Sekushi at the Plaza - 100 Indian Rocks Rd
Sekushi at the Plaza is a Japanese restaurant in Belleair Bluffs, FL. Order takeout online for pickup or delivery.
100 Indian Rocks Rd.
Belleair Bluffs, FL 33770
Phone: +17276484653
Price range: $11-$20
Hours
- Sunday: 16:00–21:00
- Monday, Tuesday, Wednesday, Thursday: 11:30–21:00
- Friday: 11:30–21:30
- Saturday: 16:00–21:30
Sekushi at the Plaza - 100 Indian Rocks Rd Menu
Sekushi Tapas
- Miso Soup — $6.00
- House Salad — $10.00
Vegan. Gluten-free. Mixed greens, ginger dressing, cucumber, tomatoes.
- Seaweed Salad — $9.00
Vegan. Greens, cucumber kimchi.
- Sizzling Edamame — $9.00
Vegan. Spicy. Garlic, sea salt, ponzu and house chili.
- Sashimi or Nigiri Appetizer (6) — $17.00
Gluten-free. Chef's choice assorted sashimi or nigiri. Contains raw or undercooked ingredients.
- Wagyu Beef Tataki — $14.00
Wagyu, sea salt, micro green, white truffle oil.
- Crispy Rice — $16.00
Gluten-free. Crispy rice topped with spicy tuna, garlic chili sauce, micro greens. Contains raw or undercooked ingredients.
- Tiradito — $16.00
Gluten-free. Spicy. Salmon or yellowtail. Jalapeno, ponzu, micro greens, and yuzu tobiko. Contains raw or undercooked ingredients.
- Wagyu Steak Teriyaki — $19.00
Seared wagyu, peppers, mushroom, truffle oil, micro greens.
- Dumplings (6) — $13.00
Your choice of protein. Ponzu, chili oil, scallions, crispy garlic and shallots, chili threads.
- Steamed Bao Bun — $5.00
Your choice of protein. Spinach, pickled radish, cucumber, kimchi, chili aioli.
- Sizzling Shishito Peppers — $15.00
Vegan. Gluten-free. Spicy. Grilled spicy peppers, sea salt, lemons and ponzu.
- Samurai Shrimp — $16.00
Lightly fried, chili garlic sauce, wasabi aioli and scallions.
- Wagyu Beef Sliders (2) — $16.00
Wagyu beef patty, teriyaki mushrooms and Asian slaw, shishito peppers.
Entrées
- Sizzling Fried Rice — $16.00
Your choice of protein. Rice, vegetables, shoyu, egg.
- Chirashi Don — $30.00
Tuna, salmon, yellowtail, albacore, mackerel, shrimp, tamago, octopus, kanikama, tobiko and ikura over sushi rice. Contains raw or undercooked ingredients.
- Teriyaki Chicken — $20.00
Grilled chicken, teriyaki sauce, scallions, broccolini, sesame seeds, jasmine rice.
- Teriyaki Shrimp — $22.00
Grilled shrimp, teriyaki sauce, scallions, broccolini, sesame seeds, jasmine rice.
- Sekushi Salad — $21.00
Mixed greens, cucumber, tomato, avocado, daikon, ginger dressing, wasabi crunch. Your choice of protein.
- Poke Bowl — $21.00
Tuna, salmon, wakame, cucumber, poke sauce, masago, sesame and avocado over sushi rice. Contains raw or undercooked ingredients.
- Sashimi or Nigiri Entree (12) — $32.00
Gluten-free. Chef's choice of 12 pieces of assorted fish. Contains raw or undercooked ingredients.
- Miso Glazed Salmon — $31.00
Carrot ginger puree, bok choi, bell pepper, soy beans, micro greens and jasmine rice.
Ramen
- Tonkotsu Ramen — $22.00
Pork chashu, shiitake mushrooms, baby bok choy, crispy garlic, egg.
- Spicy Tonkotsu Ramen — $22.00
Spicy ground pork, shiitake mushrooms, baby bok choy, crispy garlic, egg.
- Shoyu Ramen — $19.00
Shiitake mushrooms, baby bok choy, crispy garlic, egg.
- Miso Ramen — $22.00
Pork chashu, shiitake mushrooms, baby bok choy, crispy garlic, egg.
- Kinoko Ramen — $18.00
Shiitake mushrooms, baby bok choy, mushroom broth, crispy garlic and scallion.
Noodle Specialties
- Wagyu-Don — $32.00
Wagyu teriyaki, poached egg, short rib reduction, crispy garlic, truffle oil, braised greens, shitake mushrooms, micro greens.
- Niku Udon — $29.00
Braised BBQ short rib, shiitake mushrooms, poached egg, short rib reduction, crispy garlic and braised greens.
- Yaki Udon — $19.00
Shiitake mushrooms, shoyu reduction, braised greens, crispy garlic and scallions.
- Kinoko Udon — $18.00
Vegan. Shiitake mushrooms, braised greens, mushroom reduction, crispy garlic and scallions.
Kids Menu
- Kids Ramen — $6.00
With chicken broth.
- Kids Fried Rice — $8.00
Rice, vegetables, soy sauce.
Sushi & Sashimi
- Tuna | Maguro — $9.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Salmon | Sake — $9.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Sea Urchin | Uni
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Fatty Bluefin Tuna | Toro
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Sushi Shrimp | Ebi — $5.00
2 pieces per sushi or sashimi.
- Sweet Shrimp | Amaebi — $16.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Yellowtail | Hamachi — $9.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Eel | Unagi — $9.00
2 pieces per sushi or sashimi.
- Smelt Roe | Masago — $6.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Sushi Egg | Tamago — $5.00
2 pieces per sushi or sashimi.
- Flying Fish Roe | Tobiko — $7.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Scallop | Hotate — $9.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Octopus | Tako — $8.00
2 pieces per sushi or sashimi.
- Salmon Roe | Ikura — $8.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Mackerel | Saba — $8.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
- Quail Egg | Uzura — $5.00
2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
Cut or Hand Rolls
- California Roll — $10.00
Kanikama, cucumber, avocado, masago, sesame.
- Spicy Tuna Roll — $11.00
Gluten-free. Spicy tuna, cucumber, sesame. Contains raw or undercooked ingredients.
- Sand Key Roll — $11.00
Gluten-free. Salmon, avocado, cucumber, sesame. Contains raw or undercooked ingredients.
- Yellowtail Jalapeño Roll — $10.00
Spicy. Gluten-free. Jalapeño, cucumber, tobiko, sesame. Contains raw or undercooked ingredients.
- Negi Hama Roll — $10.00
Gluten-free. Yellowtail, scallion. Contains raw or undercooked ingredients.
- Philadelphia Roll — $11.00
Gluten-free. Salmon, avocado, cream cheese, sesame. Contains raw or undercooked ingredients.
- Spider Roll — $12.00
Crispy soft-shell crab, shiitake, cucumber, eel sauce.
- Mexican Roll — $12.00
Tempura shrimp, avocado, masago, spicy mayo, sesame.
- Alaskan Roll — $11.00
Regular salmon, cucumber, masago, scallions, eel sauce, sesame.
- Eel Avocado Roll — $12.00
Eel, avocado, eel sauce, sesame.
- Vegetable Roll — $11.00
Vegan. Gluten-free. Cucumber, avocado, scallions, red bell pepper, shiitake, asparagus, sesame.
Signature Sushi Rolls
- Aria O Roll — $23.00
Spicy. Salmon, shrimp, avocado, mango, masago arare, micro greens, jalapeño, spicy honey truffle aioli. Contains raw or undercooked ingredients.
- Rainbow Roll — $19.00
Assorted fish on top of California roll. Contains raw or undercooked ingredients.
- Salmon Lover Roll — $20.00
Salmon in and out, cucumber, mango, avocado, chili thread, micro greens, creamy ponzu sauce. Contains raw or undercooked ingredients.
- Volcano Roll — $19.00
Spicy. Spicy tuna, avocado, cucumber, eel sauce, spicy mayo, baked kani mix, panko crunch. Contains raw or undercooked ingredients.
- Firecracker Roll — $19.00
Spicy. Tempura shrimp, cucumber, avocado, seared salmon, jalapeño, eel sauce, chili aioli, masago. Contains raw or undercooked ingredients.
- Surf & Turf Roll — $33.00
Lobster, asparagus, Shitake Mushrooms, shoyu-seared wagyu, eel sauce, crispy garlic, micro greens, truffle oil.
- Baja Crispy Roll — $17.00
Spicy. Fried roll. Eel, kanikama, cream cheese, avocado, jalapeño aioli, masago arare, chili thread.
- Kyoto Roll — $23.00
Spicy. Spicy hamachi tuna tartare, mango, yellowtail, shrimp, lemon, spicy truffle aioli, microgreens. Contains raw or undercooked ingredients.
- Yakuza Roll — $17.00
Tempura shrimp, cucumber, eel, avocado, eel sauce, sesame, tobiko.
- Tuna Kahuna Roll — $23.00
Tuna, pineapple, shrimp tempura, cream cheese, wasabi crunch, poke. Contains raw or undercooked ingredients.
Dessert
- Brownie — $10.00
Gluten free. chocolate brownie with a yuzu caramel sauce. fruit, mint and powdered sugar.