Ya Ya's Euro Bistro - Overland Park

Ya Ya's Euro Bistro is an American (New) restaurant in Overland Park, KS. Order takeout online for pickup or delivery.

7021 W 135th St
Overland Park, KS 66223

Phone: +19133451111

Price range: $11-$20

Hours

  • Sunday: 15:00–20:30
  • Monday, Tuesday, Wednesday, Thursday: 11:00–20:30
  • Friday, Saturday: 11:00–21:30

Ya Ya's Euro Bistro - Overland Park Menu

Small Plates

  • Polenta — $18.00
    duck confit, creamy parmesan polenta, cremini and shitake mushrooms, game jus
  • Prince Edward Island Mussels — $20.00
    roasted garlic, caramelized onions, curry cream, cilantro, fresno chilies
  • Gnocchi — $16.00
    hand rolled herbed potato ghocchi, roasted chicken, gorgonzola cream, spinach, spiced walnut
  • Oven Roasted Cauliflower — $16.00
    basil pesto, cheese blend, green goddess dressing, petit arugula salad
  • Calamari — $16.00
    fried calamari, lemon aioli, gazpacho aioli, grilled lemon
  • Beef Carpaccio — $17.00
    goat cheese, oven dried tomato, white truffle oil, arugula, crostini
  • Chicken Piadini — $16.00
    flatbread, roasted chicken, bell pepper, feta, cheese blend, house made hummus, red chili oil
  • Hummus & Pita — $11.00
    house made hummus, pita, feta, olive, chili oil
  • Bruschetta — $16.00
    herbed lavash, creamy goat cheese, balsamic marinated tomato, roasted garlic, basil pesto
  • Crab Cake — $24.00
    blue lump crab, roasted garlic aioli, tabbouleh, pickled cauliflower
  • Shrimp A LA Plancha — $21.00
    skillet-seared prawns, baguette, dry sherry, harissa butter
  • Mezze Plate — $16.00
    trio of hummus, red pepper feta spread, cucumber tzatziki, parmesan crisps, grilled pita, veggie batons, castelvetrano olives
  • Scallop and Shrimp Cargot — $22.00
    herb poached bay scallop and shrimp, Havarti cheese, toasted baguette

Lunch | Greens & Soups

  • Caesar Salad — $15.00
    Crisp romaine, Parmesan, red pepper puree, Caesar dressing, Parmesan crisp.
  • Greek Salad — $15.00
    Vegetarian. Artisan greens, Feta cheese, red onion, olives, cherry tomato, cucumber, lemon dijon vinaigrette.
  • Grilled Salmon Salad — $21.00
    Artisan greens, wood-roasted salmon, bacon, dried cranberries, crispy potatoes, walnuts, Gorgonzola, Feta, cranberry-sage vinaigrette.
  • Bill's Chicken — $18.00
    Artisan greens, crispy chicken, three cheese blend, egg, tomato, avocado, artichoke, honey mustard and balsamic vinaigrette.
  • YaYa's House Soup — $9.00
    Pulled chicken, tomato broth, zucchini, yellow squash, fresh herbs, saffron orzo.
  • Roasted Beet — $17.00
    roasted beets, goat cheese, almond, orange segment, arugula, citrus vinaigrette
  • Chopped Mediterranean — $17.00
    tomato, feta cheese, red onion, cucumber, artichoke, kalamata & Castelvetrano olives, lemon vinaigrette
  • Spinach Salad — $15.00
    baby spinach, spiced walnuts, dried cranberries, gorgonzola, cranberry sage vinaigrette
  • Side Salad — $9.00
    Caesar, Greek or Spinach

Lunch | Between the Slices

  • Roasted Turkey Sandwich — $14.00
    provolone, bacon, lettuce, tomato, avocado, blue cheese aioli,
  • Chicken Bacon Sandwich — $15.00
    marinated chicken breast, bacon, cheddar, avocado aioli, lettuce, tomato, onion, brioche bun
  • Bistro Burger — $17.00
    6oz fresh house ground Kansas raised beef, lettuce, tomato, onion, cheddar cheese
  • Beef Tenderloin Sandwich — $19.00
    grilled beef tips, roasted mushroom, crispy onions, mozzarella, roasted tomato jam, horseradish cream
  • Caprese Melt — $16.00
    basil pesto, hot house tomato, avocado, arugula, fresh mozzarella
  • Rosemary Chicken Sandwich — $17.00
    toasted sourdough, roasted tomato, provolone, arugula, lemon aioli

Wood-Fired Pizzas & Flatbreads

  • Margherita Pizza — $18.00
    Blend of Provolone, Mozzarella, Fontina, Goat cheese, tomato, basil, caramelized onion, olive oil.
  • Pepperoni Pizza — $19.00
    Jumbo pepperoni, crimini mushrooms, roasted garlic, three cheese blend, marinara.
  • Chicken Bacon Mushroom — $20.00
    chicken, bacon, red peppers, mushrooms, garlic cream, spinach, truffle oil, YaYa's cheese blend
  • Prosciutto Asparagus — $19.00
    prosciutto, YaYa's cheese blend, thyme, oregano, asparagus, caramelized onions, truffled arugula

Lunch | Bistro Specials

  • Campo Lindo Chicken — $27.00
    Local free-range chicken, crispy potatoes, roasted garlic, olives, chilies, caper berries.
  • Shrimp Risotto — $21.00
    Charred summer corn, creamy risotto, blackened shrimp, herb butter
  • Cauliflower Steak — $21.00
    (V) basil pesto, Ya Ya's cheese blend, rice, haricots verts, leeks, peas, cauliflower purée
  • Bistro Steak — $27.00
    marinated flat iron, roasted sweet corn, red pepper, charred scallion, harissa butter
  • Trout — $20.00
    rainbow trout, beurre noisette, cauliflower purée, haricots verts, toasted almonds
  • Salmon — $28.00
    roasted Mediterranean vegetables, yellow romesco sauce

Delicious Pastas

  • Baked Lasagna — $17.00
    Fresh pasta, Italian sausage, kielbasa, house ground beef, marinara, Mozzarella, basil ricotta.
  • Angel Hair Pomodoro — $15.00
    Angel hair pasta, sauteed Roma tomatoes, garlic, extra virgin olive oil, fresh basil.
  • Penne Carbonara — $17.00
    Chicken, bacon, fresh egg, penne pasta, sweet peas, caramelized onion, black pepper cream.
  • Shrimp Linguini — $21.00
    tiger shrimp,linguini pasta, oven-roasted tomatoes, spinach, garlic, sweet vermouth-sage sauce
  • Eight Cheese Ravioli — $17.00
    tomato basil garlic sauce, grated parmesan, fresh basil
  • Wild Mushroom Ravioli — $21.00
    cheese ravioli, wood roasted mushroom, thyme, oregano, garlic, light butter-crème sauce
  • Pappardelle Bolognese — $21.00
    house ground local Kansas raised beef, fresh pappardelle, parmesan, herbs

Dessert

  • Phyllo Brownie — $13.00
    house-made chocolate brownie, phyllo, creme anglaise, Oreo crumble, vanilla bean ice cream.
  • Crème Brûlée — $12.00
    Tahitian vanilla bean traditional crème brûlée (gf)
  • Chocolate Cake — $18.00
    chocolate mousse, chocolate ganache (serves two)
  • Berries & Cream — $10.00
    fresh whipped Chantilly cream, fresh berries
  • Sorbet — $11.00
    house spun sorbet of the day
  • Buttercake — $15.00
    fresh baked buttercake, whipped cream, fresh berries, caramel sauce

Beverages

  • Soft Drink — $3.75

Dinner | Greens & Soups

  • Caesar Salad — $15.00
    Crisp romaine, Parmesan, red pepper puree, Caesar dressing, Parmesan crisp.
  • Greek Salad — $15.00
    Vegetarian. Artisan greens, Feta cheese, red onion, olives, cherry tomato, cucumber, lemon dijon vinaigrette.
  • Grilled Salmon Salad — $21.00
    Artisan greens, wood-roasted salmon, bacon, dried cranberries, crispy potatoes, walnuts, Gorgonzola, Feta, cranberry-sage vinaigrette.
  • Bill's Chicken — $18.00
    Artisan greens, crispy chicken, three cheese blend, egg, tomato, avocado, artichoke, honey mustard and balsamic vinaigrette.
  • Roasted Beet — $15.00
    arugula, oranges, goat cheese, toasted almonds, citrus vinaigrette
  • Chopped Mediterranean — $17.00
    tomato, feta cheese, red onion, cucumber, artichoke, kalamata & castrelvetrano olives, lemon vinaigrette
  • Spinach Salad — $15.00
    baby spinach, spiced walnuts, dried cranberries, gorgonzola, cranberry sage vinaigrette
  • YaYa's House Soup — $10.00
    roasted chicken, tomato broth, zucchini, yellow squash, saffron orzo
  • Dinner Side Salad — $9.00
    choice of Caesar, Greek or Spinach

Dinner | Bistro Specials

  • Ruby Red Rainbow Trout — $27.00
    pan-seared rainbow trout, braised artichoke and vegetables, white wine butter sauce
  • Campo Lindo Chicken — $27.00
    local chicken, crispy potatoes, roasted garlic, olives, chilies, caper berries, pan jus
  • Sea Scallops — $44.00
    Seared diver scallops, saffron orzo, oven-roasted tomato, haricots verts, leek, crab, lemon butter, orange gastrique
  • Bistro Steak — $28.00
    8oz flat iron, roasted corn, charred fresno chilies, scallions, roasted red peppers, chili butter
  • Cauliflower Steak — $21.00
    roasted cauliflower, YaYa's cheese blend, quinoa, hericot vert, leek, peas, summer squash, cauliflower puree
  • Pork Chop — $33.00
    potato pave, seasonal vegetables, bacon, pecans, bourbon apple sauce
  • Shrimp Risotto — $25.00
    charred corn, blackened shrimp, leek, creamy risotto, herb compound butter
  • Filet Mignon — $38.00
    Kansas raised beef tenderloin, chianti-gorgonzola demi, YaYa's famous potato purée, haricots verts
  • Atlantic Salmon — $28.00
    roasted Mediterranean vegetables, yellow romesco sauce
  • Seared Duck — $45.00
    cherry glazed duck breast, chive basmati rice, duck confit, luxardo cherry demi, broccolini
  • Lamb & Frites — $50.00
    grilled marinated lamb chops, cilantro-mint sauce, greek frites, feta, oregano