East Hanover Penang Malaysian & Thai Cuisine

Name: East Hanover Penang Malaysian & Thai Cuisine
Address: 200 NJ-10, East Hanover, NJ, 07936, US
Telephone: +19738876989
Price range: $11-$20

East Hanover Penang Malaysian & Thai Cuisine is a Thai restaurant in East Hanover, NJ. Order takeout online for pickup or delivery.

200 NJ-10
East Hanover, NJ 07936

Phone: +19738876989

Price range: $11-$20

Cuisine: Thai

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday: 11:00–21:15
Friday, Saturday: 11:00–21:30

East Hanover Penang Malaysian & Thai Cuisine Menu

Appetizers

1. Roti Canai — $7.99
Hot and spicy. Malaysian crispy Indian-style pancake. Served with curry chicken as dipping sauce.
2. Roti Telur — $13.49
Hot and spicy. A traditional Indian pancake filled with egg, onion and green chilies. Served with curry chicken potato sauce.
3. Golden Soft Shell Crabs — $24.49
Hot and spicy. Crispy fried soft shell crabs with peppers, onion and spicy chili.
4. Penang Satay — $16.49
Hot and spicy. Marinated beef or chicken on skewers, charcoal grilled to perfection. Served with a peanut sauce.
5. Satay Tofu — $14.49
Hot and spicy. Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce.
6. Popia Rolls (2) — $13.49
Hot and spicy. Steamed Malaysian spring roll stuffed with jicama.
7. Malaysian Curry Puff — $15.49
Hot and spicy. Pastry dough stuffed with chicken, onion, potato and curry powder.
8. Thai Lettuce Wraps — $17.49
Hot and spicy. Popular Asian favorite. Thai basil, sliced chicken served with house sauce and fresh lettuce leaves.
9. Honey Squid — $17.49
Hot and spicy. Deep-fried baby squid with honey sauce.
10. Ayam Pandan | Chicken Wings — $16.49
Deep-fried chicken wings marinated with screwpine (pandan) leaves.
11. Achat — $13.49
Hot and spicy. Malaysian pickled vegetables with peanut sauce.
12. Ultimate Dumplings — $14.49
Pan-fried dumplings with seafood or vegetable with special chef's ginger vinegar.
13. Thai Mango Salad — $14.49
Hot and spicy. Shredded mango and bell pepper topped with ground peanut. Served with Thai sweet and spicy sauce.
14. Thai Papaya Salad — $14.49
Strings of pickled raw papaya and tomatoes topped with crushed peanut that is definitely irresistible.
15. Thai Veggie Spring Rolls — $13.49
Deep-fried rolls stuffed with cabbage, bean thread, carrot served with plum sauce.
16. Ipoh Bean Sprout — $13.49
Steamed bean sprout with chef's special sauce.
Sticky Rice Dumplings — $6.99
Mushroom, pork, chestnut and black eyes bean
Malaysian Shrimp Chips — $4.50

Noodle Soup

27. Penang Udang Mee Noodle Soup — $17.99
Hot and spicy. Penang's famous noodles served in chef's special shrimp broth with shrimp, pork and bean sprouts.
28. Penang Asam Laksa Noodle Soup — $17.99
Spicy and sour rice noodles served in chef's special lemon grass broth with fish flakes.
29. Penang Kueh Teow Thong Noodle Soup — $17.99
Flat noodles served in chicken broth with shredded chicken and shrimp.
30. Kari Mee Noodle Soup — $17.99
Hot and spicy. Egg noodles served in a spicy lemon grass, coconut curry with shredded chicken or shrimp with scallion on the top.
31. Penang Fish Head Rice Noodle Soup — $18.99
Rice noodles served in fish broth with fish head and salted cabbage.
32. Clay Pot Pearl Noodle Soup — $17.99
Pearl noodles with minced shrimp, pork and egg in a clay pot.
33. Seafood Tom Yum Mee Hoon Noodle Soup — $18.99
Hot and spicy. Rice noodles served in spicy and sour lemon grass broth with seafood and straw mushrooms with seafood.
34. Clay Pot Noodles Soup — $18.99
Home-style noodles with vegetables, pork, shrimp and squid. Served in a clay pot.
35. Curry Beef Stew Noodles Soup — $18.99
Hot and spicy. Egg noodles served in curry broth with beef stew and bean sprouts.
36. Malaysian Lo Mee Noodle Soup — $17.99
Special egg noodles served in homemade soy sauce or chicken broth with mushroom shredded chicken.
37. Ginger Duck Lo Mee Noodle Soup — $17.99
Special egg noodles served in homemade soy sauce with ginger and duck or chicken broth.
38. Wonton Mee Noodle Soup — $17.99
Special egg noodles served with wonton in chicken broth.
39. BBQ Roasted Pork Lo Mee Noodle Soup — $17.99
Special egg noodles served in homemade sauce with BBQ roasted pork and vegetable or chicken broth.

Pork

85. Golden Spareribs — $23.49
Deep-fried spareribs in an authentic-style.
86. Malaysian Pork Chop — $23.49
Deep-fried pork chop in an authentic BBQ sauce.
87. Volcano Spareribs — $23.49
Spareribs lightly battered with chef's special sauce.

Beef

88. Beef with Ginger & Scallion — $25.49
Stir-fried sliced beef with ginger and scallion in brown sauce.
89. Beef with Broccoli — $25.49
Stir-fried slice beef with choice of broccoli in brown sauce.
90. Pepper Steak with Black Bean Sauce — $25.49
Stir-fried sliced beef with green pepper and bean paste.

Seafood

98. Penang Jumbo Shrimp — $35.49
Hot and spicy. Jumbo shrimp sautéed with tiny dried shrimp, lemongrass, curry leaves and chili.
99. Coconut Jumbo Shrimp — $35.49
Butter fried jumbo shrimp fried in a coconut butter.
100. Thai Chili Jumbo Shrimp — $35.49
Hot and spicy. Jumbo shrimp quickly fried in a spicy authentic Thai sauce.
101. Golden Jumbo Shrimp — $35.49
Hot and spicy. Marinated fried jumbo shrimp with onions, green pepper and chili.
102. Sizzling Jumbo Shrimp — $35.49
Hot and spicy. Jumbo shrimp cooked with a blend of fresh herbs, onion, green peppers and coconut milk.
103. Curry Jumbo Shrimp — $35.49
Hot and spicy. Jumbo shrimp cooked with tomato, okra and onions in rich coconut curry.
104. Golden Squid — $26.49
Hot and spicy. Marinated golden fried squid with peppers, onions and chili.
105. Penang Squid — $26.49
Hot and spicy. Sautéed squid with tiny dried shrimp, lemongrass, curry leaves and chili.
106. Seafood Combination Delight — $28.49
Hot and spicy. Shrimp, scallop, squid with green pepper and black pepper sauce.
106A. Seafood Prik Pow — $28.49
Hot and spicy. Sautéed seafood with lemongrass, onion, lime leaves and homemade chili sauce.
91. Belacan Sauce
Hot and spicy. Choice of fish deep-fried with exotic spices and shrimp paste sauce.
92. Black Bean Sauce
Choice of fish deep-fried with an onion and black bean sauce.
93. Steamed Fish Teow Chow-Style
Choice of fish steamed with salted cabbage and tofu.
94. Curry Fish with okra
Hot and spicy. Choice of fish cooked with tomatoes, okra and curry leaves in a spicy curry sauce.
96. Steamed Fish Cantonese-Style
Choice of fish steamed with ginger and scallion a light brown sauce.
97. Thai Chili Fish
Hot and spicy. Choice of fish, quickly fried in. authentic Thai sauce.
97A. Green Curry Fish
Hot and spicy. Choice of fish with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut broth.
95. Volcano Celery Fish
Choice of fish fried with chefs special sauce wrapped with banana leaves.
Walnut Shrimp — $39.49
Chilean SeaBass — $63.99
Red Snapper — $51.49
Flounder — $51.49
Whole Seabass — $63.49

Vegetables

107. Belacan Sauce — $21.49
Hot and spicy. Choice of vegetables cooked with spicy Malaysian shrimp paste sauce.
108. Vegetables Delight — $21.49
Hot and spicy. Choice of vegetables cooked with spicy Malaysian shrimp paste sauce.
109. Golden Fried Eggplant — $21.49
Hot and spicy. Golden fried eggplant with tiny dried shrimp, cilantro, chili and garlic.
110. Tofu Nyonya — $21.49
Hot and spicy. Deep-fried curd with minced pork, red pepper and basil leaves in a chef's special sauce.
111. Szechuan Bean Curd — $21.49
Hot and spicy. Bean curd topped with minced pork, shrimp and Chinese mushrooms in chef's special spicy sauce.
112. Vegetable with Salted Fish — $21.49
Choice of Chinese broccoli or bean sprouts.
113. Vegetables with Preserved Tofu Sauce — $21.49
Choice of Chinese broccoli or choy sum.
114. Vegetables with Oyster Sauce — $21.49
Choice of Chinese broccoli or choy sum.

Casserole

116. Salted Fish with Eggplant — $24.49
Eggplant cooked with salted fish and chicken in a chef's special sauce.
117. Curry Beef Stew — $28.49
Hot and spicy. Beef stew seasoned with red curry in coconut milk gravy.
118. Seafood with Tofu — $29.49
Shrimp, scallop, squid and tofu served in a wine sauce.

Vegetarian Selection

119. Kari Sayur — $21.49
Hot and spicy. Mixed vegetable and fried tofu served in a clay pot with spicy curry broth.
120. Thai Basil Eggplant — $21.49
Hot and spicy. Eggplant cooked with bell peppers, onion and chili in a tasty Thai basil sauce.
121. Mango Tofu — $21.49
Hot and spicy. Sautéed tofu with shredded mango in sweet and spicy mango sauce.
122. Green Curry Vegetable — $21.49
Hot and spicy. Mixed vegetable with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
123. Tofu Nyonya with Vegetable — $21.49
Hot and spicy. Deep fried bean curd with mixed vegetable, red pepper and basil leaves in chef's special sauce.
125. Vegetarian Sesame Chicken — $21.99
Gluten-free. Chicken sauteed with sesame seeds in sweet and sour sauce.
126. Malaysian Buddhist Delight — $21.49
Mixed vegetables with bean curd skin and Chinese mushrooms in chef's special sauce or light garlic sauce.
127. Vegetarian Golden Fish — $22.49
Hot and spicy. Marinated golden fish with basil and Malaysian five spices powder.
124. Thai Basil Vegetable — $21.49
Hot and spicy. Sautéed mixed vegetable with bell pepper, onion and chili in a tasty Thai basil sauce.

Fried Noodles

40. Pad Thai — $18.99
Hot and spicy. Our version of pad Thai, the satisfying thin-flat noodle dish from Thailand, cooked with bean sprouts, tofu and topped with peanuts.
41. Penang Char Kway Teow — $18.99
Hot and spicy. Penang's famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste.
42. Hokkien Char Mee — $18.99
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid and vegetables. Malaysian specialties.
43. Mee Goreng — $18.99
Hot and spicy. Indian-style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts topped with peanuts.
44. Singapore Fried Mee Hoon — $18.99
Hot and spicy. Singapore-style stir fried rice noodles in shrimp paste sauce with shrimp, bean sprouts, egg and lettuce.
45. Beef Chow Fun — $18.99
Stir-fried flat noodles in special sauce with beef, scallion and bean sprouts.
46. Seafood Chow Fun — $20.99
Cantonese-style. Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetables.
47. Fried Pearl Noodles — $18.99
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts.
48. Fried Rice Noodles with Salted Fish — $18.99
Stir-fried rice noodles in special sauce with salted fish, chicken, vegetables and bean sprouts.
48A. Thai Basil Noodles — $18.99
Hot and spicy. Flat noodles with chicken or seafood, onion, bell peppers, broccoli, chili and basil leaves.

Rice Dishes

49. Hainanese Chicken Rice — $16.99
Steamed chicken (room temperature) with chef's special soy sauce.
51. Nasi Lemak Rice — $18.99
Hot and spicy. Coconut rice flavored with cloves and screwpine leaves. Served with chili anchovies, curry chicken and hard-boiled eggs.
52. Ginger Scallion Chicken with White Rice — $17.99
Served with white rice.
53. Ginger Scallion Duck Rice — $17.99
Served with white rice.
54. Ginger Scallion Beef Rice — $17.99
Served with white rice.
55. Curry Chicken Rice — $17.99
Hot and spicy. Served with white rice.
56. Curry Beef Rendang Rice — $17.99
Hot and spicy. Served with white rice.
57. Curry Beef Stew Rice — $17.99
Hot and spicy. Served with white rice.
58. Beef Fried Rice — $17.99
Hot and spicy. Served with white rice.
59. Chicken Fried Rice — $17.99
60. Vegetable Fried Rice — $17.99
61. Roasted Pork Fried Rice — $17.99
62. Shrimp Fried Rice — $17.99
63. Young Chow Fried Rice — $18.99
64. Salted Fish Fried Rice — $18.99
Fried rice cooked with salted fish, chicken and shrimp.
65. Malaysian-Style Fried Rice — $18.99
Hot and spicy. Fried coconut rice with shrimp, carrots, string beans and shrimp pasted topped with cucumbers and boiled egg.
65A. Thai Pineapple Fried Rice — $18.99
Hot and spicy. Fried rice with shrimp, cashew nuts, fresh pepper, egg and basil paste.
50. Spicy Thai Chicken Rice — $17.99
Hot and spicy. Steamed chicken (room temperature) topped with chef's special Thai sauce.

House Specials

66. Sarang Burong — $24.49
Shaped fried taro stuffed with shrimp, chicken, corn, snow peas and black mushroom topped with cashew nuts.
67. Mango Chicken — $23.49
Hot and spicy. Sautéed chicken with shredded mango, bell peppers in sweet and spicy mango sauce.
68. Crispy Thai Mango Chicken — $25.49
Hot and spicy. Crispy fried 1/2 chicken served with spicy Thai aromatic sauce.
69. Red Curry Chicken — $24.49
Hot and spicy. White meat chicken cooked with curry leaves in coconut mild curry.
70. Ayam Rendang — $24.49
Hot and spicy. Boneless dark meat chicken cooked over low heat in lemon grass and chili paste, then simmered in thick rich curry sauce.
71. Beef Rendang — $26.49
Hot and spicy. Beef cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry.
72. Kambing Rendang — $34.49
Hot and spicy. Lamb chop cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry.
73. Kari Sotong — $27.49
Hot and spicy. Sautéed squid with lemon grass paste in coconut curry.
74. Sambal — $27.49
Hot and spicy. Sotong/udang. Sautéed squid or shrimp with spicy Malaysian shrimp paste.
75. Mango Shrimp — $28.49
Hot and spicy. Sautéed shrimp with shredded mango in sweet and spicy mango sauce.
76. Penang Tofu — $24.49
Homemade tofu with Chinese mushroom, carrot, snow peas, scallops in lobster sauce.
77. Thai Pineapple — $24.49
Hot and spicy. Choice of chicken or beef with fresh pineapple chunk, lemongrass and red onion in a mild curry sauce.
78. Thai Green Curry — $23.49
Hot and spicy. Choice of chicken or beef with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
78A. Thai Basil — $23.49
Hot and spicy. Choice of chicken or beef with pepper, onion and chili in a tasty Thai basil sauce.

Poultry

79. Half Hainanese Chicken — $24.49
Steamed chicken ( room temperature) with chef's special sauce.
79A. Half Spicy Thai Chicken — $24.49
Hot and spicy. Steamed chicken (room temperature) topped with spicy Thai onion sauce.
80. Ginger Scallion Chicken — $23.49
Stir fried sliced chicken with ginger and scallion in brown sauce.
81. Chili Chicken — $23.49
Hot and spicy. Deep fried cube chicken with fresh chili, curry leaves, onion and delicate oriental spices.
82. Indian Chili Chicken — $23.49
Hot and spicy. Deep-fried white meat chicken with curry leaves, onion, chili paste, cinnamon and traditional spices.
83. Sesame Chicken — $23.49
Deep-fried white meat chicken with sesame seeds and a brown sweet and sour sauce.
84. Pi Pa Duck — $30.49
1/2 crispy roasted duck served in hoisin plum sauce.

Side Orders

147. Steamed White Rice — $2.59
148. Chicken Flavor Rice — $2.99
149. Coconut Flavor Rice — $2.99
150. Brown Rice — $2.99
151. Peanut Sauce — $1.99

Dessert & Beverages

128. Peanut Pancake — $12.99
Penang's famous crispy pancake stuffed with ground peanuts.
129. Mochi Ice Cream — $12.99
Choice of mango, green tea, strawberry or red beans.
130. Fried Ice Cream — $12.99
131. Thai Sticky Rice with Fresh Mango — $12.99
132. Pulut Hitam — $8.99
Creamy black sticky rice with coconut milk.
133. Ice Kacang — $8.99
Halo-Halo. Shaved ice with red bean, corn, palm seeds, jelly, red rose syrup, brown sugar and evaporated milk.
134. Fresh Coconut Drink — $8.99
135. Malaysian Ice Beverage — $6.99
Choice of iced tea or iced coffee.
136. Malaysian Hot Coffee or Hot Tea — $5.99
137. Iced Lemon Tea — $5.99
138. Grass Jelly Ice — $6.99
139. Soya Bean Milk — $6.99
140. Soya Bean Milk with Grass Jelly — $7.99
141. Malaysian Lychee Juice — $6.99
142. Fruit Drink — $7.99
Tapioca balls and coconut lychee.
143. Pearl Milk Tea — $7.99
Bubble tea.
144. Soda — $2.99
145. Water — $2.99
Bottled or Seltzer water.

Gift Card

Penang Gift Card — $25.00
**PICKUP ONLY (will provide physical gift card/certificate upon pickup of order)

Lunar New Year Special

Grand Jackpot — $44.88
Crispy shrimp w. walnut and Chef’s homemade sauce
Lucky Charm — $69.88
Crispy whole seabass w. mango, pineapple, bell pepper, sweet & sour sauce
Golden Phoenix — $33.88
Roasted ½ chicken w. Chinese shrimp crackers
Golden Abalone — $39.88
Abalone, assorted mushrooms, mix veggies, Chef’s fragrant sauce
Lucky Rainbow Platter — $22.88
MALAYSIA’S UNIQUE CULTURAL EXPERIENCE! Salmon sashimi, jellyfish, fresh pomelo, dried persimmons, crispy taro, candied ginger, roasted peanut, mix spices, sesame, Chef’s honey apple dressing
Deluxe Prosperity — $35.88
Cauliflower ,snow peas ,baby corn.broccoli ,asparagus.tofu skin
Good Fortune — $39.88
Braised pork shoulder with Chinese mushroom &bok choy