Little Thai Cuisine - Sandy Springs

Little Thai Cuisine is a Thai restaurant in Sandy Springs, GA. Order takeout online for pickup or delivery.

220 Sandy Springs Circle Ste 209
Sandy Springs, GA 30328

Phone: +14049439189

Price range: $11-$20

Cuisine: Thai

Hours

  • Sunday: 12:00–21:15
  • Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–14:15
  • Monday, Tuesday, Wednesday, Thursday, Friday: 16:45–21:45
  • Saturday: 12:00–21:30

Little Thai Cuisine - Sandy Springs Menu

Popular Items

  • Thai Spring Rolls (3) — $6.50
  • Pad Thai | Dinner — $17.95
  • Pad-See-Ew | Dinner — $17.95
  • Thai Basil Rolls (8) — $8.75
  • Masaman Curry | Dinner — $18.50
  • Coconut Chicken Soup | Tom Kha Gai — $6.50

Appetizers

  • Thai Basil Rolls (8) — $8.75
    Non-fried. Fresh rice noodle rolls with basil, lettuce, carrot, cucumber, tofu, chicken and shrimp. Served with plum sauce.
  • Thai Spring Rolls (3) — $6.50
    Stuffed with chicken and vegetables; served with sweet and sour sauce.
  • Nam Tok — $15.00
    Mild. Sliced beef sirloin tossed with mint leaves, roasted rice powder, onion, cilantro, lime juice and a touch of chili. Served with a wedge of Iceberg lettuce.
  • Calamari — $12.00
    Young squid, deep-fried until golden brown. Served with mild Thai chili sauce.
  • Chicken Satay (4) — $10.00
    Chicken skewers marinated in Thai herbs and coconut milk, grilled to perfection; served with house peanut sauce and cucumber salad.
  • Chicken Curry Puffs (2) — $7.00
    Crispy rolls stuffed with chicken and potatoes.
  • Larb — $12.00
    Mild. Minced chicken tossed in our house sauces, rice powder, onion, cilantro, lime juice, mint leaves and a touch of chili. Served with a wedge of Iceberg lettuce.
  • Nam Sod — $12.00
    Mild. Minced meat tossed with ginger, onion, cilantro, peanut, lime juice and a touch of chili. Served with a wedge of Iceberg lettuce.
  • Edamame — $6.00
    Lightly salted, steamed Japanese soy beans.
  • Chicken Potstickers (6) — $8.00
    Pan-fried, stuffed with seasoned chicken and vegetables. Served with sweet soy sauce.
  • Thai Dumplings (4) — $8.00
    Ground pork and shrimp wrapped in wonton skin and steamed. Served with sweet soy sauce.
  • Crispy Cheese Rolls (2) — $6.50
    Fresh crab meat and house cream cheese rolled in thin crispy wrap fried to perfection. Served with our tasty sweet and sour sauce.
  • Fried Tofu — $7.00
    Lightly fried, firm tofu served with our delicious peanut sauce.
  • Avocado & Mango Rolls (2) — $12.00
    Stuffed with mango, avocado and cranberries. Served with caramelized ginger and cilantro sauce.
  • Chicken Wings 8pc — $12.00
    Fried chicken wings tossed with our homemade honey barbecue sauce

Soups & Salads

  • Coconut Chicken Soup | Tom Kha Gai — $6.50
    Mild. Cup. Traditional lemongrass based soup with coconut milk, mushroom, onion, cilantro and exotic Thai spices.
  • Shrimp Soup | Tom Yum Goong — $6.50
    Mild. Cup. A classic Thai hot and sour shrimp soup with mushroom, onion, cilantro and exotic spices.
  • Seafood Soup | Po-Tak — $11.00
    Mild. Cup. A mild seafood medley in a hot and sour soup! With shrimp, squids, scallops, mussel, ginger, onion, cilantro and mushroom.
  • Thai Wonton Soup — $6.50
    Cup. Wrapped seasoned ground pork simmered in our house wonton broth, Napa cabbage, onion, cilantro.
  • House Salad — $6.00
    Fresh lettuce with carrots, red onion, tomato, cucumber and egg.
  • Mango & Avocado Salad — $15.00
    Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served with creamy ginger dressing.

A La Carte

  • Brown Rice — $3.00
    Each.
  • Extra Sauce — $2.55
  • Side Order of Steamed Vegetables — $12.95
    Each. Plain steamed veggies.
  • Peanut Sauce | Medium — $3.00
    Each.
  • Steamed Noodles — $5.00
    Each. Plain steamed noodles.
  • Extra Rice — $3.00

Lunch | Noodles

  • Pad Thai | Lunch — $12.95
    Classic Thai rice noodles; stir-fried with egg, bean sprouts and green onions. Topped with crushed peanuts.
  • Thai Lo Mein | Lunch — $12.95
    Seasoned lo mein noodles stir-fried in our Thai-Chinese fusion sauce with cabbage, onion, snow peas, carrots and broccoli.
  • Pad-See-Ew | Lunch — $12.95
    Flat, wide noodles stir-fried with egg, broccoli, carrots and a touch of garlic and Thai soy sauce.
  • Basil Noodles | Lunch — $12.95
    Medium. Stir-fried Thai rice noodles with bell peppers, onion, green beans and carrots in spicy basil sauce.
  • Drunken Noodles | Pad-Kee-Mao | Lunch — $12.95
    Medium. Wide noodles stir-fried with onion, bell peppers, broccoli and carrot in spicy basil sauce.
  • Pad Woon Sen — $14.25
    Bean thread noodles with egg, broccoli, carrot, snow pea, mushroom, bean sprouts, green onion, cabbage, with touch of garlic & Thai soy sauce.

Lunch | Fried Rice

  • Basil Fried Rice | Lunch — $12.95
    Medium. Stir-fried with onion, bell peppers, carrot, green beans and basil leaves in sweet and spicy Thai chili.
  • Pineapple Fried Rice | Lunch — $13.50
    Stir-fried with egg, onion, corn, carrots, green peas, raisins and pineapple topped with cashew nuts.
  • Thai Fried Rice | Lunch — $12.95
    Stir-fried with egg, onion, corn, carrots, green peas, with a touch of our house fried sauce.

Lunch | Thai Curry

  • Thai Pumpkin Curry | Lunch — $12.95
    Medium. Coconut milk with pumpkin cubes, bell peppers and basil leaves.
  • Panang Curry | Lunch — $12.95
    Medium. Coconut milk, bell peppers, green beans and basil leaves served in our mild Panang curry.
  • Masaman Curry | Lunch — $13.50
    Potatoes, carrots, avocado and onion topped with cashew nuts and a touch of coconut milk served in our slightly tangy and sweet curry.
  • Rama Curry | Lunch — $13.50
    Roasted peanuts simmered into a curry with coconut milk and broccoli and carrots.
  • Green Curry | Lunch — $12.95
    Medium. Bamboo shoots, potatoes, bell peppers and basil leaves served in our mild curry.
  • Red Curry | Lunch — $12.95
    Medium. Potatoes, bell peppers, bamboo shoots, basil leaves and a touch of coconut milk served with our rich red curry.

Beverages

  • Thai Iced Tea — $4.50
  • Thai Iced Coffee — $4.50
  • Soda — $4.00
  • Raspberry Iced Tea — $3.75
  • Iced Tea — $3.00
  • Lemonade — $4.00
  • Raspberry Lemonade — $4.50
  • Arnold Palmer — $4.00
  • Cherry Temple — $4.00
  • Perrier — $4.00
  • Hot Jasmine Tea
  • Hot Coffee

Lunch | Stir-Fry Dishes

  • Basil | Lunch — $12.95
    Medium. Stir-fried with onion, red and green bell peppers with green beans in our spicy basil sauce.
  • Pad Prik | Lunch — $12.95
    Medium. Stir-fried with onion, green beans, bell peppers and Thai spicy curry paste.
  • Cashew Nut | Lunch — $13.30
    Mild. Stir-fried with mild Thai chili paste, bell peppers, onion, carrots, pineapple and topped with cashew nuts.
  • Eggplant | Lunch — $13.30
    Sautéed with eggplant, bell peppers, onion in a mild sauce.
  • Teriyaki Chicken | Lunch — $14.50
    Grilled and glazed in house teriyaki sauce, served with assorted veggies.
  • Garlic | Lunch — $12.95
    Stir-fried with garlic, onions, bell peppers, carrots, mushrooms, snow peas, and a touch of Thai soy sauce.
  • Ginger | Lunch — $12.95
    Fresh ginger stir-fried with garlic, onion, mushrooms and red and green bell peppers.
  • Sesame Chicken | Lunch — $14.50
    Lightly battered and sautéed in our sweet and sour glaze, sprinkled with a dash of sesame seeds. Served with assorted veggies.
  • Broccoli | Lunch — $12.95
    Stir-fried broccoli and carrots with garlic in a light brown sauce.
  • Mixed Vegetables | Lunch — $13.50
    Assorted vegetables sautéed in our light Thai sauce.

Lunch | Chef's Specials

  • Ocean Seafood | Lunch — $16.00
    Medium. A combination of shrimp, scallops, squid, mussels, green beans, onion and bell peppers sautéed in spicy basil sauce.
  • Panang Catfish | Lunch — $14.00
    Medium. Fried catfish sliced and served in our Panang sauce with basil leaves, bell peppers and green beans.
  • 3 Flavor Tilapia — $14.00
    Mild. Filet of tilapia; topped with chef's 3 flavor sauce, sweet, sour and mild. Served with chef's choice of vegetables.
  • Masaman Salmon | Lunch — $16.00
    Sautéed filet of salmon topped with our masaman curry, potato, carrots and onions and garnished off with sliced avocado and cashew nuts.
  • Teriyaki Salmon | Lunch — $16.00
    Fresh filet of salmon glazed in our own teriyaki sauce. Served with assorted veggies.
  • Seafood Fried Rice | Lunch — $30.00
    Fresh, jumbo lump crab meat, shrimps and scallops tossed with fresh Thai herbs and grape tomatoes.

Desserts

  • Sticky Rice & Mango — $7.50
    Sweet sticky rice and mango drizzled in coconut milk and sprinkled with sesame seeds.

Dinner | Noodles

  • Pad Thai | Dinner — $17.95
    Classic Thai rice noodles; stir-fried with egg, bean sprouts and green onions. Topped with peanuts.
  • Thai Lo Mein | Dinner — $17.95
    Lo mein noodles stir-fried in our Thai-Chinese fusion sauce with cabbage, onion, snow peas, carrots and broccoli.
  • Pad-See-Ew | Dinner — $17.95
    Flat, wide noodles stir-fried with egg, broccoli, carrots and a touch of garlic and Thai soy sauce.
  • Basil Noodles | Dinner — $17.95
    Medium. Stir-fried Thai rice noodles with bell peppers, onion, green beans and carrots in spicy basil sauce.
  • Drunken Noodles | Pad-Kee-Mao | Dinner — $18.95
    Medium. Wide noodles stir-fried with onion, bell peppers, broccoli and carrots in spicy basil sauce.
  • Pad Woon Sen — $18.95
    Bean thread noodles with egg, broccoli, carrot, snow pea, mushroom, bean sprouts, green onion, cabbage, with touch of garlic & Thai soy sauce.

Dinner | Fried Rice

  • Basil Fried Rice | Dinner — $17.95
    Medium. Stir-fried with onion, bell peppers, carrot, green beans and basil leaves in sweet and spicy Thai chili.
  • Pineapple Fried Rice | Dinner — $18.95
    Stir-fried with egg, onion, corn carrots, green peas, raisins and pineapple topped with cashew nuts.
  • Thai Fried Rice | Dinner — $17.95
    Stir-fried with egg, onion, corn, carrot and green peas with a touch of our house fried rice sauce.

Dinner | Thai Curry

  • Thai Pumpkin Curry | Dinner — $17.95
    Medium. Coconut milk with pumpkin cubes, bell peppers and basil leaves.
  • Panang Curry | Dinner — $17.95
    Medium. Coconut milk, bell peppers, green beans and basil leaves.
  • Masaman Curry | Dinner — $18.50
    Coconut milk, potatoes, carrots and onion topped with cashew nuts and sliced avocado.
  • Rama Curry | Dinner — $18.50
    Roasted peanuts simmered into curry with coconut milk and broccoli and carrots.
  • Green Curry | Dinner — $17.95
    Medium. Bamboo shoots, potatoes, bell peppers and basil leaves in coconut milk.
  • Red Curry | Dinner — $17.95
    Medium. Potatoes, bell peppers, bamboo shoots, basil leaves and a touch of coconut milk served with our rich red curry.

Dinner | Chef Specials

  • Ocean Seafood | Dinner — $27.00
    Medium. A combination of shrimp, scallops, squid, mussels, onion, green beans and bell peppers sautéed in spicy basil sauce.
  • Crispy Duck — $30.00
    Medium. Sliced duck breast. Served with bell peppers onion, snowpea, green beans and Japanese purple eggplant; drizzled with our delicious basil sauce to give just the right amount of heat.
  • Panang Catfish | Dinner — $22.00
    Medium. Fried catfish sliced and served in our Panang sauce with basil leaves, bell peppers and green beans.
  • 3 Flavor Tilapia — $22.00
    Mild. Filet of tilapia; topped with chef's 3 flavor sauce, sweet, sour and mild. Served with chef's choice of vegetables.
  • Masaman Salmon | Dinner — $23.00
    Grilled filet of salmon topped with our masaman curry, potato, carrots, and onions and garnished off with sliced avocado and cashew nuts.
  • Basil Lamb — $28.00
    Medium. Grilled lamb chops in our spicy basil sauce, topped with basil, onion and bell peppers. Served with assorted veggies.
  • Teriyaki Salmon | Dinner — $23.00
    Fresh filet of grilled salmon glazed in our own teriyaki sauce. Served with assorted veggies.
  • Tamarind Grouper | Dinner — $22.00
    Filet of grouper served in our famous Thai tamarind sweet and sour sauce.
  • Seafood Fried Rice | Dinner — $30.00
    Fresh, jumbo lump crab meat, shrimps and scallops tossed with fresh Thai herbs and grape tomatoes.

Dinner | Stir-Fry Dishes

  • Basil | Dinner — $17.95
    Medium. Stir-fried with onion, green beans, red and green bell peppers in our spicy basil sauce.
  • Pad Prik | Dinner — $17.95
    Medium. Stir-fried onion, green beans, bell peppers and Thai spicy curry paste.
  • Cashew Nut | Dinner — $18.95
    Mild. Stir-fried with mild Thai chili paste, bell peppers, onion, carrots, pineapple and topped with cashew nuts.
  • Eggplant | Dinner — $18.95
    Sautéed with eggplant, bell peppers, onion in mild sauce.
  • Teriyaki Chicken | Dinner — $20.00
    Grilled and glazed in house teriyaki sauce. Served with assorted veggies.
  • Garlic | Dinner — $17.95
    Stir-fried with garlic, onions, bell peppers, carrots, mushrooms, snow peas and a touch of Thai soy sauce.
  • Ginger | Dinner — $17.95
    Fresh ginger stir-fried with garlic, onion, mushroom and red and green bell peppers.
  • Sesame Chicken | Dinner — $20.00
    Lightly battered and sautéed in our sweet and sour glaze, sprinkled with a dash of sesame seeds. Served with assorted veggies.
  • Broccoli | Dinner — $17.95
    Stir-fried broccoli and carrots with garlic in light brown sauce.
  • Mixed Vegetables | Dinner — $19.00
    Assorted vegetables sautéed in our light Thai sauce.