  • Assorted Muffins — $3.95
  • Marble Pound Cake — $4.25

Breakfast | Sides

  • Ham — $6.95
  • Bacon — $6.95
  • Sausage — $6.95
  • Canadian Bacon — $6.95
  • Turkey Bacon — $6.95
  • Turkey Sausage — $6.95
  • Corned Beef Hash — $8.95
  • Hash Browns — $6.95
  • Home Fries — $5.95

Appetizers

  • Sampler — $13.95
    Chicken fingers, Mozzarella half moons and Buffalo wings, served with tortilla chips and cheese sauce.
  • Chicken Fingers (6) — $11.95
    Lightly fried hand breaded pieces of chicken.
  • Buffalo Wings (10) — $13.95
    Choice of mild, spicy, honey BBQ or garlic Parmesan, with crisp celery, carrots and creamy Bleu cheese dip.
  • Boneless Buffalo Wings (10) — $13.95
    Tossed in our homemade honey BBQ Buffalo sauce.
  • Fried Calamari — $13.95
    Breaded calamari lightly fried to a golden brown, served with marinara sauce.
  • General Tso's Calamari — $13.95
    Tender fried calamari tossed in our homemade general Tso's sauce.
  • Mozzarella Half Moons (5) — $11.50
    Served with marinara sauce.
  • Mac & Cheese Bites (12) — $11.95
    Served with marinara sauce.
  • Ultimate Nachos — $13.95
    Crispy tortillas loaded with chili, melted Cheddar cheese, black olives, onions and diced tomatoes, served with sour cream, salsa and guacamole.
  • Maryland Crab Cake (3) — $15.95
    Served with tartar sauce.
  • Stuffed Mushrooms (3) — $15.95
    Mushroom caps stuffed with Parmesan cheese stuffing.
  • Potato Skins — $11.95
    With bacon or broccoli and Cheddar cheese.
  • Buffalo Calamari — $13.95
    Buffalo sauce and crumbled Bleu cheese, served with sriracha ranch dressing.
  • Spinach & Artichoke Dip — $11.95
    Served with tortilla chips.
  • Pulled Pork Nachos — $14.95
    Crispy tortillas loaded with pulled pork, BBQ sauce, chopped red onions, diced tomatoes, sliced jalapenos and shredded Cheddar cheese.
  • Zucchini Sticks — $12.95
  • Eggplant Rollatini — $11.95
    Rolled eggplant stuffed with Ricotta cheese, topped with tomato sauce and melted Mozzarella.

Frites

  • French Fries — $7.95
  • Sweet Potato Fries — $8.95
  • Waffle Fries — $8.95
  • Disco Fries — $9.95
    Layered with Mozzarella cheese and brown gravy.
  • Pizza Fries — $9.95
    Topped with marinara sauce and melted Mozzarella cheese.
  • P.W. Fries — $9.95
    Topped with Cheddar cheese, bacon bits and BBQ sauce.
  • Texas Fries — $9.95
    With shredded Cheddar cheese, ranch dressing and bacon bits.
  • Chili Fries — $9.95
    Topped with homemade chili and Cheddar cheese.
  • Sweet Stuff Fries — $8.95
    Sweet potato fries topped with melted marshmallows, maple sugar and maple syrup.
  • Greek Fries — $9.95
    Tossed in olive oil, oregano and crumbled Feta cheese.
  • Zucchini Parmigiana — $10.95
    Fried zucchini sticks topped with marinara and melted Mozzarella cheese.
  • Cheese Fries — $9.95
    French fries topped with cheese sauce, served with sriracha ranch dressing.

Sides

  • Mac & Cheese — $8.50
  • Pasta Plate — $8.25
    Ziti, linguini or angel hair.
  • Steamed Broccoli — $8.50
  • Sauteed Broccoli Rabe — $8.95
  • Grilled Asparagus — $8.95
  • Sauteed Spinach — $8.50
  • Veggie of the Day — $6.50
  • Onion Rings — $8.25
  • Baked Potato — $5.50
  • Baked Sweet Potato — $5.95
  • Mashed Potatoes — $6.25
    With gravy.
  • Brown Rice — $6.25
  • Quinoa — $6.25
  • Potato Salad — $6.50
  • Cole Slaw — $6.25

Flat Breads

  • Margherita Flat Bread — $8.95
    Marinara sauce, melted Mozzarella and basil.
  • Buffalo Chicken Flat Bread — $9.95
    Buffalo chicken cutlet, crumbled Bleu cheese, diced bacon and ranch dressing.
  • Gyro Flat Bread — $9.95
    Beef gyro, onions, tomatoes and Feta cheese, served with tzatziki sauce.
  • Philly Cheese Steak Flat Bread — $9.95
    Thin sliced beef, onion, peppers and Provolone cheese.

Soups

  • Homemade Chicken Soup — $4.50
    With rice, noodles or matzoh ball.
  • Soup of the Day | Monday — $4.50
    Tomato basil or yankee bean.
  • French Onion Soup — $6.95
  • Soup & Salad Combo Appetizer | Monday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.
  • Homemade Chili & Chips — $8.25
    Our secret recipe made with custom ground beef, topped with Cheddar cheese, onions and sour cream.
  • Soup of the Day | Tuesday — $4.50
    Broccoli and Cheddar or chickpea with spinach.
  • Soup & Salad Combo Appetizer | Tuesday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.
  • Soup of the Day | Wednesday — $4.50
    Lentil or potato leek.
  • Soup & Salad Combo Appetizer | Wednesday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.
  • Soup of the Day | Thursday — $4.50
    Split pea or beef barley.
  • Soup & Salad Combo Appetizer | Thursday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.
  • Soup of the Day | Friday — $4.50
    Manhattan clam chowder or mushroom barley.
  • Soup & Salad Combo Appetizer | Friday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.
  • Soup of the Day | Saturday — $4.50
    Seafood bisque or minestrone.
  • Soup & Salad Combo Appetizer | Saturday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.
  • Soup of the Day | Sunday — $4.50
    Cream of turkey or Greek egg lemon soup.
  • Soup & Salad Combo Appetizer | Sunday — $11.95
    Bowl of soup and appetizer sized Caesar salad or tossed green salad with your choice of dressing.

Gourmet Salads

  • Buffalo Chicken Salad — $16.95
    Romaine lettuce, tomato, red onions, shredded Cheddar cheese, tortilla straws, Buffalo chicken cutlet and ranch dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Flex Salad — $16.95
    (All chopped) Romaine lettuce, red onions, cucumbers, avocado, fresh Mozzarella, grilled chicken and balsamic vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Quinoa Salad — $16.95
    Quinoa, chopped cucumbers, peppers, diced grape tomatoes, diced black olives, Feta cheese and diced red onions. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Jimmy's Salad — $15.95
    Fresh broccoli rabe, endive, radicchio, fresh spinach, slices of red onion, tomatoes, and Feta cheese, mixed in our lemon vinaigrette with mandarin slices, apple slices and blueberries. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • John's Salad — $15.95
    A blend of mixed baby greens, red onion, tomatoes and crumbled Feta cheese mixed with fresh strawberries and mango mixed in a balsamic vinaigrette dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Spring Salad — $14.95
    Arugula, portabella mushrooms, avocado and Goat cheese with balsamic vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Caesar Salad — $13.95
    Crisp Romaine lettuce tossed with our creamy Caesar dressing, Parmesan cheese and croutons. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Greek Salad — $14.95
    Mixed garden style greens topped with crumbled Feta cheese, stuffed grape leaves, Kalamata olives, pepperoncini, red onion, cucumbers and tomatoes, served with vinaigrette and pita wedges. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Garden Spinach — $14.75
    Spinach, mushrooms, prosciutto, bacon, fresh Mozzarella cheese, sliced tomatoes and roasted peppers served with our homemade balsamic vinaigrette dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • New Orleans Chicken Salad — $16.95
    Blackened chicken breast on a bed of Romaine lettuce with tomato, red onion, mushrooms, hard boiled egg, black olives and shredded Cheddar cheese with your choice of dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Mediterranean Salad — $16.95
    Marinated grilled turkey breast and Romaine lettuce combined with endive, radicchio, celery, onions, peppers, tomatoes and quartered hard boiled egg tossed in a lemon vinaigrette dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Grilled Chicken Santa Fe — $16.95
    Grilled chicken, Romaine lettuce, tomatoes, bell peppers, onions, avocado and Cheddar cheese in lemon vinaigrette, served in a tortilla shell. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Chef's Salad — $16.95
    Crisp lettuce with cucumbers, shredded breast of turkey, roast beef, Swiss cheese, boiled ham, tomato, hard boiled egg, black olives and your choice of dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Summer Picnic — $13.75
    A bed of crisp lettuce with sliced tomato, cucumber and hard boiled egg served with potato salad and cole slaw. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Chicken Portabella — $16.95
    Grilled chicken, portabella mushroom, arugula, tomatoes, Feta cheese and homemade balsamic vinaigrette dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Organic Salad — $18.95
    With grilled salmon, sun dried tomatoes, fresh capers, portabella mushrooms and mixed greens in lemon vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Cobb Chicken Salad or Grilled Turkey — $16.95
    Grilled chicken strips or turkey, avocado, crumbled Bleu cheese, bacon, diced tomatoes, peppers, red onions, egg and Romaine lettuce, served with balsamic dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Honey Mustard Grilled Chicken Salad — $16.95
    With fresh spinach and mixed grilled fresh vegetables - zucchini, eggplant, tomatoes, carrots and asparagus with grilled chicken, served with honey mustard dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Thai Salad — $14.95
    Mixed greens, mandarin oranges, dried cranberries, cashews, avocado, crispy wontons and peanut dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Berries & Bleu Salad — $14.95
    Mixed greens, blueberries, dried cranberries, red onions, crumbled Bleu cheese and balsamic vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Beet Salad — $15.95
    Beets, kale, mixed greens, Goat cheese, candied pecans and balsamic vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Santa Barbara Calamari Salad — $16.95
    Breaded calamari, mixed greens, mandarin oranges, craisins, Bleu cheese, candied pecans and sriracha ranch dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Waldorf Salad — $16.95
    Mixed greens, granny smith apples, seedless grapes, candied pecans, crumbled Bleu cheese, grilled chicken and balsamic vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Spinach & Goat Cheese Salad — $16.95
    Baby spinach, Goat cheese, raisins, mandarin oranges, apples, cucumbers, grilled chicken and balsamic vinaigrette. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • BBQ Ranch Chicken Salad — $16.95
    Romaine, tomatoes, corn, black beans, cucumber, avocado and grilled chicken, topped with fried onion straws and BBQ ranch dressing. Tossed with 100% pure virgin olive oil and the freshest ingredients.
  • Cairo Chopped Salad — $13.95
    Iceberg lettuce, baby arugula, cucumber, tomato, red onion and fresh bell peppers.
  • Mario’s Salad — $16.95
    Mixed greens, iceberg lettuce, walnuts, onions, cucumbers, tomatoes and peppers topped with grilled chicken and balsamic vinaigrette.

Classic Burgers

  • Hamburger — $8.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Cheeseburger — $9.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Bacon Cheeseburger — $9.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Turkey Burger — $9.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Turkey Cheeseburger — $10.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Hamburger Deluxe — $12.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Cheeseburger Deluxe — $13.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Bacon Cheeseburger Deluxe — $14.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Turkey Burger Deluxe — $13.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Turkey Cheeseburger Deluxe — $14.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Bison Burger — $10.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Bison Burger Deluxe — $14.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Bison Cheeseburger — $11.95
    All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.
  • Bison Cheeseburger Deluxe — $15.95
    Deluxe burgers includes French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle. All burgers are 1/2 lb. 100% fresh ground Angus beef. Served on a brioche roll with cole slaw and pickle.

Specialty Burgers

  • Ranchero Burger — $15.50
    Topped with Cheddar cheese, fried onion straws and ranch dressing. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Grilled Cheese Stack Burger — $15.50
    Grilled cheese on white bread, topped with burger patty, fried onion straws and Russian dressing. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Stepped Up Veggie Burger — $15.50
    Our honey BBQ sauce, melted Mozzarella cheese, guacamole and tomato. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Pizza Burger — $15.50
    With Mozzarella cheese and tomato sauce. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Garden Veggie Burger — $15.50
    With roasted peppers, grilled red onions and mushrooms. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Western Burger — $15.50
    With BBQ sauce, Cheddar cheese, grilled onions and bacon. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Greek Burger — $15.50
    With spinach, tzatziki, Feta and tomatoes. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Philly Burger — $15.50
    With melted Provolone, hot peppers, roasted peppers and grilled onions. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Sicilian Burger — $15.50
    With fresh Mozzarella, fresh spinach, tomato and balsamic vinaigrette. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Turkey Cobb Burger — $15.50
    With Romaine, tomato, bacon, crumbled Bleu cheese and avocado. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Bleu Burger — $15.50
    With crumbled Bleu cheese, bacon, tomato and avocado. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Brooklyn Burger — $15.50
    With Swiss, bacon and grilled mushrooms. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Monterey Jack Cheeseburger — $15.50
    With melted Jack cheese, avocado, arugula, red onions and honey mustard. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Patty Melt — $15.50
    On grilled rye bread with grilled onions and Swiss cheese. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Naked Burger — $15.50
    Burger with no bun, topped with melted Jack cheese, grilled tomato and grilled onions, served with mixed green salad. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Bacon Jam Burger — $15.50
    Havarti cheese, bacon jam, roasted garlic aioli and arugula. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Pulled Pork Burger — $15.50
    Havarti cheese, pulled pork, grilled onion and BBQ sauce. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Mac & Cheese Burger — $15.50
    Mac and cheese, bacon, cheddar cheese and BBQ sauce. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Outlaw Bison Burger — $15.50
    Multi-grain roll, bison meat, baby spinach and garlic aioli. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Bash Burger — $15.50
    Bacon jam, grilled onions, American cheese, pickles and Russian dressing. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Shroom Burger — $15.50
    Portabella mushroom, sauteed mushrooms, Worcestershire sauce, bacon jam and Havarti cheese. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Salmon Burger — $15.50
    Grilled salmon, arugula, red onions, tartar sauce and Swiss cheese on multi-grain bread. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.

Slider Center

  • Angus Beef Sliders — $14.95
    On 3 mini buns with grilled onions and Cheddar cheese. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Filet Mignon Sliders — $18.95
    On 3 mini buns with grilled onions, American cheese and horseradish sauce. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Fried Chicken Sliders — $14.95
    Crispy fried chicken on 3 mini buns with American cheese, lettuce and pickles, served with honey mustard. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Chicken Parmigiana Sliders — $14.95
    Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Reuben Sliders — $14.95
    Corned beef or pastrami, Swiss, sauerkraut and Russian dressing. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Salmon Sliders — $15.95
    Salmon, wasabi, ginger and teriyaki glaze. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • All American Sliders — $13.95
    Beef burger sliders with shredded lettuce, grape tomatoes, raw onion, American cheese and pickle. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Pulled Pork Sliders — $14.95
    With BBQ sauce, Cheddar cheese and red onions. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.

Grilled Chix

  • Chicken Breast Sandwich — $13.95
    Made on heat-pressed authentic panini bread. Served with french fries & onion ring or mixed green salad or cup of soup and coleslaw & pickle.
  • Chicken Breast Sandwich with Choice of Cheese — $14.50
    Grilled to perfection. Served on hard or Italian roll with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Cajun Chicken Sandwich — $15.50
    Blackened chicken breast topped with mixed bell peppers, grilled red onions, melted Cheddar cheese and Dijon mustard. Grilled to perfection. Served on hard or Italian roll with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Chicken Kansas City Sandwich — $15.50
    Barbecued grilled chicken topped with bacon strips and melted Cheddar cheese. Grilled to perfection. Served on hard or Italian roll with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Grilled Chicken Italiano Sandwich — $14.50
    With grilled portabella, roasted peppers, fresh Mozzarella cheese and balsamic on garlic bread. Grilled to perfection. Served on hard or Italian roll with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Grilled Chicken Navajo Sandwich — $15.50
    With avocado, Cheddar, lettuce, tomato and ranch dressing. Grilled to perfection. Served on hard or Italian roll with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Jersey Chicken Sandwich — $15.50
    With bacon, Swiss, lettuce, tomato and honey mustard. Grilled to perfection. Served on hard or Italian roll with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.

Paninis

  • Shrimp Salad Panini — $15.50
    Housemade shrimp salad, Romaine, sliced tomato and avocado. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • New York Panini — $15.50
    Roast beef, Swiss cheese, roasted peppers, sliced tomato and pesto sauce. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Steak Panini — $15.50
    Sliced Roumanian steak, pesto, sliced tomatoes, Cheddar cheese and BBQ sauce. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Vegetable Panini — $15.50
    Grilled eggplant, grilled zucchini, roasted peppers, fresh Mozzarella and portabello mushrooms with balsamic vinaigrette. Made on heat-pressed authentic panini bread. Served with french fries & onion ring or mixed green salad or cup of soup and coleslaw & pickle.
  • Greek Chicken Panini — $15.50
    Sliced breast of chicken, Feta cheese, fresh spinach and tomato with tzatziki sauce. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Cuban Reuben Panini — $15.50
    Corned beef, ham, Swiss, dill pickles, sauerkraut and Russian dressing. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Romano Grilled Cheese Panini — $15.50
    Fresh Mozzarella, pesto, olive oil, roasted peppers and tomatoes. Made on heat pressed authentic panini bread. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.

Quesadillas

  • Cheese Quesadilla — $10.95
    With American, Cheddar and Monterey Jack cheeses. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle
  • Teriyaki Chicken Quesadilla — $15.50
    Made with onions, peppers, mushrooms, Cheddar and Jack cheese. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle
  • Chicken Quesadilla — $15.50
    Made with onions, peppers, mushrooms, Cheddar and Jack cheese. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle
  • Steak Quesadilla — $19.95
    Made with onions, peppers, mushrooms, Cheddar and Jack cheese. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle
  • Crunchy Ranch Quesadilla — $15.50
    Breaded chicken, red onion, guacamole, Jack cheese and ranch dressing. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle
  • Veggie Quesadilla — $12.95
    Grilled veggies, melted Cheddar and Monterey Jack cheeses in a spinach tortilla. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle
  • Shrimp Quesadilla — $17.95
    Made with onions, peppers, mushrooms, Cheddar and Jack cheese. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle

Italian Clubs

  • 1. Grilled Chicken Breast Italian Club — $15.50
    With arugula, roasted peppers, tomato and balsamic vinaigrette. Served on Italian bread with French fries and onion ring or mixed green salad or cup of soup and coles law and pickle.
  • 2. Grilled Chicken Breast Italian Club — $15.50
    With roasted peppers, tomato, fresh Mozzarella cheese and balsamic vinaigrette. Served on Italian bread with French fries and onion ring or mixed green salad or cup of soup and coles law and pickle.
  • 3. Vegetable Club — $14.95
    With grilled zucchini, eggplant, roasted peppers, fresh Mozzarella cheese and balsamic vinaigrette. Served on Italian bread with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.

Classic & Quick Sandwiches

  • Grilled Cheese Sandwich — $5.95
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Grilled Cheese Full House Sandwich — $8.25
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • B.L.T. — $7.25
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Chicken Salad Sandwich — $7.75
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Tuna Salad Sandwich — $8.75
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Shrimp Salad Sandwich — $9.25
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Egg Salad Sandwich — $6.95
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Fried Filet Sandwich — $9.95
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Roast Beef Sandwich — $9.75
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Roast Virginia Ham Sandwich — $9.75
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Roast Turkey Sandwich — $9.75
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Pastrami Sandwich — $14.95
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.
  • Corned Beef Sandwich — $14.95
    Served on white, whole wheat, rye bread or hard roll with coleslaw and pickle.

Specialty Sandwiches

  • The Americano Sandwich — $15.50
    Chicken cutlet, lettuce, tomato, American cheese and ranch dressing, served with waffle fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Mom's Steak Sandwich — $18.95
    Sliced Roumanian steak, melted Mozzarella, mushrooms and brown gravy on a hard roll, served with French fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • French Dip — $15.50
    Warm roast beef and melted Mozzarella on a toasted Italian roll, served with French fries and au jus for dipping. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Simple Ham & Cheese Sandwich — $12.95
    Grilled on a flaky croissant, served with sweet potato fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Kickin' Crab — $13.95
    Breaded crab cake, lettuce, tomato, red onion, melted swiss and sriracha ranch dressing on a hard roll, served with yucca fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • John's Turkey Dome Sandwich — $15.50
    Roast fresh turkey topped with grilled portabella mushroom, roasted peppers, fresh avocado and pesto sauce on 100% whole wheat bread, served with French fries. Served with fries or mixed green salad or cup of soup and coleslaw and pickle.
  • Grilled Salmon Sandwich — $15.95
    On a crispy Italian roll, served with lettuce, tomato and sweet potato fries or waffle fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Beef or Chicken Gyro Sandwich — $15.50
    On pita bread with lettuce, tomato, onion and tzatziki sauce, served with French fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Beef or Chicken Philly Cheesesteak Sandwich — $15.50
    Your choice of crispy Italian bread with grilled onions, mushrooms, peppers and American cheese, served with lettuce, tomato and French fries or waffle fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Our Famous Open Steak Sandwich — $18.95
    Sliced Roumanian steak on toasted garlic bread with French fries, lettuce, tomato, onion rings, cole slaw and pickle. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Tuna Melt — $14.95
    Grilled rye or pita bread and American cheese, topped with fresh tuna salad and grilled tomato, served with French fries, cole slaw and pickle. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Grilled Reuben Sandwich — $16.50
    Deli corned beef or pastrami and sauerkraut on rye bread, topped with melted Swiss cheese, served with French fries and a side of Russian dressing. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Pulled Pork Sandwich — $15.95
    BBQ pulled pork, melted cheddar and red onions on a hard roll, served with waffle fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • The Club Sandwich — $15.50
    Grilled chicken, avocado, bacon, tomato, melted swiss and mayo on three slices of rye toast, served with sweet potato fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Mel's Francaise Sandwiches — $15.50
    Chicken francaise and fresh Mozzarella on garlic bread, served with waffle fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Chicken B.L.T. — $15.50
    Breaded chicken, bacon jam, lettuce, tomato and Havarti cheese on a multi-grain roll, served with yucca fries. Served with fries or mixed green salad or cup of soup and cole slaw and pickle.
  • Homemade Maryland Crab Cake Sandwiches — $15.95
    Breaded crab cake, lettuce, tomato, red onion, melted Swiss and Sriracha ranch dressing on a hard roll, served with waffle fries.

Wraps

  • Pesto Chicken Wrap — $14.95
    Grilled chicken, basil pesto sauce, fresh Mozzarella, tomato, arugula, and balsamic. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Caesar Wrap — $14.95
    With sliced grilled chicken breast, Romaine lettuce and Caesar salad dressing. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Greek Wrap — $14.95
    With sliced grilled chicken breast, tomato, cucumber, lettuce, Feta cheese and tzatziki sauce. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Tuscany Wrap — $14.95
    With sliced grilled chicken breast, arugula, roasted peppers, tomato and balsamic vinaigrette. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Turkey B.L.T. Wrap — $14.95
    With sliced turkey breast, bacon, tomato, lettuce and melted Cheddar cheese. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Tuna Wrap — $14.95
    With tuna salad, lettuce and American cheese. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Spanish Wrap — $14.95
    With Cajun chicken breast, jalapeno peppers, romaine lettuce, sour cream, rice and salsa. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Reuben Wrap — $14.95
    With hot pastrami or corned beef with melted Swiss cheese and sauerkraut, laced with mustard. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Cowboy Wrap — $14.95
    With roast beef, Swiss cheese, avocado, Romaine lettuce and honey mustard. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Philly Cheesesteak Wrap — $14.95
    With grilled mushrooms, peppers, onions and American cheese. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • American Wrap — $14.95
    With grilled chicken, lettuce, American cheese and ranch dressing. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Chicken Parmigiana Wrap — $14.95
    With breaded chicken, Mozzarella cheese and marinara sauce. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Buffalo Chicken Wrap — $14.95
    With breaded chicken, Buffalo sauce, Romaine, Cheddar cheese and ranch dressing. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Turkey Dinner Wrap — $14.95
    Roast turkey, stuffing and cranberry sauce. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • Sloppy Joe Wrap — $14.95
    Turkey, corned beef, Swiss, coleslaw and Russian dressing. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.
  • Irish Cubano Wrap — $14.95
    Pulled pork, corned beef, Swiss cheese, pickles and mustard. Served with French fries and onion ring or mixed green salad or cup of soup and coleslaw and pickle.

Triple Deckers

  • 1. Sliced Turkey Triple Decker — $15.50
    (All white meat) with bacon, lettuce and tomato. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • 2. Tuna Fish Triple Decker — $15.50
    With sliced egg, lettuce, tomato and mayo. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • 3. Chicken Salad Triple Decker — $15.50
    With bacon, lettuce, tomato and mayo. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • 4. Roast Beef Triple Decker — $15.50
    With bacon, lettuce, tomato and mayo. Served with French fries and onion ring or mixed green salad or cup of soup and cole slaw and pickle.
  • 5. Cheeseburger Club — $15.50
    With bacon, lettuce, tomato and mayo.

Mom's Favorites

  • Roast Vermont Turkey — $19.95
    (All white meat) with stuffing and gravy. Served with potato, vegetable, salad and cup of soup.
  • Roast Top Sirloin of Beef — $21.50
    Au jus. Served with potato, vegetable, salad and cup of soup.
  • Baked Macaroni & Cheese — $14.95
    Served with potato, vegetable, salad and cup of soup.
  • Roast Half Chicken — $21.50
    With stuffing. Served with potato, vegetable, salad and cup of soup.
  • Prime Chopped Sirloin Steak — $21.50
    With mushroom sauce. Served with potato, vegetable, salad and cup of soup.
  • Mom's Meatloaf — $19.50
    With gravy. Served with potato, vegetable, salad and cup of soup.
  • Broccoli & Cheddar Quiche — $18.95
    Served with potato, vegetable, salad and cup of soup.
  • Hot Open Sandwich — $20.95
    Choice of turkey, roast beef or Virginia ham, served with gravy. Served with potato, vegetable, salad and cup of soup.
  • Shepherd's Pie — $19.95
    Served with potato, vegetable, salad and cup of soup.
  • Thanksgiving Dinner — $21.50
    Roast vermont turkey (all white meat) with stuffing and gravy. Served with potato, vegetable, salad and cup of soup.

Healthy Dinners

  • Fresh Grilled Turkey Platter — $21.95
    White meat with broccoli rabe and an olive oil and lemon sauce. Served with salad.
  • Grilled Turkey Olympian Style — $21.95
    Grilled turkey topped with grilled onions and mushrooms, served with grilled asparagus and baked sweet potato. Served with salad.
  • Grilled Chicken Teriyaki — $21.95
    Grilled chicken chopped into cubes and tossed with teriyaki glaze, served with brown rice and asparagus. Served with salad.
  • Grilled Chicken & Quinoa — $21.95
    Grilled chicken, quinoa and steamed broccoli. Served with salad.

Pasta Night | Monday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sauteed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Monday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Monday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Entrees

  • Mixed Grill Trio — $25.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable.
  • Land & Sea — $25.95
    Roumanian steak and (3) stuffed shrimp, served with rice pilaf and vegetable.
  • The Sizzler — $25.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable.

Seafood | Monday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

From Our Bakery | Homemade Desserts

  • Layer Cakes — $6.95
  • Carrot Cake — $7.50
  • Chocolate Peanut Butter Pie — $7.50
    With Reese's peanut butter cups.
  • Strawberry Shortcake — $7.50
  • Tiramisu — $7.50
  • NY Style Cheesecake — $7.50
  • Fresh Strawberry Cheesecake — $7.95
  • Chocolate Cheesecake — $7.95
  • Napoleon — $6.95
  • Custard Eclair — $7.25
  • Walnut Baklava — $6.95
    With orange honey syrup.
  • Brownie — $5.95
  • Apple Turnover — $5.95
  • Jumbo Cookie — $4.25
  • Puddings — $4.95

Old Fashioned Deep Dish Fruit Pies

  • Coconut Custard — $5.25
  • Assorted Fuit Pies — $5.25

Supreme Ice Cream

  • Ice Cream — $6.95
    We use only 100% natural hand scooped ice cream for all of our desserts and drinks.
  • Sundaes — $8.95
    Made the old fashioned way – plenty of supreme ice cream, your choice of topping, fluffy whipped cream and that important cherry on top! We use only 100% natural hand scooped ice cream for all of our desserts and drinks.
  • "Banananana" Split — $9.95
    We use only 100% natural hand scooped ice cream for all of our desserts and drinks.

Specialty Sodas

  • Cherry Lime Ricky — $3.75
    Cherry lime. Made with Torani - Pure natural flavors & sparkling seltzer.
  • Island Punch — $3.75
    Mandarin orange, mango & passion fruit. Made with Torani - Pure natural flavors & sparkling seltzer.
  • Mixed Fruit Soda — $3.75
    Your favorite fruit flavors. Made with Torani - Pure natural flavors & sparkling seltzer.
  • Cherry Vanilla Soda — $3.75
    Cherry & vanilla. Made with Torani - Pure natural flavors & sparkling seltzer.
  • Creamsicle Soda — $3.75
    Mandarin orange & vanilla. Made with Torani - Pure natural flavors & sparkling seltzer.

Lattes / Cappuccino

  • Latte — $3.75
  • Cappuccino — $3.75

Frozen Tropical Temptations

  • Strawberry Daiquiri — $4.50
    Non-alcoholic.
  • Piña Colada — $4.50
    Cream of coconut blended with pineapple juice. Non-alcoholic.
  • Banana Banshee — $4.95
    Fresh bananas, creme de cocoa & vanilla ice cream. Non-alcoholic.
  • Frozen Cappuccino — $4.95
    Served in our oversized glass. Non-alcoholic.

Lunch & Dinner | Kid's Menu

  • Kids Linguini & Meatball — $10.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Sliced Roast Turkey — $10.95
    With mashed potato. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Fried Filet of Sole — $10.95
    With French fries. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Grilled Cheese — $10.95
    With French fries. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Cheeseburger — $10.95
    With french fries. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Chicken Fingers — $10.95
    With French fries. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Grilled Chicken Breast — $10.95
    With French fries. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Mac & Cheese — $10.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Beef Hot Dog — $10.95
    With French fries. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Pita Pizza — $10.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.

Breakfast | Kid's Menu

  • Kids Mini Pancakes — $6.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Single French Toast — $6.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Bowl of Cereal — $5.25
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Chocolate Chip Pancakes — $8.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids M&M Pancakes — $8.95
    Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Birthday Pancakes — $8.95
    Rainbow sprinkles and whipped cream. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Scrambled Eggs (2) — $5.95
    With home fries and toast. Served with a small fountain drink or milk. Served 12 yrs. and under.
  • Kids Cheese Omelette — $6.95
    American cheese, home fries and toast. Served with a small fountain drink or milk. Served 12 yrs. and under.

Breakfast | Specials

  • The Park Wayne Special — $8.75
    Two eggs (any style) with home fries and toast. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 1 — $10.50
    Two eggs, (any style) with ham, bacon, sausage links, Taylor ham or turkey sausage, home fries and toast. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 2 — $9.50
    Buttermilk or whole wheat pancakes with butter and syrup. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 3 — $9.50
    French toast or waffle with butter and syrup. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 4 — $12.50
    Homemade corned beef hash and two eggs with home fries and toast. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 5 — $9.50
    Waffle with butter and syrup. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 6 — $11.95
    Corn yolks. Corn muffin split with poached eggs on top and served with Cottage cheese and fresh fruit. Includes choice of juice, choice of coffee or tea.
  • Breakfast Special No. 7 — $11.95
    Belgian waffle, pancakes or French toast with fresh strawberries or bananas. Includes choice of juice, choice of coffee or tea.

Street Tacos

  • Chili Tacos — $15.50
    Filled with diced chicken, chili, jalapenos, jack cheese and avocado, topped with lettuce, tomato and sour cream, served with waffle fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Pulled Pork Tacos — $15.50
    Filled with pulled pork, fried onions, Provolone cheese, chipotle slaw and BBQ sauce, served with sweet potato fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Ranch Chicken Tacos — $15.50
    Filled with grilled chicken, Mozzarella cheese and avocado, topped with lettuce, tomato, red onion and ranch dressing, served with sweet potato fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Buffalo Chicken Tacos — $15.50
    Filled with breaded chicken, Buffalo sauce and Cheddar cheese, topped with lettuce, tomato, ranch dressing, sour cream and guacamole, served with sweet potato fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Cajun Rajun Tacos — $15.50
    Filled with Cajun grilled chicken, peppers, onions, avocado and bacon, topped with lettuce, tomato, guacamole, sour cream and chipotle sauce, served with waffle fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Steak Disco Tacos — $15.95
    Filled with sliced Roumanian steak, fried onions, tomato, avocado, Mozzarella cheese and wine mushroom sauce, served with waffle fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Greek Tacos — $15.50
    Filled with beef gyro, topped with lettuce, tomato, onion and tzatziki sauce, served with French fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Fish Tacos — $15.50
    Filled with fried flounder, cole slaw salad, fresh mint, avocado, diced tomatoes and chipotle tartar sauce, served with yucca fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.
  • Shrimp Tacos — $15.95
    Filled with herb grilled shrimp, cole slaw salad, fresh mint, avocado, diced tomatoes and chipotle sauce, served with yucca fries. Three soft tacos served with fries and onion ring or mixed green salad or cup of soup.

Spiked Shakes

  • Ultimate Mudslide Shake
    Baileys iris cream, Kahlua coffee liqueur, kettle one vodka and vanilla ice cream.
  • Maker’s Storm Shake
    Maker’s mark bourbon, pinnacle whipped vodka, vanilla ice cream, brown sugar, graham cracker and caramel swirl.
  • Black Cherry Bomb Shake
    Three olives cherry vodka, Kahlua coffee liqueur, vanilla ice cream and chocolate syrup.
  • Oreo Awesomeness Shake
    Vanilla ice cream and Oreo cookies with pinnacle chocolate whipped vodka.
  • Rumchata Flurry Shake
    Rumchata, grey goose, vanilla ice cream, caramel and m and m’s.

The Morning After

  • Bloody Mary
    Made with grey goose vodka.
  • Mimosa
    Prosecco champagne and orange juice.
  • Bellini
    Champagne, x fusion peach blush.
  • Strawberry Daiquiri
    Bacardi superior rum.
  • Pina Colada
    Bacardi superior rum.

Spiked Cafes

  • Classic Irish Coffee
    Jameson Irish whiskey, coffee and creme de menthe topped with whipped cream.
  • Nutty Irish Coffee
    Baileys, Frangelico and coffee topped with whipped cream.
  • Cafe Amore
    Disaronno, Godiva chocolate liqueur and coffee topped with whipped cream.
  • Vanilla Delight
    Rum chata, licor 43 and coffee topped with whipped cream.
  • Jamaican Rock Coffee
    Bacardi rock coconut rum, tia Maria and coffee topped with whipped cream.
  • Park Wayne Coffee
    Kahlua, baileys, amaretto, grand marnier and coffee.
  • Cocoa Diablo
    Fireball cinnamon whiskey and hot chocolate.
  • Black Cherry Mocha
    Hot chocolate with three olives cherry vodka, Kahlua coffee liqueur and grenadine.

Fryer Favorites | Monday

  • Fried Shrimp in a Basket | Monday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Monday — $19.95
    Served with soup and salad.
  • Fettuccini Alfredo | Monday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.

Breakfast | Skillets

  • Steak Skillet — $15.95
    With marinated skirt steak, scrambled eggs and sour cream. All skillets made with home fries, diced bacon, onions, peppers, tomato, Cheddar and Jack cheese.
  • Chicken Skillet — $14.95
    With chicken, scrambled eggs and sour cream. All skillets made with home fries, diced bacon, onions, peppers, tomato, Cheddar and Jack cheese.
  • Ragin’ Cajun Shrimp Skillet — $15.95
    With Cajun shrimp, fried eggs, avocado and sour cream. All skillets made with home fries, diced bacon, onions, peppers, tomato, Cheddar and Jack cheese.
  • Pulled Pork Skillet — $15.95
    With BBQ pulled pork and fried eggs. All skillets made with home fries, diced bacon, onions, peppers, tomato, Cheddar and Jack cheese.
  • Breakfast Skillet — $14.95
    With Italian sausage, chorizo sausage and fried eggs. All skillets made with home fries, diced bacon, onions, peppers, tomato, Cheddar and Jack cheese.
  • South Of The Border Skillet — $15.95
    With fried eggs, fresh Mozzarella cheese, pulled pork, chorizo sausage, pico de gallo, tomatillo salsa, avocado and sour cream. All skillets made with home fries, diced bacon, onions, peppers, tomato, Cheddar and Jack cheese.
  • Shakshuka Skillet — $15.95
    Popular mediterranean dish. Three eggs, poached in tomato sauce with sautéed peppers and onions, finished with Feta cheese and fresh cilantro, served with toasted pita.

Sourdough Melts

  • Philly Cheese Steak Melt — $16.95
    With sautéed onions, peppers and melted American cheese on grilled sourdough bread.
  • Boston Sizzler Melt — $17.50
    Grilled corned beef, turkey, melted Swiss cheese and Russian dressing on grilled sourdough bread.
  • Tuna Sourdough Melt — $15.50
    With tomato and American cheese on grilled sourdough bread.
  • Chicken Finger Melt — $15.50
    With bacon and American cheese on grilled sourdough bread.
  • Grilled Chicken Melt — $15.50
    With tomato and American cheese on grilled sourdough bread

Breakfast | Avocado Toasts

  • AVT #1 — $12.50
    With guacamole, sliced avocado and sliced tomato on multi-grain toast. Served with home fries.
  • AVT #2 — $13.95
    With guacamole, sliced avocado, sliced tomato and poached eggs on multi-grain toast. Served with home fries.
  • AVT #3 — $14.95
    With guacamole, sliced avocado, sliced tomato, bacon, chorizo sausage and poached eggs on multi-grain toast. Served with home fries.
  • AVT #4 — $15.95
    With guacamole, sliced avocado, sliced tomato, lox, red onion, capers and poached eggs on multi-grain toast. Served with home fries.

Hot Drink

  • Hot Chocolate — $4.50

Pasta Night | Tuesday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sauteed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Tuesday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Tuesday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Chicken | Tuesday

  • Chicken Szechuan — $22.95
    With fresh stir fry vegetables over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Balsamico — $21.95
    Sauteed chicken breast with Portobello mushrooms, broccoli, tomatoes, roasted peppers and balsamic vinegar over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Cordon Bleu — $22.95
    Stuffed with ham, Swiss cheese and cream cheese in a sweet marsala wine sauce. Served with potato, vegetable, salad and cup of soup.
  • Chicken Pomodoro — $21.95
    Sauteed chicken breast with fresh basil, onions and filetto di Pomodoro sauce, over angel hair pasta. Served with potato, vegetable, salad and cup of soup.
  • Chicken Marsala — $21.95
    With mushrooms. Served with potato, vegetable, salad and cup of soup.
  • Chicken Francaise — $21.95
    With lemon butter sauce, served plain or over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Kabob — $22.95
    Tender, juicy morsels of chicken breast broiled or grilled on a skewer with tomatoes, green peppers, onions and mushroom caps, served on a bed of rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Mixed Grill Trio — $28.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.
  • The Sizzler — $29.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.

Seafood | Tuesday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

Fryer Favorites | Tuesday

  • Fried Shrimp in a Basket | Tuesday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Tuesday — $19.95
    Served with soup and salad.
  • Fettuccini Alfredo | Tuesday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.

Pasta Night | Wednesday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sauteed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Wednesday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Wednesday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Chicken | Wednesday

  • Chicken Szechuan — $22.95
    With fresh stir fry vegetables over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Balsamico — $21.95
    Sauteed chicken breast with Portobello mushrooms, broccoli, tomatoes, roasted peppers and balsamic vinegar over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Cordon Bleu — $22.95
    Stuffed with ham, Swiss cheese and cream cheese in a sweet marsala wine sauce. Served with potato, vegetable, salad and cup of soup.
  • Chicken Pomodoro — $21.95
    Sauteed chicken breast with fresh basil, onions and filetto di Pomodoro sauce, over angel hair pasta. Served with potato, vegetable, salad and cup of soup.
  • Chicken Marsala — $21.95
    With mushrooms. Served with potato, vegetable, salad and cup of soup.
  • Chicken Francaise — $21.95
    With lemon butter sauce, served plain or over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Kabob — $22.95
    Tender, juicy morsels of chicken breast broiled or grilled on a skewer with tomatoes, green peppers, onions and mushroom caps, served on a bed of rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Mixed Grill Trio — $28.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.
  • The Sizzler — $29.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.

Seafood | Wednesday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

Fryer Favorites | Wednesday

  • Fried Shrimp in a Basket | Wednesday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Wednesday — $19.95
    Served with soup and salad.
  • Fettuccini Alfredo | Wednesday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.

Pasta Night | Thursday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sauteed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Thursday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Thursday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Chicken | Thursday

  • Chicken Szechuan — $22.95
    With fresh stir fry vegetables over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Balsamico — $21.95
    Sauteed chicken breast with Portobello mushrooms, broccoli, tomatoes, roasted peppers and balsamic vinegar over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Cordon Bleu — $22.95
    Stuffed with ham, Swiss cheese and cream cheese in a sweet marsala wine sauce. Served with potato, vegetable, salad and cup of soup.
  • Chicken Pomodoro — $21.95
    Sauteed chicken breast with fresh basil, onions and filetto di Pomodoro sauce, over angel hair pasta. Served with potato, vegetable, salad and cup of soup.
  • Chicken Francaise — $21.95
    With lemon butter sauce, served plain or over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Kabob — $22.95
    Tender, juicy morsels of chicken breast broiled or grilled on a skewer with tomatoes, green peppers, onions and mushroom caps, served on a bed of rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Marsala — $21.95
    With mushrooms. Served with potato, vegetable, salad and cup of soup.
  • Mixed Grill Trio — $28.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.
  • The Sizzler — $29.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.

Seafood | Thursday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

Fryer Favorites | Thursday

  • Fried Shrimp in a Basket | Thursday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Thursday — $19.95
    Served with soup and salad.
  • Fettuccini Alfredo | Thursday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.

Pasta Night | Friday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sautéed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Friday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Friday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Chicken | Friday

  • Chicken Szechuan — $22.95
    With fresh stir fry vegetables over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Balsamico — $21.95
    Sauteed chicken breast with Portobello mushrooms, broccoli, tomatoes, roasted peppers and balsamic vinegar over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Cordon Bleu — $22.95
    Stuffed with ham, Swiss cheese and cream cheese in a sweet marsala wine sauce. Served with potato, vegetable, salad and cup of soup.
  • Chicken Pomodoro — $21.95
    Sauteed chicken breast with fresh basil, onions and filetto di Pomodoro sauce, over angel hair pasta. Served with potato, vegetable, salad and cup of soup.
  • Chicken Marsala — $21.95
    With mushrooms. Served with potato, vegetable, salad and cup of soup.
  • Chicken Francaise — $21.95
    With lemon butter sauce, served plain or over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Kabob — $22.95
    Tender, juicy morsels of chicken breast broiled or grilled on a skewer with tomatoes, green peppers, onions and mushroom caps, served on a bed of rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Mixed Grill Trio — $28.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.
  • The Sizzler — $29.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.

Seafood | Friday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

Fryer Favorites | Friday

  • Fried Shrimp in a Basket | Friday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Friday — $19.95
    Served with soup and salad.
  • Fettuccini Alfredo | Friday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.

Pasta Night | Saturday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sauteed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Saturday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Saturday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Chicken | Saturday

  • Chicken Szechuan — $22.95
    With fresh stir fry vegetables over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Balsamico — $21.95
    Sauteed chicken breast with Portobello mushrooms, broccoli, tomatoes, roasted peppers and balsamic vinegar over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Cordon Bleu — $22.95
    Stuffed with ham, Swiss cheese and cream cheese in a sweet marsala wine sauce. Served with potato, vegetable, salad and cup of soup.
  • Chicken Pomodoro — $21.95
    Sauteed chicken breast with fresh basil, onions and filetto di Pomodoro sauce, over angel hair pasta. Served with potato, vegetable, salad and cup of soup.
  • Chicken Marsala — $21.95
    With mushrooms. Served with potato, vegetable, salad and cup of soup.
  • Chicken Francaise — $21.95
    With lemon butter sauce, served plain or over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Kabob — $22.95
    Tender, juicy morsels of chicken breast broiled or grilled on a skewer with tomatoes, green peppers, onions and mushroom caps, served on a bed of rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Mixed Grill Trio — $28.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.
  • The Sizzler — $29.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.

Seafood | Saturday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

Fryer Favorites | Saturday

  • Fried Shrimp in a Basket | Saturday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Saturday — $19.95
    Served with soup and salad.
  • Fettucini Alfredo | Saturday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.

Pasta Night | Sunday

  • Eggplant Parmigiana — $18.95
    With linguini. Served with tossed salad and cup of soup.
  • Chicken Parmigiana — $21.95
    With linguini. Served with tossed salad and cup of soup.
  • Linguini & Meatballs — $17.95
    Served with tossed salad and cup of soup.
  • Penne Vodka — $15.95
    Fresh penne pasta in a tomato cream sauce, finished with vodka. Served with tossed salad and cup of soup.
  • Penne Sicilian — $21.95
    Italian sausage, peppers, onions and fresh Mozzarella tossed in a light basil marinara sauce. Served with tossed salad and cup of soup.
  • Penne Sausage Ala Arrabbiata — $21.95
    With sweet Italian sausage and fresh spinach sauteed in spicy fresh tomato sauce. Served with tossed salad and cup of soup.
  • Cavatelli & Shrimp de Broccoli Rabe — $24.95
    With olive oil, sundried tomatoes and Parmesan cheese. Served with tossed salad and cup of soup.
  • Penne Spinach Florentine — $22.95
    With fresh spinach, tomatoes concasse, shallots and vodka sauce. Served with tossed salad and cup of soup.
  • Healthy Pasta — $19.95
    Whole wheat linguini, roasted garlic, extra virgin olive oil, sundried tomatoes, broccoli florets and artichoke hearts. Served with tossed salad and cup of soup.
  • Shrimp Parmigiana — $24.95
    With linguini. Served with tossed salad and cup of soup.
  • Eggplant & Zucchini Parmigiana — $19.95
    With linguini. Served with tossed salad and cup of soup.
  • Cheese Ravioli Ala Forno — $19.95
    Served with tossed salad and cup of soup.
  • Gluten-Free Pasta with Shrimp — $24.95
    With roasted garlic, tomatoes, zucchini, broccoli and baby arugula in a white wine sauce. Served with tossed salad and cup of soup.

Yia Yia's Favorites | Sunday

  • Spanakopita "Spinach Pie" — $18.95
    Spinach, Feta cheese and onion all in phyllo dough and baked till golden brown. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Broiled Half Chicken "Greek Style" — $21.95
    Served with lemon potatoes. Authentic Greek specialties served with a cup of soup and small Greek salad
  • Moussaka "Chef's Delight" — $18.95
    Layers of grilled eggplant, potatoes and our specially seasoned ground beef, topped with bechamel sauce and baked to perfection. Authentic Greek specialties served with a cup of soup and small Greek salad

Steak & Chops | Sunday

  • Porterhouse Steak — $31.95
    Certified angus porterhouse steak, topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.
  • Broiled Roumanian Skirt Steak — $30.95
    With mushrooms and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • 2 Thick Center Cut Pork Chops — $23.95
    With sauteed cinnamon apples. Served with potato, vegetable, salad and cup of soup.
  • Pan Seared Greek Style Calves Liver — $20.95
    With herbs, olive oil and grilled onions. Served with potato, vegetable, salad and cup of soup.
  • Broiled Rib-Eye Steak — $31.95
    Topped with mushroom caps and onion rings. Served with potato, vegetable, salad and cup of soup.

Chicken | Sunday

  • Chicken Szechuan — $22.95
    With fresh stir fry vegetables over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Balsamico — $21.95
    Sauteed chicken breast with Portobello mushrooms, broccoli, tomatoes, roasted peppers and balsamic vinegar over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Cordon Bleu — $22.95
    Stuffed with ham, Swiss cheese and cream cheese in a sweet marsala wine sauce. Served with potato, vegetable, salad and cup of soup.
  • Chicken Pomodoro — $21.95
    Sauteed chicken breast with fresh basil, onions and filetto di Pomodoro sauce, over angel hair pasta. Served with potato, vegetable, salad and cup of soup.
  • Chicken Marsala — $21.95
    With mushrooms. Served with potato, vegetable, salad and cup of soup.
  • Chicken Francaise — $21.95
    With lemon butter sauce, served plain or over rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Chicken Kabob — $22.95
    Tender, juicy morsels of chicken breast broiled or grilled on a skewer with tomatoes, green peppers, onions and mushroom caps, served on a bed of rice pilaf. Served with potato, vegetable, salad and cup of soup.
  • Mixed Grill Trio — $22.95
    A trio of Roumanian steak, chicken and shrimp skewers grilled and served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.
  • The Sizzler — $29.95
    Salmon, grilled shrimp and scallop skewers, served with rice pilaf and vegetable. Served with potato, vegetable, salad and cup of soup.

Seafood | Sunday

  • Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Combo Chicken & Shrimp Szechuan — $25.95
    With fresh stir fry vegetables over rice pilaf or potato. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Seafood Fra Diavolo — $26.95
    Shrimp, scallops, calamari, mussels, clams and fresh basil in a light mild marinara sauce over linguini pasta. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Pan Sauteed Filet Piccata — $23.95
    With light caper sauce, served plain or over rice pilaf. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Shrimp Scampi — $24.95
    Extra large shrimp sauteed in garlic over rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • P.W. Salmon — $26.95
    Salmon stuffed with crabmeat, over sauteed spinach in a light cream sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Salmon Siciliano — $26.95
    Grilled salmon with olive oil, sauteed garlic, fresh basil, sliced tomatoes and lemon, topped with chardonnay wine sauce with angel hair and broccoli rabe. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Potato Crusted Salmon — $26.95
    With potato crust over sauteed spinach in lemon garlic sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Seafood Combo — $27.95
    Salmon, filet of sole, scallops, shrimp, crabmeat stuffed clam, crabmeat stuffed mushroom and stuffed tomato Florentine. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Scallops — $30.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Fresh Filet of Lemon Sole Oreganato — $23.95
    With scampi butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Thai Shrimp Kabob — $25.95
    Broiled shrimp, pineapple, red onions and zucchini with sweet chili sauce, served with white rice. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Broiled Salmon Filet — $24.95
    With lemon butter sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Shrimp — $24.95
    With homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Stuffed Filet of Sole — $24.95
    Stuffed with homemade crabmeat stuffing. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Jumbo Shrimp — $23.95
    Lightly breaded served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Seafood Combo — $26.95
    Shrimp, scallops, filet of sole and crab cake. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).
  • Fried Filet of Sole — $22.95
    Light and flaky served with tartar sauce. All our fish is delivered fresh and prepared with low cholesterol extra virgin olive oil and lemon (no butter).

Fryer Favorites | Sunday

  • Fried Shrimp in a Basket | Sunday — $21.95
    Served with soup and salad.
  • Fried Chicken in a Basket | Sunday — $19.95
    Served with soup and salad.
  • Fettuccini Alfredo | Sunday — $18.95
    Fettuccini pasta folded into a heavy Parmesan-garlic sauce, simple and elegant pasta. Served with soup and salad.