Chili Thai Restaurant - University Place
Chili Thai Restaurant is a Thai restaurant in University Place, WA. Order takeout online for pickup or delivery.
7406 27th Street West Suite #200-B2
University Place, WA 98466
Phone: +12535649099
Price range: $11-$20
Hours
- Sunday: 12:00–20:45
- Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–20:45
- Saturday: 11:00–21:45
Chili Thai Restaurant - University Place Menu
Appetizers
- Moo Yang (Northeastern Thai Style) — $13.95
Grilled marinated pork served with spicy chili sauce.
- Tod Mun Pla — $12.95
Deep fried fish cake served with cucumber salad.
- Garlic Wings — $13.95
Buffalo wings marinated in fresh garlic and herbs deep-fried an cooked over red wine sauce.
- Chicken Satay — $14.95
Chicken marinated in coconut milk, herbs and spices served with peanut sauce and cucumber salad.
- Tofu Tod — $10.95
Golden brown tofu served with sweet and sour sauce mixed with ground peanut.
- Miang Kum (Traditional Thai Dish) — $12.95
A traditional Thai dish rarely seen in America - A pinch of toasted coconut, shallot, lime, peanut, ginger and tiny dried shrimps served with the Chef's special sauce.
- Fresh Rolls — $11.95
Fresh delicate rice paper wrapped with chicken, shrimp, fresh leaf lettuce, basil and cilantro served with sweet and sour sauce.
- Crab Wonton — $12.95
Deep fried wontons stuffed with crab meat and cream cheese served with our special sauce.
- Spring Rolls — $10.95
Golden brown spring rolls stuffed with vegetables served with plum sauce.
- Appetizer Sampler — $15.95
Deep fried crab wontons, spring rolls and tofu tod served with plum sauce and sweet and sour sauce.
- Coconut Prawns — $12.95
Served with sweet and chili sauce
- Crispy Calamari — $12.95
Served with sweet and chili sauce
Salads
- Chili Thai Salad — $15.95
Mixed green with roasted chicken, shrimps and egg served with combination Thai's herb dressing.
- Glass Noodle Salad — $19.95
Vermicelli noodles mixed with prawns, squid, pork, spicy lime juice, fresh chili peppers, scallions and cashew nuts.
- Yum Salad (Chicken, Beef or Pork) — $15.95
*Spicy dish.
Sliced grilled meat mixed with lemon grass, lime leaves, red onion and spicy lime juice served on top of lettuce, tomatoes, and cucumber.
- Larb Salad (Chicken, Beef or Pork) — $16.95
*Spicy dish.
Ground meats, seasoned and flavored with roasted ground sticky rice, lime juice, cilantro, onion, mint, and chili powder served with cabbage.
- Squid or Prawn Salad — $20.95
*Spicy dish.
Grilled prawns or squids with spicy lime juice, red onion, lemon grass and lime leaves served on top of lettuce, tomatoes and cucumber.
- Green Papaya Salad (Som Tum) — $16.95
*Spicy dish.
Shredded green papayas and carrots, green beans, tiny dried shrimp, cherry tomatoes and peanut mixed with lime juice and fresh chili.
- Yum Talay Salad — $24.95
*Spicy dish.
Cooked prawns, scallops, squid and mussels mixed with spicy lime juice, lime leaves, chili peppers, onion and peppermint.
Soups
- Tom Yum Soup — $14.95
*Spicy dish.
Thai style hot and sour soup cooked with lemon grass, mushrooms, tomatoes, lime leaves and lime juice.
- Tom Kha Soup — $15.95
*Spicy dish.
Coconut milk cooked with galangal, lime leaves, lemon grass, lime juice, tomatoes and mushrooms.
- Spinach & Tofu Soup — $14.95
Spinach and white tofu soup with chicken and prawns.
Beef
- Chili Thai Beef — $16.95
Sautéed beef with oyster sauce, tomatoes, scallions and green onions.
- Garlic Beef — $16.95
Sautéed beef with lots of garlic sauce served on top of steamed vegetables.
- Kee Mao Neau (Drunken Beef) — $16.95
Sautéed beef with chili sauce, bell peppers, onion, basil and mushrooms.
- Prik Khing Beef — $16.95
*Spicy dish.
Sautéed beef in red curry, green beans, lime leaves and bell peppers.
- Beef Broccoli — $16.95
Sautéed beef and broccoli with oyster sauce.
- Hot Basil Beef — $16.95
*Spicy dish.
Sautéed beef with onion, bell peppers, mushrooms and basil.
Pork
- Garlic Pork — $15.95
Sautéed pork with lots of garlic sauce served on top of steamed vegetables.
- Jungle Pork — $15.95
*Spicy dish.
Sautéed pork with red country curry, lime leaves, lemon grass, mushrooms, green beans and basil.
- Eggplant Prik Moo — $15.95
*Spicy dish.
Sautéed pork with soy beans, eggplant, bell pepper, basil and chili sauce.
Chicken
- Bamboo Chicken — $15.95
*Spicy dish.
Sautéed chicken with fresh Thai chili peppers, lime leaves, sliced bamboo and basil.
- Basil Chicken — $15.95
Sautéed chicken with mushrooms, onion, bell peppers and basil.
- Garlic Chicken — $15.95
Sautéed chicken with lots of garlic sauce served on top of steamed vegetables.
- Cashew Chicken — $15.95
*Spicy dish.
Sautéed chicken with cashew nuts, mushrooms, straw mushrooms, bell peppers and onions.
- Gai Yang (BBQ) — $15.95
Thai barbecued chicken marinated with herbs and spices served on homemade sauce.
- Rama "Chicken Peanut Sauce" — $15.95
Sautéed chicken on a bed of spinach topped with our spicy peanut sauce.
- Ginger Chicken — $15.95
*Spicy dish.
Sautéed chicken with mushrooms, black mushrooms, bell peppers, onion and ginger
- Sweet & Sour Chicken — $15.95
Sautéed chicken with pineapple, onions, cucumber, tomatoes, carrots, bell peppers in sweet and sour sauce.
Seafood
- Shoo Shee Salmon — $24.95
*Spicy dish.
Salmon cooked in creamy red curry sauce, kra-chai, coconut milk, bell peppers and white wine sauce.
- Gang Goong — $22.95
*Spicy dish.
Prawns cooked in coconut milk, red curry, eggplants, mushrooms, sliced bamboo, bell peppers, onions and basil.
- Jumping Squid — $20.95
*Spicy dish.
Sautéed squids with chili sauce, mushrooms, baby corn, bell pepper and basil.
- Seafood Combination — $25.95
*Spicy dish.
Combination seafood sautéed in chili sauce, mushrooms, bell peppers, onion and basil.
- Goong Garlic — $20.95
Sautéed prawns with lots of garlic sauce served on top of steamed vegetables.
- Spicy Basil Fish — $22.95
Deep fried catfish with spicy sweet and sour basil sauce and bell peppers.
- Goong Pad Ped — $20.95
*Spicy dish.
Sautéed prawns with green beans, broccoli, mushrooms, carrots, bell peppers and basil.
- Delight — $20.95
*Spicy dish.
Sautéed prawns, chicken and pork with pineapples, onions, carrots, broccoli and tomatoes cooked in white wine sauce.
Noodles
- Pad Thai — $16.95
Stir-fried original Thai rice noodles with egg, bean sprouts, ground peanuts and green onion.
- Pad See-Eiw — $16.95
Stir-fried fresh wide noodles with broccoli, carrots, mushrooms, egg and sweet soy sauce.
- Chili Thai Noodles — $17.95
Yellow egg noodles with prawns, BBQ pork, egg, spinach, bean sprouts and green onions.
- Rad Nah — $16.95
Pan fried fresh wide noodles with traditional Thai gravy sauce broccoli, carrots and mushrooms
- Kee Mao (Drunken Noodles) — $16.95
Stir-fried fresh wide noodles with egg, broccoli, mushrooms, bell peppers, tomatoes, onion and basil sauce.
- House Spicy Noodles — $16.95
*Spicy dish.
Stir-fried fresh wide noodles with chili sauce, broccoli, mushrooms, bell peppers, onion and basil.
- Pad Woon Sen — $17.95
Stir-fried fresh wide noodles with chili sauce, broccoli, mushrooms, bell peppers, onion and basil.
Fried Rice
- Chili Thai Fried Rice — $17.95
Fried rice with prawns, chicken, pork, egg, tomatoes, raisins, carrots, peas and onions.
- Pineapple Fried Rice — $17.95
Fried rice with prawns, chicken and egg mixed with pineapple, carrots, peas. tomatoes, raisin, onions, and cashew nuts.
- Mango Fried Rice — $16.95
Fried rice with beds of mango, vegetables, egg, raisins, carrots, peas and onions.
- Spicy Basil Fried Rice — $16.95
*Spicy dish.
Fried Rice with broccoli, mushrooms, tomatoes, bell pepper, chili, basil and onions.
- Classic Fried Rice — $16.95
Fried rice with egg, tomatoes, broccoli, and onions.
Curries
- Green Curry — $17.95
*Spicy dish.
Choice of meat cooked with green curry, coconut milk, sliced bamboo shoots, eggplants, bell peppers and basil. **Green curry paste contains shrimp paste**
- Panang Curry — $17.95
*Spicy dish.
Choice of meat cooked with panang curry, coconut milk, lime leaves, bell peppers and ground peanuts. **Panang curry paste contains shrimp paste**
- Red Curry — $17.95
*Spicy dish.
Choice of meat cooked with red curry, coconut milk, sliced bamboo shoots, eggplants, bell peppers and basil. **Red curry paste contains shrimp paste
- Massamun Curry — $17.95
*Spicy dish.
Choice of meat cooked with massamun curry, coconut milk, potatoes, roasted onions and peanuts. **Massamun curry paste contains shrimp paste**
- Yellow Curry — $17.95
*Spicy dish.
Choice of meat cooked with yellow curry, coconut milk, carrots, potatoes, bell peppers.
- Duck Curry — $24.95
*Spicy dish.
Sliced roasted duck cooked with red curry, coconut milk, pineapples, tomatoes, lychee, longan, bell peppers and basil. **Red curry paste contains shrimp paste**
Vegetarian
- Ginger Veggie — $12.95
Sautéed broccoli, mushrooms, green beans, bell peppers, carrots, cabbage and tomatoes with fresh garlic and ginger.
- Vegetables Curry — $16.95
*Spicy dish.
Mixed vegetables cooked in red curry, coconut milk and fresh basil. **Red curry paste contains shrimp paste**
- Tofu Broccoli — $14.95
Fresh tofu and broccoli sautéed with soy bean sauce.
- Sweet & Sour Vegetables — $12.95
Sauteéed cucumbers, tomatoes, broccoli, carrots, pineapple, onions and bell peppers with sweet and sour sauce.
- Rama Garden — $14.95
Stir-fried mixed vegetables topped with peanut sauce. **Peanut sauce contains dairy from half & half, wheat from soy sauce, and shrimp paste from curry paste**
- Eggplant Tofu — $14.95
Sautéed eggplant with tofu, garlic, chili, bell peppers and basil.
- Rama "Tofu Peanut Sauce" — $14.95
Deep fried tofu on a bed of spinach topped with peanut sauce. **Peanut sauce contains dairy from half & half, wheat from soy sauce, and shrimp paste from curry paste**
- Veggie Lover — $13.95
Stir-fried mixed vegetables with soy beans and sauce.
- Garlic Tofu — $14.95
Fried Tofu with fresh garlic and peppers sauce on top of steamed vegetables.
- Mushroom Lover — $13.95
Shiitake mushrooms, earwood, button and straw mushrooms, sautéed with ginger, garlic and mushroom sauce.
- Ginger Tofu — $14.95
Fried tofu and sautéed with mushrooms, black mushrooms, ginger, bell peppers and onions.
Side Orders
- Jasmine Rice — $3.00
- Brown Rice — $4.00
- Sticky Rice — $5.00
- Peanut Sauce — $5.00
- Steamed Vegetables — $6.95
- Steamed Noodles — $6.95
- Child Plate — $8.95
Steamed chicken and vegetables with a choice of white rice or noodles.
Desserts
- Ice Cream — $6.00
- Sweet Steamed Black Rice — $6.00
- Black Rice Pudding — $6.00
- Sweet Sticky Rice with Fresh Mango — $10.95
Beverages
- Thai Iced Tea — $7.00
- Thai Iced Coffee — $7.00
- Apple Juice — $3.00
- Hot Tea — $3.00
- Hot Coffee — $3.00
- Shirley Temple — $3.00
- Fountain Drink — $3.00
- Thai Iced Green Tea — $7.00