Tommy Bahama Marlin Bar Las Vegas 876

Tommy Bahama Marlin Bar & Store is an American (New) restaurant in Las Vegas, NV. Order takeout online for pickup or delivery.

6629 Las Vegas Blvd S Suite 119
Las Vegas, NV 89119

Phone: +17252136887

Price range: $11-$20

Cuisine: American (New)

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–20:00

Tommy Bahama Marlin Bar Las Vegas 876 Menu

Popular Items

  • World Famous Coconut Shrimp — $18.00
  • Blackened Mahi Mahi Tacos — $19.00
  • Steak Tacos — $20.00
  • Street Corn Dip — $13.00
  • All-American Burger — $17.00

Shareables

  • World Famous Coconut Shrimp — $18.00
    Papaya-mango chutney.
  • Ahi Tuna Tacos — $17.00
    Wonton shell, island slaw and wasabi-avocado crème. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Street Corn Dip — $13.00
    Vegetarian. Jack and Cotija cheese, chipotle aioli, and house-made chips.
  • Guacamole & Fire Roasted Salsa — $13.00
    Vegetarian. House-made chips.
  • Margherita Flatbread — $16.00
    Vegetarian. Mozzarella, Ricotta, tomato sauce, cilantro pesto, basil.
  • Steak Flatbread — $19.00
    Mozzarella and Jack cheese, Portobello mushrooms, honey onions, baby arugula, garlic aioli.
  • Bar-Cuterie Board — $19.00
    Bavarian pretzel, local sausage, Beer cheese, mango mustard, pickles.

Entrees

  • Baby Back Pork Ribs — $26.00
    Jerk rub, white peach BBQ, island slaw, kimchee mac salad.
  • Garlic Noodles — $18.00
    Vegetarian. Yakisoba, cherry tomatoes, snow peas, garlic butter, Parmesan.
  • Fish & Chips — $24.00
    Beer battered, fries, creamy jalapeño slaw, chipotle remoulade.

Salads

  • Thai Noodle Salad — $17.00
    Vegetarian. Yakisoba, baby greens, pickled vegetables, cherry tomatoes, chopped peanuts, spicy peanut sauce, mango salsa, tamarind vinaigrette.
  • Blackened Shrimp Chopped Salad — $21.00
    Gluten free. Shredded Romaine, Feta, vine-ripe tomatoes, egg, pecan wood bacon, avocado, roasted corn salsa, herb buttermilk dressing.
  • Ahi Poke Bowl — $24.00
    Sushi Rice, Furikake, Wakame Salad, Sriracha Aïoli, Island Slaw, Pickled Vegetables, Avocado, Edamame, Soy Glaze, Crispy Wontons
  • Grilled Chicken & Mango Salad — $19.00
    Baby Greens, Toasted Almonds & Macadamia Nuts, Feta, Pepitas, Dried Blueberries, Vine-Ripe Tomatoes, Lemon Basil Vinaigrette

Hand-Helds

  • All-American Burger — $17.00
    American cheese, dill pickles, Tommy spread, L.T.O, fries. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Blackened Mahi Mahi Tacos — $19.00
    Tomato relish, chipotle aioli, island slaw, lime sour cream, chips and fire roasted salsa.
  • Steak Tacos — $20.00
    Roasted corn salsa, chipotle aioli, island slaw, queso fresco, guacamole, chips and fire roasted salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Bacon Smokehouse Burger — $18.00
    White Cheddar, crispy onions, garlic aioli, BBQ sauce and fries. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Jerk Chicken Sandwich — $17.00
    Jack cheese, crispy onions, garlic aioli, jerk sauce and fries.
  • Teri Burger — $17.00
    Kings Hawaiian bun, smoked Gouda, grilled pineapple, creamy jalapeño slaw, fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
  • Baja Fish Tacos — $20.00
    Beer battered, creamy jalapeño slaw, chipotle remoulade, tomato relish, chips and fire roasted salsa.

Deserts

  • Key Lime Pie — $7.00
  • Pina Colada Cake — $7.00