Brigantine - Imperial Beach
Brigantine is a Seafood restaurant in Imperial Beach, CA. Order takeout online for pickup or delivery.
919 Seacoast Drive
Imperial Beach, CA 91932
Phone: +16195911350
Price range: $11-$20
Hours
- Sunday: 11:00–21:00
- Monday: 15:00–21:00
- Tuesday, Wednesday, Thursday: 11:30–21:00
- Friday: 11:30–21:30
- Saturday: 11:00–21:30
Brigantine - Imperial Beach Menu
Popular Items
- GOLDEN ALE-BATTERED COD FISH & CHIPS — $25.00
- BRIG CLAM CHOWDER — $9.00
- BRIG CLASSIC CALAMARI STRIPS — $16.00
- MONTEREY ARTICHOKE FRITTERS — $13.00
- BRIG FISH TACO PLATE — $7.50
- CAESAR SALAD — $12.00
SMALL PLATES & SALADS
- BRIG CLASSIC CALAMARI STRIPS — $16.00
Cocktail sauce, jalapeño white sauce
- BRIG SHRIMP COCKTAIL — $18.00
- CRAB & SHRIMP FONDUE — $20.00
with Crunchy garlic toast
- BRIG CLAM CHOWDER — $9.00
New England style
- BRIG HOUSE SALAD — $12.00
Dried cranberries, candied pecans, hearts of palm,
blue cheese, mixed baby lettuces, house vinaigrett
- SPINACH SALAD — $12.00
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
- CAESAR SALAD — $12.00
Romaine, classic caesar, garlic croutons, parmesan cheese
- BLT WEDGE SALAD — $12.00
Iceberg wedge, chopped tomato, crumbled bacon,
buttermilk blue cheese
- SHRIMP & CRAB LOUIE — $18.00
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
- CRISPY BRUSSELS SPROUTS — $16.00
Pork belly, Spanish chorizo, blue cheese & salted caramel
- BLACKENED AHI SASHIMI — $19.00
Asian slaw, sweet ponzu
- MONTEREY ARTICHOKE FRITTERS — $13.00
Parmesan, lemon aioli
- COCTEL DEL MAR — $20.00
Shrimp, red crab, avocado, tomato, cucumber,
spicy tomato-lime marinade
- NAPA VALLEY NACHOS — $16.00
House-made potato chips, grilled chicken, fontina
& point reyes blue cheese, bacon, green onions,
sour cream
- KETCH IPA BUFFALO WINGS — $16.00
Crispy fried & tossed in our special blend of hot
sauce, IPA beer & spices, served with blue cheese
dipping sauce & carrots
LUNCH CLASSICS
- SIGNATURE GRILLED MARINATED SWORDFISH — $27.00
Avocado lime butter, parmesan risotto & broccolini
- WOK-CHARRED AHI — $26.00
Seared sushi-grade tuna, wok-tossed vegetables, wonton crisps, jasmine rice & wasabi-shoyu sauce
- GOLDEN ALE-BATTERED COD FISH & CHIPS — $25.00
Wild Alaskan cod & hand-cut french fries
SANDWICHES & TACOS
- FREE BIRD CHICKEN SANDWICH — $19.00
Spicy buttermilk crispy chicken breast, american
cheese, bacon, pickled green tomatoes, peppercorn
mayo; served with coleslaw & kettle chips
- BRIG FISH TACO PLATE — $7.50
Cabbage, salsa fresca, cheddar, ranch dressing,
corn tortillas; served with coleslaw & kettle chips
- GRILLED SONORAN SWORDFISH TACO PLATE — $8.50
Cabbage, salsa fresca, cheddar, ranch dressing,
corn tortillas; served with coleslaw & kettle chips
IMPERIAL BEACH
- CRAB & SHRIMP FONDUE — $20.00
- AHI POKE WONTON CRISPS — $19.00
Ahi tuna, spicy sesame vinaigrette, cucumber & avocado
- ALL AMERICAN BURGER — $20.00
Caramelized onions, applewood smoked bacon, American cheese, tomatoes, shredded lettuce & Brig burger sauce; served with french fries
- LOBSTER TEMPURA TACOS — $28.00
Cucumber-jicama salad & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef's vegetables
- FRENCH DIP — $20.00
Thinly sliced ribeye, provolone cheese, caramelized onions & garlic-horseradish aioli on toasted onion roll with au jus
- SURF & TURF TACOS — $21.50
Carne asada, baja shrimp, cheddar cheese, mexican slaw & salsa fresca
- SHRIMP & GRITS — $25.00
Sauteed Mexican shrimp, bacon, linguica, creamed yellow grits & lemon pan sauce
- CERTIFIED STERLING NY STEAK — $32.00
8oz cut topped with with blue cheese-truffle crust, mashed potatoes, black pepper buttered snap peas & red wine demi glace
KIDS
- Kids Fish — $10.00
All entrées are served with your choice of french fries, cole slaw, steamed veggies,
carrot sticks or fresh fruit.
- Pasta — $10.00
- Brig Burger — $10.00
- Mac 'n' Cheese — $10.00
- Chicken Tenders — $10.00
- Corn Dog — $10.00
- Grilled Cheese — $10.00
Sourdough Bread with American Cheese
WHITE WINE / SPARKLING
- Mezzacorona Pinot Grigio — $51.00
- Echo Bay Sauv Blanc — $47.00
- Sonoma Cutrer — $63.00
RED WINE
- Gott Cabernet — $55.00
- Daou Cabernet — $63.00
- Ryder Merlot — $39.00
- The Pessimist — $59.00