Joy Indian Restaurant - Brooklyn

Name: Joy Indian Restaurant - Brooklyn
Address: 301 Flatbush Ave, Brooklyn, NY, 11217, US
Telephone: +17182301165
Price range: $11-$20

Joy Indian Restaurant is an Indian restaurant in Brooklyn, NY. Order takeout online for pickup or delivery.

301 Flatbush Ave
Brooklyn, NY 11217

Phone: +17182301165

Price range: $11-$20

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 12:00–16:00
Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 17:00–22:00

Joy Indian Restaurant - Brooklyn Menu

Joy's Delivery & Takeout Deal

Delivery & Takeout Deal — $21.95
Includes choice of 1 appetizer, 1 entree, with rice and naan

Joy's Non-Vegetarian Appetizers

Chicken Tikka — $8.95
Tandoor-grilled chicken tender pieces marinated in yogurt and spices.
Chicken Malai Kebab — $8.95
Cheese flavored chicken kebab cooked in tandoor.
Boti Kebab — $9.95
Slow-grilled lamb pieces marinated with bold flavorful spices.
Seek Kebab — $9.95
Minced lamb, skewered and roasted on clay oven.
Salmon Tikka — $10.95
Char-grilled cubes of fish marinated with yogurts and Indian spices.

Chef's Specialty

Lucknowi Malai Murgh — $17.95
With bone. Cornish hen in a creamy nutty textured gravy with chef's special hand-ground spices.
Hasan's Chicken Biryani — $17.95
With bone. A flavorful cornish hen, slow-simmered with basmati rice and chef's special spices.

Biryanis

Vegetable Biryani — $14.95
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
Chicken Biryani — $15.95
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
Lamb Biryani — $17.95
Layered basmati rice casserole, flavored with spices, saffron, and rose water.
Shrimp Biryani — $18.95
Layered basmati rice casserole, flavored with spices, saffron, and rose water.

Rice

Plain Basmati Rice — $3.95
Steamed rice.
Saffron Rice — $5.95
Basmati rice tempered with saffron.
Lemon Rice — $5.95
Basmati rice sauteed with lemon juice, curry leaves, cashews and mustard seed.
Sweet Rice — $5.95
Basmati rice with fruits and nuts.
Mushroom Rice — $6.95
Sauteed rice with fresh mushroom and spices.

Joy's Vegetarian Appetizers

Samosa — $7.95
Crispy turnovers with spiced potatoes and peas.
Kachori Chaat — $7.95
Deep-fried lentil puffs served with sweet and sour chutneys.
Radga Patties — $7.95
Spiced potato cutlets served with tamarind and mint chutneys.
Onion Crunch — $7.95
Savory deep-fried onion fritters in a spiced gram flour batter.
Baingan Chaat | Special — $7.95
Crispy eggplant served with tamarind and paprika yogurt sauce.
Tangy Gobi — $7.95
Crisp cauliflower florets tossed in fiery garlic and tomato sauce.
Achari Mushroom — $7.95
Char-grilled mushroom marinated with creamy cheesy sauce.

Chicken Entrees

Chicken Tikka Masala — $16.95
Chunks of chicken, roasted in a clay oven, then folded into a mildly-spiced tomato sauce. Served with rice.
House Special Chicken Curry — $16.95
Authentic traditional chicken curry with fresh ground spices.
Chicken Makhni — $16.95
Chunks of chicken in a creamy and buttery tomato sauce.
Chicken Korma — $16.95
Chicken pieces cooked in a slow-simmered mild creamy and nut-based sauce.
Chicken Vindaloo — $16.95
Chicken cooked with potato and hot and tangy chili sauce.
Chicken Saagwala — $16.95
Chicken pieces with fresh spinach with a hint of spices.
Chicken Do-Pyaza — $16.95
Juicy chicken pieces simmered with chopped onions and green pepper.
Chicken Jalfrezi — $16.95
Chicken with assorted vegetables in a tangy sauce.

Lamb or Goat Entrees

Lamb Tikka Masala — $18.95
Char-grilled lamb pieces in a mildly spiced tomato sauce.
Lamb Korma — $18.95
Curried lamb in a creamy nut-based sauce.
Lamb Bhuna — $18.95
Lamb cooked with spiced tomatoes and onions.
Lamb Vindaloo — $18.95
Lamb cooked with potato and hot and tangy chili sauce.
Lamb Handi — $18.95
Lamb cooked with assorted vegetable.
Lamb Saagwala — $18.95
Lamb pieces cooked with fresh spinach and a hint of spices.
Lamb Madras — $18.95
Lamb pieces cooked in an exquisite Indian blend sauce.
House Special Lamb Curry — $18.95
Kashmiri delicacy in a cardamom and bold spiced infused sauce.

Seafood Entrees

Salmon Curry — $19.95
Authentic traditional-styled onion and garam masala flavored gravy. Served with rice.
Fish Masala — $19.95
Chunks of salmon cooked in homestyle curry sauce
Shrimp Madras — $18.95
Tiger shrimp cooked with mustard seeds, curry leaves, tomatoes and spices.
Shrimp Goan Curry — $19.95
Cooked with sauteed onion, lime juice, spices and coconut milk.
Shrimp Saagwaala — $19.95
Tiger shrimp cooked with fresh spinach with a hint of spices.
Salmon Goan Curry — $19.95
Cooked with sauteed onion, lime juice, spices and coconut milk.
Shrimp Curry — $19.95
Authentic traditional-styled onion and garam masala flavored gravy. Served with rice
Shrimp Korma — $19.95
shrimps cooked in a slow-simmered mild creamy and nut-based sauce.
Shrimp Tikka Masala — $19.95
shrimps cooked in a mildly-spiced tomato sauce. Served with rice.

Vegetarian Entrees

Aloo Gobi Matar — $14.95
Cauliflower and potatoes cooked together with ginger, cumin, and coriander. Served with rice.
Hyderabadi Bagare Baingan — $14.95
Small whole baby eggplant cooked with coconut, peanut, mustard seed, and curry leaf. Served with rice.
Vegetable Curry — $14.95
Medium spiced, curry flavored mixed vegetables.
Navaratan Korma — $14.95
Assorted vegetables in a creamy sauce with fruits and nuts.
Bhindi Masala — $14.95
Pan-fried cut okra cooked with hand-ground spice, onions and tomatoes.
Chana Masala — $14.95
Punjabi-styled chickpeas cooked with ginger, garlic and brown onion paste.
Saag Paneer — $14.95
Cubes of Indian cheese cooked in spiced spinach and onion gravy.
Chana Saag — $14.95
Chickpeas cooked in spiced spinach and onion gravy.
Shahi Matar Paneer — $15.95
Green peas and Indian cheese cubes in creamy sauce.
Paneer Bhurji — $15.95
Shredded cheese cooked with tomatoes, onion and green pepper.
Daal Makhni — $13.95
Mixed black lentils tempered with fried garlic, tomato and cream.
Daal Tadka — $13.95
Yellow lentils cooked on slow-fire with fresh tomato and spices.
Baingan Bhuna — $14.95
Baby eggplant in an onion tomato gravy with cumin, ginger and coriander.
Mushroom Saag — $14.95
Mushrooms cooked in spinach and onion gravy.
Matar Mushroom — $14.95
Mushroom and green peas with tomato-onion gravy.
Paneer Butter Masala — $15.95
Sauted cubes of Indian cheese in a creamy spiced tomato sauce.

Tandoor Grill Main Course

Tandoori Chicken — $16.95
Chicken marinated in yogurt, spice, and lemon, cooked in tandoor. Served with rice.
Tandoori Vegetable Platter — $14.95
Char-grilled roasted vegetables in a creamy garlic and ginger margination.
Tandoori Salmon — $20.95
Roasted fish prepared with yogurt and spices in a clay oven.
Tandoori Mix Grill Platter — $22.95
Assorted tandoor grilled non-vegetable delicacies. Served with a garlic naan.
Tikka Kebab Dinner — $18.95
8 pieces of tikka kebab served with rice. Chicken or lamb.

Breads

Naan — $3.95
Plain.
Stuffed Naan — $4.95
onion or cheese.
House Special Breads — $4.95
Peshawari naan, rosemary naan and aloo paratha.

Small Sides

Jeera Bhindi — $6.95
Fresh-cut okra sauteed with cumin and mild spices.
Plain Saag — $6.95
Spinach tossed with garlic butter.
Mixed Lentils — $6.95
Slow-cooked mixture of 3 types of lentils.
Rye-Waale Aloo — $6.95
Potatoes tossed with mustard seeds and curry leaf.

Condiments

Raita — $3.95
Chutney — $3.95
Mango OR Mint OR Tamarind. Please mention any one of them while selecting.
Mango Pickles — $2.95
Onion Relish — $3.95

Desserts

Rice Pudding — $5.95
Traditional homemade dessert.
Gulab Jamun — $5.95
Fried flour balls served with sugar syrup.

Beverages

Mango Lassi — $6.95
Soda — $2.10
Please mention any one of these: Coke/ Diet coke/Sprite/Ginger ale/ Seltzer
Poland Spring Water — $2.50
Bottle.
Pellegrino — $4.95