Sekushi at the Plaza - 100 Indian Rocks Rd

Sekushi at the Plaza is a Japanese restaurant in Belleair Bluffs, FL. Order takeout online for pickup or delivery.

100 Indian Rocks Rd.
Belleair Bluffs, FL 33770

Phone: +17276484653

Price range: $11-$20

Hours

  • Sunday: 16:00–21:00
  • Monday, Tuesday, Wednesday, Thursday: 11:30–21:00
  • Friday: 11:30–21:30
  • Saturday: 16:00–21:30

Sekushi at the Plaza - 100 Indian Rocks Rd Menu

Sekushi Tapas

  • Miso Soup — $6.00
  • House Salad — $10.00
    Vegan. Gluten-free. Mixed greens, ginger dressing, cucumber, tomatoes.
  • Seaweed Salad — $9.00
    Vegan. Greens, cucumber kimchi.
  • Sizzling Edamame — $9.00
    Vegan. Spicy. Garlic, sea salt, ponzu and house chili.
  • Sashimi or Nigiri Appetizer (6) — $17.00
    Gluten-free. Chef's choice assorted sashimi or nigiri. Contains raw or undercooked ingredients.
  • Wagyu Beef Tataki — $14.00
    Wagyu, sea salt, micro green, white truffle oil.
  • Crispy Rice — $16.00
    Gluten-free. Crispy rice topped with spicy tuna, garlic chili sauce, micro greens. Contains raw or undercooked ingredients.
  • Tiradito — $16.00
    Gluten-free. Spicy. Salmon or yellowtail. Jalapeno, ponzu, micro greens, and yuzu tobiko. Contains raw or undercooked ingredients.
  • Wagyu Steak Teriyaki — $19.00
    Seared wagyu, peppers, mushroom, truffle oil, micro greens.
  • Dumplings (6) — $13.00
    Your choice of protein. Ponzu, chili oil, scallions, crispy garlic and shallots, chili threads.
  • Steamed Bao Bun — $5.00
    Your choice of protein. Spinach, pickled radish, cucumber, kimchi, chili aioli.
  • Sizzling Shishito Peppers — $15.00
    Vegan. Gluten-free. Spicy. Grilled spicy peppers, sea salt, lemons and ponzu.
  • Samurai Shrimp — $16.00
    Lightly fried, chili garlic sauce, wasabi aioli and scallions.
  • Wagyu Beef Sliders (2) — $16.00
    Wagyu beef patty, teriyaki mushrooms and Asian slaw, shishito peppers.

Entrées

  • Sizzling Fried Rice — $16.00
    Your choice of protein. Rice, vegetables, shoyu, egg.
  • Chirashi Don — $30.00
    Tuna, salmon, yellowtail, albacore, mackerel, shrimp, tamago, octopus, kanikama, tobiko and ikura over sushi rice. Contains raw or undercooked ingredients.
  • Teriyaki Chicken — $20.00
    Grilled chicken, teriyaki sauce, scallions, broccolini, sesame seeds, jasmine rice.
  • Teriyaki Shrimp — $22.00
    Grilled shrimp, teriyaki sauce, scallions, broccolini, sesame seeds, jasmine rice.
  • Sekushi Salad — $21.00
    Mixed greens, cucumber, tomato, avocado, daikon, ginger dressing, wasabi crunch. Your choice of protein.
  • Poke Bowl — $21.00
    Tuna, salmon, wakame, cucumber, poke sauce, masago, sesame and avocado over sushi rice. Contains raw or undercooked ingredients.
  • Sashimi or Nigiri Entree (12) — $32.00
    Gluten-free. Chef's choice of 12 pieces of assorted fish. Contains raw or undercooked ingredients.
  • Miso Glazed Salmon — $31.00
    Carrot ginger puree, bok choi, bell pepper, soy beans, micro greens and jasmine rice.

Ramen

  • Tonkotsu Ramen — $22.00
    Pork chashu, shiitake mushrooms, baby bok choy, crispy garlic, egg.
  • Spicy Tonkotsu Ramen — $22.00
    Spicy ground pork, shiitake mushrooms, baby bok choy, crispy garlic, egg.
  • Shoyu Ramen — $19.00
    Shiitake mushrooms, baby bok choy, crispy garlic, egg.
  • Miso Ramen — $22.00
    Pork chashu, shiitake mushrooms, baby bok choy, crispy garlic, egg.
  • Kinoko Ramen — $18.00
    Shiitake mushrooms, baby bok choy, mushroom broth, crispy garlic and scallion.

Noodle Specialties

  • Wagyu-Don — $32.00
    Wagyu teriyaki, poached egg, short rib reduction, crispy garlic, truffle oil, braised greens, shitake mushrooms, micro greens.
  • Niku Udon — $29.00
    Braised BBQ short rib, shiitake mushrooms, poached egg, short rib reduction, crispy garlic and braised greens.
  • Yaki Udon — $19.00
    Shiitake mushrooms, shoyu reduction, braised greens, crispy garlic and scallions.
  • Kinoko Udon — $18.00
    Vegan. Shiitake mushrooms, braised greens, mushroom reduction, crispy garlic and scallions.

Kids Menu

  • Kids Ramen — $6.00
    With chicken broth.
  • Kids Fried Rice — $8.00
    Rice, vegetables, soy sauce.

Sushi & Sashimi

  • Tuna | Maguro — $9.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Salmon | Sake — $9.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Sea Urchin | Uni
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Fatty Bluefin Tuna | Toro
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Sushi Shrimp | Ebi — $5.00
    2 pieces per sushi or sashimi.
  • Sweet Shrimp | Amaebi — $16.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Yellowtail | Hamachi — $9.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Eel | Unagi — $9.00
    2 pieces per sushi or sashimi.
  • Smelt Roe | Masago — $6.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Sushi Egg | Tamago — $5.00
    2 pieces per sushi or sashimi.
  • Flying Fish Roe | Tobiko — $7.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Scallop | Hotate — $9.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Octopus | Tako — $8.00
    2 pieces per sushi or sashimi.
  • Salmon Roe | Ikura — $8.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Mackerel | Saba — $8.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.
  • Quail Egg | Uzura — $5.00
    2 pieces per sushi or sashimi. Contains raw or undercooked ingredients.

Cut or Hand Rolls

  • California Roll — $10.00
    Kanikama, cucumber, avocado, masago, sesame.
  • Spicy Tuna Roll — $11.00
    Gluten-free. Spicy tuna, cucumber, sesame. Contains raw or undercooked ingredients.
  • Sand Key Roll — $11.00
    Gluten-free. Salmon, avocado, cucumber, sesame. Contains raw or undercooked ingredients.
  • Yellowtail Jalapeño Roll — $10.00
    Spicy. Gluten-free. Jalapeño, cucumber, tobiko, sesame. Contains raw or undercooked ingredients.
  • Negi Hama Roll — $10.00
    Gluten-free. Yellowtail, scallion. Contains raw or undercooked ingredients.
  • Philadelphia Roll — $11.00
    Gluten-free. Salmon, avocado, cream cheese, sesame. Contains raw or undercooked ingredients.
  • Spider Roll — $12.00
    Crispy soft-shell crab, shiitake, cucumber, eel sauce.
  • Mexican Roll — $12.00
    Tempura shrimp, avocado, masago, spicy mayo, sesame.
  • Alaskan Roll — $11.00
    Regular salmon, cucumber, masago, scallions, eel sauce, sesame.
  • Eel Avocado Roll — $12.00
    Eel, avocado, eel sauce, sesame.
  • Vegetable Roll — $11.00
    Vegan. Gluten-free. Cucumber, avocado, scallions, red bell pepper, shiitake, asparagus, sesame.

Signature Sushi Rolls

  • Aria O Roll — $23.00
    Spicy. Salmon, shrimp, avocado, mango, masago arare, micro greens, jalapeño, spicy honey truffle aioli. Contains raw or undercooked ingredients.
  • Rainbow Roll — $19.00
    Assorted fish on top of California roll. Contains raw or undercooked ingredients.
  • Salmon Lover Roll — $20.00
    Salmon in and out, cucumber, mango, avocado, chili thread, micro greens, creamy ponzu sauce. Contains raw or undercooked ingredients.
  • Volcano Roll — $19.00
    Spicy. Spicy tuna, avocado, cucumber, eel sauce, spicy mayo, baked kani mix, panko crunch. Contains raw or undercooked ingredients.
  • Firecracker Roll — $19.00
    Spicy. Tempura shrimp, cucumber, avocado, seared salmon, jalapeño, eel sauce, chili aioli, masago. Contains raw or undercooked ingredients.
  • Surf & Turf Roll — $33.00
    Lobster, asparagus, Shitake Mushrooms, shoyu-seared wagyu, eel sauce, crispy garlic, micro greens, truffle oil.
  • Baja Crispy Roll — $17.00
    Spicy. Fried roll. Eel, kanikama, cream cheese, avocado, jalapeño aioli, masago arare, chili thread.
  • Kyoto Roll — $23.00
    Spicy. Spicy hamachi tuna tartare, mango, yellowtail, shrimp, lemon, spicy truffle aioli, microgreens. Contains raw or undercooked ingredients.
  • Yakuza Roll — $17.00
    Tempura shrimp, cucumber, eel, avocado, eel sauce, sesame, tobiko.
  • Tuna Kahuna Roll — $23.00
    Tuna, pineapple, shrimp tempura, cream cheese, wasabi crunch, poke. Contains raw or undercooked ingredients.

Dessert

  • Brownie — $10.00
    Gluten free. chocolate brownie with a yuzu caramel sauce. fruit, mint and powdered sugar.