Tea Rose Diner - Murray
Tea Rose Diner is a Thai restaurant in Murray, UT. Order takeout online for pickup or delivery.
65 E 5th Ave
Murray, UT 84107
Phone: +18016856111
Price range: $11-$20
Hours
- Monday: 10:00–15:01
- Tuesday, Wednesday, Thursday: 10:30–20:00
- Friday, Saturday: 10:30–20:46
Tea Rose Diner - Murray Menu
Popular Items
- Pad Thai — $17.25
- Massaman Curry — $20.70
- Fresh Spring Rolls | Vegan — $10.35
- Yellow Curry — $19.55
- Pad See-Ew — $17.25
- Pad Kee Mow | Drunken Noodle — $19.55
Appetizers
- Fresh Spring Rolls | Vegan — $10.35
Vegan. Lettuce, carrot, beansprout, mint, and rice noodle wrapped in soft rice paper served with peanut sauce.
- Cream Cheese Wonton — $8.05
Blended creamcheese, carrot stuffed in wonton wrapper and deep fried.
- Fried Tofu — $8.05
Vegan. Deep-fried tofu served with sweet chili sauce and crushed peanuts
- Fried Spring Rolls — $9.20
Deep-fried crispy rice paper shell stuffed with onion, cabbage, carrot, celery, and glass noodles served with sweet chili sauce.
- Pot Stickers — $8.05
Deep-fried choice of chicken served with homemade pot sticker sauce.
- Chicken Satay — $11.50
Grilled skewered chicken served with special house peanut sauce and Thai style cucumber sauce.
- Tea Rose Golden Veggie — $16.10
Mixed vegetables lightly battered & deep fried served with homemade chili sauce and crushed peanuts.
- Tea Rose Lettuce Wrap — $17.25
Sauté chicken, pork, or fried tofu, lettuce, cucumber, onion, bean sprout, tomato, mint, cilantro, green onion, carrot, and rice noodle, served with sweet chili sauce and crushed peanuts.
Soups
- Thai Rice Soup — $14.95
Rice, mushroom, egg, topped with celery, green onion, shredded carrot, ginger cilantro and fried garlic.
- Ginger Noodle Soup — $14.95
Rice noodle soup with savory ginger broth, choice of chicken, pork, vegetables or tofu, onion, beansprout, celery, green onion, and cilantro.
- Tom Yum Soup — $17.25
Spicy. Thailand hot and sour soup, onion, cabbage, carrot, mushroom, tomato, cilantro seasoning with galangal, lemongrass, and kaffir lime leaves
- Coconut Milk Soup — $19.55
Famous creamy hot and sour soup, coconut milk, galangal, lemon grass, kaffir lime leaf, cabbage, mushroom, carrot, and cilantro.
- Thai Glass Noodle Soup — $19.55
Glass noodles, cabbage, carrot, baby corn, mushroom, celery, egg, green onion, and cilantro.
- Hot & Sour Noodle Soup — $19.55
Served with chicken, pork or tofu. Egg noodles, onion, carrot, cabbage, mushroom, tomato, cilantro, egg, and Tom Yum seasoning.
- Dumpling Soup — $17.25
Salads
- Papaya Salad — $16.10
- Laos Style Papaya Salad — $18.40
Shredded young crispy green papaya, carrots, tomato, green beans, tomato, peanuts, mixed in papaya salad dressing, served on a bed of lettuce with sticky rice.
- Larb | Thai Chopped Meat Salad — $19.55
Chopped choice of chicken, pork or tofu, roasted and ground herbs, rice, red onion, shredded carrots, green onions, cilantro, and mint in Thai dressing.
- NuumTok | Thai Grilled Steak Salad — $21.85
Slice grilled steak, roasted and ground herbs, rice, red onion, shredded carrot, green onion, cilantro, and mint in Thai dressing.
- Glass Noodle Salad — $17.25
Glass noodles, chopped chicken or tofu, red onion, shredded carrot, tomato, celery, green onion, cilantro, in Thai dressing, topped with peanuts.
- Saigon Salad — $17.25
Lettuce, carrot, cucumber, mint, beansprout, rice noodles, fried spring roll served with sweet chili sauce and crushed peanuts
- Tea Rose Thai Salad — $17.25
Lettuce, carrot, broccoli, red onion, cucumber, fried tofu and served with our house peanut dressing.
- Tea Rose Grilled Pork Salad — $18.40
Lettuce, cucumber, red onion, celery, bell pepper, tomato, sliced grilled pork, and served with tea rose Thai dressing.
- Grilled Chicken Salad — $18.40
- Salmon Salad — $24.15
Thai Single Dish
- Pad Thai — $17.25
Famous Thailand skinny rice noodle cooked in homemade recipe pad Thai sauce, egg, carrot, bean sprout, green onion, cilantro, and ground peanuts.
- Pad See-Ew — $17.25
Wide rice noodles, egg, carrots, broccoli, garlic, and stir fried in dark soy sauce.
- Lard Nar — $18.40
Wide rice noodles, egg, carrots, mushroom, cabbage, and broccoli with brown gravy sauce.
- Pad Woon Sen — $18.40
Glass noodles, onion, cabbage, carrot, baby corn, broccoli, mushroom, green onion, and egg.
- Guay-Teaw Kuo — $17.25
Wide rice noodles, egg, carrot, cabbage, and served on a bed of lettuce.
- Pad Kee Mow | Drunken Noodle — $19.55
Glass noodles, egg, cabbage, carrots, baby corn, mushrooms, broccoli, bell pepper, tomato, and green onion.
- Thai Fried Rice — $16.10
Jasmine rice, egg, onion, carrot, tomato, green onion, and garnish with cilantro.
- Tea Rose Fried Rice — $24.15
Jasmine rice, chicken, pork, beef, shrimp, egg, onion, carrot, broccoli, green onion, tomato, and garnished with cilantro.
- Pineapple Fried Rice — $19.55
Jasmine rice, pineapple, egg, carrot, onion, green onion, topped with cashew nut, and garnished with cilantro.
- Thai Grilled Chicken or Pork — $17.25
Choice of chicken or pork marinated in Thai seasoning served with sticky rice and Thai dipping sauce.
Stir Fry
- Thai Sweet Basil Stir-Fry — $19.55
Onions, bell pepper, carrots, sweet pea, garlic, and Thai basil. Served with Jasmine or brown rice.
- Cashew Nut Stir-Fry — $19.55
Onions, bell pepper, carrots, baby corn, broccoli, and cashews. Served with Jasmine or brown rice.
- Thai Sweet & Sour — $19.55
Onions, carrots, bell pepper, cucumber, pineapple, celery, tomato, and sweet and sour sauce. Served with Jasmine or brown rice.
- Ginger Stir-Fry — $19.55
Onions, bell pepper, carrots, baby corn, mushroom, green onion and ginger. Served with Jasmine or brown rice.
- Phad Prik Khing — $19.55
Chili paste, bell pepper, carrot, sweet peas, and topped with shredded kaffir lime leaf. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Phad Nuum Prik Phow — $19.55
Sweet chili paste, carrot, onion, mushroom, baby corn, bell pepper, and green onion. Served with Jasmine or brown rice.
- Garlic Pepper Stir-Fry — $19.55
Garlic, onion, bell pepper, baby corn, mushroom, and carrots. Served with Jasmine or brown rice.
- Mixed Vegetable Stir-Fry — $19.55
Cabbage, carrot, baby corn, celery, broccoli, zucchini, and mushrooms. Served with Jasmine or brown rice.
- Phad Phed — $19.55
Curry paste, bell pepper, carrot, bamboo, sweet peas, baby corn, and Thai basil. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Beef Broccoli with Oyster Sauce — $20.70
Curry
- Green Curry — $19.55
Green curry paste, coconut milk, carrot, bell pepper, zucchini, and Thai basil. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Red Curry — $19.55
Red curry paste, coconut milk, carrots, bamboo tips, bell pepper, and Thai basil. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Yellow Curry — $19.55
Yellow curry paste, coconut milk, turmeric, onion, carrots, potato, tomato, and green onions. Served with Jasmine or brown rice.
- Panang Curry — $19.55
Panang curry paste, coconut milk, carrot, bell pepper, sweet pea, Thai basil garnished with kaffir lime leaf. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Mango Curry — $19.55
Curry paste, coconut milk, carrot, bell pepper, sweet pea, and mango. Served with Jasmine or brown rice.
- Massaman Curry — $20.70
Massaman curry paste, coconut milk, onion, carrots, potatoes, and topped with cashew nut. Served with Jasmine or brown rice.
- Pineapple Curry — $20.70
Hints of sweet, flavorful & creamy with coconut milk, onions, bell pepper, tomato, mushroom, baby corn, carrots, fresh pineapple, basil, and topped with cashew nuts. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Jungle Curry — $20.70
1 of Thailand’s curry with no coconut milk, lighter but strong with bold flavor, finger root, young peppercorn, carrot, bamboo, bell pepper, baby corn, sweet pea, zucchini, mushroom, and Thai basil cooked in curry paste and clear broth. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
- Kow Soi | Noodle Curry — $20.70
Northern Thailand’s coconut curry served over noodles, carrots, red onion, beansprout, pickled mustard greens, lime, garnished with cilantro and crispy noodles. Served with Jasmine or brown rice. If you order spicy level 3 or higher, a surcharge of $2 per level will be added. Note: there will be no remakes, refunds, or returns.
Sides & Extras
- Side Salad — $5.75
- White or Brown Rice — $4.60
- Sticky Rice — $5.75
- Sweet Sticky Rice — $5.00
- Peanut Sauce — $3.45
- Curry Sauce — $8.05
16oz.
- Vegetable 1 kind — $2.30
- Shrimp or Swai Fish — $5.75
- Chicken — $4.60
- Pork — $4.60
- Beef — $5.75
- Tofu — $3.45
- Egg — $2.30
- Sweet Chili Sauce — $2.30
- Thai Dipping Sauce — $2.30
- Cucumber Sauce — $3.45
- Mixed Veggies — $5.75
Sweet Treats
- Sweet Sticky Rice & Thai Custard — $8.05
- Sweet Sticky Rice & Mango | Seasonal — $10.35
- Spanish Donut with Sweet Cream Sauce — $6.90
Beverages
- Sodas — $3.45
- Unsweetened Ice Tea — $3.45
- Thai Ice Tea — $6.90
- Thai Ice Coffee — $6.90
- Coffee — $3.45
- Hot Tea — $3.45
Per person.