Blind Dog Restaurant & Raw Bar - Park City
Blind Dog Restaurant & Raw Bar is a Seafood restaurant in Park City, UT. Order takeout online for pickup.
1251 Kearns Blvd
Park City, UT 84060
Phone: +14356550800
Price range: $11-$20
Cuisine: Seafood
Hours
- Tuesday, Wednesday, Thursday, Friday, Saturday: 17:15–20:30
Blind Dog Restaurant & Raw Bar - Park City Menu
Popular Items
- Jolly Rancher Roll — $25.00
- Edamame — $7.00
- Rainbow Roll — $25.00
- Thai Crunch — $19.00
- Crispy Pork Dumplings — $17.00
- Organic Chicken Breast Tempura — $16.00
Nigiri.
- Ebi Nigiri — $9.00
Gluten Free. 2 pieces of ebi (shrimp) with rice.
- Hamachi Nigiri — $11.00
Gluten Free. Two (2) pieces of yellowtail with rice.
- Kani Nigiri — $13.00
Gluten Free. Two pieces. Maryland Blue crab, mayonnaise.
- Maguro Nigiri — $11.00
Gluten Free. Two (2) pieces of tuna with rice.
- Tombo Nigiri — $11.00
Gluten Free. Two (2) pieces of albacore with rice.
- Sake Nigiri — $11.00
Gluten Free. Two (2) pieces of salmon with rice.
- Nigiri Combo — $29.00
Gluten Free. Six (6) pieces- one piece of Maguro (tuna), one piece Hamachi (yellowtail), one piece Ebi (shrimp), Tombo (albacore), Tako (octopus), and one piece Sake (salmon).
- Tako Nigiri — $11.00
Two (2) pieces of octopus with rice.
Sashimi.
- Sashimi Combo — $33.00
Gluten Free. Small Combo - Nine (9) pieces - three slices of Sake (salmon), Maguro (tuna) and Hamachi (yellowtail).
Large Combo - Fifteen (15) pieces - three slices of Sake (salmon), Maguro (tuna), Tombo (albacore), Tako (octopus) and Hamachi (yellowtail).
- Hamachi Sashimi — $21.00
6 pieces of naked hamachi (yellowtail). Gluten Free.
- Maguro Sashimi — $21.00
Gluten Free. Six (6) pieces of naked maguro (tuna).
- Sake Sashimi — $21.00
Six (6) pieces of naked sake (salmon). Gluten Free.
- Tombo Sashimi — $21.00
Six (6) pieces of naked Albacore. Gluten Free.
Bait | Appetizers
- Miso — $6.00
Seaweed, tofu, scallions.
- Blistered Shishitos — $13.00
Gluten-free, vegetarian. Sesame seeds, sea salt and yuzu aioli.
- Edamame — $7.00
Gluten Free. Vegan. Kid Friendly. Sea salt.
- Cheesesteak Eggrolls — $19.00
Kid Friendly. Ribeye, aged Provolone, cream cheese, caramelized onions, mushrooms, spicy catsup.
- Ahi Tuna Nachos — $19.00
Kid Friendly. Spicy tuna tartare, avocado, sprouts, wasabi, tobiko, togarashi, crispy wonton.
- DK Jumbo Lump Crab Cake Appetizer — $25.00
Kid Friendly. Our family's mustard sauce, boston leaf, pickled corn, grilled lemon.
- Spicy Thai Shrimp — $19.00
Gluten Free. Grilled jumbo shrimp, cilantro, garlic, toasted pepitas, Thai chilis, nuoc cham.
- Warm Sourdough Bread — $11.00
Vegetarian. Cowboy Butter.
- Crispy Pork Dumplings — $17.00
(7) soy rayu sauce, scallions
Bad Ass Bakes
- Cauliflower Bake — $13.00
Tempura battered, then broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma.
Gluten Free.
- Loch Duart Salmon Bake — $17.00
Tempura battered, then broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma.
Gluten Free.
- Shrimp Bake — $19.00
Tempura battered, then broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma.
Gluten Free.
- Chicken Bake — $16.00
Tempura battered, then broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma.
Gluten Free.
- Tater Tot Bake — $12.00
Broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma.
Gluten Free.
- Crispy Pork Dumpling Bake — $18.00
Tempura battered, then broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma.
Tempura Battered
- Vegetable Tempura — $16.00
Vegan. Kid Friendly. Gluten Free. Red pepper, sweet potato, cauliflower, green beans, button mushroom, green tomato. Tempura battered, crisped in peanut oil, spicy aioli, ponzu.
- Vegetable-Shrimp Tempura — $19.00
Kid Friendly. Gluten Free. Assorted vegetables, jumbo shrimp. Tempura battered, crisped in peanut oil, spicy aioli, ponzu.
- Jumbo Shrimp Tempura — $17.00
Kid Friendly. Gluten Free. Jumbo shrimp. Tempura battered, crisped in peanut oil, spicy aioli, ponzu.
- Organic Chicken Breast Tempura — $16.00
Kid Friendly. Gluten Free. Tempura battered, crisped in peanut oil, spicy aioli, ponzu.
Weed Line
- Wakame — $7.00
Vegan. Seaweed salad.
- Sunomono — $6.00
Vegan. Gluten Free. Japanese cucumber salad.
- BD House Salad — $17.00
Gluten Free. Baby spinach, button mushroom, farm egg, red onion, herb vinaigrette, Applewood smoked bacon, Gorgonzola.
- Thai Crunch — $19.00
Gluten Free. Vegan. Coconut milk poached cauliflower rice, red cabbage, red peppers, sugar snap peas, shredded carrots, mint, basil, cilantro, toasted peanuts, creamy peanut dressing.
- Redneck Caprese Salad — $19.00
Gluten Free. Vegetarian. Tempura battered green tomatoes, fresh Burrata, heirloom baby tomatoes, basil, white balsamic vinaigrette, aged balsamic tar.
- Burgundy & Gold Beet Salad — $19.00
Gluten Free. Vegetarian. arugula, beets, sweet potato, roasted apples, pickled golden raisins, goat cheese, roasted pepitas, toasted cumin vinaigrette.
Trolling
- Roasted Loch Duart Salmon — $39.00
Gluten Free. shiitake, edamame, shishito & toasted corn succotash, whipped potatoes, poblano vinaigrette.
- Fishermans Stew — $41.00
Jumbo shrimp, pei mussels, clams, scallops, grilled calamari, tomato broth, lobster stock, grilled baguette w/ garlic aioli. (GF without baguette)
- DK Lump Crabcakes — $43.00
Kid Friendly. Our family's mustard sauce, boston leaf, pickled corn, grilled lemon.
- Seared Mahi-Mahi — $39.00
Gluten Free. Thai red curry, papaya slaw, coconut grits, chive salad.
Sittin' On The Dock
- Snake River Farms Center Cut Filet — $67.00
Gluten Free. Demi-glace, greens, crispy shallots, whipped Yukon gold gratin potatoes.
- Penny's Signature "Dreamloaf" — $31.00
Snake River Farms heirloom pork and kobe beef, WJ's creamed spinach, butter whipped potatoes, gravy.
- 1/2 lb Hand Formed SRF American Kobe Burger — $25.00
Kid Friendly. bacon aioli, lettuce, tomato, pickle, brioche bun, boardwalk fries.
- Crispy Yardbird — $35.00
Gluten Free. Kid Friendly. Airline breast and boneless thigh, sous vide, lightly fried, butter whipped potatoes, lemon caper sauce.
- Four Cheese Mac — $23.00
Kid Friendly. Vegetarian. Cavatappi, Bechamel, white wine, Vermont Cheddar, Gruyere, Monterey Jack, Gouda.
Raw Bar
- Tuna Tetaki — $23.00
Gluten Free. Seared togarashi crusted tuna, yuzu-tamari dipping sauce, herb salad.
- Hamachi Crudo — $19.00
jalapeno, ponzu, crispy garlic in chili oil. (gluten free without crispy garlic in chili oil)
- Hawaiian Albacore Poke Stack — $25.00
Gluten Free. English cucumber, daikon, scallion, wakame, Bermuda onion, tobiko, Hawaiian sea salt, sesame miso vinaigrette, greens.
- Salmon Power Bowl — $27.00
Gluten Free. Salmon, avocado, cucumber, kaiware sprouts, salmon, 7 spice aioli, unagi sauce, tempura crunchies, sushi rice.
- Tuna Power Bowl — $29.00
Gluten Free. Tuna, avocado, cucumber, kaiware sprouts, tuna, 7 spice aioli, unagi sauce, tempura crunchies, sushi rice.
Traditional Rolls
- Kappa Maki — $9.00
Gluten Free. Vegan. Cucumber, goma.
- Tekka Maki — $11.00
Gluten Free. Tuna.
- Spicy Maguro Roll — $13.00
Gluten Free. Tuna, 7 spice aioli.
- Spicy Hamachi Roll — $13.00
Gluten Free. Yellowtail, scallions, 7 spice aioli.
- Negi Hama Roll — $13.00
Gluten Free. Yellowtail, scallions.
- Sake Maki — $13.00
Gluten Free. Salmon, scallions.
- California Roll — $19.00
Gluten Free. Blue crab, cucumber, avocado, goma.
BD Rolls
- Jolly Rancher Roll — $25.00
Gluten-free. Tempura shrimp, 7 spice aioli, lemon, cucumber with tuna, salmon, avocado, jolly sauce.
- Teak Roll — $19.00
Gluten Free. Tempura shrimp, cucumber, avocado, sprouts, 7 spice aioli with unagi sauce.
- Rigger Roll — $19.00
Gluten Free. Soft shell crab, cucumber, sprouts, 7 spice aioli with unagi sauce.
- Buddah Roll — $14.00
Gluten Free. Vegan. Avocado, cucumber, kaiware sprouts, roasted beets, carrots.
- Prospector Roll — $21.00
Blue crab, avocado, tuna, cucumber with tobiko.
Gluten Free IF ordered without Tobiko.
- Firecracker Roll — $19.00
Gluten Free. Spicy tuna and fresh jalapeno with tempura crisps, housemade Sriracha.
- Frida Roll — $19.00
Gluten Free. Spicy. Salmon and mango with Thai chilis, cilantro.
- Lollypop Roll — $23.00
Gluten Free. Ahi tuna, hamachi, loch duart salmon rolled in cucumber with ponzu.
- Shinto Roll — $19.00
Gluten Free. Spicy tuna, fresh shishito pepper, tobiko, avocado, sprouts with ponzu.
- Rainbow Roll — $25.00
Gluten Free. California roll with tuna, yellowtail, salmon, tombo and ebi.
- Funky Roll — $19.00
spicy tuna, avocado, scallions, tempura battered with wasabi aioli. Gluten Free.
- Carolina Roll — $25.00
Gluten Free. Soft shell crab, avocado, cucumber, sprouts, 7 spice aioli with spicy tuna, garlic aioli, garlic chips, unagi sauce, micro cilantro
- Tom Verde — $22.00
ebi, jalapeño, pineapple, with tombo, grilled pineapple, cilantro, green dragon sauce. Gluten Free.
Sides
- Butter Whipped Yukon Gold Potatoes — $11.00
Gluten Free. Vegetarian.
- Haricots Verts — $11.00
Gluten Free. Vegan.
- Dirty Brussels Sprouts — $15.00
Gluten Free. Applewood bacon, caramelized onions, Brussels sprouts.
- Yukon Gold Potato Gratin — $15.00
Gluten Free. Vegetarian.
- WJ's Creamed Spinach — $11.00
- Handcut Boardwalk Fries — $11.00
Gluten Free. Vegan.
- Mac & Cheese Side — $15.00
Vegetarian.
- Sushi Rice — $6.00
Gluten Free. Vegan.