Mandarin - Westborough

Name: Mandarin - Westborough
Address: 132 Turnpike Rd, Westborough, MA, 01581, US
Telephone: +15083662288
Price range: $11-$20

Mandarin is a Chinese restaurant in Westborough, MA. Order takeout online for pickup or delivery.

132 Turnpike Rd
Westborough, MA 01581

Phone: +15083662288

Price range: $11-$20

Cuisine: Chinese

Hours

Sunday: 12:00–20:45
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–20:45

Mandarin - Westborough Menu

Appetizers

Shao Mai (6) - A — $9.50
Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables.
Crab Rangoon (8) - A — $11.95
Deep-fried dumplings stuffed with crab stick and cream cheese.
Summer Rolls (2) - A — $9.95
Shrimp, cucumber, asparagus, cilantro and lettuce rolled in rice paper served chilled with peanut sauce.
Pan Seared Edamame Ravioli - J — $9.50
Vegetable Ravioli. Steamed or pan fried.
Vegetable Spring Rolls (2) - A — $5.95
Crispy vegetable spring rolls.
Egg Rolls (2) - A — $7.95
With shrimp and ground pork.
Boneless Spareribs - A — $11.95
Tender boneless pork spareribs.
Barbecue Spareribs - A — $16.50
Char-grilled spareribs in barbecue sauce.
Beijing Ravioli (8) - A — $10.95
Pan-fried Berkshire pork and vegetable ravioli.
Scallion Pancakes - A — $8.95
Crispy pan-fried scallion pancakes.
Salt & Pepper Wings - AK — $17.95
Wings wok-tossed with salt and pepper. Spicy.
Chicken Wings (5) - A — $13.50
Crispy chicken wings.
Chicken Fingers (10) - A — $12.50
Golden-fried chicken fingers.
Chicken Skewers (4) - A — $13.50
Grilled chicken skewers.
Beef Skewers (4) - A — $16.50
Grilled beef skewers.
Bo Bo for Two - A — $31.50
Vegetable spring rolls, chicken fingers, chicken wings, boneless spareribs, beef skewers, shrimp tempura and crab rangoon. For Substitutions please call restaurant.

Appetizers | Japanese

Edamame - J — $6.50
Gluten Free. Boiled soybeans with sea salt and lime.
Gyoza (6) - J — $9.50
Pan-fried pork and vegetable ravioli.
Mini Shumai (8) - J — $8.95
Deep-fried shrimp dumplings.
Vegetable Tempura - J — $9.95
Shrimp & Vegetable Tempura - J — $12.95
Lightly battered shrimp and vegetables, fried crisp.
Hamachi-Kama - J — $19.50
Grilled and lightly salted yellowtail collar, served with scallion and minced daikon in ponzu sauce.
Spiced Baked Scallops - J — $14.95
W. crab stick, mushrooms, tobiko, and cheese.
Spicy Edamame - J — $7.50
Spicy boiled soybeans with sea salt and lime.

Salads

1. House Salad — $7.50
Ginger Dressing
2. Seaweed Salad - S — $8.95
Sesame Dressing
3. Avocado & Crab Stick Salad - S — $13.50
Mayonnaise Dressing
4. Tuna Salad - S — $18.50
Onion Dressing
5. Salmon Salad - S — $18.50
Onion Dressing
6. Sashimi Salad - S — $18.95
Spicy Lemon Dressing

Soups

Miso Soup — $4.95
Soybean paste soup with tofu and seaweed.
Wonton Soup — $5.50
Pork wontons in a clear broth.
Hot & Sour Soup — $5.50
Spicy and tangy soup with tofu, mushrooms and bamboo shoots.
Deep Ocean Soup - K — $17.50
Seafood soup. Quart.
Spinach & Tofu - K — $13.50
Spinach and tofu soup. Quart.
Sizzling Rice with Chicken Soup - K — $15.50
Chicken soup served with sizzling rice. Quart.
Egg Drop Soup - K — $5.50
Classic egg drop soup.

Moo-Shi

Moo-Shi - R — $17.50
A classic Mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with sweet soy paste in four pancakes. Choice of chicken, beef, pork, shrimp or vegetable.
House Moo-Shi - R — $22.50
A classic Mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with sweet soy paste in four pancakes. Served with chicken, beef, pork, shrimp and vegetables.

Poultry

Chicken in Garlic Sauce - K — $17.50
Chicken in a spicy garlic sauce. Spicy.
Chicken with Broccoli - K — $18.50
Chicken stir-fried with broccoli. Gluten Free.
Chicken with Cashew Nuts - K — $19.50
Chicken stir-fried with cashew nuts and vegetables.
Kung Pao Chicken with Peanuts - K — $18.50
Chicken with peanuts and dried chilies. Spicy.
Sauteed Chicken with Vegetables - K — $18.50
Chicken sauteed with mixed vegetables.
Sweet & Sour Chicken - A — $16.50
Battered chicken with sweet and sour sauce.
General Gau's Chicken - K — $18.50
Crispy chicken in a sweet, spicy General Gau's sauce. Spicy.
Basil Treasure - K — $22.95
Gluten free. Chicken, shrimp and scallops with garlic, ginger and snow pea pods in a translucent sauce.
Chicken Lettuce Wraps - K — $19.50
With hoisin sauce and pine nuts.
Chicken with Asparagus - K — $18.95
Chicken sauteed with asparagus.
Chicken with Black Bean Sauce - K — $19.50
Chicken with peppers in a savory black bean sauce.
Chicken with Chinese Eggplant - K — $19.50
Chicken with Chinese eggplant. Spicy.
Orange Flavored Chicken - K — $18.50
Crispy chicken in an orange sauce. Spicy.
Sesame Chicken - K — $19.50
Crispy chicken in a sesame sauce.
Tropical Taste Chicken - K — $18.50
Gluten Free. Pineapple and peppers garnished with a touch of black pepper.
Beijing Duck - K — $42.95
Tender duck, marinated in a unique sauce and expertly roasted. The duck is then deboned and skinned. Served with pancakes, scallions and cucumbers, topped with hoisin sauce.
Basil Chicken - K — $19.95
Gluten free. Chicken with garlic, ginger and snow pea pods in a translucent sauce.
Shanghai Boneless Duck - K — $24.95
Roasted duck with snow pea pods, bamboo shoots and black mushrooms in a delicate brown sauce.
Hunan Spicy Boneless Duck - K — $24.95
Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce.

Sizzling Platters

Beef with Scallops - K — $25.50
With asparagus, snow pea pod, mushroom and carrot in an oyster sauce.
Mongolian Beef - K — $22.95
With scallion and onions in a sweet soy sauce.
Seafood Festival - K — $28.95
Shrimp, scallop, lobster, and vegetables stir-fried with ginger and scallion in a light wine sauce.

Pork

Beijing Pork Tenderloin - K — $18.50
In a delicate sweet and sour sauce.
Chung-King Pork - K — $18.50
With Napa peppers and black mushrooms.
Pork in Garlic Sauce - K — $18.50
Pork in a spicy garlic sauce. Spicy.
Salt & Pepper Pork Tenderloin - K — $18.50
Pork tenderloin wok-tossed with salt and pepper.

Beef

Stuffed Pancake with Beef Scallion - KA — $22.95
Pancake stuffed with beef and scallions.
Beef & Mushrooms - K — $20.95
With snow pea pods and jicama in an oyster sauce.
Beef with Broccoli - K — $19.95
Beef stir-fried with broccoli in brown sauce.
Beef with Peppers & Onions - K — $19.95
Beef stir-fried with peppers and onions.
Crispy Beef with Sesame - K — $22.95
Crispy beef glazed with sesame sauce.
Happy Family - K — $24.50
Beef, chicken, shrimp and vegetables stir-fried in a delicate brown sauce.
Hunan Spicy Beef - K — $20.95
Beef in a spicy Hunan sauce.
Yuen-Yang Spicy Beef - K — $21.95
In a hot pepper sauce on a bed of string beans.
Cumin Beef - K — $22.95
With cilantro, dry chilies, bell peppers, and onion.
Beef with Pea Pod - K — $19.95
Served with carrots and jicama

Seafood

Kung Pao Shrimp with Peanuts - K — $20.95
Shrimp with peanuts in a spicy kung pao sauce. Spicy.
Shrimp with Vegetable - K — $20.50
Shrimp sauteed with mixed vegetables. Gluten free.
Shrimp in Lobster Sauce - K — $20.50
Shrimp in a classic lobster sauce.
Shrimp with Asparagus - K — $20.95
Shrimp sauteed with asparagus. Gluten free.
Salt & Pepper Shrimp - K — $21.95
Shrimp wok-tossed with salt and pepper.
Crystal Scallops - K — $22.50
With snow pea pods, carrots and black mushrooms in a light garlic and ginger sauce. Gluten Free.
Imperial Couple - K — $25.95
Shrimp and scallops in a Szechuan peppercorn sauce served with broccoli.
Mermaid Shrimp - K — $21.95
Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour.
Salt & Pepper Calamari - K — $19.95
Calamari wok-tossed with salt and pepper.
Scallops in Garlic Sauce - K — $20.95
Scallops in a spicy garlic sauce. Spicy.
Shrimp in Garlic Sauce - K — $20.95
Shrimp in a spicy garlic sauce. Spicy.
Shrimp Lettuce Wraps - K — $20.95
With hoisin sauce and pine nuts.
Shrimp with Ginger & Scallions - K — $22.50
Shrimp sauteed with fresh ginger and scallions.
Shrimp with Pea Pod Stems - K — $26.50
Gluten Free. Served in rice wine sauce.
Tropical Taste Shrimp - K — $20.95
Gluten Free. Pineapple and pepper garnished with a touch of black pepper.
Fried Fish Fillet - K — $23.50
Please choose one of the following selections: ginger and scallion, veggie, or spicy hunan! (Please detail under the description area) Thank you!

Lighter Fare

Buddha's Feast - K — $15.95
Gluten Free. Steamed vegetables with broccoli, baby corn, carrot, napa, and asparagus.
Steamed Chicken - K — $18.50
Gluten Free. With mixed vegetables.
Steamed Shrimp - K — $20.95
Gluten Free. With mixed vegetables.

Vegetable

Dry Cooked String Beans - K — $15.95
String beans wok-seared with a unique blend of seasonings. Spicy.
Home Style Tofu - K — $16.95
Spicy deep-fried tofu with vegetables in a brown sauce.
Vegetarian Delight - K — $15.95
Mixed vegetables stir-fried in brown sauce. Gluten Free.
Broccoli in Garlic Sauce - K — $15.95
Broccoli in a spicy garlic sauce. Spicy.
Broccoli Sauteed - K — $15.95
Broccoli sauteed in a light sauce. Gluten Free.
Sauteed Peapods - K — $16.95
Snow pea pods, sauteed. Gluten Free.
Sauteed Shanghai Greens - K — $16.95
Shanghai greens, sauteed. Gluten Free.
Chinese Eggplant in Garlic Sauce - K — $17.95
Chinese eggplant in garlic sauce. Spicy.
Chinese Eggplant with Tofu - K — $17.95
Chinese eggplant with tofu in garlic sauce.
Mandarin Tofu - K — $17.95
Pan-fried to a golden brown, topped with sauteed black beans and black mushrooms.
Szechuan Tofu - K — $16.95
Cubed soft tofu in a spicy chili bean peppercorn sauce
Sauteed Asparagus - K — $16.95
Fresh asparagus, sauteed.
Sauteed Spinach - K — $20.95
Spinach, sauteed. Gluten Free.
Green Chow Mein - K — $19.95
Pea pod stems, red onion and bean sprouts served with dry noodles

Rice & Noodles

Fried Rice - R — $10.95
Choice of chicken, pork or vegetable. Beef or shrimp for 2.00 additional.
Lo Mein - R — $11.95
Soft egg noodles stir-fried with a choice of protein.
Brown Rice — $4.00
Classic Pad Thai - R — $16.95
Soft Wide Rice Noodles Served with Chicken and Shrimp.
Crispy Pad Thai - R — $16.95
Served with Chicken and Shrimp.
House Fried Rice - R — $16.95
White. Chicken, Beef, Pork, Shrimp, and Vegetables.
House Special Lo Mein - R — $18.95
Chicken, Beef, Pork, Shrimp, and Vegetables.
House Special Singapore Rice Noodles - R — $19.95
Combination Singapore rice noodles with beef, chicken and shrimp.
Shanghai Pan-Fried Noodles - R — $20.95
Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables.
Singapore Rice Noodles - R — $16.95
Curry flavored rice noodles and scrambled egg with a choice of protein.
Spinach Fried Rice - R — $14.95
Fried rice with spinach.
Sushi Rice - S — $5.00
Taiwanese Style Udon - R — $16.95
Wheat noodles with beef and veggie in BBQ sauce.
Vegetable Classic Pad Thai - R — $15.95
Soft wide rice noodles with vegetables.
Vegetable Crispy Pad Thai - R — $15.95
Crispy rice noodles with vegetables.
White Rice — $3.00
Chowmein - R — $16.95
Stir-fried noodles with a choice of protein.
House Special Chowmein - R — $19.95
Combination chow mein with beef, chicken, shrimp and vegetables.
House Special Taiwanese Udon - R — $19.95
Wheat noodles with chicken, beef, pork, shrimp, and vegetables in a BBQ sauce.
Vegetable Singapore Rice Noodles - R — $16.95
Curry flavored rice noodles and scrambled egg with a choice of protein.

Sushi Bar

1. Yellowtail Yuzu - S — $16.50
With chili yuzu sauce.
2. Pepper Tuna - S — $17.50
With ponzu sauce.
3. Seared Ahi - S — $16.50
With mustard sauce.
5. Maguro Awase - S — $15.95
Spicy tuna with flying fish roe, avocado, seaweed and tempura flake.
4. Escolar Tataki - S — $16.50
Torched white fish with a spicy onion sauce
10. Shellfish Summer Roll - S — $19.50
Lobster, shrimp, crab stick, avocado, asparagus, mango and flying fish roe rolled in rice paper.
9. Sashimi Summer Roll - S — $18.50
Salmon, tuna, yellowtail, avocado, asparagus, mango and flying fish roe rolled in rice paper.
6. Torched Salmon - S — $17.50
With wasabi and mayonnaise.
7. Naruto - S — $16.50
Rolled with avocado, thinly sliced cucumber and flying fish roe. Spicy version available upon request.
8. Daikon Naruto - S — $18.50
Rolled with avocado, scallion, oba and flying fish roe in thinly sliced marinated daikon.

Rolled Maki Sushi

01. Avocado or Cucumber Maki - S — $5.95
Choice of avocado or cucumber roll.
10. California Maki - S — $9.95
Crab stick, avocado, cucumber and flying fish roe.
11. Rainbow Maki - S — $18.50
California maki topped with a variety of fish and multi color flying fish roe.
12. Eel Maki - S — $12.50
Choice of avocado or cucumber.
13. Caterpillar Maki - S — $17.95
Eel, cucumber and flying fish roe topped with avocado, rolled in the shape of a caterpillar.
14. Volcano Maki - S — $18.95
Eel, shrimp, avocado and cucumber topped with spicy tuna, flying fish roe and tempura crumb.
15. Green Dragon Maki - S — $17.50
Spicy shrimp and mango, topped with avocado.
16. Shrimp Tempura Maki - SJ — $12.95
Shrimp tempura roll.
17. Crazy Maki - SJ — $13.50
Shrimp tempura, avocado, cucumber and flying fish roe with spicy mayonnaise.
18. Dragon Maki - SJ — $17.95
Shrimp tempura and crabstick, topped with eel, avocado and flying fish roe.
19. Red Lion Maki - SJ — $19.50
Shrimp tempura topped with spicy tuna and multi color flying fish roe.
02. Avocado & Cucumber Maki - S — $6.95
Avocado and cucumber roll.
20. Snow Mountain Maki - SJ — $18.95
Shrimp tempura topped with king crab and mayo.
21. Gozilla Maki - S — $23.50
King crab, avocado, tempura crumb, topped with eel and multi color flying fish roe.
22. Tiger Maki - S — $19.50
King crab, avocado, tempura crumb, topped with torched salmon and multi color flying fish roe.
23. Red Sox Maki - S — $21.50
Spicy king crab and mango, topped with tuna.
24. Celtic Maki - S — $23.50
Spicy king crab, lobster, mango asparagus, tempura crumb and flying fish roe rolled in soy paper.
25. Spider Maki - SJ — $16.95
Crispy soft shell crab, avocado, cucumber, and flying fish roe with spicy mayonnaise
27. Lobster Maki - S — $23.50
Spicy tuna topped with lobster, avocado and multi color flying fish roe.
03. Idaho Maki - S — $6.95
Sweet potato tempura.
05. Tuna or Salmon Maki - S — $9.50
Choice of tuna or salmon roll.
06. Spicy Maki - S — $10.50
Choice of salmon, tuna, yellowtail, scallop or crabmeat.
07. Yellowtail with Scallions Maki - S — $10.50
Yellowtail and scallion roll.
08. Alaskan Maki - S — $10.50
Salmon, avocado and cucumber.
09. Philadelphia Maki - S — $10.50
Smoked salmon, cream cheese, cucumber and scallions.
26. French Cake Maki - S — $23.50
Spicy tuna, avocado, cucumber, wrapped with escolar and salmon, topped with multi color tobiko.
29. Spicy Lady Maki - SJ — $26.95
Shrimp Tempura, Spicy Tuna, Papaya topped with King Crab meat with miso dressing
4. Garden Maki - S — $9.50
Avocado, cucumber, carrots, asparagus and seaweed salad
28. Sweet Lobster Maki - SJ — $22.50
Sweet potato tempura topped with lobster. mango, avocado, flying fish roe and mayonnaise.

Sushi Platter

1. Una-Ju - S — $26.50
Eel topped with rice.
10. Love Boat - SJ — $118.95
Chef's choice of assorted sushi, sashimi and seasonal specials.
3. Spicy Maki Combo - S — $28.50
Tuna, salmon, yellowtail.
4. Sushi Couple - S — $29.50
Seven pieces of nigiri sushi and tuna maki.
5. Sushi Delight - S — $37.50
Ten pieces of nigiri sushi and California maki.
7. Sashimi Sampler - S — $53.50
Select raw fish fillet with sushi rice.
8. Mandarin Sampler - S — $54.50
Chef's choice of assorted sushi, sashimi and California maki.
9. Mandarin Green for 2 - SJ — $78.50
Chef's choice of assorted sushi, sashimi and seasonal specials.
2. Veggie Maki Combo - SJ — $18.50
Avocado & cucumber, Idaho, and Garden maki.
6. Sashimi and Double Maki - SJ — $50.50
Ten pieces of sashimi, spicy tuna maki and crazy maki.

Nigiri Sushi

01. Tuna (Maguro) — $8.50
Two pieces of raw or cooked seafood on rice.
12. Octopus (Tako) — $7.95
Two pieces of raw or cooked seafood on rice.
13. Eel (Unagi) — $8.50
Two pieces of raw or cooked seafood on rice.
14. Crab Stick (Kanikama) — $6.50
Two pieces of raw or cooked seafood on rice.
15. Shrimp (Ebi) — $6.95
Two pieces of raw or cooked seafood on rice.
16. Flying Fish Roe (Tobiko) — $7.50
Two pieces of raw or cooked seafood on rice.
17. Salmon Roe (Ikura) — $8.95
Two pieces of raw or cooked seafood on rice.
02. Spicy Tuna — $7.95
Two pieces of raw or cooked seafood on rice.
04. White tuna (Escolar) — $7.50
Two pieces of raw or cooked seafood on rice.
05. Yellowtail (Hamachi) — $8.50
Two pieces of raw or cooked seafood on rice.
06. Salmon (Sake) — $7.95
Two pieces of raw or cooked seafood on rice.
07. Smoked Salmon — $8.50
Two pieces of raw or cooked seafood on rice.
08. Striped Bass (Suzuki) — $7.50
Two pieces of raw or cooked seafood on rice.
09. Mackerel (Saba) — $7.50
Two pieces of raw or cooked seafood on rice.
11. Scallop (Hotategai) — $8.50
Two pieces of raw or cooked seafood on rice.
10. Squid (Ika) — $7.50
Two pieces of raw or cooked seafood on rice.

Side and Sauces Options

Duck Sauce — $1.00
Salad Dressing | Pint — $4.00
Salad Dressing | 6 oz. — $1.00
Extra Wasabi - S — $1.00
Extra Ginger Sauce — $0.75
Extra Spicy Mayo - S — $2.00
Extra Eel Sauce - S — $1.50
Extra Teriyaki Sauce - J — $3.50
Extra Tempura Shrimp Sauce — $3.50
Extra Ginger - S — $1.00
Extra Mustard Sauce — $0.75
Extra Hoisin Sauce — $0.75
Extra Hot Oil — $0.75
Extra Crunchy Noodles — $1.00
Extra Sweet & Sour Sauce — $3.50
Sriracha - S — $1.25
Gluten Free Soy Sauce — $0.50
Extra Soy Sauce — $0.25

Lunch Specials

A1. Sweet and Sour Chicken - A — $14.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A2. Chicken with Cashew Nuts - KA — $15.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A3. Kung Pao Chicken with Peanuts - KA — $15.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A4. General Gau’s Chicken - KA — $15.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A5. Sauteed Chicken with Vegetables - KA — $15.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A6. Beef with Broccoli - KA — $16.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A7. Beef with Peppers and Onions - KA — $16.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A8. Sautéed Shrimp with Vegetables - KA — $17.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A9. Shrimp in Lobster Sauce - KA — $17.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
A10. Vegetarian Delight - K — $14.95
Served daily 11:30am to 2:30pm (Excluding Holidays)
Combo #1 - A — $16.50
Spring roll, boneless spareribs, and chicken fingers. Served daily 11:30am to 2:30pm (Excluding Holidays)
Combo #2 - A — $19.50
Crab Rangoon, beef skewers, and shrimp tempura. Served daily 11:30am to 2:30pm (Excluding Holidays)

Lunch Specials | Japanese

J1. Shrimp and Vegetable Tempura Combo - J — $19.50
With white rice. Served with house salad Served daily 11:30am to 2:30pm (Excluding Holidays)
J5. Sashimi Tray - S — $27.50
Select raw fish fillet with sushi rice. Served with house salad. Served daily 11:30am to 2:30pm (Excluding Holidays)
J6. Sushi Combo - S — $25.50
Five pieces of nigiri sushi. Served with house salad. Served daily 11:30am to 2:30pm (Excluding Holidays)
J3. Double Maki - S — $20.50
Crazy maki and spicy salmon maki. Served with house salad. Served daily 11:30am to 2:30pm (Excluding Holidays)
J4. Maki Tray - S — $18.50
Choice of two rolls, please select each of the rolls from section A and section B. Served with house salad. Served daily 11:30am to 2:30pm (Excluding Holidays)
J2. Veggie Maki Combo — $18.50
Avocado & Cucumber, Idaho and Garden Maki. Served with house salad. Served daily 11:30am to 2:30pm (Excluding Holidays)

New: Sushi Bar Specials

Torch Salmon - S — $17.50
Salmon torched until the oils are brought to the surface creating a flavorful crispy flavor. Containing three pieces per order.
Tuna Dumpling - S — $17.95
Raw tuna wrapped around crabmeat. Served with wasabi yuzu sauce. Contains two pieces per order.
Angry Dragon Maki - SJ — $25.50
Shrimp tempura, spicy tuna, papaya, wrapped in soy paper topped off with spicy king crab meat and miso yuzu sauce.
Hurricane Maki - S — $22.95
Spicy tuna roll which is topped with mango, avocado, and salmon.
King Lobster Maki - S — $25.95
Lobster tempura wrapped in soybean paper, which is topped with king crab salad and tobiko.
Golden Sunrise Maki — $24.95
Spicy crabmeat and shrimp with scallion and tobiko topped with mango and avocado. Mango and sweet chili sauce. Made with rice paper.