Oak Table Cafe - Silverdale

Oak Table Cafe is an American (New) restaurant in Silverdale, WA. Order takeout online for pickup.

3290 NW Mount Vintage Way
Silverdale, WA 98383

Phone: +13602045198

Price range: $11-$20

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 07:00–14:30

Oak Table Cafe - Silverdale Menu

Popular Items

  • Thick Sliced Bacon — $8.65
  • Blueberry Cobbler French Toast — $19.45
  • Eggs Benedict — $20.25
  • Breakfast Style Potatoes — $6.95
  • Apple Pancake — $20.45
  • Eggs Nicole — $20.25

Creative Pancakes

  • Buttermilk Pancakes — $14.30
    These are no ordinary pancakes! Our batter is carefully blended by hand using fresh ingredients and contains sourdough yeast and special enzymes to make them light and fine-textured. Served with the highest quality whipped butter and warm maple syrup.
  • Blueberry Pancakes — $16.35
    Dusted with powdered sugar and served with house-made blueberry syrup.
  • Bacon Pancakes — $16.35
    A genius combination of sweet and savory.
  • Chocolate Chip Pancakes — $16.35
    Chocolaty goodness.
  • Apples & Cinnamon Pancakes — $16.35
    6 buttermilk pancakes with apples baked inside. Sprinkled with cinnamon sugar and served with our house-made apple syrup.
  • Georgia Pecan Pancakes — $16.35
    A taste of the south freshly roasted in our kitchen.
  • Silver Dollar Pancakes — $12.25
    Ten petite buttermilk pancakes.
  • Buckwheat Pancakes — $16.35
    Organic buckwheat flour and old-fashioned goodness is what makes these pancakes extra special.

Stylish Egg Entrees

  • Meat & Eggs — $19.35
    Two eggs and your choice of meat accompanied by three buttermilk pancakes. In gourmet fashion, our extra-large eggs are basted (not fried) in pure clarified butter oil.
  • Two by Four — $15.25
    Two large eggs cooked to order and four buttermilk pancakes. In gourmet fashion, our extra-large eggs are basted (not fried) in pure clarified butter oil.
  • The Tradition — $17.35
    A large serving of our breakfast style potatoes joined by two eggs cooked to order and your choice of toast with straight-from-the-farm preserves. In gourmet fashion, our extra-large eggs are basted (not fried) in pure clarified butter oil.

Beverages

  • Fresh Brewed Iced Tea — $4.95
  • Old Golfer (aka Arnold Palmer) — $5.95
  • Juices — $4.90
  • Fresh Squeezed Orange Juice — $5.25
    We freshly squeeze our orange juice every single morning. We don’t add anything to our juice. What comes out of the fresh carefully selected orange is what you taste. It’s how we think fresh juice should be.
  • Milk — $4.30
  • Soft Drink — $4.75
  • Fresh Squeezed Grapefruit Juice — $5.25
    We freshly squeeze our grape fruit juice every single morning. We don’t add anything to our juice, what comes out of the fresh carefully selected fruit is what you taste. It’s how we think fresh juice should be.

Cocktails

  • Bloody Mary — $12.50
    Made with our homemade Bloody Mary recipe and Ketel One vodka. Garnished with bacon, lemon, celery, and pickled veggies.
  • Screwdriver — $12.50
    Made with fresh-squeezed orange or grapefruit juice and Ketel One vodka.
  • Greyhound — $12.50
    Made with fresh-squeezed orange or grapefruit juice and Ketel One vodka.

House Specialties

  • Apple Pancake — $20.45
    This is the pride of our kitchen! Made in the tradition of a soufflé, baked in our oven until at least 3 inches high, filled with fresh apples (peeled and cut in-house), and covered with a pure cinnamon sugar glaze, this is a pancake you’ll talk about forever!
  • German Pancake — $19.95
    Enjoy a unique experience in breakfast dining. This pancake, as light as the finest custard, is oven-baked until golden brown and served with fresh lemon wedges and powdered sugar. A real bell-ringer!
  • Eggs Nicole — $20.25
    A dish as beautiful as its name. A delicate blend of skillfully sauteed mushrooms, onions, and spinach prepared with three scrambled eggs and Swiss cheese on an open face croissant enhanced with a covering of hollandaise sauce. Served with three buttermilk pancakes.
  • Eggs Casey — $20.25
    Pieces of gourmet bacon and Cheddar cheese folded into three scrambled eggs and set atop a toasted croissant. Finished with a ladle of mushroom sauce and served with three buttermilk pancakes.
  • Eggs Benedict — $20.25
    A traditional favorite our chefs perfected. We start with an English muffin topped with our special Canadian bacon and two poached eggs and covered with Hollandaise sauce for your utmost pleasure. Served with four buttermilk pancakes.
  • "Eggs Benny" Country Style — $20.25
    A whole-wheat English muffin topped with country sausage, two poached eggs, and a blanket of our gourmet mushroom sauce. Served with four buttermilk pancakes.
  • Yogurt Parfait — $13.90
    A frosty goblet carefully layered with vanilla Greek yogurt, fresh berries, and our homemade granola.
  • French Toast — $16.35
    Two giant slices of sourdough bread dipped in egg and whipping cream batter and grilled to perfection.
  • Fruit Blintzes — $19.45
    My Grandmother’s recipe makes this a true Eastern European treat. A creamy and sweet Ricotta filling wrapped inside three French crepes and topped with your choice of strawberry, blueberry, or cherry.
  • Kijafa Cherry Crepes — $19.45
    Delicate crepes filled with Montmorency cherries poached in cherry syrup and tempered with Kijafa cherry wine. A Danish favorite.
  • Strawberry Crepes — $19.45
    Our delicate French crepes filled and topped with fresh strawberries and dusted with powdered sugar.
  • Thick Sliced Bacon — $8.65
    If you have never tried our bacon before then you are missing out. A local Seattle butcher cuts it extra thick for us. Each order is four pieces and weighs over a half of a pound. Hardwood smoked and grilled to perfection. Order a side... but beware, our bacon has been known to cause selfishness.
  • Smoked Salmon Benedict — $21.75
    Local wild pacific smoked salmon set on a toasted English muffin underneath two poached eggs. Topped with hollandaise and a sprinkle of dill. Served with four buttermilk pancakes.
  • Blueberry Cobbler French Toast — $19.45
    Thick slices of french toast rolled in a house made granola (containing nuts) and topped with blueberries and whipped cream. Served with real blueberry compote and homemade lemon curd
  • Corned Beef Hash — $20.45
    Hand carved in-house corned beef with grilled peppers and onions and our home style potatoes create an elevated take on an old breakfast classic. Served with two extra large eggs

French Baked Omelettes

  • Ham & Cheddar Omelette — $18.95
    Plenty of diced smoked ham and Tillamook sharp Cheddar cheese folded into fluffy eggs. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.
  • Bacon & Swiss Omelette — $18.95
    A classic filled with bits of gourmet bacon and shredded Swiss cheese. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.
  • Western Omelette — $19.45
    A medley of smoked ham, green pepper, and onion sauteed and perfectly seasoned, all wrapped up in our light and fluffy omelette. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.
  • Chorizo Omelette — $19.95
    Chorizo sausage, smoked peppers and onions, and pepper jack cheese, topped with avocado crema and diced tomatoes. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.
  • Mexican Omelette — $19.95
    A colorful combination of green and red pepper, onion, and diced ham finished with our Mexican sour cream sauce and diced tomatoes. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.
  • Mushroom Omelette — $19.75
    Our mushroom and sherry Béchamel sauce is the star of this omelette as it is served atop eggs woven with sliced mushrooms. Served with three buttermilk pancakes. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.
  • Italiano Omelette — $19.45
    Featuring Uli’s Pacific Northwest artisan sausage, fresh spinach and onion skillfully sauteed and folded inside one of our fluffy omelettes. Made in the French style, our unique omelettes are finished in the oven and served with three buttermilk pancakes.

Gourmet Scrambles

  • Garden Scramble — $18.90
    Fresh vegetables (chef’s choice), lightly sautéed, are scrambled with eggs and Tillamook sharp Cheddar cheese topped with diced tomato. All gourmet scrambles are served with three buttermilk pancakes.
  • Ham Scramble — $19.45
    Eggs scrambled with smoked ham and Tillamook sharp Cheddar cheese. An old-time favorite. All gourmet scrambles are served with three buttermilk pancakes.
  • Swiss Scramble — $19.45
    Gourmet bits of bacon and Swiss cheese scrambled with eggs. All gourmet scrambles are served with three buttermilk pancakes.
  • Italian Scramble — $19.75
    A delicious blend of Uli’s Pacific Northwest artisan sausage, spinach, onions, and Swiss cheese folded into scrambled eggs, topped with diced tomatoes. All gourmet scrambles are served with three buttermilk pancakes.

Side Dishes

  • Thick Sliced Bacon — $8.65
  • Old-Fashioned Ham — $7.95
  • Sausage Patties — $7.55
  • Canadian Bacon — $8.75
  • Breakfast Style Potatoes — $6.95
  • Toast with Preserves — $4.95
  • English Muffin with Preserves — $4.95
  • Eggs — $4.75
  • Fresh Cut Fruit Plate — $6.25
  • Sausage Links — $7.55

Include Utensils in My Order

  • Please Include Utensils
    Add to cart if you require utensils included in your order.

Lunch | House Favorites

  • Gourmet Gobbler — $19.25
    Freshly sliced, house-roasted turkey breast, crisp bacon, and melted Swiss on grilled whole wheat with lettuce, tomato, and our special sauce. All sandwiches served with garden salad or waffle fries.
  • Grand B.L.T. — $18.75
    Our thick-cut bacon, lettuce, tomato, and melted Cheddar on grilled sourdough dressed with special sauce. All sandwiches served with garden salad or waffle fries.
  • Turkey Pita — $18.75
    Freshly sliced, house-roasted turkey and Cheddar cheese together with tomato, lettuce, and a touch of mayonnaise wrapped in a warm pita. All sandwiches served with garden salad or waffle fries.
  • Royal Ham Melt — $18.75
    Thin sliced smoked ham and melted Cheddar cheese on grilled sourdough bread with lettuce, tomato, and special sauce. All sandwiches served with garden salad or waffle fries.

Lunch | Gourmet Burgers

  • Classic Burger — $17.25
    Our 1/3 lb. burger served with leaf lettuce, sliced tomato, and our special sauce. All sandwiches served with garden salad or waffle fries. Our burgers are fresh ground chuck, hand-pattied, and char-broiled.
  • Bacon Burger — $22.15
    Our 1/3 lb. burger topped with aged Cheddar cheese and strips of crispy bacon. Garnished with lettuce and tomato. All sandwiches served with garden salad or waffle fries. Our burgers are fresh ground chuck, hand-pattied, and char-broiled.
  • Patty Melt — $18.95
    A 1/3 lb burger topped with grilled onions served between melted Swiss on grilled rye bread. All sandwiches served with garden salad or waffle fries. Our burgers are fresh ground chuck, hand-pattied, and char-broiled.
  • Bleu Burger — $19.25
    A 1/3 lb patty topped with thick bacon, grilled onions, and Bleu cheese crumbles. Homemade Bleu cheese dressing, lettuce, and tomato finish this burger. All sandwiches served with garden salad or waffle fries. Our burgers are fresh ground chuck, hand-pattied, and char-broiled.

Lunch | Deli Sandwiches

  • Turkey & Avocado Sandwich — $19.40
    Freshly sliced, house-roasted turkey breast, avocado, cream cheese, lettuce, tomato and a hint of mayo served on your choice of whole wheat, sourdough, or rye. Served with a garden salad or waffle fries.
  • Veggie Sandwich — $18.75
    Fresh avocado, tomato, red onion, cucumber, lettuce, cream cheese, and a hint of mayo stacked on your choice of whole wheat, sourdough, or rye. Served with waffle fries or coleslaw.

Entree Salads

  • Rustic Caesar — $16.35
    Fresh mixed greens tossed in our robust Caesar dressing. Garnished with thickly shaved Italian cheeses, homemade croutons, and a lemon wedge. Salads are made with the freshest ingredients, with dressings prepared from scratch. Each is served with a warm whole wheat roll.
  • Farmhouse Salad Bowl — $20.25
    Starting with vibrant mixed greens, we pile on cucumbers, cherry tomatoes, hardboiled egg, cheddar, Swiss, diced smoked ham, crumbled bacon, and homemade croutons. Served with your choice of dressing. Salads are made with the freshest ingredients, with dressings prepared from scratch. Each is served with a warm whole wheat roll.