Tommy Bahama Marlin Bar - Waikoloa 880

Tommy Bahama Marlin Bar is an American (Traditional) restaurant in Waikoloa, HI. Order takeout online for pickup.

69-201 Waikoloa Beach Dr Suite A-1
Waikoloa, HI 96738

Phone: +18088656750

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–20:01

Tommy Bahama Marlin Bar - Waikoloa 880 Menu

Popular Items

  • Kahuku Corn Dip — $18.00
  • Teri Wagyu Burger | Dinner — $25.00
  • Miso Kona Kampachi — $36.00
  • Spicy Shrimp Garlic Noodz — $32.00

Shareables | Lunch

  • Guacamole & Fire Roasted Salsa — $17.00
    House-made chips.
  • Kahuku Corn Dip — $18.00
    Jack & Cotija cheese, chipotle aioli & house-made chips.
  • World Famous Coconut Shrimp — $22.00
    Papaya-mango chutney.
  • Ahi Tuna Poke — $24.00
    Wakame, sweet onions, guacamole, sriracha aioli & rice crispy paper.
  • Hawaiian BBQ Flatbread — $22.00
    Char sui pork belly, lap choeng, smoked Gouda, pineapple, charred scallions & Hoisin BBQ.
  • Steak & Hamakua Mushroom Flatbread — $24.00
    Sweet onions, arugula, garlic aioli, Mozzarella & Jack cheese.
  • Macadamia Nut Pesto Flatbread — $21.00
    Mozzarella & Jack cheese, Kawamata tomatoes, garlic aioli, Goat cheese.

Entrées | Lunch

  • Teri Wagyu Burger — $23.00
    Kings Hawaiian bun, smoked Gouda, grilled pineapple, island slaw, teriyaki sauce, garlic aioli, & fries.
  • Blackened Mahi Mahi Tacos — $25.00
    Tomato relish, chipotle aioli, Island slaw, lime sour cream, house-made chips & fire roasted salsa.
  • Wagyu Burger — $23.00
    Kings Hawaiian bun, american cheese, dill pickles, garlic aioli, L|T|O & fries.
  • Hawaiian Hot Honey Chicken Sandwich — $22.00
    Kings Hawaiian bun, pineapple hot honey, sriracha aioli, creamy furikake slaw, dill pickles & fries.
  • Galbi Short Ribs — $44.00
    Kimchee mac salad, furikake rice, Island slaw & orange-soy glaze.
  • Hirayama Farm Green Salad — $24.00
    Hearts of palm, mango, tomatoes, Goat cheese, macadamia nuts, red onion & sesame-lime vinaigrette.
  • Queens Chop Salad — $25.00
    Kahuku corn salsa, tomato relish, char sui bacon, shoyu egg, Feta, avocado & furikake ranch.
  • Ahi Poke Bowl — $27.00
    Sushi rice, furikake, wakame salad, sriracha aioli, island slaw, pickled cucumber & onion, avocado, edamame, soy glaze & crispy wontons.

Kids Menu

  • Pasta — $12.00
    Mac-n-cheese or house-made marinara.
  • Cheeseburger Sliders — $12.00
    American cheese & fries.
  • Chicken Katsu — $12.00
    Steamed white rice & diced pineapple.
  • Cheese Flatbread — $12.00
    Mozzarella cheese & pizza sauce.

Desserts

  • Key Lime "Pie" Parfait — $10.00
    Macadamia nut shortbread crust & lime zest.
  • Chocolate Haupia Croffle — $9.00
    Toasted coconut, chocolate mousse & chocolate sauce.
  • Pineapple "Upside Down" Croffle — $9.00
    Luxardo cherries & whipped cream.

Zero Proof

  • Pucker Up — $13.00
    Giffard Pamplemousse, almond orgeat, cinnamon syrup, lime, fever tree soda.
  • Agua Fresca Pina — $13.00
    Notas de Agave, pineapple, jalapeño, mint.

Shareables | Dinner

  • Guacamole & Fire Roasted Salsa — $17.00
    House-made chips.
  • Kahuku Corn Dip — $18.00
    Jack & Cotija cheese, chipotle aioli & house-made chips.
  • World Famous Coconut Shrimp — $22.00
    Papaya-mango chutney.
  • Ahi Tuna Poke — $24.00
    Wakame, sweet onions, guacamole, sriracha aioli & rice crispy paper.
  • Salt & Pepper Calamari — $21.00
    Scallions, ginger, carrots, bell peppers & hoisin BBQ sauce.
  • Hawaiian BBQ Flatbread — $22.00
    Char sui pork belly, lap choeng, smoked Gouda, pineapple, charred scallions & Hoisin BBQ.
  • Steak & Hamakua Mushroom Flatbread — $24.00
    Sweet onions, arugula, garlic aioli, Mozzarella & Jack cheese.
  • Macadamia Nut Pesto Flatbread — $21.00
    Mozzarella & Jack cheese, Kawamata tomatoes, garlic aioli, Goat cheese.

Entrées | Dinner

  • Blackened Mahi Mahi Tacos | Dinner — $27.00
    Tomato relish, chipotle aioli, Island slaw, lime sour cream, house-made chips & fire roasted salsa.
  • Teri Wagyu Burger | Dinner — $25.00
    Kings Hawaiian bun, smoked Gouda, grilled pineapple, Island slaw, teriyaki sauce, garlic aioli & fries.
  • Hawaiian Hot Honey Chicken Sandwich | Dinner — $24.00
    Kings Hawaiian bun, pineapple hot honey, sriracha aioli, creamy furikake slaw, dill pickles & fries.
  • Queens Chop Salad | Dinner — $27.00
    Kahuku corn salsa, tomato relish, char sui bacon, shoyu egg, Feta, avocado & furikake ranch.
  • Hirayama Farm Green Salad | Dinner — $26.00
    Hearts of palm, mango, tomatoes, Goat cheese, macadamia nuts, red onion & sesame-lime vinaigrette.
  • Galbi Short Ribs — $44.00
    Kimchee mac salad, furikake rice, Island slaw & orange-soy glaze.
  • Ahi Poke Bowl | Dinner — $29.00
    Sushi rice, furikake, wakame salad, sriracha aioli, Island slaw, pickled cucumber & onion, avocado, edamame, soy glaze & crispy wontons.
  • Miso Kona Kampachi — $36.00
    Furikake rice, baby bok choy, Hamakua mushrooms & miso butter.
  • Char Sui Ribs — $33.00
    Hot honey glaze, cashews & pork belly fried rice.
  • Not Tso General Chicken — $31.00
    Tso sauce, carrots, ginger, scallions, broccolini & furikake rice.
  • Wafu Steak — $49.00
    Prime NY strip, sweet onions, Hamakua mushrooms, daikon, baby bok choy & furikake rice.
  • Spicy Shrimp Garlic Noodz — $32.00
    Sun noodle yakisoba, baby bok choy, grana Padano & Thai chile.