Chicken or Lamb Shish Kabob Gluten-free. Ground meat with ginger, garlic, onion, seasonings & herbs, roasted to perfection in our clay oven served with a salad of cucumber, tomato and onion.
Makhani Bread Naan dough stuffed with onion, paneer, chopped chicken tikka & seasonings, baked and served with mango chutney.
Aloo Chop Vegetarian, vegan. 4 patties. Crushed potatoes and sautéed onion coated with seasoned bread crumbs and baked to a golden brown. Served with tamarind chutney.
Vegetable Pakoras Gluten-free, vegetarian, vegan. 8 pakoras made of mixed vegetables battered in gram flour and ground beans fried and served with coriander chutney.
Samosa Vegetarian, vegan. Homemade triangular pastries made of white flour stuffed with seasoned potatoes and peas, served with coriander chutney.
Chicken Dippers Gluten-free. 6 pieces. Chicken fingers dipped in Indian special batter.
Chicken Roll-Up | Lunch Only Tandoori Chicken Tikka mixed with lettuce, onions and tomatoes, and is rolled in naan bread. Comes with a choice of soup: Dal or Tomato.
Onion Pakoras Gluten-free, vegetarian, vegan. 8 pakoras made of mixed onions battered in gram flour and ground beans fried and served with coriander chutney.
Samosa Chaat Vegetarian. Tangy and spicy. Chickpeas served with samosa and dollops of yogurt and chutney.
Pani Puri Vegetarian, vegan. Crispy puris filled with tangy tamarind water, spiced potatoes, and chickpeas, offering a burst of refreshing flavors.
Paneer Pakora Gluten-free, vegetarian, vegan. Crisp golden bites of soft paneer, delicately spiced and fried to perfection, served with a tangy chutney.
Aloo Tikki Chaat Vegetarian. Tangy and spicy. Potato medallions served with dollops of yogurt, channa, and chutney.
Assorted Vegetable Platter Vegetarian. Platter consisting of samosa, vegetable pakora, paneer pakora, and onion pakora.
Dahi Puri Vegetarian. Crisp puris stuffed with yogurt, potatoes, and chutneys, topped with sev for a delightful blend of sweet, tangy, and crunchy.
Sev Puri Vegetarian. A delightful street food with crispy puris, diced potatoes, chutneys, and crunchy sev, bursting with vibrant flavors.
Chili Gobhi Gluten-free, vegetarian, vegan. Crispy cauliflower florets coated in a fiery chili glaze, delivering a delightful crunch with every bite.
Masala Sauce Wings Gluten-free. Chicken wings with an Indian twist.
Chicken Masala Fries Crispy fries smothered in a chicken masala sauce, topped with tender chicken. A flavorful twist on a classic snack.
Loaded Chicken Seekh Kebab Roll | Lunch Only Juicy chicken seekh kebabs wrapped in soft bread, topped with fresh veggies and sauces for a hearty lunch option.
Loaded Lamb Seekh Kebab Roll (Lunch Only) Flavorful lamb seekh kebabs wrapped in soft bread, loaded with crisp vegetables and aromatic sauces, perfect for lunch.
Aloo Pakoras Gluten-free, vegetarian, vegan. Thinly sliced potatoes, dipped in a seasoned gram flour batter and fried until crispy, delivering a comforting crunch.
Chili Chicken Gluten-free. Tender chicken bites tossed in a bold, spicy chili sauce with peppers and onions-perfectly balanced with a hint of sweetness.
Fish Pakoras Gluten-free. Fresh fish fillets marinated in delicate spices, lightly battered, and fried to golden perfection, served with a zesty chutney.
Shrimp Pakoras Gluten-free. Succulent shrimp coated in a light, spiced batter and fried until golden, offering a perfect balance of flavor and texture.
Soup & Salad
Dal Soup Gluten-free, vegetarian, vegan. Made of lentils with mild seasonings.
Garden Salad Gluten-free, vegetarian, vegan. Fresh lettuce with onions, tomatoes & cucumbers with seasonings & lemon wedge.
Onion Salad Gluten-free, vegetarian, vegan. Fresh cut onion, tomatoes, cilantro and cucumbers with seasonings.
Tomato Soup Gluten-free, vegetarian. Made of fresh tomatoes cooked with seasonings and cream.
Chicken Tikka Salad Gluten-free. Fresh lettuce with onions, tomatoes, cucumbers and seasonings, topped with chicken tikka and fresh cut lemon.
Chicken Soup Gluten-free. Comforting and hearty chicken soup infused with Indian spices for a warm, flavorful experience.
Rasam Soup Gluten-free. A traditional South Indian spicy and tangy lentil soup, flavored with tamarind and a blend of spices.
Tandoori Specialties
Mix Grill Platter A grand assortment of tandoori-grilled meats including chicken, lamb, fish and shrimp, served with chutneys and naan.
Sizzling Platter Gluten-free. A selection of marinated tandoori chicken, chicken tikka and tandoori shrimp grilled to perfection and served on a sizzling hot plate.
Tandoori Chicken Juicy, spiced chicken marinated in yogurt and aromatic spices, cooked in a tandoor for a smoky flavor.
Mint Chicken Tikka Gluten-free. Chicken tikka cooked over charcoal finished with special mint blend.
Chicken Tikka Platter Gluten-free. Succulent pieces of marinated chicken grilled to perfection, served with fresh warm Basmati rice and chutneys.
Tandoori Shrimp Gluten-free. Juicy shrimp marinated in a blend of spices and cooked in a tandoor, served sizzling with fresh salad and herbs.
Vegetarian Specialties
Shahi Paneer Gluten-free, vegetarian, vegan. Soft paneer cubes in a luxurious, creamy gravy made with cashews, saffron, and aromatic spices.
Vegetable Navratan Korma Gluten-free, vegetarian, vegan. A rich and creamy mixed vegetable curry cooked with cashews, almonds, and raisins for a royal touch.
Mushroom Masala Gluten-free, vegetarian. Creamy mushroom curry with a hint of spice and a touch of India.
Paneer Masala Gluten-free, vegetarian, vegan. Grilled paneer cubes simmered in a spiced tomato-based gravy, balanced with cream for a smooth finish.
Kofta Saag Gluten-free, vegetarian. Hearty vegetable balls in a flavorful and comforting Indian-style spinach curry.
Vegetable Curry Gluten-free, vegetarian, vegan. Mixed fresh vegetables cooked in curry sauce and seasonings.
Malai Kofta Gluten-free, vegetarian. Homemade balls of cheese, nuts and raisins cooked in a special creamy sauce.
Mushroom Curry Gluten-free, vegetarian. Delicate mushrooms cooked with tomatoes and peas in curry sauce.
Bhindi Masala Gluten-free, vegetarian, vegan. Tender okra sautéed with onions, tomatoes, red and green peppers, seasonings and finished with a touch of curry sauce.
Dal Makhani Gluten-free, vegetarian. 3 different beans cooked with creamy curry sauce and tomatoes.
Matar Paneer Gluten-free, vegetarian. Cubes of cheese with peas and nuts cooked in our own blend of seasonings and herbs in a curry sauce.
Palak Paneer Gluten-free, vegetarian. Homemade cubes of cheese cooked with spinach and seasonings.
Aloo Gobbi Gluten-free, vegetarian, vegan. Cauliflower cooked with potatoes and seasonings in a light sauce.
Baighan Bhartha Gluten-free, vegetarian, vegan. Eggplant baked in our Tandoori oven and cooked with peas, onions, tomatoes and seasonings.
Chana Masala Gluten-free, vegetarian, vegan. Chickpeas cooked with potatoes & tomatoes in special curry sauce.
Aloo Saag Gluten-free, vegetarian. Tender potato combined with tender leafy greens cooked in mild spices, finished with cream.
Bhindi Aloo Lightly spiced dry curry made with okra, potatoes, and spices in an onion-tomato base.
Chana Saag Gluten-free, vegetarian. Chickpeas cooked with tender leafy greens cooked in mild spices, finished with cream.
Mushroom Kadhai Gluten-free, vegetarian, vegan. Button mushrooms stir-fried with bell peppers and onions in a spiced tomato based sauce.
Mushroom Saag Gluten-free. vegetarian. Mushrooms cooked with tender leafy greens cooked in mild spices, finished with cream.
Vegetable Jalfrezi Gluten-free, vegetarian, vegan. Assorted vegetables cooked with spices in a sweet and sour sauce.
Aloo Matar Gluten-free, vegetarian. Fresh potatoes cooked with peas and tomatoes in a special sauce.
Paneer Kadhai Gluten-free. Paneer stir-fried with bell peppers and onions in a spicy kadhai sauce, packed with bold flavors.
Meat Specialties
Beef or Lamb Masala Gluten-free. Cubes of meat cooked with exotic seasonings, chopped hard-boiled eggs, onions, tomatoes, peppers and potatoes.
Beef or Lamb Vindaloo Gluten-free. Tender cubes of meat with tomatoes, potatoes and vinegar cooked in our special spicy curry sauce.
Chicken Curry Gluten-free. Tender cubes of chicken cooked in a special blend of seasonings.
Beef or Lamb Korma Gluten-free, contains nuts. Tender meat cubes cooked with seasonings, cream, nuts and chopped hard-boiled eggs.
Chicken Vindaloo Gluten-free. Chicken, potatoes and tomatoes, cooked with our special spicy vinegar sauce.
Chicken Korma Gluten-free, contains nuts. Tender chunks of chicken cooked with nuts, chopped hard-boiled eggs and a special blend of seasonings and cream.
Beef or Lamb Curry Gluten-free. Tender cubes of meat cooked with a special blend of seasonings.
Chicken Jalfrezi Gluten-free. Tender pieces of chicken slowly cooked with mixed vegetables in spicy sweet and sour sauce.
Chicken Saag Gluten-free. Tender cubes of chicken cooked with spinach in curry sauce.
Lamb Jalfrezi Gluten-free. Perfect combination of fresh garden vegetables and moist tender lamb in Indian herb and spices.
Lamb Mushroom Gluten-free. Tender lamb cooked with mushroom in authentic Indian curry.
Chicken Tikka Saag Gluten-free. Juicy chicken tikka pieces in a rich, creamy spinach gravy, blending smoky and earthy flavors.
Chicken Dal Piaza Gluten-free. Tender chicken and red lentils in a flavorful, slow-cooked stew with sautéed onions and aromatic spices. A comforting and creamy Indian classic.
Chicken Mushroom Gluten-free. Tender chicken and mushrooms cooked together in a flavorful curry with a medley of spices.
Chicken Aloo Masala Tender chicken and crispy potatoes in a spicy and savory stew with aromatic spices.
Chicken or Lamb Keema Mattar Gluten-free. Minced meat and peas curry in house special sauce.
Chicken or Lamb Kadhai Gluten-free. Meat stir-fried with bell peppers, onions, and a blend of bold spices, finished in a traditional wok.
Coconut Chicken Gluten-free. Tender chicken simmered in a creamy coconut curry, infused with mild spices for a tropical twist.
Beef or Lamb Saag Gluten-free. Tender cubes of meat cooked with fresh spinach in curry sauce.
Lamb Channa Masala Gluten-free. Tender lamb and chickpeas in house special sauce, infused with aromatic Indian spices.
Lamb Makhani Gluten-free. Succulent lamb cooked in a buttery, creamy tomato sauce, enriched with Indian spices.
Beef Kadhai Gluten-free. Tender beef stir-fried with bell peppers and onions in a flavorful, spicy gravy.
Beef Makhani Gluten-free. Juicy beef cooked in a rich, buttery tomato sauce, finished with cream for a luxurious taste.
Seafood Specialties
Salmon Bengali Style Gluten-free. 7-8 oz. fresh salmon filet marinated in our special house seasonings & then pan-sautéed & topped with special mixed vegetable curry.
Shrimp Masala Gluten-free. Sweet fresh water shrimp cooked with potatoes, ginger, garlic, onions, tomatoes, peppers and seasonings finished with a curry sauce.
Shrimp Curry Gluten-free. Sweet fresh water shrimp cooked in a special curry sauce with ginger and garlic.
Fish Curry Gluten-free. Swaifish cooked with fresh spices in our thick curry sauce.
Fish Makhani Gluten-free, contains nuts. Marinated pieces of swaifish toasted on skewer and cooked in tomato and butter sauce with mild spices.
Shrimp Kadhai Gluten-free. Shrimp cooked in a flavorful blend of bell peppers, onions, and spices, finished with fresh coriander.
Shrimp Korma Gluten-free, contains nuts. Shrimp cooked in cream sauce with cashews and raisins.
Shrimp Makhani Gluten-free, contains nuts. Tandoori Shrimp cooked in appetizing tomato and butter sauce with crushed cashews.
Shrimp Saag Marinated shrimp grilled to perfection in a tandoori oven combined with tender leafy greens cooked in mild spices and finished with cream.
Shrimp Vindaloo Gluten-free. Shrimp, potatoes and tomatoes, cooked with our special spicy vinegar sauce.
Coconut Shrimp Curry Gluten-free. Tender shrimp cooked in a rich and creamy coconut-based curry, flavored with tropical spices.
Fish Kadhai Gluten-free. Swaifish cooked in a flavorful blend of bell peppers, onions, and spices, finished with fresh coriander.
Fish Masala Gluten-free. Delicate fish fillets simmered in a rich, spiced tomato-onion based gravy with traditional masala flavors.
Salmon Saag Gluten-free. Grilled salmon fillet served in a creamy spinach sauce, lightly spiced for a delicate and healthy choice.
Vegetable Biryani Gluten-free, contains nuts, vegetarian, vegan. Mixed vegetables cooked in seasonings with nuts & saffron basmati rice.
Lamb or Beef Biryani Gluten-free, contains nuts. Delicately cooked meat with eggs, nuts, vegetables & saffron basmati rice.
Mughal Biryani Gluten-free, contains nuts. Basmati rice with saffron cooked with chicken, eggs, nuts & vegetables.
Shrimp Biryani Gluten-free, contains nuts. Saffron Basmati rice, nuts and raisins mixed with shrimp and vegetables flavored with enticing Indian seasonings.
Peas and Onion Pulao Gluten-free, vegetarian, vegan. Fragrant basmati rice cooked with sweet peas, caramelized onions, and a medley of spices.
House Specialties
Roasted Chicken Gluten-free, contains nuts. Two full quarters marinated for 24 hours in authentic Indian spices and finished over bed of saffron rice with cashew and caramelized onion. (Subject to availability.)
Roasted Lamb Shank Gluten-free. A big piece of lamb shank, marinated then slow roasted in a thick curry sauce, topped with red and green peppers.
Shrimp Pulao Basmati rice cooked with succulent large shrimp ghee and aromatic spices, creating a light yet flavorful dish. (Subject to availability.)
Chicken Makhani (Butter Chicken) Gluten-free, contains nuts. Finely cut Tandoori Chicken Tikka sautéed in butter and cooked with blended tomatoes in cream sauce and finely grated cashews.
Chicken Tikka Masala (Traditional Style) Gluten-free. Chicken cubes marinated in herbs, seasonings and yogurt and roasted in a clay oven with peppers, onions, tomatoes and potatoes. No cream, traditional style.
Chicken Channa Masala Gluten-free. Tender chicken and chickpeas in house special sauce, infused with aromatic Indian spices.
Chicken Kofta Saag Gluten-free. Savory chicken meatballs in a flavorful and comforting Indian-style spinach stew.
Chicken or Lamb Rogan Josh Gluten-free. Tender meat in a rich, spicy sauce with cardamom, cinnamon, and Kashmiri chilies. A classic Indian dish with a deep, velvety flavor.
Lamb Kofta Saag Spiced lamb meatballs in creamy spinach and garlic sauce, finished with herbs and exotic seasonings.
Fish Saag Gluten-free. Tender swaifish smothered in a rich and creamy spinach curry.
Breads & Condiments
Mughli Paratha Flat bread stuffed with mildly-seasoned chopped lamb, peas, eggs, chopped onions and green peppers, then baked.
Mint Paratha Vegetarian, vegan. Flaky whole wheat bread infused with fresh mint, adding a refreshing twist to your meal.
Paratha Vegetarian. Crispy and soft. Made of whole-wheat flour and butter then baked.
Roti Vegetarian, vegan. Bread made of whole-wheat flour.
Plain Rice Gluten-free, vegetarian, vegan. Plain basmati rice with cumin and bay leaf.
Peshwari Naan Contains nuts, vegetarian. Naan stuffed with coconut, raisins and ground cashews. All of our breads are baked fresh in a clay oven when you order.
Onion or Garlic Naan Vegetarian, vegan. Traditional naan generously layered with your choice of minced onion or garlic.