Acapulcos Mexican Family Restaurant & Cantina - Franklin

Name: Acapulcos Mexican Family Restaurant & Cantina - Franklin
Address: 371 Union St,, Franklin, MA, 02038, US
Telephone: +15085200696
Price range: $11-$20

Acapulcos - Franklin is a Mexican restaurant in Franklin, MA. Order takeout online for pickup or delivery.

371 Union St,
Franklin, MA 02038

Phone: +15085200696

Price range: $11-$20

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:00

Acapulcos Mexican Family Restaurant & Cantina - Franklin Menu

Appetizers

Chile con Queso — $8.99
Our rich, spicy Mexican cheese dip with jalapeños.
Guacamole Dip — $10.99
Fresh hand smashed avocado combined with our blend of spices, cilantro, tomatoes, onion and lime juice.
Taquito Bites — $12.50
Rolled and deep fried corn tortilla filled with your choice of chicken or shredded beef. Topped with a savory salsa roja and Cotija cheese.
Chicken Wings — $14.95
Buffalo wings with bone, ranch dressing with hot salsa on the side.
Fajita Nachos — $16.95
House-made tortilla chips melted cheese, marinated peppers and onions with your choice of chicken or steak. Topped with pico de gallo.
Fiesta Platter — $17.95
Try a sample of everything. Cheese quesadillas, nachos, taquitos, flautas and house wings.
Camarones de Ajo — $16.95
Sauteed shrimp with mushrooms and crushed garlic. Served with a side salad and avocado slices.
Idaho Potatoes — $15.00
Potato skins with melted jack and Cheddar cheeses, your choice of chicken, ground beef or shredded beef and topped with pico de gallo.
Super Nachos — $14.95
House-made tortilla chips, melted Jack cheese with your choice chicken, ground beef, or shredded beef. Topped with pico de gallo.
Acapulcos Calamari — $14.50
Battered and deep fried calamari topped with pico de gallo and jalapeños.

Soups & Salads

Tortilla Soup — $8.95
A Mexican chicken soup with tortilla strips, avocado slices, and Jack cheese.
Black Bean Soup — $7.95
Healthy black bean soup with pico de gallo and ranchero cheese.
Sopa de Albondigas — $13.25
A delicious Mexican soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth.
Sopa Azteca — $25.00
A large bowl of freshly made seafood with shrimp, scallops, mussels, fish and spices.
Tostada Salad — $14.50
A traditional crispy flat corn tortilla topped with refried beans, lettuce, cheese and tomatoes. Served with sour cream, guacamole and your choice of ground beef, chicken, pork or shredded beef.
Taco Salad — $14.50
Taco bowl with your choice of chicken, ground beef, shredded beef or pork over a bed of fresh lettuce topped with tomatoes, Cheddar cheese, guacamole and sour cream.
Caesar Salad — $14.95
Romaine lettuce, tomatoes, ranchero cheese, sliced grilled chicken, and croutons.
Avocado Salad — $14.95
Mixed green with ranchero, cheese, tomato, avocado, black beans, sour cream and ranch dressing.
Vallarta Salad — $14.95
Fresh Romaine lettuce and spinach with tomatoes, red onion, corn, avocado, tortilla strips, mango and cucumber. Served with mango dressing on the side.
Fajita Salad — $15.95
A choice of fajitas-style chicken, steak or shrimp in a taco bowl served over a bed of fresh lettuce, tomatoes, marinated peppers, onions, guacamole and sour cream.
Jalisco Salad — $15.95
A choice of grilled chicken or skirt steak over fresh Romaine lettuce and spinach. Tossed with tomatoes, red onions, corn, avocado, tortilla strips, mango, cucumber, whole black beans and ranchero cheese.

Quesadillas

Baja Quesadilla — $14.95
Our house quesadilla with a blend of Cheddar cheese and your choice of shredded chicken, ground beef or Mexican chorizo.
Grilled Quesadilla — $15.50
A flour tortilla stuffed with char-broiled chicken, steak or shrimp and Jack cheese. Served with sour cream, guacamole, lettuce and tomatoes.
Fajita Quesadilla — $16.50
Grilled flour tortilla, stuffed with a blend of Cheddar cheese and your choice of fajita steak, chicken or shrimp, peppers and onions.
Quesabirria — $17.95
Crispy flour tortilla filed with tender birria and melted cheese, served with consommé for dipping, including onions, cilantro and lime

Chimichangas

El Paso Chimichanga — $16.95
Your choice of chicken, ground beef or shredded beef. Topped with cheese sauce and served with sour cream on the side. Served with rice and refried beans.
Cancun Chimichanga — $16.96
Your choice of chicken, ground beef, shredded beef, or pork wrapped in a flour tortilla and fried to perfection. Topped with lettuce, tomatoes, sour cream, and guacamole. Served with rice and refried beans.
Fajita Chimichanga — $16.75
Your choice of marinated steak, grilled chicken, or shrimp wrapped in a flour tortilla and fried to perfection. Topped with tomatillo sauce, melted cheese, and marinated peppers and onions. Served with rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Pacifico Chimichanga — $16.95
A seafood medley of crab meat, scallops,shrimp, and white fish wrapped in a flour tortilla and fried to perfection, topped with our tomatillo sauce and melted Jack cheese. Served with refried beans, rice, sour cream and avocado slices.

Enchiladas

Enchiladas Rancheras — $16.95
2 soft corn tortillas with your choice of shredded chicken, ground beef or shredded beef. Topped with shredded cabbage, onions, red enchilada sauce and Ranchero cheese. Served with rice and refried beans.
Enchiladas Suizas — $16.95
Your choice of chicken, ground beef, shredded beef, or pork wrapped in soft corn tortillas topped with melted Jack cheese and tomatillo sauce. Served with rice and refried beans.
Mole Enchiladas — $16.95
Contains a hint of peanut butter. 2 chicken enchiladas smothered in our special mole sauce made with Tia Maria. Served with rice and refried beans.
Enchiladas Jalisco — $18.50
3 enchiladas, 1 chicken, 1 cheese, 1 shredded beef, served in a corn tortilla each with their own signature sauce. With rice and refried beans.
Enchiladas del Mar — $18.50
A seafood medley of crab meat, scallops, shrimp, and white fish, wrapped in corn tortillas, topped with our mild tomatillo sauce and melted Jack cheese. Served with sour cream and avocado slices. With rice and refried beans.
White Enchiladas — $17.95
2 enchiladas with your choice of ground beef, chicken, shredded beef or pork. Topped with cheese sauce. Served with sour cream, avocado, rice and refried beans.

Burritos

Burrito Bowl — $18.95
White rice, cheese, sour cream, guacamole, tomato and lettuce. Choice of protein: grilled chicken, steak and shrimp.
Acapulco Burrito — $19.95
Your choice of chicken, ground beef, shredded beef or pork with rice and refried beans wrapped together in a large flour tortilla. Topped with our savory salsa roja, shredded cheese, lettuce, Guacamole, sour cream and pico de gallo.
Asado Burrito — $19.00
Slices of grilled steak or chicken breast with whole black beans and rice in a flour tortilla. Topped with red sauce, Ranchero cheese, sour cream and guacamole.
Fajita Wrap Burrito — $20.50
Your choice of grilled steak, chicken, or shrimp. Wrapped in a flour tortilla with marinated peppers and onions. Served with lettuce, tomato, Cheddar cheese, guacamole, sour cream, rice and beans.
Oceano Burrito — $19.25
A seafood medley of crab meat, scallops, shrimp, and white fish wrapped in a flour tortilla, topped with our tomatillo sauce and melted Jack cheese. Served with avocado slices.
White Burrito — $21.25
Your choice of chicken, ground beef, shredded Beef or pork with rice and refried beans wrapped together in a large flour tortilla. Topped with our chile con queso sauce, green onions and sour cream on the side.
Mole Burrito — $19.00
Contains a hint of peanut butter. A shredded chicken burrito smothered in our special mole sauce* made with Tia Maria.

Tacos

Tacos al Pastor — $18.95
3 soft corn tortillas with your choice of marinated pork lion, steak or chicken. Served with fresh green cabbage, cilantro, onion and tomatillo sauce. Served with rice and refried beans.
Fajita Tacos — $18.95
Your choice of grilled steak or chicken with marinated peppers and onions served in flour tortillas. Served with lettuce, tomato, sour cream, rice and refried beans.
Pork Carnitas Tacos — $16.96
3 soft corn tortillas with melted Jack cheese, filled with slow-cooked pork. Topped with a house-made mild red carnitas sauce and pico de gallo. Served with guacamole on the side, rice and refried beans.
Tacos al Carbon — $18.95
3 soft corn tortillas filled with grilled skirt steak. Topped with mild red sauce, pico de gallo and Ranchero cheese. Served with rice and refried beans.
Bacon Shrimp Tacos — $19.00
3 soft corn tortilla filled with marinated shrimp, topped with bacon, shredded cabbage, pico de gallo. Served with rice and refried beans.
Street Tacos — $22.00
Mexican tortillas, steak, grilled chicken, chorizo or al pastor (marinated pork). The most popular meal in Mexico. An order of five mini tacos with your choice of 1 meat. Served with cilantro, onions and tomatillo sauce.
Tacos de Pescado — $18.95
Fresh pan seared cod with shredded cabbage in flour tortillas. Served with our house-made salsa de pescado, rice and refried beans.
Birria Tacos — $18.95
Crispy birria tacos with cheese, served with rice, frijoles charros , guacamole and consommé includes onion cilantro and lime

Fajitas

Fajitas — $21.00
Your choice of sizzling tender pieces of marinated steak, chicken pork or shrimp sauteed with fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream and guacamole.
Mixed Combo | Choose 2 — $24.00
Your choice of sizzling tender pieces of marinated steak, chicken pork or shrimp sauteed with fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream and guacamole.
Mixed Combo | Choose 3 — $26.00
Your choice of sizzling tender pieces of marinated steak, chicken pork or shrimp sauteed with fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream and guacamole.
Mixed Combo | Choose 4 — $28.00
Your choice of sizzling tender pieces of marinated steak, chicken pork or shrimp sauteed with fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream and guacamole.
Veggie Fajitas — $22.00
Peppers, onions, mushrooms, carrots, broccoli, zucchini and cauliflower. Served with white rice and black beans.

Combos

Tijuana Combo | Pick 1 — $11.99
Taco or enchilada.
Mexicali Combo | Pick 1 — $14.50
Tamal, burrito, tostada or chile relleno.
Combo Nogales | Pick 2 — $16.95
Taco, tamale, enchilada, burrito, tostada, or chile relleno.
Combo Juarez | Pick 3 — $18.95
Taco, tamale, enchilada, burrito, tostada or chile relleno.

Beef & Steak

Chile Colorado — $23.00
Savory braised beef cooked in a salsa roja with a blend of Mexican herbs and spices. Comes with rice and choice of beans.
Steak Picado — $25.00
Marinated steak tips served in a savory red homemade red sauce with peppers and onions. Comes with rice and choice of beans.
Carne Asada — $26.00
Marinated grilled steak accompanied by fried green onions. Garnished with lettuce, tomatoes and served with guacamole. Comes with rice and choice of beans.
Tres Amigos — $31.95
Grilled steak, grilled chicken, Mexican shrimp with vegetables, green onions, lettuce, tomatoes. Served with guacamole. Comes with rice and choice of beans.
Tampiqueña — $27.00
Marinated grilled steak and a mole enchilada smothered in our house-made Tia Maria Mole sauce (contains a hint of peanut butter), accompanied with green onions and avocado slices. Comes with rice and choice of beans.
Birria De Borrego — $28.00
Lamb shank marinated overnight in wine and guajillo pepper sauce baked to perfection. Garnished with lettuce, pico de gallo and avocado. Comes with rice and choice of beans.
Molcajete — $38.99
For 2 people. Steak, grilled chicken, shrimp, Mexican chorizo and mushrooms sautéed in house-made red sauce topped with grilled jalapeño peppers and green onions. Comes with rice and choice of beans.
Combo Acapulco — $26.00
Char-broiled marinated steak along with shrimp, sautéed with mushrooms, pepper and onions. Comes with rice and choice of beans.

Seafood

Arroz con Camarones — $24.00
Sauteed shrimp and a medley of vegetables in a house-made salsa roja served over a bed of Mexican rice and cheese. Accompanied by avocado slices and sour cream.
Shrimp Acapulcos — $24.00
A traditional seaside shrimp sautéed with fresh garlic, butter and spices. Served with mixed vegetables, white rice, lettuce, tomatoes, sour cream and avocado. Served with rice and refried beans.
Camarones a la Diabla — $24.95
Shrimp cooked in a spicy salsa roja with mushrooms, served with lettuce, tomato and avocado slices, rice and refried beans
Shrimp Tula — $24.95
Shrimp sauteed with mushrooms, fresh garlic, butter and spices. Served with rice and refried beans.
Pescado Veracruz — $26.00
Grilled fish in garlic and lime juice. Served with white rice, beans, grilled onions, mushrooms and bell pepper. Served with rice and refried beans.
Cazuela — $39.00
A very popular seafood dish made with fish, crab meat, mussels and clams, octopus and shrimp cooked in special sauce. Served over a bed of white rice and avocado. With refried beans.
Steak & Shrimp — $29.95
A Mexican surf and turf. Grilled shrimp and steak. Served with lettuce, tomato, rice and refried beans.
Salmon Zarandeado — $33.00
Zesty salmon fillet coated and grilled in tangy adobo red sauce. Served with lettuce, pico de gallo, avocado slices, rice and refried or black beans.
Camarones a la Mexicana — $24.95
Sauteed shrimp cooked in a mild salsa roja with cilantro. Served with lettuce, avocado slices, rice and refried beans.
Mojarra Frita — $25.00
An entire grilled fish covered in citrus, onions, and tomato. Served with tomato, avocado slices, rice and refried beans.
Ceviche — $28.00
A refreshing seafood dish made with shrimp, onions, cilantro, tomato, and lime juice. Served with hard corn tortillas, tomato and avocado slices. Ceviche does not come with the 2 side dishes.
Camarones de Ajo — $25.00
Grilled shrimp served in a flavorful garlic sauce Garnished with lettuce and tomato. Served with rice and refried beans.
Camarones Zarandeado — $24.95
Butterflied jumbo shrimp coated and grilled in tangy adobo red sauce served with lettuce, pico de gallo and avocado slices. Served with rice and refried beans.
Camarones Cancun — $34.00
Tender shrimp and mushrooms prepared 2 ways, half sauteed in garlic butter with spices and the other half marinated in a red spicy sauce. Garnished with lettuce, tomatoes, lime and avocado. Served with rice and refried beans.
Shrimp Coctel — $24.00
Shrimp and ceviche cooked in a clam juice. Served with chopped tomatoes, avocados and onions. With rice and refried or black beans.
Shrimp de la Campechana — $26.00
With octopus. Does not come with rice and beans.
Pulpo Zarandeado — $26.00
Octopus pieces coated and grilled in a tango adobo red sauce. Served with lettuce, pico de gallo, avocado slices, rice and refried or black beans.

Chicken

Chicken Flautas — $18.00
Seasoned shredded chicken wrapped in a corn tortilla and deep fried until crispy. Topped with a savory salsa roja and Cotija cheese. Served with rice and refried beans.
Pollo a la Crema — $22.00
Tender pieces of chicken served in a creamy sauce with mushrooms. Served with lettuce and tomatoes. With rice and refried beans.
Pollo a la Parilla — $22.00
Savory marinated grilled chicken. Served with lettuce, tomatoes and sour cream. With rice and refried beans.
Pollo Mole — $22.00
Contains a hint of peanut butter. Tender pieces of chicken smothered in our special mole sauce made with Tía Maria. Served with rice and refried beans.
Arroz con Pollo — $22.00
Sauteed chicken and a medley of vegetables in a house-made salsa roja served over a bed of Mexican rice and cheese. Accompanied with sour cream.
Pollo Empanizado — $22.00
2 breaded chicken breasts. Garnished with lettuce and tomatoes. Served with rice and refried beans.
Dos Compadres — $27.95
Flame-broiled, butterfly steak and a breaded chicken breast, garnished with lettuce, pico de gallo and avocado. Served with rice and refried beans.
Pollo Chipotle — $22.00
Tender sliced chicken breast marinated in a chipotle sauce. Garnished with lettuce and tomatoes. Served with rice and refried beans.
Combo Maya — $25.00
A juicy chicken breast grilled with shrimp, sauteed with mushrooms and bell peppers. Served with rice and refried beans.

Pork

Chile Verde — $19.95
Slow cooked pork braised in our homemade salsa tomatillo served with rice, beans and guacamole.
Puerco Adovado — $19.95
Pork loin marinated in our salsa roja and grilled to perfection. Served with rice, beans and guacamole.
Pork Carnitas — $19.95
Slow cooked pork braised in our homemade carnitas salsa roja served with rice, beans and guacamole. A classic Mexican dish.
Tamales — $18.95
Steamed masa dough filled with pork or chicken. Served with rice and beans.

Vegetarian

Veggie Green Burrito — $17.95
Onions, peppers, mushrooms, rice and lettuce wrapped in a flour tortilla, topped with pico de gallo, Ranchero cheese and salsa verde.
Spinach Enchiladas — $16.95
2 enchiladas filled with sautéed spinach served with white rice and black beans.
Veggie Fiesta — $18.50
1 enchilada, 1 burrito, and 1 chile relleno, all filled with cheese and served with black beans.
Veggie Chimichanga — $18.00
Onions, peppers, and mushrooms all wrapped in a flour tortilla and fried to perfection. Topped with salsa verde and Jack cheese, served with rice and beans.
Veggie Quesadilla — $15.50
Grilled flour tortilla with melted Jack cheese, spinach, peppers and onions. Served with lettuce, tomato, sour cream and guacamole on the side.

Sandwiches & Burger

Grilled Chicken Torta — $14.95
Savory grilled chicken with melted Jack cheese, lettuce, tomato and avocado served on a toasted bun with French fries.
Torta Union — $14.95
Filled with shredded beef and refried beans, topped with lettuce, tomato and avocado slices. Served on a toasted bun with French fries.
Fajita Melt — $15.00
Your choice of marinated chicken or steak with melted Jack cheese, peppers and onions. Served on a toasted bun with French fries.
Build Your Own Burger — $14.95
2 beef patties served with mayonnaise, lettuce and tomato.

Desserts

Brownie Sundae — $7.50
A warm fudge brownie topped with vanilla ice cream and chocolate sauce.
Churros — $7.50
A traditional Mexican crispy pastry coated with cinnamon sugar with a drizzle of chocolate sauce.
Deep-Fried Ice Cream — $7.50
Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream.
Burrito Dessert — $7.50
A creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream.
Flan — $7.50
Homemade caramel custard made with eggs, milk, and coffee liquor. Glazed with a hint of caramel. Served with whipped cream.
Sopapillas — $7.50
A warm Mexican pastry dusted with cinnamon sugar, whipped cream with a drizzle of chocolate sauce.
Dessert Platter — $20.00
A mix of our favorites, churros, sopapillas and deep-fried ice cream.

Sides

Rice — $5.50
Beans — $5.50
Rice & Beans — $5.50
Pico De Gallo — $4.95
Avocado Slices — $4.99
French Fries — $4.95

Huevos

Huevos A La Mexicana — $14.95
A traditional Mexican breakfast of scrambled eggs with onions, peppers, and fresh sliced jalapeño for an added kick. Served with rice, beans and fresh avocado slices.
Huevos Con Chorizo — $14.95
A traditional Mexican breakfast of scrambled eggs with spicy Mexican sausage and served with rice and beans.
Huevos Rancheros — $14.95
Fried eggs smothered in Ranchero cheese and salsa roja served with rice and beans.