Tommy Bahama Restaurant - Waikiki 865

Tommy Bahama Restaurant is an American (New) restaurant in Honolulu, HI. Order takeout online for pickup or delivery.

298 Beach Walk
Honolulu, HI 96815

Phone: +18089238785

Price range: $11-$20

Cuisine: American (New)

Hours

• Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 12:00–20:30

Tommy Bahama Restaurant - Waikiki 865 Menu

Starters

• Guacamole & Fire Roasted Salsa — $17.00
  House-Made Chips *Gluten-Free
• World Famous Coconut Shrimp — $22.00
  Papaya-Mango Chutney, Island Slaw
• Lump Blue Crab Cakes — $28.00
  Coconut Crusted, Lemon Tarragon Aïoli, Island Slaw
• Ahi Tuna Poke — $26.00
  Wasabi Sesame Aïoli, Wakame, Tobiko, Guacamole, Taro Chips *Gluten Free
• Goat Cheese Dip — $19.00
  Macadamia Nuts, Mango Salsa, Sweet Soy Glaze, Sourdough Crostini *Vegetarian
• Scallop Sliders — $23.00
  Chipotle Aioli, Basil, Roma Tomatoes, Crispy Frites, Island Slaw
• Lobster Spring Rolls — $24.00
  Kurobuta Pork, Shrimp, Apricot Thai Chili Sauce, Baby Gem, Pickled Daikon & Carrots
• Lump Blue Crab Bisque — $15.00
  Sherry, Cream, Crushed Herb Croutons
• Chicken Tortilla Soup — $12.00
  Roasted Corn Salsa, Lime Sour Cream

Soups & Salads

• Lump Blue Crab Bisque — $15.00
  Sherry, Cream, Crushed Herb Croutons
• Baby Gem Caesar — $14.00
  Whole Leaf Baby Romaine Hearts, Grana Padano, Rustic Croutons
• Chicken Tortilla Soup — $12.00
  Roasted Corn Salsa, Lime Sour Cream
• Bungalow Salad — $14.00
  Baby Greens, Roasted Almonds, Macadamia Nuts, Feta, Mango Salsa, Dried Blueberries, Crispy Pepitas, Vine-Ripe Tomatoes, Lemon-Basil Vinaigrette

Entrees

• Blackened Mahi Mahi Tacos — $29.00
  Tomato Relish, Chipotle Aïoli, Island Slaw, Lime Sour Cream, House-Made Chips & Fire Roasted Salsa
• Parmesan-Crusted Sanibel Chicken — $39.00
  Herb Cheese, Red Pepper Sauce, Yukon Gold Mash, Grilled Broccoli
• Baby Back Pork Ribs — $32.00
  Jerk Rub, Mango-Guava BBQ, Island Slaw, Yukon Gold Mash
• Ribeye — $54.00
  Pineapple-Soy Marinade, Lemon Arugula, Yukon Gold Mash *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
• Filet Mignon — $58.00
  Roasted Mushrooms, Garlic Butter, Yukon Gold Mash, Lemon Arugula *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
• Macadamia-Nut-Crusted Fresh Catch — $48.00
  Hawaiian Red Sea Salt, Almond Rice, Grilled Asparagus, Wasabi Soy Beurre Blanc.
• Lump Blue Crab Cakes — $47.00
  Coconut Crusted, Lemon Tarragon Aïoli, Grilled Asparagus, Island Slaw
• Thai Shrimp & Scallop — $45.00
  Lemongrass, Coconut Curry Reduction, Grilled Asparagus, Roasted Carrots, Almond Rice.
• Filet Mignon Salad — $34.00
  Baby Greens, Campari Tomatoes, Crispy Frites, Roasted Shallots, Garlic Aïoli, Tamarind Vinaigrette
• Wagyu Burger — $29.00
  Smoked Gouda, Peppadew & Sweet Onion Jam, Baby Arugula, Spicy Aïoli, Fries *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
• Spaghetti Squash Bowl — $30.00
  Mushroom Bolognese, Grana Padano, Torn Basil, Pumpkin Seed Gremolata, Sourdough Crostini
• Creole Shrimp & Crab Pasta — $42.00
  Tagliatelle, Andouille Sausage, Lump Blue Crab, Broccoli, Campari Tomatoes, Cipollini Onions, Grana Padano, Cajun Cream, Sourdough Crostini
• Chilean Sea Bass — $50.00
  Baby Bok Choy, King Trumpet Mushrooms, Sushi Rice, Miso Butter
• Wagyu French Dip — $34.00
  Miso Kombu Bone Broth, Sweet & Sour Onions, Horseradish Cream, Fries

Sides

• Almond Rice — $10.00
• Broccoli — $12.00
  Lemon-Garlic Oil, Grana Padano
• Yukon Gold Mash — $10.00
• Russet Potato Fries — $9.00
• Grilled Asparagus — $12.00
  Lemon-Garlic Oil, Grana Padano

Desserts

• Pina Colada Cake — $14.00
  Vanilla cake, Myers dark rum, diced pineapple, white chocolate mousse, toasted coconut.
• Malted Chocolate Pie — $14.00
  Chocolate Cookie Crust, Chocolate Mousse, English Toffee Crumble
• Key Lime Pie — $14.00
  Macadamia Nut Shortbread Crust, Lime Zest
• Pineapple Cream Brulee — $14.00
  Tahitian vanilla bean, caramelized pineapple.

Kids (12 and Under Only)

• Keiki Cheeseburger Sliders — $11.00
  American Cheese, Veggies or Fruit
• Keiki Chicken Fingers — $11.00
  Hand-Dipped Chicken Breast, House-Made Ranch, Veggies or Fruit
• Pasta — $9.00
  Mac-N-Cheese or House-Made Marinara
• Keiki Grilled Chicken — $12.00
  Carrots, Broccolini
• Margherita Pizza — $10.00
  House-Made Marinara, Roasted Roma Tomatoes, Jack Cheese, Fresh Basil

Salads

• Baby Gem Caesar — $25.00
  Whole Leaf Baby Romaine Hearts, Grana Padano, Rustic Croutons
• Ahi Tuna Poke Bowl — $31.00
  Sushi Rice, Furikake, Wakame Salad, Sriracha Aioli, Island Slaw, Edamame, Pickled Cucumber & Onion, Avocado, Soy Glaze, Crispy Wontons
• Filet Mignon Salad — $32.00
  Baby Greens, Campari Tomatoes, Crispy Frites, Roasted Shallots, Garlic Aïoli, Tamarind Vinaigrette
• Lump Blue Crab & Avocado Salad — $31.00
  Whole Leaf Baby Gem, Feta, Roasted Shallots, Campari Tomatoes, Lime-Caper Vinaigrette
• Chicken & Mango Salad — $25.00
  Baby Greens, Roasted Almonds, Macadamia Nuts, Feta, Mango Salsa, Dried Blueberries, Crispy Pepitas, Vine-Ripe Tomatoes, Lemon-Basil Vinaigrette

Hand-Held

• Wagyu Burger — $27.00
  Smoked Gouda, Peppadew & Sweet Onion Jam, Baby Arugula, Spicy Aïoli, Fries
• Blackened Mahi Mahi Tacos — $27.00
  Tomato Relish, Chipotle Aïoli, Island Slaw, Lime Sour Cream, House-Made Chips & Fire Roasted Salsa
• Wagyu French Dip — $32.00
  Miso Kombu Bone Broth, Sweet & Sour Onions, Horseradish Cream, Fries
• Crispy Chicken Sandwich — $24.00
  Buttermilk Marinade, Honey-Chile Glaze, Pickled Daikon & Carrots, Herb Slaw, Fries