Acapulcos Mexican Family Restaurant & Cantina - Enfield

Name: Acapulcos Mexican Family Restaurant & Cantina - Enfield
Address: 61 Palomba Dr., Enfield, CT, 06082, US
Telephone: +18607635000
Price range: $11-$20

Acapulcos - Enfield is a Mexican restaurant in Enfield, CT. Order takeout online for pickup or delivery.

61 Palomba Dr.
Enfield, CT 06082

Phone: +18607635000

Price range: $11-$20

Cuisine: Mexican

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday: 11:00–21:00
Friday, Saturday: 11:00–22:00

Acapulcos Mexican Family Restaurant & Cantina - Enfield Menu

Appetizers

Chile Con Queso — $7.95
Rich, spicy Mexican cheese dip.
Taquito Bites — $11.49
Crispy corn tortillas stuffed with your choice of chicken or picadillo. Served with fresh lettuce, tomatoes, sour cream, guacamole and Mexican cheese.
Nachos Supreme — $12.95
Choice of ground beef, picadillo or chicken. Served with beans, pico de gallo, sour cream and guacamole.
Fajitas Nachos — $13.95
Jack cheese nachos with your choice of steak or chicken served with onions, peppers, pico de gallo, sour cream and guacamole.
Buffalo Wings — $15.75
Choice of mild or hot.
Fresh Table Side Guacamole — $12.75
Fiesta Platter — $16.75
A sampling of favorites: nachos, mini-quesadilla, mini-flautas and Buffalo wings. Served with guacamole and sour cream.
Camarones de Ajo — $15.75
Shrimp sautéed with mushrooms in butter, garlic and spices. Garnished with lettuce, tomato and cheese.
Choriqueso — $12.95
Chile con queso with chorizo.
Baby Chimichangas — $12.95
Lightly fried mini chimichangas filled with shredded chicken and Jack cheese. Topped with a mild sauce and sour cream.
Mexican Corn — $7.95
Grilled and covered in mayo, Cotija and spicy seasoning.

Soups

Sopa Azteca — $26.49
A large bowl of fresh seafood soup made traditionally with shrimp, scallops, mussel, fish, and spices. A seafood lovers "Must Try!"
Sopa de Albondigas — $15.49
A delicious Mexican soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth served with diced onions, cilantro and tortillas. A meal in itself.
Tortilla Soup — $11.49
A spicy Mexican soup with grilled chicken, crisp tortilla strips, avocado and Jack cheese.

Salads

Tostada Salad — $15.75
Traditional crispy flat corn tortilla topped with refried beans, lettuce, cheese, tomato. Served with sour cream, guacamole and your choice of ground beef, chicken, pork or picadillo.
Taco Salad — $15.95
Fresh lettuce, choices of ground beef, chicken, picadillo or pork. Topped with cheese, tomatoes, sour cream and guacamole. Served on a taco shell.
Chicken Caesar Salad — $16.95
White meat chicken charbroiled and served with our unique Caesar salad with Parmesan cheese and seasoned croutons.
Avocado Salad — $16.95
Grilled chicken, steak or shrimp with Cheddar cheese, tomatoes, avocados, black beans and ranch dressing.
Vallarta Salad — $17.95
Choice of grilled tilapia or shrimp over fresh Romaine lettuce and spinach, tossed with tomatoes, red onions, corn, avocado, tortilla strips, mango and cucumber. Served with mango dressing on the side.
Fajita Salad — $16.95
Choice of chicken, steak or shrimp, sautéed with bell peppers, onions, and tomatoes. With cheese, guacamole and sour cream.
Jalisco Salad — $18.25
Choice of grilled chicken or skirt steak over fresh Romaine lettuce and spinach. Tossed with tomatoes, red onion, corn, avocado, tortilla strips, mango, cucumber, whole black beans and Mexican cheese. Served with fresh mint dressing on the side.

Burgers & Sandwiches

Grilled Chicken Torta — $15.25
Tender marinated grilled chicken breast on a toasted torta roll with mayonnaise, lettuce, tomatoes and avocado slices. Served with fries.
Fajita Melt — $15.25
Steak or chicken with Jack cheese, tomatoes, onions, bell peppers and lettuce. Served with fries.
Build Your Own Burger — $14.75
Half pound beef patty, with mayonnaise, lettuce and tomato on a toasted bun. Served with fries.

Quesadillas

Baja Quesadilla — $15.25
Flour tortilla with Jack cheese and choice of chicken, ground beef, spinach, picadillo. Served with tomatoes, guacamole and sour cream.
Grilled Chicken Quesadilla — $16.99
Grilled flour tortilla with charbroiled chicken and Jack cheese. Served with sour cream and guacamole.
Fajita Quesadilla — $16.99
Fajita chicken or steak in a flour tortilla with Jack cheese. Served with guacamole, sour cream, bell peppers and onions.

Chimichangas

El Paso Chimichanga — $18.45
Choice of chicken, ground beef, pork or picadillo in a large flour tortilla, topped with chile con queso sauce, and sour cream. Deep-fried 'till golden brown. Served with rice and beans.
Cancun Chimichanga — $18.45
Large flour tortilla wrapped with cheese and your choice of chicken, ground beef, pork or picadillo. With lettuce, tomatoes, guacamole and sour cream on top. Deep-fried 'till golden brown. Served with rice and beans.
Fajita Chimichanga — $19.00
Fajita chicken or steak wrapped in a flour tortilla with Jack cheese. Served with guacamole, onions, peppers, and sour cream. Deep-fried 'till golden brown. Served with rice and beans.

Enchiladas

Enchiladas Suizas — $17.95
Two soft corn tortillas with your choice of chicken, beef or picadillo. Served with fresh green tomatillo sauce, garnished with sour cream. Served with rice and beans.
Enchiladas Rancheras — $17.95
Two soft corn tortillas with your choice of shredded chicken, ground beef or picadillo. Topped with shredded cabbage, onions, red enchilada sauce and Mexican cheese. Served with rice and beans.
Mole Enchiladas — $18.45
Two soft corn tortillas stuffed with chicken and covered in our authentic Mexican mole sauce (contains peanut butter). Served with rice and beans.
Enchiladas Jalisco — $20.00
Contains peanuts. Combination of three enchiladas: one chicken, one Jack cheese, one picadillo, with three different delicious sauces, served with sour cream.
Enchiladas de Camarones — $21.45
Two enchiladas filled with shrimp and covered in our green tomatillo sauce. Garnished with sour cream and avocado. Served with rice and beans.
Enchiladas Blancas — $19.95
Two enchiladas stuffed with your choice of chorizo, chicken, beef or picadillo. Topped with our spicy queso sauce. Served with rice and beans.

Burritos

Fajita Wrap Burrito — $20.25
Your choice of tender pieces of marinated steak, chicken or shrimp, sautéed with Jack cheese, onions and bell peppers wrapped in a flour tortilla. Garnished with sour cream and guacamole. Served with rice and beans.
Asada Burrito — $20.75
Slices of grilled steak or chicken in a flour tortilla with whole black beans and rice on the side topped with red sauce, Mexican cheese, pico de gallo, sour cream, and guacamole.
Acapulco Burrito — $19.35
Your choice of pork, chicken, ground beef, picadillo with rice and beans in a flour tortilla. Topped with enchilada style sauce, pico de gallo, Mexican cheese, sour cream, lettuce and guacamole.
California Burrito — $20.50
Your choice of pork carnitas or shredded chicken with rice, black beans, pico de Gallo and guacamole all wrapped inside.

Tacos

Tacos Al Pastor — $20.95
Three soft corn tortillas with your choice of marinated pork loin, steak or chicken. Served with fresh green cabbage, cilantro, onions and tomatillo sauce. Served with rice and beans.
Street Tacos — $20.95
Three soft corns tortillas with grilled chicken or steak, melted Jack cheese, caramelized onions and pico de gallo. Served with guacamole. Served with rice and beans.
Tacos Al Carbon — $22.45
Three soft corn tortillas filled with grilled skirt steak. Topped with mild red sauce, pico de gallo and Mexican cheese. Served with rice and beans.
Fajita Tacos — $21.95
Soft flour tortillas with your choice of chicken or steak with fresh bell peppers, onions, rice and beans. Garnished with sour cream, guacamole and cheese. Served with rice and beans.
Pork Carnitas Tacos — $20.45
Three soft corn tortillas made with traditionally slow cooked pork and served with mild red carnita sauce, guacamole and pico de gallo. Served with rice and beans.
Fish Tacos — $21.75
Soft flour tortillas with marinated grilled tilapia served with shredded cabbage, cilantro and onions with a jalapeno cilantro sauce on the side. Served with rice and beans.
Bacon Shrimp Tacos — $21.50
Three soft corn tortillas filled with marinated shrimp. Topped with bacon, shredded cabbage, pico de gallo and jalapeno cilantro sauce. Served with rice and beans.
Birria Tacos — $23.50
Three soft corn tortillas in our birria sauce with beef, cheese, cilantro, onions and lime. Served with rice and beans.

Fajitas

Chicken Fajitas — $23.75
Sizzling tender pieces of marinated chicken, sautéed with tomatoes, fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.
Steak Fajitas — $24.95
Sizzling tender pieces of marinated steak, sautéed with tomatoes, fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.
Shrimp Fajitas — $24.00
Sizzling tender pieces of marinated shrimp, sautéed with tomatoes, fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.
Mixed Combo for Two | 2 Items — $42.50
Mix and match up to 3 choices! Sizzling tender pieces of marinated steak, chicken or shrimp, sautéed with tomatoes, fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.
Mixed Combo — $26.49
Choice of 2 meat options.
Mixed Combo for Two | 3 Items — $45.00
Mix and match up to 3 choices! Sizzling tender pieces of marinated steak, chicken or shrimp, sautéed with tomatoes, fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.

Combos

Combo Mexicali — $16.50
Choose one: chimichanga, chile relleno, tostada, or burrito. Choice of filling and served with rice and beans.
Combo Juarez — $20.95
Choose three: enchilada, chimichanga, chile relleno, tostada, burrito, taco, tamale. Served with rice and beans.
Combo Nogales — $18.95
Choose two: enchilada, tamale, taco, chimichanga, chile relleno, tostada, burrito. Served with rice and beans.
Combo Tijuana — $12.95
Choose one of the following: enchilada, tamale, or taco. Choice of filling and served with rice and beans.

Steak

Steak Picado — $22.95
Tender strips of sirloin steak sautéed with tomato sauce, onions, bell peppers and served with guacamole. Served with rice, beans and warmed tortillas.
Carne Asada — $24.49
Charbroiled skirt steak, served with guacamole and green onions. Served with rice, beans and warmed tortillas.
Steak & Shrimp — $29.59
8 oz. top sirloin steak and succulent shrimp served with sautéed mushrooms, bell peppers, onions and guacamole. Served with rice, beans and warmed tortillas.
Tres Amigos — $29.49
Charbroiled marinated steak, grilled chicken breast and fresh jumbo shrimp sautéed with mushrooms, onions and peppers. Served with guacamole. Served with rice, beans and warmed tortillas.
Steak Tampiquena — $29.25
8 oz. grilled sirloin with two cheese enchiladas with red sauce and grilled onions. Served with rice, beans and warmed tortillas.

Seafood

Arroz con Camarones — $23.50
Sautéed shrimp with garlic, butter, mushrooms, onions, and peppers. Served on rice with melted Jack cheese. Garnished with tomatoes, sour cream, avocado and red sauce.
Shrimp Acapulcos — $23.50
Sautéed shrimp in garlic, butter, spices and cheese. Served with mixed vegetables, Spanish rice, lettuce, tomatoes, sour cream, and avocados.
Camarones a la Mexicana — $23.50
Sautéed shrimp with butter, fresh garlic, onions, tomatoes, and cilantro red sauce. Served with rice, beans and tortillas.
Shrimp Tula — $23.50
Simply delicious! Sautéed shrimp in a red sauce with mushrooms. Served with rice, beans and tortillas.
Acapulcos Stir-Fry — $21.95
Choice of chicken or shrimp sautéed with mushrooms, onions, carrots, broccoli and peppers. Covered with Jack cheese on a bed of rice.
Pescado Veracruz — $23.95
Grilled tilapia in a garlic lime juice, with grilled onions, mushrooms, and peppers. Served with rice and beans.
Pescado Frito — $24.45
What a fish! Fresh tilapia fried to perfection. Served with hot sauce and lime. Comes with white rice and a salad.

Chicken

Chicken Flautas — $19.75
Crispy hard-shell corn tortillas stuffed with chicken. Lettuce, tomatoes, sour cream, guacamole and Mexican cheese. Served with rice and beans.
Chicken Picado — $21.25
Chicken breast sautéed in traditional Mexican stew made of tomatoes, onions, garlic and spices. Served with rice and beans.
Pollo a la Crema — $21.75
Chicken breast with mushrooms prepared in a delicious creamy sauce.
Pollo a la Parilla — $22.00
Grilled marinated chicken breast served with sour cream. Served with rice and beans.
Pollo en Mole — $21.75
Contains peanuts. Sautéed chicken breast with mole sauce, containing red chiles, mole Doria Maria (Mexican chocolate) seasoned with sesame seeds, and spices. Served with rice and beans.
Arroz con Pollo — $21.95
Boneless chicken breast sautéed in a special sauce with mushrooms, onions, and bell peppers. Served over rice with melted Jack cheese. Garnished with sour cream and avocado. No beans. Served with rice and beans.

Pork

Chile Verde — $20.49
Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice, beans and warmed tortillas.
Puerco Adovado — $20.75
Marinated pork loin steak grilled to perfection. Served with guacamole. Served with rice, beans and warmed tortillas.
Pork Carnitas — $20.49
A traditional Mexican dish made with boneless pork, fresh garlic. Cooked until very tender. Covered with a mild red carnita sauce and served with guacamole and pico de gallo. Served with rice, beans and warmed tortillas.

Vegetarian

Veggie Green Burrito — $16.45
A flour tortilla with rice, whole black beans, grilled onions, peppers and mushrooms served with lettuce inside; covered with fresh green tomatillo sauce, tomatoes, sour cream, guacamole and Mexican cheese.
Veggie Fiesta — $18.75
One spinach enchilada, one chile relleno and one cheese enchilada served with whole black beans.
Veggie Fajitas — $20.50
A sizzling plate of fresh mixed vegetables cooked fajita style served with white rice, black beans, cheese, sour cream and guacamole.
Spinach Enchiladas — $15.75
Two soft corn tortillas filled with spinach and cheese, covered with green fresh tomatillo sauce. Garnished with sour cream on top. Served with rice and whole black beans.
Quesadilla Combo — $14.45
Three mini grilled quesadillas with bell peppers, tomatoes, spinach and cheese. Served with lettuce, tomatoes, sour cream and black beans.

Kids Menu

Kids Burrito — $6.75
Cheese and beans. Served with beans and rice or fries. Kids under 12 years old.
Kids Enchilada — $6.75
Cheese. Served with beans and rice or fries. Kids under 12 years old.
Kids Taco — $6.75
Beef. Served with beans and rice or fries. Kids under 12 years old.
Grilled Cheese Sandwich — $6.75
Served with beans and rice or fries. Kids under 12 years old.
Chicken Tenders — $6.75
Served with beans and rice or fries. Kids under 12 years old.
Cheeseburger — $6.75
Served with beans and rice or fries. Kids under 12 years old.
Kids Quesadilla — $6.75
Cheese. Served with beans and rice or fries. Kids under 12 years old.

Desserts

Flan — $6.49
A caramel custard, made with egg, milk and coffee liquor. Glazed with a hint of caramel.
Churros — $6.49
A traditional Mexican crispy pastry coated with cinnamon sugar.
Sopapillas — $6.49
A warm Mexican pastry dusted with cinnamon sugar.
Brownie Sundae — $6.49
A warm fudge brownie topped with vanilla ice cream and chocolate sauce.
Deep Fried Ice Cream — $6.49
Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream.
Dessert Burrito — $6.95
Choices of apple cinnamon or creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream.

Sides & Extras

Side of Rice — $3.75
Side of Mexican rice.
Side of Chips — $3.75
Side of Refried Beans — $3.75
Side of Small Chile Queso — $2.99
Side of Spicy Salsa — $5.50
Side of Regular Salsa — $3.50
Side of Pico de Gallo — $3.50
Side of Fries — $3.75
Side of Deluxe — $4.50
Small side of sour cream and guacamole.
Side of Special Deluxe — $5.00
Small side of sour cream, guacamole, tomatoes and onions.
Side of Small Sour Cream — $2.25
Side of Small Guacamole — $3.25

Lunch | Salads

Tostada Salad | Lunch — $11.49
Traditional, crispy, flat corn tortilla topped with refried beans, lettuce, cheese, tomato. Served with sour cream, guacamole and your choice of ground beef, chicken, pork or picadillo.
Taco Salad | Lunch — $11.75
Fresh lettuce with choice of ground beef, chicken, picadillo or pork. Topped with cheese and tomatoes. Served on a taco shell.
Chicken Caesar Salad | Lunch — $11.75
White meat chicken charbroiled and served with our unique caesar salad with crumbled Mexican cheese and seasoned croutons.
Avocado Salad | Lunch — $12.25
Grilled Chicken, steak or shrimp with crumbled Mexican cheese, tomatoes, avocados, black beans and ranch dressing.
Fajita Salad | Lunch — $12.25
Choice of chicken, steak or shrimp, sauteed with bell peppers, onions, tomatoes and cheese.
Vallarta Salad | Lunch — $13.50
Choice of grilled Tilapia or shrimp over fresh Romaine lettuce and spinach and tossed with tomatoes, red onions, corn, avocado, tortilla strips, mango and cucumber. Served with mango dressing on the side.

Lunch | Burritos

Acapulco Burrito | Lunch — $13.75
Your choice of pork, chicken, ground beef or picadillo with rice and beans in a flour tortilla. Topped with enchilada style sauce, pico de gallo and crumbled Mexican cheese.
Fajita Wrap Burrito | Lunch — $13.50
Your choice of tender pieces of marinated steak or chicken sauteed with Jack cheese, onions and bell peppers and wrapped in a flour tortilla. Served with rice and beans on the side.
Oceano Burrito | Lunch — $16.00
Served with our special blend of shrimp, crab, fish and scallops. Topped with our seafood sauce. Garnished with sour cream and sliced avocado. Served with rice and beans.
Garden Veggie Burrito | Lunch — $12.50
Rice, whole black beans, grilled onions, peppers and mushrooms. Served with lettuce and covered with fresh green tomatillo sauce, tomatoes and crumbled Mexican cheese.
Grilled Chicken Parilla | Lunch — $13.50
Grilled chicken and vegetables with rice and black beans. Topped with green tomatillo sauce, pico de gallo and sour cream.

Lunch | Enchiladas

House Enchiladas | Lunch — $13.05
Two soft corn tortillas with your choice of cheese, ground beef, picadillo, chicken or pork. Served with red enchilada sauce. Served with rice and beans.
Enchiladas Suizas | Lunch — $13.29
Two soft corn tortillas with your choice of chicken, beef or picadillo. Served with green tomatillo sauce and garnished with sour cream. Served with rice and beans.
Enchiladas Rancheras | Lunch — $13.29
Two soft corn tortillas with your choice of shredded chicken, ground beef or picadillo. Topped with shredded cabbage, onions, red enchilada sauce and crumbled Mexican cheese. Served with rice and beans.
Mole Enchiladas | Lunch — $13.35
Two soft corn tortillas stuffed with chicken and covered in our authentic Mexican mole sauce (contains peanut butter). Served with rice and beans.
Spinach Enchiladas | Lunch — $13.00
Two soft corn tortillas with spinach and cheese. Topped with green tomatillo sauce. Served with rice and whole black beans. Served with rice and beans.
Enchiladas Del Mar | Lunch — $16.00
Two tortillas filled with a blend of shrimp, crab, scallops, fish and vegetables. Garnished with avocado. Served with rice and beans.

Lunch | Quesadillas

Ranchero Quesadilla | Lunch — $11.00
Flour tortilla with Jack cheese and choice of chicken, ground beef, spinach or picadillo. Served with tomatoes and sour cream.
Grilled Chicken Quesadilla | Lunch — $11.49
Grilled our tortilla with charbroiled chicken and Jack cheese. Served with sour cream.
Fajita Quesadilla | Lunch — $11.49
Fajita chicken or steak in a flour tortilla with Jack cheese. Served with sour cream, bell peppers and onions.
Shrimp Quesadilla | Lunch — $14.50
Sauteed with shrimp and Jack cheese.

Lunch | Chimichangas

Acapulco Chimichanga | Lunch — $12.50
Ground beef, picadillo, chicken or pork. Topped with lettuce and tomatoes. Deep fried until golden brown. Served with rice and beans.
El Paso Chimichanga | Lunch — $12.95
Chicken, ground beef, pork or picadillo and topped with chile con queso sauce. Deep fried until golden brown. Served with rice and beans.
New Mexico Chimichanga | Lunch — $12.50
Chicken, ground beef or picadillo. Topped with red enchilada sauce and cheese. Deep fried until golden brown. Served with rice and beans.
Pacifico Chimichanga | Lunch — $16.00
A rolled flour tortilla filled with a blend of shrimp, crab, scallops, fish and fresh vegetables. Garnished with avocado. Covered with green tomatillo sauce. Deep fried until golden brown. Served with rice and beans.

Lunch | Combos

Choose Two | Lunch — $13.25
All served with rice and beans. Your choice of cheese, ground beef, shredded chicken, picadillo or pork.
Choose One | Lunch — $11.25
All served with rice and beans. Your choice of cheese, ground beef, shredded chicken, picadillo or pork.

Lunch | House Specialties

Arroz con Pollo | Lunch — $15.25
Boneless chicken breast sauteed in a special sauce with mushrooms, onions and bell peppers. Served over rice with melted Jack cheese. Garnished with avocado. Served with rice and beans.
Pollo a la Crema | Lunch — $15.25
Chicken breast with mushrooms prepared in a delicious creamy sauce. Served with rice and beans.
Pollo en Mole | Lunch — $15.25
Grilled chicken breast with mole sauce, containing red chiles, mole Doria Maria (Mexican chocolate), sesame seeds and spices (contains peanuts). Served with rice and beans.
Camarones a la Mexicana | Lunch — $16.00
Sauteed shrimp with butter, fresh garlic, onions, tomatoes and cilantro sauce. Served with tortillas. Served with rice and beans.
Shrimp Arroz | Lunch — $16.00
Shrimp sauteed with butter, mushrooms, onions, bell peppers and garlic. Served over rice with melted Jack cheese. Garnished with tomatoes and avocados. (Beans not included.) Served with rice and beans.
Shrimp Tula | Lunch — $16.00
Shrimp sauteed with garlic, butter, red sauce and mushrooms. Served with tortillas. Served with rice and beans.
Chile Verde | Lunch — $14.25
Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.
Pork Carnitas | Lunch — $15.00
A traditional Mexican dish made with boneless pork, fresh garlic and spices. Cooked until very tender. Covered with a mild red carnita sauce and served with pico de gallo. Served with rice and beans.
Acapulcos Picado | Lunch — $12.25
Tender strips steak sautéed with tomatoes, onions and bell peppers. Served with rice and beans.
Steak Picado | Lunch — $16.00
Tender strips of sirloin steak sauteed with tomato sauce, onions, and bell peppers. Served with rice and beans.

Lunch | Tamales

Pork Tamales | Lunch — $13.25
Two tamales made with steamed masa dough and filled with shredded pork. Topped with your choice of green tomatillo sauce with sour cream or red enchilada sauce. Served with rice and beans.
Pollo Tamales | Lunch — $13.25
Two tamales made with steamed masa dough and filled with shredded chicken. Topped with your choice of green tomatillo sauce with sour cream or mole sauce (mole contains peanut butter). Served with rice and beans.

Lunch | Burgers & Sandwiches

Build Your Own Burger | Lunch — $11.99
Half pound beef patty with mayo, lettuce and tomato on a toasted bun. Served with fries.
Grilled Chicken Torta | Lunch — $12.75
Tender marinated grilled chicken breast on a toasted torta roll with mayo, lettuce, tomatoes and sliced avocado. Served with fries.
Fajita Melt | Lunch — $12.75
Steak or chicken with Jack cheese, tomatoes, onions, bell peppers and lettuce. Served with fries.

Lunch | Egg Dishes

Huevos Rancheros | Lunch — $12.50
Three eggs, any style, topped with cheese and ranchero sauce. Served with rice, beans and tortillas.
Chorizo con Huevos | Lunch — $13.50
Ground Mexican pork sausage mixed with eggs. Served with rice, beans and tortillas.