MUCHO LOCO - 19112 Freeport St Nw

MUCHO LOCO is a Mexican restaurant in ELK RIVER, MN. Order takeout online for pickup or delivery.

19112 Freeport St Nw
ELK RIVER, MN 55330

Phone: +17633559728

Price range: $11-$20

Hours

  • Sunday: 11:00–20:30
  • Monday: 11:00–22:00
  • Tuesday, Wednesday, Thursday: 11:00–20:00
  • Friday, Saturday: 11:00–21:00

MUCHO LOCO - 19112 Freeport St Nw Menu

Popular Items

  • Cheese Dip — $5.99
  • Quesa Birria Tacos — $16.99
  • Chimichangas — $15.99
  • Tacos — $14.99
  • La Banderita — $15.99
  • Ultimate Fajita Burrito — $15.99

Appetizers

  • Nachos Supremos — $14.99
    A bed of chips with a choice of beef or chicken, lettuce, tomato, beans, sour cream, and avocado slices.
  • Fajita Nachos — $14.99
    Gluten-free. A bed of chips with choice of chicken or steak, bell peppers, onions, and tomatoes.
  • Machos Nachos — $16.99
    Gluten-free. A big bed of chips covered with melted Mozzarella cheese with choice of steak, chicken, carnitas, or chorizo. Served with avocado slices.
  • Boneless Chicken Wings — $12.99
    A choice of BBQ or Buffalo wings with ranch dressing and celery.
  • Taquitos Mexicanos — $12.99
    4 taquitos filled with chicken or picadillo, served with lettuce, cheese, avocado slices, sour cream, and tomatoes.
  • Isaiah's Platter — $15.99
    For a little of everything: nachos, cheese quesadilla, picadillo taquitos, and crispy chicken burrito. Garnished with avocado slices, sour cream, and salsa.
  • Mexican Fries — $14.99
    French fries topped with birria or steak and served with avocado slices, sour cream, pico de gallo, and covered with shredded cheese.
  • Nachos — $9.99
  • Tres Amigos — $11.99
    Cheese dip, guacamole, pico de gallo.
  • Elote — $5.00
    Corn on the cob with mayonnaise, cheese, chili powder, and garnished with cilantro.
  • Cheese Dip — $5.99
    Your choice of plain or jalapeño.
  • Guadalajara Botana — $14.99
    Small deep-fried chicken burritos. Served with lettuce, tomatoes, sour cream and avocado slices.
  • Calamari — $15.99
    Hand-breaded and fried. Served with chipotle and ranch on the side.

Salads & Soups

  • Taco Salad — $12.99
    Your choice of ground beef, chicken, shredded chicken, or shredded beef in a crispy tortilla shell with beans, lettuce, tomatoes, cheese, sour cream, and guacamole.
  • Grilled Chicken Salad — $15.99
    Grilled chicken with tomatoes, lettuce, avocado, bell peppers, shredded cheese, and onions.
  • Fajita Taco Salad — $15.99
    Your choice of tender sliced steak or chicken cooked with bell peppers, onions, and tomatoes, in a crispy tortilla shell with beans. Topped with lettuce, sour cream, pico de gallo, and avocado slices.
  • Tortilla Soup — $10.99
    Homemade broth poured over chicken, crispy tortilla chips, garnished with shredded cheese and avocado slices.
  • Chicken Soup — $9.99
    Chicken broth steamed over pulled chicken, rice, and tender vegetables. Served with tortillas.

Quesadillas

  • Quesadilla Fajita — $15.99
    Steak or grilled chicken, onions, bell peppers, and tomatoes. Served with rice and refried or whole de la olla pinto beans and a Mexican salad.
  • Quesadilla Tipicas — $13.99
    2 quesadillas, one with beef and one with chicken. Served with a Mexican salad.
  • Shrimp Quesadilla — $15.99
    Tortilla filled with cheese and shrimp. Served with a Mexican salad.
  • Quesadilla Especial — $14.99
    Tortilla with your choice of chicken or steak. Served with a Mexican salad.
  • Quesadilla Rellena — $13.99
    Tortilla filled with cheese, shredded chicken, and beans. Served with a Mexican salad.

Tacos

  • Tacos — $14.99
    Gluten-free. 3 corn tortillas filled with your choice of meat. Served with rice refried or whole de la olla pinto beans.
  • Quesa Birria Tacos — $16.99
    3 corn tortillas filled with slow cooked beef, cheese, onion, and cilantro. Grilled to a golden brown and served with rice and refried or whole de la olla pinto beans and consomme for dipping.

Enchiladas

  • Enchiladas El Paso — $14.99
    2 enchiladas made with carnitas (pork), onions, bell peppers, tomatoes. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.
  • La Banderita — $15.99
    Gluten-free. 3 enchiladas, 1 chicken with green sauce, 1 beef with red sauce and 1 cheese with cheese sauce. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.
  • Enchiladas Tapatias — $14.99
    2 enchiladas stuffed with chicken, covered in cheese sauce. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.
  • Enchiladas A La Crema — $14.99
    Gluten-free. 2 chicken enchiladas covered with sour cream sauce. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.
  • Seafood Enchiladas — $15.99
    2 enchiladas stuffed with shrimp, crab, and mushrooms, mildly seasoned and covered in cheese sauce. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.
  • Enchiladas Poblanas — $14.99
    2 enchiladas stuffed with chicken, topped with mole sauce. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.
  • Enchiladas Las Favoritas — $14.99
    Gluten-free. 2 chicken enchiladas covered with choice of red or green sauce. Served with lettuce, sour cream, tomato, rice and refried or whole de la olla pinto beans.

Fajitas

  • Ixtapa Fajitas — $17.99
    Gluten-free. Shrimp, scallops, chicken, onions, tomatoes, bell peppers, and pineapple. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Shrimp Fajitas — $17.99
    Gluten-free. Shrimp, onions, tomatoes, and bell peppers. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Texas Fajitas — $17.99
    Gluten-free. Steak, chicken, shrimp, onions, tomatoes, and bell peppers. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Flaming Fajitas — $17.99
    Gluten-free. Steak, chicken, onions, tomatoes, and bell peppers covered with a flaming melted American cheese. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Parrillada Mexicana — $19.99
    Gluten-free. Steak, chicken, pork, shrimp, chorizo, onions, bell peppers, and tomatoes. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Basic Fajitas — $15.99
    Gluten-free. Choice of steak or chicken, onions, bell peppers, and tomatoes. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Fajita Del Mar — $17.99
    Gluten-free. Shrimp, scallops, bell peppers, onions, and tomatoes. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Vallarta Fajitas — $17.99
    Gluten-free. Steak, chicken, chorizo, onions, bell peppers, and tomatoes. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Rib-Eye Fajitas — $21.99
    Gluten-free. Strips of rib-eye steak, onions, bell peppers, and tomatoes. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.
  • Pina Fajitas — $17.99
    Gluten-free. Chicken, shrimp, al pastor, onions and bell peppers. Served with lettuce, pico de gallo, sour cream, tortillas, rice and refried or whole de la olla pinto beans.

Vegetarian

  • Veggie Quesadilla — $14.99
    Large tortilla stuffed with sautéed vegetables. Entrees come with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Veggie Chimichanga — $14.99
    Gluten-free. Large tortilla stuffed with grilled vegetables, fried, and topped with green sauce. Entrees come with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Veggie Fajitas — $15.99
    Gluten-free. A mixture of vegetables seasoned and sautéed to perfection. Served with tortillas. Entrees come with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Veggie Enchiladas — $14.99
    Gluten-free. 2 corn tortillas stuffed with vegetables and then topped with green sauce. Entrees come with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Veggie Burrito — $14.99
    Large tortilla stuffed with sautéed vegetables and covered in ranchero sauce. Entrees come with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.

Meat Lovers

  • Carne Asada — $18.99
    Rib-eye steak topped with grilled onions and a jalapeño. Served with rice and refried or whole de la olla pinto beans, pico de gallo, and tortillas.
  • Steak Ranchero — $18.99
    Spicy and gluten-free. Rib-eye steak topped with green sauce. Served with rice and refried or whole de la olla pinto beans, guacamole salad, and tortillas.
  • Steak A La Mexicana — $18.99
    Spicy and gluten-free. Diced steak sautéed with onions, tomatoes and jalapeños. Served with rice and refried or whole de la olla pinto beans guacamole salad, and tortillas.
  • Chile Verde or Colorado — $14.99
    Pieces of pork served with rice and refried or whole de la olla pinto beans, tortillas, and your choice of green or red sauce.
  • Guadalajara Burger — $13.99
    2 burger patties topped with chorizo, cheese, and guacamole. Served with lettuce, tomato, onion and French fries.
  • El Trio — $24.99
    Gluten-free. Rib-eye steak, chicken, and grilled shrimp served with rice and refried or whole de la olla pinto beans, and avocado salad.
  • Carnitas Dinner — $14.99
    Tender shredded pork served with rice and refried or whole de la olla pinto beans, guacamole salad, and tortillas.
  • Carne Azteca — $23.99
    Rib-eye steak topped with shrimp. Served with rice and refried or whole de la olla pinto beans, nopales (cactus), pico de gallo, and tortillas.
  • Birria Platter — $15.99
    Birria (slow cooked beef) served with rice and refried or whole de la olla pinto beans, and tortillas. Garnished with cilantro and onions.

Seafood

  • Seafood Chimichangas — $16.99
    2 chimichangas stuffed with shrimp, crab, and mushrooms, mildly seasoned and covered in cheese sauce. Served with rice and refried or whole de la olla pinto beans and guacamole salad.
  • Camarones A La Diabla — $16.99
    Spicy. Grilled shrimp served a la diabla style. Served with tortillas, rice and refried or whole de la olla pinto beans.
  • Camarones A La Chipotle — $16.99
    Spicy. Grilled shrimp marinated in a spicy chipotle sauce served with tortillas, rice, guacamole salad, and sour cream.
  • Tacos — $14.99
    3 flour tortillas stuffed with battered and fried fish or shrimp. Served with cabbage, pico de gallo, rice and refried or whole de la olla pinto beans.
  • Arroz con Mariscos — $17.99
    Grilled shrimp, scallops, and seafood blend served over a bed of rice, smothered with cheese sauce and red sauce. Served with guacamole salad and tortillas.
  • Camarones Mojo de Ajo — $17.99
    Spicy. Grilled shrimp served mojo de ajo style. Served with tortillas, rice and refried or whole de la olla pinto beans.
  • Puerta Vallarta Platter — $21.99
    Crab meat, shrimp, strips of chicken breast, and mushrooms sautéed in wine, topped with cheese. Served with rice and refried or whole de la olla pinto beans, tortillas, and garnished with lettuce and tomatoes.
  • Pulpo a La Diabla — $20.99
    Octopus marinated in spicy sauce sauteed with onions, peppers and mushrooms. Served with rice and refried or whole de la olla pinto beans. Garnished with lettuce, tomatoes and tortillas.
  • Pulpo a Mojo De Ajo — $20.99
    Octopus sauteed with onions, garlic and butter. Served with rice and refried or whole de la olla pinto beans. Garnished with lettuce, tomatoes and tortillas.
  • Salmon a La Plancha — $24.99
    Grilled salmon cooked in garlic butter. Served with rice, bread and salad.

A La Carte

  • Chiles Toreados — $2.99
  • Jalapeños — $1.50
  • Sour Cream — $1.50
  • Pico De Gallo — $1.50
  • Shredded Cheese — $1.50
  • French Fries — $4.99
  • Rice — $4.99
  • Beans — $4.99
  • Tortillas — $1.50
  • Chile Rellenos — $5.99
  • Tamales — $3.00

Burritos

  • Carne Asada Burrito — $16.99
    Tender grilled steak and onion burrito covered in cheese sauce, served with pico de gallo, rice and refried or whole de la olla pinto beans.
  • Philly Cheesesteak Burrito — $16.99
    Burrito filled with steak, green bell peppers, and onions smothered in cheese sauce.
  • Ultimate Fajita Burrito — $15.99
    Larger tortilla stuffed with steak or chicken, rice and refried or whole de la olla pinto beans, sautéed bell peppers, onions, and tomatoes. Covered in cheese sauce and garnished with lettuce, tomatoes, and sour cream.
  • Burrito Manadero — $14.99
    Tortilla stuffed with beef, shredded beef, chicken, or pork, along with rice and refried or whole de la olla pinto beans. Topped with red sauce and garnished with onions, tomatoes, and avocado slices.
  • Fiesta Burrito — $14.99
    Tender shredded pork burrito served with pico de gallo, rice and refried or whole de la olla pinto beans, covered with red sauce.
  • Burrito California — $15.99
    Choice of grilled chicken or steak, filled with chorizo, French fries, rice and refried or whole de la olla pinto beans, covered with cheese sauce, and topped with fried bacon.
  • Burrito Bandera — $15.99
    Choice of steak or chicken burrito stuffed with rice, beans, cheese and covered in green, red, and cheese sauce. Garnished with lettuce, pico de gallo, sour cream and avocado slices.
  • Burrito Cancun — $15.99
    Marinated chicken and shrimp burrito grilled with onions and tomatoes, and covered in cheese sauce. Served with rice, lettuce, sour cream, and tomatoes.
  • Seafood Burrito — $16.99
    Shrimp, scallops, and imitation crab mixed with onion, bell pepper, and tomatoes, covered in cheese sauce. Served with salad.

Chef's Specialties

  • Shrimp Ceviche — $17.99
    Shrimp marinated in lime juice with chopped onions. Garnished with fresh tomatoes, jalapeños, cilantro, and avocados.
  • Octopus Ceviche — $19.99
    Octopus marinated in lime juice with chopped onions. Garnished with fresh tomatoes, jalapeños, cilantro, and avocados.
  • Shrimp Cocktail — $16.99
    Shrimp with pico de gallo and avocado in our special sauce.
  • Agua Chile — $19.99
    Shrimp, red onions, and cucumbers Served in a spicy jalapeño lime juice. These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Vuelve A La Vida Cocktail Torta — $22.99
    Octopus, shrimp, oysters, clam, and calamari prepared in tomato sauce with pico de gallo and avocado.
  • Torta — $16.99
    Mexican sandwich made with refried beans, lettuce, tomato, avocado, mayonnaise, cheese and your choice of meat: al pastor, steak, carnitas, chorizo, chicken, or tongue. Served with French fries.
  • Torta Ahogada — $17.99
    Mexican sandwich prepared with carnitas, refried beans, avocado, and chipotle salsa. Served with French fries.
  • Mojarra — $22.99
    Deep fried tilapia served on a bed of lettuce with slices of onion, tomato, and avocado. Served with rice and refried or whole de la olla pinto beans and tortillas. Served a la diabla, al ajo, or regular.
  • Camarones A La Cucaracha — $21.99
    Head shell on shrimp marinated with special sauce and mixed with corn. Served with cucumbers, purple onions, salad, rice and tortillas.
  • Caldo 7 Mares — $24.99
    Seven seas soup with shrimp, octopus, crab legs, clams, crab, fish, mussels and scallops.
  • Menudo — $16.99
    Beef tripe and hominy stew served with 2 bean tostadas.
  • Seafood Molcajete — $49.99
    Grilled shrimp, scallops, crab legs, octopus, tilapia fish, zucchini and onions marinated in green sauce and served in a molcajete (stone grinding bowl). Served with rice and refried or whole de la olla pinto beans, guacamole salad and tortillas.
  • Alexanders Molcajete — $49.99
    Pork, chicken, steak, shrimp, chorizo, hot dogs, zucchini, nopales (cactus) and onions marinated in green sauce served in a molcajete (stone grinding bowl). Served with rice and refried or whole de la olla pinto beans, guacamole salad and tortillas.
  • Alambre — $19.99
    Spicy. Choice of protein, bell peppers, onion and bacon. Served with rice, beans, lettuce, guacamole, pico de gallo, sour cream, and your choice of corn or flour tortillas.
  • Oysters — $12.99
    A half dozen oysters garnished with limes. These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Loaded Oysters — $24.99
    An order of oysters along with aguachile. These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Mix Ceviche — $23.99
    Shrimp and octopus marinated in lime juice with chopped onions. Garnished with fresh tomatoes, jalapeños, cilantro, and avocados.
  • Caldo De Camarón — $20.99
    Head shell on shrimp with vegetables soup.

Beverages

  • Margarita Mix — $7.00
    Our homemade Margarita Mix (you add your own tequila).
  • Fountain Drinks — $2.75
  • Hot Chocolate — $2.75
  • Coffee — $2.75
  • Milk — $2.75
  • Chocolate Milk — $2.75
  • Jarritos — $2.75
  • Horchata — $2.75

Special Dinners

  • Arroz con Pollo — $15.99
    Grilled chicken over a bed of rice covered in cheese sauce served with guacamole salad, sour cream, and tortillas.
  • Chimichangas — $15.99
    2 chimichangas filled with your choice of chicken, pork, shredded beef, or ground beef covered in cheese sauce and served with rice and refried or whole de la olla pinto beans, sour cream, and guacamole salad.
  • Chori Pollo — $17.99
    Sliced chicken with chorizo covered in cheese sauce. Served with rice and refried or whole de la olla pinto beans, and tortillas.
  • Mole de Pollo — $17.99
    Gluten-free. Strips of chicken breast sautéed in mole sauce. Garnished with lettuce, tomato, and cheese and served with tortillas.
  • Pechuga de Pollo — $14.99
    Grilled chicken breast topped with grilled onions, served with rice and refried or whole de la olla pinto beans, guacamole salad, and tortillas.
  • Pollo Azteca — $17.99
    Chicken breast with shrimp and vegetables topped with cheese sauce. Served with rice and refried or whole de la olla pinto beans and tortillas.
  • Pollo a la Chipotle — $15.99
    Spicy. Gluten-free. Grilled chicken marinated in a spicy chipotle sauce. Served with rice, guacamole salad, sour cream, and tortillas.
  • Tamales Dinner — $13.99
    2 tamales, rice and refried or whole de la olla pinto beans served with a guacamole salad.

Combination Dinners

  • Combo Dinner 1 — $14.99
    1 chicken chimichanga and 1 beef enchilada. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 10 — $14.99
    3 beef tacos. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 11 — $14.99
    1 beef enchilada and 1 beef burrito. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 12 — $14.99
    1 beef taco and 1 beef burrito. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 13 — $14.99
    2 chicken flautas. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 14 — $15.99
    1 chicken quesadilla, 1 chicken enchilada and 1 beef enchilada covered with cheese sauce. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 2 — $14.99
    Gluten-free. 1 beef and bean tostada and 1 beef enchilada. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 3 — $14.99
    1 beef and bean tostada and 1 beef burrito. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 4 — $14.99
    1 tamale and 1 chile relleno. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 5 — $14.99
    Gluten-free. 2 beef enchiladas. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 6 — $14.99
    Gluten-free. 1 beef taco and 1 beef enchilada. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 7 — $14.99
    1 beef enchilada and 1 chile relleno. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 8 — $14.99
    Gluten-free. 1 beef enchilada and 1 tamale. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.
  • Combo Dinner 9 — $14.99
    1 beef enchilada and 1 chicken quesadilla. Served with lettuce, tomato, sour cream, rice and refried or whole de la olla pinto beans.