Soupremacy

Name: Soupremacy
Address: 7 East Market Street, Indianapolis, IN, 46204, US
Telephone: +13174230780
Price range: under $10

Soupremacy is a Soup restaurant in Indianapolis, IN. Order takeout online for pickup or delivery.

7 East Market Street
Indianapolis, IN 46204

Phone: +13174230780

Price range: under $10

Hours

Monday, Tuesday, Wednesday, Thursday, Friday: 07:45–19:45
Saturday: 08:45–19:45

Soupremacy Menu

Trio Soups

Trio - Flight of any Three Different 6 oz. Soups — $7.99

Our Salads

Endless Summer — $6.99
Fresh baby spinach, California strawberries, fresh pear slices, local Indiana goat cheese, dried cranberries and candied nuts.
Kerouac Blues — $6.99
Chopped romaine hearts paired with crumbled blue cheese, California grape tomatoes, fresh avocado, sliced cucumbers and thick cut bacon.
Vonnegut Wedge — $6.99
A tender baby iceberg lettuce head carefully split and decorated with grape tomatoes, crumbled blue cheese, English cucumbers and smoked duck bacon.
Georgia O'Keefes Garden — $6.99
Flavorful southwest blend of Indiana corn, black beans, and tomatoes on romaine with sharp cheddar, tortilla crisps, and drizzled with a light avocado cream.
Santorini Spring — $6.99
A zesty blend of tomatoes, cucumbers, artichokes and feta cheese, topped with kalamata olives and a feta dressing served on romaine.
Chicken Caesar — $6.99
A light and crisp mix of romaine, parmesan, house made croutons, chicken breast and a creamy but light dressing.
Chopra's Chickpea — $6.99
A spiritual blend of spinach, chickpeas, California grape tomatoes, topped with roasted red peppers, blue cheese crumbles, green bell pepper, and hard-boiled egg.

Our Sides

Pasta Salad — $2.49
Cherry tomatoes, roasted red and green peppers, capers.
Potato Salad — $2.49
Steamed baby red potatoes with crumbled blue cheese and fresh dill.
Kettle Chips — $1.99
Yogurt Parfait — $2.99
Vanilla yogurt topped with fresh blueberries, strawberries, and granola.
Hard Boiled Eggs — $2.99
Two hard boiled eggs
Bread — $0.50
Choose additional pieces of bread if you would like
Whole Pickle — $2.00

Desserts

Double Chocolate Chip Cookie — $2.25
Peanut Butter Cookie — $2.49
Just like mom used to make!
Chocolate Chip Cookie — $2.25
A larger version of our mini chocolate chip cookies. A delicious dessert choice!
Zucchini Chocolate Chip Cookie — $1.99
A unique and delicious gluten-free dessert!
Sugar Cookie — $2.25

Breakfast

Bagel with Cream Cheese — $3.99
Bagel with cream cheese.
Oatmeal — $2.99
Steel cut Irish oatmeal made fresh daily. Come in and get a bowl and put your favorite toppings on it!
Coffee Cake — $2.99
Delicious sour cream based coffee cake.
Lox Bagel — $9.99
Everything Bagel with cream cheese, smoked salmon, tomatoes, onions and capers.
Bagel — $2.99
A local bagel just as it is. Comes toasted so let us know if you don't want it toasted.
Biscuits and Gravy — $6.99
Two biscuits topped with our creamy Chicken Velvet
Yogurt Parfait — $2.99
Vanilla yogurt topped with fresh blueberries, strawberries, and granola.
Banana Walnut Bread — $2.99
A delicious treat of bananas and toasted walnuts. A great gluten-free option to start your day or as an afternoon snack.
Pumpkin Spice Bread — $2.99
A little bit of fall flavors any time of the year. A great gluten-free option to start your day or as an afternoon snack.
Blueberry Bread — $2.99
Our delicious homemade blueberry bread.
Bagel with Butter — $3.99
Bagel with Peanut Butter — $4.49
Blueberry Scone — $3.25
A blueberry scone that is completely vegan from Yes! It's Really Vegan Bakery *Vegan

Drinks

Coke Zero — $2.50
Root Beer — $2.50
Sprite — $2.50
Diet Coke — $2.50
Coke — $2.50
Bottled Tea — $3.00
Water — $2.50
LaCroix — $2.50
Lime flavored sparkling water
Kombucha — $4.75
Feel Good Soda for your Feel Good Lifestyle
Java House Cold Brew Coffee — $4.25
Experience the taste. Java House Authentic Cold Brew Coffee is a crafted brew collection to excite your senses. We start with our authentic cold brew coffee - and blend it with classic, natural flavors and a touch of cane sugar for a pick-me-up you will love.

Catering Soups

Thai Coconut — $20.00
This silky, aromatic southeast Asian classic blends coconut milk, lemongrass, red curry, mushrooms, cilantro and ginger to perfection. Vegetarian. Dairy Free, Gluten Free
Gazpacho — $20.00
A refreshing summer classic comes alive in this invigorating blend of garden veggies, cilantro, garlic, and a touch of citrus. Served Chilled Vegan, Gluten Free, Dairy Free
Tomato Bisque with Smoked Gouda — $22.00
An amazing blend of juicy red plum tomatoes, exquisitely smoked Gouda, finished with hints of brown sugar and white sherry Vegetarian
Potato Leek — $20.00
A sumptuous and buttery, creamy blend of fresh leeks and baby Idaho potatoes Vegetarian, Gluten Free
Beef Barley — $20.00
A full flavored stew that pairs hearty fresh veggies with slow cooked barley and prime cut steak Dairy Free
Asparagus Lemon — $20.00
Light, crisp, and addictive. This blend of fresh asparagus, lemon, cream, and black pepper will brighten your day. Served warm or chilled Vegetarian and Gluten Free
Bacon and Corn Chowda — $18.00
A flavorful, decadent combination of all that’s good in the Hoosier state. It starts with Indiana sweet corn, thick cut hickory smoked bacon, potatoes, and finishes with hints of garlic and roasted red pepper.
Broccoli Cheddar — $22.00
A full flavored combination of fresh cut local broccoli blanched to perfection blended with artfully aged sharp cheddar. Vegetarian
Butternut Squash — $16.00
A rich, creamy and incredibly flavorful blend of fresh cut squash and hints of nutmeg. Vegetarian and Gluten Free
Artichoke and Spinach — $18.00
Vegetarians delight in this smooth and tangy classic that never fails to please. Vegetarian
Aztec Chicken Tortilla — $18.00
A fresh take on a traditional Aztec dish. Smoky chicken, fresh onions, jalapenos, poblanos, and sweet Indiana corn finished with cumin, hints of lime and tortilla strips. Gluten Free and Dairy Free
Belfast Beef Stew — $20.00
Hearty Irish classic filled with chunks of slow cooked beef, carrots, red potatoes, garlic, thyme and Worcester sauce. Gluten Free and Dairy Free
Buffalo Chicken — $22.00
A secret American recipe stolen from Buffalo, N.Y. over 50 years ago. Creamy, Tangy and Bright.
Cajun Crawfish Chowder — $20.00
A Louisiana classic that starts with crawfish, green peppers, potatoes, and seasonings that brings Mardi Gras to you.
Caramelized Onion — $16.00
A richly familiar and aromatic masterpiece of sweetly caramelized onions and hints of sherry. Gluten Free and Dairy Free
Cheeseburger Paradise — $20.00
A uniquely American original that can only be described as America in a bowl. Yes, it’s that good.
Chicken and Noodle — $22.00
A light and flavorful blend of hand cut chicken, steamed baby carrots, fresh pasta, finished with hints of thyme. Dairy Free (Can be Gluten Free with no shells)
Peach and Goat Cheese — $20.00
This sweet and tangy warm weather delight embodies the fantastic sweet and juicy flavors of Summer. Served Chilled Gluten Free and Vegetarian
Clam Chowder — $20.00
An amazing (and addictive) rendition of the New England classic, complete with fresh steamed clams, thick bacon, and a hint of Worcestershire sauce.
Cucumber Mint — $20.00
A careful measure of fire and ice. Fresh cucumbers, radishes, and garlic mixed with dill, yogurt and milk. Punctuated with a touch of cayenne. Gluten Free and Vegetarian
Hanoi Pho Ga — $20.00
A refreshing and bright classic that blends rice vermicelli noodles, Thai basil, pulled chicken, scallions, cilantro and jalapeno chilies. Dairy Free and Gluten Free
Italian Kale Parmesan — $22.00
Old world style with modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan. Gluten Free
Italian Wedding — $20.00
A hearty classic that blends beef, pork, red pepper flakes, sea salt, with homemade ditalini pasta. (Can order with no pasta to make Gluten Free)
Jack's Split Pea Soup — $18.00
An artful blend of peas, carrots, celery, ham hock, diced onions, and pork shank. Certain to fire up the poet in anyone. Gluten Free and Dairy Free
Lemon Butter Mushroom — $18.00
A well balanced take on a kitchen classic, complete with fresh button mushrooms, cream, thyme, pepper and finished with fresh lemon juice. Vegetarian
Lentil — $18.00
A delicious and hearty vegan classic finished with a aromatic rosemary oil. Vegan and Gluten Free
Lobster Bisque — $22.00
A rich, creamy, artful blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque.
Minestrone — $18.00
An incredible and fresh Italian classic that includes chunky garden veggies, fresh pasta, oregano, thyme and garlic. Can be ordered Gluten Free and Vegan
Posole — $20.00
A hearty, classic Mexican soup featuring slow cooked pork, chucky tomatoes, Hominy, Cumin, cilantro and a hint of citrus. Gluten Free
Pumpkin Turkey Chili
A new fall classic that blends all the best fall flavors. Lean ground turkey, white beans, five different peppers, pumpkin and softly finished with hints of cinnamon. Gluten Free
Roasted Red Pepper Curry — $20.00
A luscious, rich and creamy blend of slow roasted red peppers and finished with hints of curry. Vegetarian
Saffron Fish and White Bean — $20.00
This old world French classic combines whitefish, garlic, coriander, orange zest, and crushed tomatoes with saffron, the most expensive spice in the world
Saigon Lemongrass — $20.00
Enjoy a Vietnamese classic that blends fresh lemongrass, ginger, chili’s, shallots, lime juice and roasted pulled chicken.
Sedona Black Bean — $18.00
This silky smooth vegan perfection blends beans, carrots, potatoes, red bell peppers, garlic, cumin and chili powder. Vegan
Seoul Seaweed — $20.00
A traditional Korean recipe that blends fresh seaweed, lean beef, fresh garlic, chili sesame oil and sea salt into a silky and smooth delight. Gluten Free and Dairy Free
Spicy Red Bell Pepper — $18.00
Fresh red bell peppers blended with red onion, fresh garlic, aged parmesan, finished with a kick of Siracha. Served Warm or Chilled Vegetarian and Gluten Free
Sweet Corn and Cashew Chowder — $20.00
A truly original blend from Indiana’s heartland. Sweet Corn, cashews, garlic, and fresh cilantro finished with a touch of lime. Served Warm or Chilled Vegan and Gluten Free
Tomato Cheddar Basil — $20.00
An amazing blend of juicy red plum tomatoes, exquisitely smoked Gouda, finished with hints of brown sugar and white sherry
Tuscan White Bean — $18.00
A light and savory blend of Tuscan white beans, roasted Idaho potatoes, steamed baby kale and hints of fresh garlic and rosemary.
Vichyssoise — $20.00
An incredible refreshing French Classic blends fresh potatoes, leeks, creams and spices.
Jalapeno Beer Cheese — $20.00
A vibrant and incredibly flavorful blend of mild jalapenos, cheddar cheese, spices and German Hefeweizen beer.
Famiglia di Pomodoro — $22.00
The tomato soup you grew up with. Perfectly roasted garlic and fresh Roma tomatoes blended with thyme, basil, and pepper. Vegan, Gluten Free
White Bean Delizia — $20.00
A vegan soup that mixes Rustic Italian cannellini beans, faro, carrots, sage and pepper. A staff favorite and highly addictive.
Racy Red Curry — $20.00
A spicy and unique fusion of red curry, roasted cauliflower, and garlic, finished with hints of coconut and lime juice.
Roasted Tomato and Curry — $20.00
A Thai take on an American classic. A delicious blend of roasted tomato and ginger, red curry and spices.
Hadrian's Provender — $20.00
An old world comfort based on a recipe from Hadrian’s Roman Empire. A hearty blend of flavorful cabbage, roma tomatoes, Tuscan olive oil, pepper, thyme and bay leaves.
Spinach Piquant — $18.00
A light and fresh blend of sautéed spinach, roasted tomatoes, celery, carrot, chicken, red pepper flakes and a hint of garlic.
Crooked Tomato — $20.00
An unexpected and delicious blend of tomatoes, chickpeas, coconut oil, garlic and a touch of paprika.
Blue Friday — $20.00
Incredibly delicious and addicting. Creamy blue cheese blended with celery and spices. Best eaten cozied up on the couch watching T.V.
Seven Bean Medley — $18.00
Vegan delight of chunky carrots, tomatoes, green bell peppers, onions, garlic and seven slow cooked beans in a light tomato broth filled with flavor.
Chili — $22.00
Slow cooked beef, beans and peppers with hints of cilantro. Load it up old school with cheese, sour cream and the hot stuff.
Chicken Velvet — $22.00
The Indy classic comes back to life here in a rich, creamy blend finished with tangy citrus notes.
Cheddar Potato with Ham — $20.00
A smooth hearty classic that blends Idaho potatoes with aged sharp cheddar, chopped celery, carrots, and green bell peppers.
Poblano White Cheddar — $20.00
A new twist on a classic. Spicy and cheesy at the same time.
Casablanca Harira — $20.00
An incredibly flavorful and mildly spicy exotic vegan delight. Slow cooked lentils, carrots, ginger and chickpeas combined with eight other spices. *Vegan and Gluten Free
Spicy Carrot — $20.00
Wildly flavorful blend of fresh roasted carrots, tomatoes and yellow split peas, finished with hints of fresh jalapeño, turmeric and cumin coriander.

Catering Salad

Kerouac Blues — $55.00
Chopped Romaine hearts paired with crumbled Blue cheese, California grape tomatoes, fresh avocado, sliced cucumbers and thick cut bacon. Serves 10-12
Endless Summer — $55.00
Fresh baby spinach, California strawberries, fresh pear slices, local Indiana Goat cheese, dried cranberries and candied nuts. Serves 10-12
Georgia O'Keefe — $55.00
Flavorful southwest belnd of Indiana corn, black beans, and tomatoes on romaine with sharp cheddar, tortilla crisps, and drizzled with a light avocado cream. Serves 10-12
Chopra's Chickpea — $55.00
A spiritual blend of spinach, chickpeas, California grape tomatoes, topped with roasted red peppers, blue cheese crumbles, green bell pepper, and hard boiled egg. Serves 10-12
Santorini Spring — $55.00
A zesty blend of tomatoes, cucumbers, artichokes and feta cheese, topped with kalamata olives and a feta dressing. Serves 10-12
Chicken Caesar — $55.00
A light and crisp mix of romaine, parmesan, and house made croutons, chicken breast and a creamy but light dressing. Serves 10-12

Catering

Just Soup — $7.75
A bowl of soup and a piece of bread per person.
Soup and Chips — $9.50
A bowl of soup, a piece of bread, and a bag of chips.
Soup, Chips, and a Deli Salad — $12.50
A bowl of soup, a piece of bread, a bag of chips, and a deli salad.
Lunch 1 — $7.50
A deli hoagie served with lettuce and tomato accompnaied with mayo and mustard.
Lunch 2 — $9.00
A deli sandwich with lettuce, tomato. Served with a bag of chips. Mayo and mustard on the side.
Lunch 3 — $10.50
A deli sandwich with lettuce and tomato. Served with a bag of chips and a cookie. Mayo and mustard on the side.
Lunch 4 — $12.00
A deli sandwich with lettuce and tomato. Served with chips, a cookie, and a deli salad. Mayo and mustard on the side.

Soups

Tomato Bisque with Smoked Gouda Cheese — $6.49
An amazing blend of juicy red plum tomatoes, exquisitely smoked Gouda, finished with hints of brown sugar and white sherry. *Vegetarian
Chili-Secret Recipe — $6.49
Slow cooked beef, beans and peppers with hints of cilantro. Load it up old school with cheese, sour cream and the hot stuff. *Automatically comes with cheese, sour cream, onions, and jalapenos. Let us know if you don't want it.
Chicken Velvet — $6.49
The Indy classic comes back to life here in a rich, creamy blend finished with tangy citrus notes.
Broccoli Cheddar — $6.49
A full flavored combination of fresh cut local broccoli blanched to perfection and blended with aged sharp cheddar. *Vegetarian
Chicken Noodle — $6.49
A light and flavorful blend of hand sliced chicken, steamed baby carrots, fresh hand made pasta, and finished with hints of thyme. *Dairy Free *Paleo and Keto with no pasta *Gluten Free if you opt to not have the pasta added in
Lobster Bisque — $6.49
A rich, creamy, savory blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque.
Buffalo Chicken — $6.49
A secret American recipe stolen from Buffalo, N.Y. over 50 years ago. Creamy, Tangy, and Bright.
Italian Kale Parmesan — $6.49
Old world style with a modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan. *Gluten Free
Famiglia di Pomodoro — $5.99
The tomato soup you grew up with. Perfectly roasted garlic and fresh Roma tomatoes blended with thyme, basil, and pepper. *Vegan *Gluten Free *Paleo *Dairy Free
Wild Mushroom Brie — $4.99
Amazing fragrance and rich flavor, sautéed mushrooms blend with French brie cheese, sherry, garlic and a pinch of thyme. *Vegetarian *Gluten Free *Keto

Panini

Kurt V's Rueben — $5.49
Pastrami, Swiss, and sauerkraut, drizzled with rueben sauce and a pinch of caraway seed. A nod to a long stay in Dresden Germany.
Buffalo Nickel — $6.49
A blend of pulled chicken, spicy buffalo sauce, sliced red onion and cheddar cheese served with a side of ranch to dip.
Famous John Stamos — $6.49
Crumbled feta, fresh mozzarella, roasted red peppers, diced artichoke hearts with a homemade olive tapenade.
Hunter S. Thompson — $6.99
Smoked Gouda cheese with thin sliced turkey, California tomato and spice mayo. Go gonzo and add thick cut maple bacon. (There is a bit of an extra charge for this but it's worth it.)
Dirty Swede — $5.49
Caramelized onions with melted Gruyere, a dash of spices, and a hint of maple syrup.
Joe Pesci FUGETABOWDIT — $6.49
Crumbled Italian sausage, fresh mozzarella, roasted red peppers, sautéed green peppers and caramelized onions sprinkled with Italian seasoning and served with marinara for dipping.
Swanson Press of Greatness — $5.49
Designed for dipping in our soups. A blend of Havarti, Gruyere, and American cheeses.
Ny Pastrami — $8.99
Smoke flavored with spicy black pepper and the sweet citrus tang of coriander, this pastrami comes with Russian dressing and sauerkraut on rye bread.
Baked Apple Butter and Ham — $7.99
SLow roasted honey ham blended with apple butter, baked granny smith apple slices, and sharp cheddar on wheat berry bread.

Take Home

Take Home Chicken Velvet — $10.00
Our everyday Chicken velvet soup packaged to take home to heat for dinner or your holiday party! *sent frozen *heat on stove, in microwave, or crockpot *bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible but Amelias requires 72 hours notice to change delivery orders.
Take Home Broccoli Cheddar — $10.00
A full flavored combination of fresh cut local broccoli blanched to perfection and blended with aged sharp cheddar. *Vegetarian *sent frozen *To reheat, use stove, crock pot or microwave and stir often *bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
Take Home Buffalo Chicken — $10.00
A secret American recipe stolen from Buffalo, N.Y. over 50 years ago. Creamy, Tangy, and Bright. *Sent Frozen *To reheat, use stove, microwave or crockpot and stir often
Take Home Chili — $10.00
Slow cooked beef, beans and peppers with hints of cilantro. Load it up old school with cheese, sour cream and the hot stuff. *Sent Frozen *To Reheat, use microwave, crockpot or stove and stir often *bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
Take Home Lobster Bisque — $10.00
A rich, creamy, savory blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque. *Frozen *To Reheat, use a crockpot, microwave or stove and stir often.
Take Home Roasted Tomato and Garlic — $10.00
The tomato soup you grew up with. Perfectly roasted garlic and fresh Roma tomatoes blended with thyme, basil, and pepper. *Vegan, Gluten Free, Paleo, Dairy Free *Frozen *To reheat, use crockpot, microwave or stove and stir often *bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
Take Home Italian Kale Parmesan — $10.00
Old world style with a modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan. *Gluten Free *Paleo *Frozen *To reheat, use microwave, crockpot, or stove and stir often *bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)

Sponsor a Soup & Feed the Front Lines

Sponsor a Soup — $15.00
You purchase a quart of soup and we will deliver to the MLK Community Center (other community partners pending!) to be given to a family in need. You can support our small business and your community at the same time!
Feed the Front Lines — $6.00
Purchase a discounted bowl of soup to be delivered to the front lines of Indianapolis -- nurses, doctors, and first responders. Fill their hearts and their bellies, and cheer them on as they face our local battle against COVID-19.

Souper Supper Club

Souper Supper Club- Free Monthly Delivery — $200.00
Souper Supper Club -- FREE Monthly Delivery Join our Souper Supper Club and receive SIX monthly deliveries of soup, salad, and bread for your whole family. Additionally, receive free fountain drinks any time you come into the shop -- PLUS we'll donate a quart of soup in your name to our Sponsor a Soup program! Join today and we'll be in touch for your first delivery -- this is a $60+ savings and includes free delivery in the nine county Indianapolis area!

Family Meal Deal

Family Meal Deal — $40.00
Soup, Salad and Bread for your family of four, and a $7 savings off the normal price! You get a quart of chilled soup, a family-sized salad with additional shredded chicken on the side, and 12 dinner rolls from Amelia's bakery for $35.