B.D. Riley's Irish Pub & Restaurant - Austin
B.D. Riley's Irish Pub & Restaurant is an Irish restaurant in Austin, TX. Order takeout online for pickup or delivery.
1905 Aldrich Street Ste 130
Austin, TX 78723
Phone: +15125803782
Price range: $11-$20
Cuisine: Irish
Hours
- Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–22:00
- Monday: 16:00–22:00
B.D. Riley's Irish Pub & Restaurant - Austin Menu
Popular Items
- Chicken Tenders — $11.00
- The Classic Burger — $14.00
- Chicken Wings | 10 — $16.00
- Potato Skins — $11.00
- Irish Nachos — $14.00
- Cajun Pasta — $14.00
Full Irish Breakfast
- Full Irish Breakfast — $18.00
Two fresh scrambled eggs, hearty rashers, pork bangers, white and black puddings, tomato, sauteed mushrooms with homemade soda bread and butter.
Appetizers
- Chicken Tenders — $11.00
Flour dredged strips of chicken, lightly fried golden brown and served with a side of honey mustard.
- Chicken Wings | 5 — $9.00
Buffalo style wings with Blue cheese dressing.
- Black Bean Queso — $12.00
A mildly spicy blend of piping hot cheese, black beans and peppers. Served with fresh fried tortilla chips.
- Potato Skins — $11.00
Golden brown potato shells with melted cheese, bacon, green onions, served with a side of sour cream.
- Irish Nachos — $14.00
Thick cut Irish style chips (fries) instead of tortilla, with melted Cheddar and Jack cheeses, diced tomatoes, black beans and a few jalapenos. Served with our homemade salsa.
- Original Nachos — $14.00
Fresh fried corn tortilla chips, melted Cheddar and Jack cheeses, diced tomatoes, black beans and topped with a few spicy jalapenos. Served with fresh made salsa.
- Chicken Wings | 10 — $16.00
Buffalo style wings with Blue cheese dressing.
- Pint-Sized Burgers — $14.00
Three sliders with sautéed onions, pickles, American cheese, and mustard. Served with a side of fries.
- Fried Pickles — $10.00
Corn-meal fried pickle slices with a side of ranch.
- Battered Mushrooms — $11.00
Lightly-seasoned battered mushroom caps, fried golden-brown, served with a side of house-made ranch.
- Basket of Chips — $9.00
A heaping portion of our hearty thick cut Irish chips (fries) served with our homemade spicy ranch & ketchup.
- Bessie's Sampler — $22.00
Ample portions of our zesty chicken wings, crunchy potato skins, cornmeal-breaded fried pickles and juicy chicken tenders, served with celery sticks & assorted dressings for dipping.
- Guinness & Steak Poutine — $16.00
Thick-cut Irish Chips, real cheese curds and grilled steak, smothered with savory Guinness & onion brown gravy and garnished with diced green onions.
Soup & Salad
- Caesar Salad — $11.00
Crisp romaine tossed with Caesar dressing, fresh Parmesan cheese and our homemade toasted croutons.
- House Salad — $8.50
Mix of romaine and spring mix, shredded carrots, diced tomatoes and red onions with your choice of house-made dressing.
- Cobb Salad — $16.00
A classic blend of romaine and spring mix, chopped bacon, sliced egg, diced tomato, sliced avocado, topped with grilled chicken and shredded Cheddar Jack cheese with your choice of house-made dressing.
- SoCo Salad — $13.00
Dried cranberries, candied pecans, crumbled Feta, bacon bits and red onions over a mix of romaine and spring mix with balsamic vinaigrette dressing.
- Riley's Potato Soup — $4.50
A traditional Irish favorite, creamy thick and chock-full o' spud. Home-style and hearty.
- Side Caesar Salad — $5.50
Crisp romaine tossed with Caesar dressing, fresh Parmesan cheese and our homemade toasted croutons.
- Side House Salad — $5.50
Mix of romaine and spring mix, shredded carrots, diced tomatoes and red onions with your choice of housemade dressing.
Entrees
- Fish & Chips — $18.50
Two lightly fried Cod filets in our famous beer batter. Served with traditional Irish chips (fries), coleslaw, tartar sauce and malt vinegar.
- Shepherd's Pie — $18.00
Traditional ground lamb in rich Guinness brown gravy with onions, carrots and peas, topped with mashed potatoes and served with a side salad.
- Irish Stew — $17.00
Tender chunks of lamb shoulder slow simmered with onions, potatoes and carrots in a rich Guinness broth. Served with our homemade soda bread and a side salad.
- Corned Beef & Cabbage — $17.50
House-cured corned beef brisket served with sauteed cabbage, mashed potatoes and a side of tangy horseradish mustard.
- Bangers & Mash — $18.00
Three plump bangers (mild sausages) with savory Guinness, onion gravy and our homemade mashed potatoes. Served with steamed vegetables.
- Blackened Tuna Steak — $15.50
Seasoned and seared to medium rare, this blackened tuna steak comes served over a bed of grilled asparagus and rosemary roasted red potatoes, served with a side of peppercorn-horseradish mayonnaise.
- Cajun Pasta — $14.00
"Bow-tie" pasta, diced tomatoes, green onions and red & green bell peppers in a spicy Cajun-style cream sauce, topped with shredded parmesan cheese and served with garlic bread.
- Shrimp & Chips — $17.50
Southern fried Cajun battered shrimp, served with thick cut Irish chips, coleslaw and homemade cocktail sauce.
Sandwiches
- The Classic Burger — $14.00
Never frozen, half-pound, 100% Angus patty, lettuce, tomato, onion, pickle and mustard on a fresh Challah bun.
- Corned Beef Sandwich — $15.00
Delicious house-cured corned beef and sauteed onions, on fresh rye bread with mustard and thick cut chips.
- Riley's Reuben — $15.00
Our corned beef, Swiss and sauerkraut (or homemade coleslaw) with tangy Russian dressing on grilled rye.
- Steak Sandwich — $16.00
Juicy strips of grilled steak topped with sautéed peppers, onions, and melted American cheese on a Easy Tiger hoagie roll.
- Chicken Newton — $14.00
Chopped chicken breast, bacon, diced green apples, with melted Swiss, American, and cheddar jack cheeses.
- The Grilled Cheese — $12.00
Melted Swiss, American, and cheddar jack cheeses with sliced tomatoes & fresh avocado, served on Texas Toast with a side of fries
- French Dip — $14.00
6 ounces of our slow cooked roast beef, peppercorn-horseradish mayo, sautéed onions and melted swiss cheese served on a toasted egg wash challah bun, delivered with a side of hot au jus.
- Monte Cristo — $14.00
Layers of ham, turkey and melted American & swiss cheese, battered and deep fried to golden perfection and sprinkled with powder sugar, served with strawberry chutney for dipping.
- Deli Club — $13.00
Toasted whole grain wheat with ham, turkey breast, bacon, American & swiss cheese, lettuce, tomato and real mayonnaise.
- Bessie''s B.L.T — $11.00
Crispy bacon, fresh lettuce and ripe tomato served on Texas toast with real mayonnaise. Add a fried egg for $1.50.
- Beyond Burger (V) — $14.00
Featuring Beyond Meat, this tasty patty is 100% plant based! Dressed with spring mix, tomato, red onions, guacamole & mayo, served on a vegan sweet bun. Hold the mayo to go completely vegan!
Brunch (Sat-Sun 11-3)
- Breakfast Boxty — $13.00
A traditional dish of Ireland, our boxty is a thin potato pancake filled with bacon & melted cheddar jack cheese, topped with two fried eggs & hollandaise sauce
- Corned Beef Hash — $14.00
Our house-cured corned beef sautéed with seasoned potatoes, green onions & mixed bell peppers, topped with melted swiss cheese, hollandaise & an egg sunny-side up
- 'Hair of the dog' Burger — $15.00
Never-frozen 1/2 pound angus patty topped with a fried egg, thick-cut bacon, cheddar jack cheese, and mayo on an egg wash challah bun
- Bailey's French Toast — $11.00
Bailey's infused french toast topped with our homemade Bailey's whipped cream, served with fresh fruit & a side of Jameson maple syrup
- Irish Benedict — $13.00
Choice of bacon, rashers or corned beef over an open-faced English muffin, topped with two poached eggs & hollandaise with a side of home fries
- Omelette — $12.00
Three egg omelette with onions, bell peppers, mushrooms and cheddar jack cheese with your choice of bacon, sausage or corned beef
- Breakfast Taco Plate — $8.00
Two tacos with egg, cheese, and your choice of bacon, sausage, or potato. Served with a side of home fries