Shana Thai Restaurant - Mountain View
Shana Thai Restaurant is a Thai restaurant in Mountain View, CA. Order takeout online for pickup or delivery.
311 Moffett Blvd Ste A
Mountain View, CA 94043
Phone: +16509409990
Price range: $11-$20
Hours
- Sunday, Saturday: 12:00–15:00
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 17:00–21:30
- Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–14:30
Shana Thai Restaurant - Mountain View Menu
Popular Items
- Pad See-Ew — $20.00
- Jasmine Rice — $2.50
- Pad Thai — $20.00
- Yellow Curry — $21.00
- Coconut Rice — $4.50
- Spicy Eggplant — $20.00
Appetizers
- Crispy Tofu — $13.00
Served with peanut sauce.
- Crispy Rolls — $14.00
Glass noodles, black mushrooms, cabbage, taro and carrots served with plum sauce.
- Fresh Summer Rolls — $17.00
Minced chicken, prawns, egg, tofu, bean sprouts, lettuce and vermicelli wrapped & served with homemade sauce with crushed peanut.
- Crazy Bags — $14.00
Minced chicken, mint leaves, scallions, shallot, cilantro, chili and lime juice in wonton wraps served with plum sauce.
- Chicken Satay — $16.00
Grilled marinated chicken on skewers, served with peanut sauce and fresh cucumber relish.
- Golden Calamari — $17.00
Lightly battered calamari, breaded, golden-fried and served with sweet & sour sauce.
- Chicken Wings — $16.00
Siamese spiced crispy chicken wings tossed with crushed peanut and sweet chili sauce.
- Green Curry Roti — $14.00
Indian bread served with green curry sauce and eggplant.
- Crab Rangoon Rings — $15.00
Crab meat & cream cheese wrapped in wonton skins served with honey mustard.
- Crab Rolls — $17.00
Fresh lump crab meat, pork, water chestnut and scallions individually wrapped with bean curd sheet in bite-sized, golden-fried. served with plum sauce.
- Fish Cake — $17.00
A blend of minced fish, red curry paste, green beans and kaffir lime leaves, served with crushed peanut in sweet chili cucumber relish.
Salads
- Chicken Satay Salad — $18.00
Grilled chicken satay, crispy tofu, premium mixed greens, cucumber and tomatoes with peanut sauce.
- Larb — $17.00
Choice of minced chicken, pork or beef, mint leaves, scallions, shallot, cilantro and chili and tossed in lime dressing.
- Papaya Salad — $16.00
Mortar-pounded shredded green papaya, carrots, tomatoes, green bean, dry shrimps, chili, garlic, and crushed peanut in lime dressing.
- Beef Waterfall Salad — $22.00
Grilled USDA Choice sirloin steak, mint leaves, scallion, shallot, cilantro and chili tossed in lime dressing.
- Roasted Duck Salad — $23.00
Diced Chinese roasted duck seasoned with Thai herbs and chili in lime dressing.
- Barbeque Pork Salad — $21.00
Grilled marinated pork, cucumbers, tomatoes, roasted chili and Thai herbs in lime dressing.
- Seafood Salad — $23.00
Prawns, calamari, scallops, fish and crab sticks in fresh chili lime dressing.
- Mieng Salmon — $22.00
Cups of lettuce, each filled with bits of seared salmon, shallot, cashew nuts and ginger topped with garlic & chili lime sauce.
- Grilled Eggplant Salad — $22.00
Grilled eggplants, minced chicken, prawns, mint leaves, scallion and cilantro in spicy dressing.
Soups
- Tom Yum (Small) — $13.00
Spicy & sour soup with lemongrass, galangal, kaffir lime leaves, mushrooms, tomatoes, scallions, and cilantro.
- Tom Kha (Small) — $13.00
Mild-spicy coconut soup with mushrooms seasoned with lemongrass, kaffir lime leaves, galangal, lime juice, scallions, and cilantro.
- Tom Yum (Large) — $19.00
Spicy & sour soup with lemongrass, galangal, kaffir lime leaves, mushrooms, tomatoes, scallions, and cilantro.
- Tom Kha (Large) — $19.00
Mild-spicy coconut soup with mushrooms seasoned with lemongrass, kaffir lime leaves, galangal, lime juice, scallions, and cilantro.
- Wonton Soup with Prawns — $20.00
Marinated minced pork, prawns, and scallion in wonton skin served with prawns and lettuce in chicken broth.
From Wok
- Spicy Sweet Basil — $20.00
Fresh sweet basil & chili, garlic, onions, and bell peppers.
- Spicy Eggplant — $20.00
Eggplant, sweet basil chili, garlic, and bell peppers.
- Spicy String Bean — $20.00
String bean, Prik Khing curry paste, and kaffir lime leaves.
- Pra Ram — $20.00
Spinach, Napa cabbage, broccoli, and peanut sauce.
- Sweet & Sour Sauce — $20.00
Cucumber, tomatoes, onions, pineapples, and bell peppers.
- Garlic Sauce — $20.00
Lots of garlic and pepper, iceberg lettuce, cucumbers, and cilantro.
- Roasted Cashew Nut — $20.00
Lightly battered your choice of chicken or prawns, sautéed with roasted cashew nuts, roasted chili, onions, and bell peppers
- Okra Basil & Tofu — $23.00
Silken tofu topped with okra, mushroom, water chestnuts, corn, bell peppers, onions, and sweet basil with roasted chili sauce
From Grill
- Honey Pork — $21.00
Grilled marinated pork, honey grazed served with sweet & sour sauce.
- Moo Ping — $21.00
Thai style grilled pork skewers. Marinated pork tender, coconut cream glaze to finish, and served with Thai dried chili-lime dipping sauce.
- Crying Tiger Beef — $23.00
Traditional Thai style grilled marinated sirloin steak bedding on mixed greens served with spicy sauce on the side.
- Lemongrass Lamb — $34.00
Grilled marinated rack of lamb served with papaya salad.
- Chili Rib Eye — $35.00
Grilled diced USDA Choice rib eye steak, string beans, bell peppers and asparagus with red chili sauce and kaffir lime leaves.
- Garlic Pepper Rib Eye — $35.00
Grilled diced USDA Choice rib eye steak, broccoli, string beans and asparagus with garlic and pepper sauce.
From Sea
- Garlic Basa — $22.00
Breaded Basa fillets, golden-fried and grazed with garlic pepper sauce.
- Sweet and Sour Basa — $22.00
Breaded Basa fillets, golden-fried and quickly stir-fried with cucumber, onions, pineapples and tomatoes in sweet and sour sauce.
- Sweet Chili Basa — $22.00
Breaded Basa fillets, golden-fried and quickly stir-fried with onions, bell peppers, cauliflowers, and dash of dried chili powder in sweet chili sauce.
- Wild Ginger & Peppercorn Catfish — $24.00
Quick stir-fried crispy catfish fillets with aromatic wild ginger, peppercorn and red chili paste along with bell peppers, mushrooms, eggplants, sweet basil and kaffir lime leaves.
- Choo Chee Salmon — $27.00
Seared salmon, broccoli and green beans dressed with thick red curry sauce and kaffir lime leaves.
- Chili Jam Tamarind Salmon — $27.00
Seared salmon accompanied by grilled asparagus, green beans and baby carrots grazed with mild chili jam tamarind.
- Tamarind Prawns — $28.00
Grilled jumbo tiger prawn skewers, grilled pineapples and grazed with crispy shallot tamarind sauce.
- Pad Ped Seafood — $27.00
Sautéed seafood with fresh chili, onions, bell peppers, sweet basil and roasted chili jam.
- Tangy Seabass — $37.00
Seared seabass steak, spinach, green beans in tangy ginger sauce.
Curries
- Massaman Beef Curry — $26.00
Tender braised boneless beef shanks and sirloins, onions, and potatoes in a rich, slightly sweet and lightly tangy coconut curry infused with red curry paste and Indian fragrant spices.
- Green Curry — $21.00
Eggplants, green beans, bamboo shoots, broccoli, cauliflowers, zucchini, asparagus, bell peppers, and sweet basil.
- Roasted Duck Curry — $26.00
Chinese roasted duck, pineapples, bamboo shoots, broccoli, cauliflowers, zucchini, asparagus, bell peppers, cherry tomatoes and sweet basil.
- Red Curry — $21.00
Bamboo shoots, broccoli, cauliflowers, zucchini, asparagus, bell peppers and sweet basil
- Yellow Curry — $21.00
Onions, carrots, potatoes, broccoli, cauliflowers, zucchini, asparagus and bell peppers
- Pumpkin Curry — $21.00
Bamboo shoots, pumpkin, broccoli, cauliflowers, zucchini, asparagus, bell peppers and sweet basil.
Fried Rices
- Thai Fried Rice — $20.00
Egg, carrots, peas, onions, scallions, tomatoes.
- Crab Fried Rice — $26.00
Fresh lump crab meat, egg, carrots, peas, onions, and scallions.
- Roasted Duck Fried Rice — $25.00
Chinese roasted duck, egg, carrots, peas, onions, scallions, tomatoes.
- Railroad Fried Rice — $23.00
Egg, minced chicken, prawns, Chinese Broccoli, onions, scallions, chili and sweet basil
- Fried Chicken over Fried Rice — $23.00
Battered chicken breasts, egg, onions, scallions, and tomatoes with sweet and sour dipping sauce.
- Salmon Fried Rice — $24.00
Egg, carrots, peas, onions, scallions, tomatoes.
- Pineapple Fried Rice — $25.00
Chicken, prawns, egg, carrots, peas, onions, scallions, tomatoes, yellow curry powder, raisin, cashew nuts and pineapple.
Stir Fried Noodles
- Pad See-Ew — $20.00
Wok-fried flat rice noodles, egg, broccoli, and Chinese broccoli with black sweet soy sauce
- Pad Kee Mao — $20.00
Wok-fried flat rice noodles, chili, green beans, onions, bell peppers and sweet basil
- Pad Thai — $20.00
Stir-fried small rice noodle, egg, tofu, crushed peanut, scallions, and bean sprouts.
- Guay Tiew Lord — $23.00
Sautéed minced chicken, prawns, calamari, tofu, dried shrimp, and crab sticks with onions, and bean sprouts, in sweet black soy sauce over flat rice noodle
Side Orders
- Peanut Sauce — $5.00
- Jasmine Rice — $2.50
- Brown Rice — $3.50
- Coconut Rice — $4.50
- Sticky Rice — $4.00
- Fried Egg — $3.00
- Cucumber Salad and Crushed Peanut — $5.00
Dessert
- Mango Sticky Rice — $16.00
Beverages
- Soft Drinks — $3.00
- Iced Matcha Green Tea Lattle — $7.00
- FIJI Artesian Water — $2.50
500ML
- San Benedetto Sparkling Mineral Water Prestige — $4.00
500ML
- Thai Iced Tea — $6.00
- Thai Iced Coffee — $6.00