Shuckers Oyster Bar & Grill - Wake Forest

Name: Shuckers Oyster Bar & Grill - Wake Forest
Address: 3309 Rogers Rd, Wake Forest, NC, 27587, US
Telephone: +19194531593
Price range: $11-$20

Shuckers Oyster Bar & Grill - Wake Forest, NC is a Seafood restaurant in Wake Forest, NC. Order takeout online for pickup or delivery.

3309 Rogers Rd
Wake Forest, NC 27587

Phone: +19194531593

Price range: $11-$20

Hours

Sunday, Friday, Saturday: 11:30–21:30
Monday, Tuesday, Wednesday, Thursday: 11:30–20:30

Shuckers Oyster Bar & Grill - Wake Forest Menu

Appetizers

Crab Dip — $15.50
Our signature favorite served with toasted pita points.
Char-Grilled Oysters — $14.50
Gluten-free. Made famous in New Orleans, oysters served with garlic toasted French bread.
Ahi Tuna — $15.00
Seared ahi tuna served with wasabi sauce and a spicy soy ginger dressing.
Bacon Wrapped Scallops — $16.50
Gluten-free. Seasoned, grilled and glazed, served with fresh grilled pineapple salsa.
Mussels — $16.50
Gluten-free. P.E.I. mussels sauteed in our white wine, garlic butter with fresh tomato basil, served with garlic toasted French bread.
Calamari — $15.00
Lightly battered and fried, served with marinara.
Honey-Chipotle Shrimp — $14.50
Crispy fried shrimp tossed in a weet and spicy sauce.
Stuffed Mushrooms — $15.00
Lump crab-stuffed mushrooms baked and topped with Parmesan cheese and citrus butter.
Extra Hushpuppies (1 dozen) — $1.00
Wings — $14.50
Smoked wings tossed in our homemade buffalo sauce, served with celery and homemade ranch or blue cheese dressing.
Lobster Spinach Queso — $16.50
Take the queso of your dreams and add lobster. Topped with pico and served with tortilla chips.
Loaded Onion Rings — $10.00
Hand-cut, beer-battered, with honey-chipotle sauce, bacon, blue cheese crumbles and chives.

Half Baked

Rockefeller — $14.50
6 baked oysters on the half shell. Baked with fresh spinach, garlic, bacon, and a blend of cheeses, sprinkled with breadcrumbs.
Thermidor — $14.50
6 baked oysters on the half shell. Lobster and shrimp in a rich mixture of brandy, cream, Asiago, mushrooms, onions, and garlic.
Diablo — $14.50
6 baked oysters on the half shell. Smokin' hot...smoked Gouda with jalapenos, red peppers, and bacon with a pinch of cayenne.
Sampler | Pick 3 Favorites — $21.50
9 oysters total. Pick 3 of your favorite baked flavors.

Oyster Bar

Oysters on the Half Shell — $11.00
Gluten-free. Served raw or steamed.
Blue Point Specialty Oysters — $3.00
Gluten-free. Long Island, NY. Served raw. Priced per piece. Raw or Steamed.
Steamed Oysters — $19.50
Gluten-free. Shuck at your own risk!
Peel & Eat Shrimp — $8.00
Gluten-free. Local NC caught, steamed and dusted with Old Bay.
Alaskan Snow Crab Legs — $37.00
Steamed and dusted with Old Bay.

Soups & Side Salads

Sea Chowder — $7.00
Our signature soup.
Clam Chowder — $7.00
New England-style.
Signature House Salad — $7.00
Gluten-free. Fresh spring mix tossed in our house dressing with honey-chipotle pecans, Blue cheese crumbles, red onions, dried cranberries, and crispy wontons.
Caesar Salad — $7.00
Gluten-free. A classic Caesar with authentic dressing and homemade croutons.
Garden Salad — $7.00
Gluten-free. Crisp iceberg and Romaine lettuce, cheese, carrots, tomatoes, red onions, and homemade croutons. Choice of ranch, Blue cheese, warm bacon, Caesar or sweet Vidalia dressing.
Blue Cheese Chopped Wedge — $8.00
Our take on a classic. Iceberg lettuce tossed in homemade blue cheese dressing, tomatoes, red onions, and bacon. Drizzled with soy balsamic glaze.
Harvest Salad — $8.00
Spring mix, red onions, carrots, pickled beets, candied pecans, goat cheese, Cranberry-Maple vinaigrette.

Entree Salads

Blackened Caesar Salad — $16.00
Blackened shrimp, chicken (+$.50) or salmon (+$2.00) served on our classic Caesar salad.
Strawberry Chicken Salad — $19.50
Spring mix lettuce tossed in our homemade strawberry vinaigrette dressing, with honey-chipotle pecans, red onions, Feta cheese, strawberries, topped with seasoned and grilled chicken.
Ahi Tuna Salad — $20.00
A generous portion of seared ahi tuna served with a wedge of crisp iceberg lettuce, accompanied with a wasabi sauce and a spicy soy ginger dressing. All is topped with a sweet soy balsamic reduction.
Grilled Shrimp & Asparagus Salad — $19.00
Seasoned and grilled shrimp with spring mix, asparagus, roasted red peppers, red onions, carrots, Feta cheese, and our champagne vinaigrette dressing.

The Grill

Lobster Tails — $24.00
Gluten-free. 4 oz. cold water tails seasoned and grilled served with warm butter. Served with a side of your choice.
Sea Scallops — $22.00
Seasoned, seared and glazed. Served with a side of your choice.
Char-Grilled Ribeye — $36.00
Gluten-free. Hand-cut choice rib eye (12 oz.) open-flame grilled and finished with our char-grill butter. Served with a side of your choice.
Filet — $29.00
Gluten-free. Center-cut choice tenderloin. Be bold and add to our shrimp and grits. Served with a side of your choice.
Caribbean Jerk Chicken — $24.00
Chargrilled chicken tenderloin with seasoned rice and glazed pineapple. Served with a side.
Tilapia Etouffee — $22.00
Blackened Tilapia topped with cream Cajun shrimp etouffee.
Crusted Pork Tenderloin — $25.00
With sauteed mushrooms, capers and citrus butter.
Bacon Wrapped Scallop Skewers — $25.50
Bacon-wrapped, seasoned, seared and glazed. Served with a side of your choice.

Specialties

Shrimp & Grits — $16.50
Shrimp, andouille sausage, mushrooms and onions in a tasso cream sauce, served over local stone-ground cheese grit cakes.
The Big SOB — $40.00
A steamboat full of oysters, shrimp, mussels, corn, Andouille sausage, onions, and potatoes, served with coleslaw. Gluten-free without coleslaw.
Crab Cakes — $24.00
Two Pan-seared lump crab cakes topped with tomato basil, served with coleslaw and a side of your choice.
Fried Seafood | Pick 2 of Your Favorites — $20.00
Shrimp, flounder or oysters, served with a side of your choice and coleslaw.
Fried Seafood | Pick 3 of Your Favorites — $27.00
Shrimp, flounder or oysters, served with a side of your choice and coleslaw.
Filet Shrimp & Grits — $37.00
A 6 oz seasoned Filet added on top of our popular smaller portion of Shrimp & Grits.
Crab Cakes - Small Plate — $16.50
Pan-seared lump crab cake (1) topped with tomato basil, served with coleslaw and a side of your choice. (Small Plate) Coleslaw may not be substituted for a side item.
Fried Seafood | Small- Pick 2 of Your Favorites — $15.00
Shrimp, flounder or oysters, served with a side of your choice and coleslaw. (Small Plate) Coleslaw may not be substituted for a side item.
Apple Bourbon Pork Chop — $26.00
Bone-in pork chop, flame grilled with a sweet apple cider-bourbon glaze. Served with seasoned potatoes and a side of your choice.
Smoked BBQ Pork Ribs (full rack) — $26.00
Served with coleslaw and a side of your choice.
Smoked BBQ Pork Ribs (half rack) — $17.00
Served with coleslaw and a side of your choice. Coleslaw may not be substituted for another side.
Jambalaya — $20.00
A Bayou favorite! Chicken and Andouille sausage with sautéed peppers and seasoned rice.

Get Hooked

Wasabi Crusted Tuna — $17.50
Wild-caught yellowfin tuna seared with a wasabi crust and finished with a soy-balsamic glaze. Served with side of your choice.
Stuffed Mahi — $28.00
Seasoned broiled mahi stuffed with our jumbo lump crab cake and topped with citrus butter, served with coleslaw and a side of your choice.
Jack Daniel's Honey Glazed Salmon — $16.00
Atlantic salmon seasoned and grilled, then topped with our homemade Jack Daniel's Honey glaze. Served with side of your choice.
Honey-Chipotle Pecan-Crusted Trout — $15.00
Chipotle pecan-crusted trout topped with citrus butter. Served with a side of your choice.
Fish & Chips — $15.00
Beer-battered cod, served a side of your choice and coleslaw.
Chargrilled Mahi — $23.50
Gluten-free. Open-flame grilled and finished with our Chargrill butter. Served with a side of your choice.
Pecan Crusted Salmon — $17.00
Honey Chipotle Pecan crusted salmon topped with citrus butter. Served with a side of your choice.
Salmon Rockefeller — $25.00
Atlantic Salmon stuffed with traditional Rockefeller topping.
Blackened Snapper with Red Beans & Rice — $25.00
Blackened Snapper with seasoned rice and red beans. Served with a side.
Snapper Piccata — $27.00
Served over flash-fried spinach with lemon caper butter.
Swordfish w/ Garlic Butter Shrimp — $28.00
Seared Swordfish topped with large shrimp, garlic, basil and oregano, with citrus butter drizzle.
Creole Honey Glazed Catfish — $26.00
Crispy fried Catfish with light, sweet Creole glaze on bed of white rice. Served with tartar sauce and a side.

Sides

Red Skin Potatoes — $5.50
Gluten-free.
Seasoned Fries — $5.50
Fresh Broccoli — $5.50
Gluten-free.
Fried Okra — $5.50
Coleslaw — $5.50
Seasonal Steamed Veggies — $5.50
Gluten-free.

Specialty Sides

Grilled Asparagus — $6.70
Topped with citrus butter.
Sweet Potato Fries — $6.70
Grown Up Mac & Cheese — $6.70
Sauteed Spinach — $6.70
Gluten-free.
Brussels Sprouts — $6.70
Seared halves with candied bacon and a hint of spice.

Pastas

Chicken & Shrimp Pasta Alfredo — $22.50
Seasoned grilled chicken and shrimp tossed with linguine, Alfredo sauce, and fresh veggies. Topped with fresh Parmesan.
Seafood Pasta — $25.00
Scallops, shrimp, mussels, andouille sausage, peppers, and onions sauteed in garlic, oregano, and white wine clam sauce, served over linguine, and topped with Parmesan cheese.
Shrimp & Scallop Pasta — $31.00
Grilled sea scallops, large shrimp, angel hair with a wine and garlic herb sauce.

House Ground Burgers

The Classic Burger — $15.00
Gluten-free with no bun, pickles and mustard. American, Provolone or Swiss cheese, bacon, pickles, onions, lettuce, tomato, and mustard. 7 oz. freshly ground beef from filet and ribeye trimmings, seasoned and grilled. All are served on a toasted brioche roll with seasoned fries.
Shucker Burger — $16.00
Fried Gouda cheese, fried sweet Vidalia onions, lettuce, tomato, and Old Bay aioli. 7 oz. freshly ground beef from filet and ribeye trimmings, seasoned and grilled. All are served on a toasted brioche roll with seasoned fries.
Diablo Burger — $16.00
Our smokin' hot diablo topping with lettuce, tomato, onions, and mayonnaise. 7 oz. freshly ground beef from filet and ribeye trimmings, seasoned and grilled. All are served on a toasted brioche roll with seasoned fries.
Mushroom & Swiss Burger — $15.00
Swiss cheese, sautéed mushrooms and onions, lettuce, tomato and mayo. (GF no bun)

Wraps & Tortillas

Grilled Fish Tacos — $14.00
Fresh, marinated mahi in flour tortillas with fresh herb sour cream sauce, serve with tortilla chips and pico de gallo.
Honey-Chipotle Shrimp Tacos — $15.00
Our honey-chipotle shrimp with lettuce and roasted red peppers in flour tortillas, served with tortilla chips and pico de gallo.
Seafood Quesadilla — $16.00
Shrimp and crab with a creamy blend of cheese and red onions, served with sour cream and grilled pineapple salsa.
Honey Chipotle Shrimp Wrap — $17.50
Fried shrimp tossed in our honey-chipotle sauce with lettuce and roasted red peppers in a spinach wrap, served with a side of your choice.
Calypso Steak & Shrimp Tacos — $15.00
Caribbean-style marinated steak, shrimp, red peppers and onion. Grilled and served with Romaine lettuce on a flour tortilla with pineapple salsa and tortilla chips.
Ahi Tuna Wrap — $20.00
Seared Ahi tuna with spinach, red cabbage, carrots, wontons, red onions, soy ginger dressing and soy balsamic glaze.

Sandwiches

Blackened Mahi Sandwich — $16.50
Lightly blackened mahi on a toasted brioche roll with lettuce, tomato, and remoulade, served with coleslaw. Served with a side of your choice.
Grouper Sandwich — $15.50
Beer battered fillet on a toasted brioche roll with lettuce, tomato, and remoulade, served with coleslaw. Served with a side of your choice.
Crab Cake Sandwich — $17.00
Pan-seared lump crab cake on a toasted brioche roll with spinach, red onion, homemade remoulade and topped with fresh tomato basil, served with coleslaw. Served with a side of your choice.
Shrimp Po-Boy — $15.00
A beach classic piled high on toasted French bread with lettuce, tomato, and homemade remoulade sauce, served with coleslaw. Served with a side of your choice.
Oyster Po Boy — $17.50
A beach classic piled high on toasted French bread with lettuce, tomato, and homemade remoulade sauce, served with coleslaw. Served with a side of your choice.
Blackened Salmon BLT — $17.00
Blackened salmon, bacon, baby spinach, sliced tomato, with creamy lemon dill on a brioche bun. Served with seasoned fries.
Ragin' Cajun Burger — $17.00
Grilled onions, Andouille sausage, shredded Gouda, Old Bay aioli, lettuce and pickles.
Buffalo Chicken Sandwich — $15.00
Fried buffalo chicken with blue cheese dressing, lettuce and tomato.

Homemade Desserts

Shuckers Original Brownie (SOB) — $10.00
Warm chocolate brownie made with buttershots liqueur topped with vanilla ice cream, warm cinnamon sauce, and candied pecans. *Contains Nuts
Key Lime Pie — $9.50
Authentic key limes with a graham cracker and pecan crust. *Contains Nuts
Banana Pudding — $9.50
Layers of rich vanilla custard and wafers topped with fresh whipped cream and Shuckers special fried bananas.
Bread Pudding — $10.00
Shuckers' twist on an old favorite. Made with fresh cream, cinnamon, spiked with Captain Morgan rum, and a unique streusel topping, served with a scoop of vanilla ice cream.
Strawberry Shortcake — $12.00
Light and airy shortcake with mascarpone topped with whipped cream and fresh strawberries.
Bayou Blues Pound Cake — $10.00
Southern style pound cake served a la mode with caramelized blueberries.
Pumpkin Cheesecake — $12.00
Pumpkin spiced cheesecake with ginger snap crust. **contains nuts** Available without nuts.
Peach Cobbler — $11.00
Homemade with a pecan and oat streusel topping. Served with vanilla ice cream. **contains nuts

Kids Menu

Sea Shells N' Cheese — $6.99
Comes with a side and a drink.
Mini Corn Dogs — $6.99
Comes with a side and a drink.
Shrimp — $6.99
Comes with a side and a drink.
Grilled Cheese Sandwich — $6.99
Comes with a side and a drink.
Chicken Fingers — $6.99
Comes with a side and a drink.
Fried Flounder — $6.99
Comes with a side and a drink.
Pasta Marinara — $6.99
Comes with a side and a drink.
Cheeseburger — $6.99
Comes with a side and a drink.
Kid's Sundae (under 12) — $2.49
Vanilla ice cream, chocolate sauce, homemade whipped cream and sprinkles.

Non-Alcoholic Beverages

Coke — $3.25
Diet Coke — $3.25
Mellow Yellow — $3.25
Root Beer — $3.25
Dr. Pepper — $3.25
Sweet Tea — $3.25
Unsweetened Tea — $3.25
Sprite — $3.25
Coke Zero — $3.25
Pink Lemonade — $3.25

Add Ons

Lobster Tail (4 oz) Grilled (GF) — $18.50
Lobster Tail (4 oz) Steamed (GF) — $18.50
Grilled Shrimp (6 oz) (GF) — $11.00
Grilled Salmon (4 oz) (GF) Blackened — $11.50
Crab Cake (1) — $12.00
Bacon Wrapped Scallops (2) (GF) — $11.50
Grilled Salmon (4 oz) (GF) Seasoned & Grilled — $11.50
Grilled Shrimp (6 oz) (GF) No Seasoning — $11.00
Sea Scallops (1- skewer) — $16.50
GF with Pineapple Salsa
Extra Hushpuppies (1 dozen) — $1.00

Curbside Pickup

Curbside (Add to Cart for Curbside Pickup)
For better service, please add car type and color in the Special Instructions box. Give us a call when you arrive! (919) 453-1593