Siam Sushi - Tallahassee

Name: Siam Sushi - Tallahassee
Address: 1700 North Monroe St, Tallahassee, FL, 32303, US
Telephone: +18503919021
Price range: $11-$20

Siam Sushi is a Sushi restaurant in Tallahassee, FL. Order takeout online for pickup.

1700 North Monroe St
Tallahassee, FL 32303

Phone: +18503919021

Price range: $11-$20

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:30

Siam Sushi - Tallahassee Menu

Beverages

Soft Drink — $2.75
Thai Lemonade — $5.50
Freshly squeezed lime juice sweetened with honey.
Juices — $5.50
Pineapple, cranberry or orange.
Thai Iced Tea — $5.50
Iced tea sweetened with condensed milk.
Thai Iced Coffee — $5.50
Iced coffee sweetened with condensed milk.
Hot Tea — $4.40
Thai jasmine tea or Japanese green tea.

Siam Starters

Angel Wings Crispy — $13.69
Seasoned chicken wings, tossed in sweet and spicy sauce.
Steamed Mussels — $15.50
With Thai herbs in garlic cream butter sauce.
Summer Rolls — $10.99
Shrimp, crab, rice noodles and vegetables wrapped in a rice paper, served with peanut and hoisin sauces.
Thai Dumplings — $11.50
Chicken and shrimp dumpling, served with ponzu sauce. Choose steamed or fried.
BKK Spring Rolls — $9.75
Crispy fried vegetarian rolls, served with apricot sauce.
Chicken Satay — $12.00
Marinated chicken skewers, grilled and served with peanut sauce and cucumber salad.
Crab Rangoon — $11.69
Crab and cream cheese in a crispy wonton wrapper, served with sweet chili sauce.
Crispy Calamari — $14.50
Lightly battered and fried, served with sweet chili sauce.
Gyoza — $9.00
Seasoned chicken dumpling, served with ponzu sauce. Choose steamed or fried.
Ravioli — $15.50
Ricotta stuffed spinach pasta in a curry beurre-blanc sauce.
Duck Spring Rolls — $15.69
Roasted duck and shiitake mushrooms rolled in rice paper with vegetables and glass noodles. Fried crispy and served with spicy apricot and miso honey mustard sauces.

Japanese Appetizers

Kanisu — $15.99
Kani, avocado and masago rolled in paper thin cucumber with vinegar sauce.
Nigiri | 5 Pieces — $14.99
Balls of sushi rice with chef selection of fish.
Sashimi | 6 Pieces — $15.99
Chef’s selection of raw fish.
Spicy Conch Salad — $16.99
Thin-sliced conch on a bed of mixed greens and cucumber with spicy sauce.
Sunomono — $17.99
3 conch, 3 tako, 3 ebi, and 3 kani, on mixed greens with Japanese vinegar.
Tuna Tacos — $15.99
Crispy wonton taco shells filled with avocado, mango, red onion, chopped fresh tuna, mixed with kimchee sauce.
Yellowtail & Jalapeno — $20.99
On a bed of mixed greens and cucumber with ponzu sauce.
Ahi Tuna Tataki | 10 Pieces — $18.99
Thin-sliced seared tuna with ponzu sauce.
Ebi & Vegetable Tempura — $15.99
Shrimp and mixed veggies tempura fried with ginger-citrus sauce.
Edamame — $6.50
Lightly salted, steamed soy beans.
Hiyashi Wakame — $8.00
Classic seaweed salad topped with masago.
Ika Sansai — $11.00
Mix greens, tomatoes and masago.
Tuna Tartar — $17.99
Chopped tuna, avocado, tomato, cucumber and orange with kimchee.
Siam Sushi VIP Salad — $11.99
Mixed greens, tomato, squid salad, seaweed salad, tempura crunch, eel saus, spicy mayo and masago.
Sake Tataki | 8 Pieces — $18.99
Thin sliced spicy seared salmon with ponzu sauce.
Ikura Bomb — $8.99
Avocado topped with fresh Ikura, scallions.
Spicy Krab Salad — $11.99

Soups

Chef's Wonton Soup — $7.69
Chicken and shrimp dumplings, bok choy and scallions in clear broth.
Hot & Sour Soup — $8.69
Tofu, mushroom, bamboo shoots and water chestnuts in a thick egg drop broth.
Miso Soup — $4.99
Thai Noodle Soup — $17.69
Rice noodles with bok choy, scallions and bean sprouts in a light broth. With your choice of beef, pork or roasted duck.
Tom Kha — $7.69
Creamy coconut milk soup flavored with lime juice, scallions, coriander, lemongrass and kaffir leaves.
Tom Yum — $7.69
Spicy and sour soup flavored with lime juice, scallions, coriander, lemongrass and kaffir leaves.
Spinach & Tofu Soup — $5.99
With glass noodle in a light broth.
Udon Soup with Shrimp Tempura — $17.69
Udon in broth with mixed vegetables.

Lunch | House Specials

Lemongrass Scallops — $32.99
With vegetables and mushrooms in a lemongrass buerre blanc sauce over eggplant. Served with jasmine rice.
L-Spicy Chicken — $18.99
Diced chicken breast lightly fried and tossed in a sweet chili sauce. Served with jasmine rice.
L-Spicy Shrimp with Eggplant — $17.99
Stir-fried with chili paste, bell peppers and basil. Served with jasmine rice.
L-Fish Filet — $19.99
Over mixed vegetables with your choice of teriyaki or chili basil sauce. Served with jasmine rice.
L-Chicken with Massaman Curry — $17.99
Grilled chicken breast over jasmine rice with broccoli and potatoes smothered with Massaman Curry sauce. Served with jasmine rice.
Chef Fried Rice — $19.99
Traditional fried rice with egg, peas, carrots and onions stir fried with shrimp, beef, and chicken. Served with jasmine rice.
Crab Fried Rice — $25.00
Stir fry Rice with egg, pea, carrot, onion and Crabs and Top with Crabs
Salmon Filet — $28.00
Cooked to temperature with vegetables in a mango glaze

Lunch | Japanese Entrees

L-Teriyaki Chicken with Vegetables — $15.99
Served over jasmine rice.
L-Udon Noodle Soup with Shrimp Tempura — $17.99
Clear broth with vegetables and udon noodles served with tempura fried shrimp on the side.
L-Udon Noodle with Spicy Shrimp — $17.99
Stir fried in chili basil sauce with peppers, onion, carrots and udon noodles.
L-Beef with Mushroom Stir Fry — $17.99
Served over jasmine rice.
L-Ebi & Vegetables Tempura — $15.99
Three shrimp and mixed vegetable tempura served over jasmine rice with ginger dipping sauce.

Lunch | Siam-Style

L-Cashew Nuts — $14.99
Stir-fried onions, celery, bell peppers, water chestnuts, baby corn, mushrooms and cashew nuts.
L-Chili Basil — $14.99
Stir-fried bell peppers, carrots, onions and mushrooms.
L-Green Curry — $14.99
With eggplant, zucchini, green beans, bell peppers and basil.
L-Pad Se Eew — $14.99
Stir-fried rice noodles with egg, broccoli, carrots, and bok choy in a sweet soy sauce.
L-Pad Thai — $14.50
Traditional rice noodles with bean sprouts, scallions and egg in sweet tamarind sauce, garnished with cabbage, peanuts and lime.
L-Pad Woon Sen — $14.50
Stir-fried glass noodles with egg shiitake mushrooms, onion and carrot in light soy sauce.
L-Panang Curry — $14.99
With zucchini, carrots and green beans.
L-Red Curry — $14.99
With bamboo shoots, bell peppers, carrots and fresh basil.
L-Siam Fried Rice — $14.99
Traditional fried rice with egg, peas, carrots and onions.
L-Fresh Garlic — $14.99
Stir fried mushrooms with steamed broccoli, bok choy, carrot and cabbage.
L-Fresh Ginger — $14.99
Stir fried with onion, mushroom, pineapple and bell peppers.

Lunch | Sushi Lunch

Siam Mini Roll — $9.80
Krab and cream cheese, tempura fried and topped with eel sauce and spicy mayo.
California Roll — $9.99
Krab stick, cucumber and avocado topped with masago.
Krab Roll — $9.99
Veggie Roll — $8.88
Cucumber, pickled daikon, kampyo, avocado, carrot and asparagus.
Shrimp Tempura Roll — $9.99
Shrimp tempura, cucumber, topped with masago and eel sauce.
Cucumber Roll — $8.88
Florida Roll — $9.99
Tuna, cream cheese and avocado.
Manhattan Roll — $9.99
Salmon, tuna and avocado topped with masago.
Alaska Roll — $9.99
Salmon, krab and avocado.
Tuna Roll — $9.99
Philly Roll — $9.99
Smoked salmon, cream cheese, avocado and scallions.
Tallahassee Roll — $9.99
Spicy krab salad, avocado and tempura crunch.
Sweet Potato Roll — $8.88
Spicy Shrimp Roll — $9.80
Shrimp tempura, Sriracha and cucumber topped with masago and spicy mayo.
New Orleans Roll — $9.99
Spicy crawfish salad and avocado.
Eel & Avocado Roll — $9.99
Salmon Roll — $9.99
Avocado Roll — $8.88
Tuna Sol Roll — $14.99
Spicy tuna, avocado and scallions.
Japanese Bagel Tempura Roll — $12.99
Fresh salmon, cream cheese and scallions topped with eel sauce and spicy mayo.
Ivory Roll — $9.99
Chicken tempura, cream cheese, avocado and asparagus topped with wasabi lime mayo.
Sushi Lunch Combo — $15.99
Choose two rolls or one roll with three chef’s choice nigiri.

Noodles & Rice

Basil Fried Rice — $17.50
Rice with basil, onions, bell peppers and carrots.
Chef Fried Rice — $19.70
With chicken, shrimp and beef, eggs, peas, carrots and onion.
Siam Fried Rice — $18.50
Classic with egg, onions, peas and carrots.
Pineapple Fried Rice — $22.80
Rice with shrimp, Thai sausage, bell pepper, raisins, onion, egg and yellow curry powder.
Pad Se Eew — $17.50
Rice noodles with egg, broccoli, carrots and bok choy in a sweet soy sauce.
Pad Thai — $17.50
Rice noodle dish with peanuts, scallions, egg, bean sprouts and cabbage with lime.
Pad Woon Sen — $17.50
Glass noodles with egg, shiitake mushrooms and mixed vegetables.
Rad Na — $18.50
Rice noodles with eggs, broccoli and carrots in a light gravy.
Udon Pad Kee Mao — $17.50
Udon noodles with vegetables, chili paste and Thai basil.
Yaki Soba — $17.50
Sauteed Japanese yellow noodles with mixed vegetables.

Siam-Style

Massaman Curry — $17.50
With coconut milk, potatoes, carrots, onions, bell pepper and cashews. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Green Curry — $17.50
With coconut milk, eggplant, zucchini, green beans, bell pepper and basil. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Panang Curry — $17.50
With coconut milk, zucchini, carrots, string beans, and bell peppers and kaffir leaves. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Red Curry — $17.50
With coconut milk, bamboo shoots, bell peppers, carrots and Thai basil. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Cashew Nuts — $17.50
Stir-fried onions, celery, bell peppers, water chestnuts, baby corn and mushrooms. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Chili Basil — $17.50
Stir-fried bell peppers, carrots, onions and mushrooms. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Fresh Garlic — $17.50
Stir-fried garlic with pepper and mixed vegetables. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Fresh Ginger — $17.50
Stir-fried ginger, onions, mushrooms, pineapple, bell peppers and scallions. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Pad Prik King — $17.50
Stir-fried string beans, bell peppers, chili paste and kaffir leaves. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Sweet & Sour — $17.50
Stir-fried bell peppers, tomatoes, carrots, onion, cucumbers and pineapple. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Teriyaki — $17.50
Mixed vegetables and rice with teriyaki sauce with your choice of protein. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Asparagus & Mushroom — $17.50
Stir-fry, garlic and soy sauce. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Broccoli & Garlic — $17.50
Stir-fry, garlic and soy sauce. Served with jasmine rice; substitute brown rice or sticky rice for $2.
Eggplant — $17.50
With chili, basil, garlic and olive oil. Served with jasmine rice; substitute brown rice or sticky rice for $2.

House Specials

Braised Short Ribs — $27.99
In Massaman Curry with coconut milk, potatoes, onions and cashews.
Grouper Chu Chee — $45.99
Pan-seared grouper filet in chu chee curry sauce with crawfish, shrimp, green beans, mushrooms and carrots. Served with a side of jasmine rice.
Nam Tok — $26.99
Chilled NY strip salad with roasted rice, red onion, scallions and spicy lime dressing. Served over cucumber and baby greens.
Salmon Fillet — $28.75
Cooked to temperature with vegetables in a mango glaze.
Siam Duck — $31.99
Choose Crispy with steamed vegetables; Spicy tossed with onion, bell peppers and mushrooms; or Curry with vegetables in curry sauce.
Som Tum — $28.99
With Cornish Hen on savory green papaya salad with shrimp, tomatoes, green beans and cashews in a lime dressing. Served with sticky rice.
Ahi Tuna Fillet — $29.99
Cooked to temperature with vegetables in a wasabi soy glaze.
Teriyaki-Glazed Spare Ribs — $29.99
Served with steamed rice and vegetables.
Crabmeat Fried Rice — $24.99
Fried rice with lump crab, egg, peas, carrots and onion.
NY Strip — $29.99
12oz steak cooked to temperature with sautéed shiitake mushrooms and onions.
Spicy Chicken — $20.99
Diced chicken breast lightly fried with broccoli and tossed in a sweet chili sauce.
Lemongrass Scallops — $33.00
With vegetables and mushrooms in a lemongrass beurre blanc sauce over eggplant.
Fish Filet — $27.99
Over mixed vegetables with your choice of teriyaki or chili basil sauce.
Seafood Garlic — $50.99
Market price. Lobster tail, scallops and fried soft shell crab with mixed vegetables.
Fried Whole Snapper — $55.00
With top of chili basil sauce.
Siam Special

Nigiri & Sashimi

Kani — $5.50
2 piece. Krab.
Ebi — $5.50
2 piece. Shrimp.
Tamago — $5.50
2 piece. Egg.
Inari — $5.50
2 piece. Tofu Pocket.
Hokki Gai — $7.70
2 piece. Red Clam.
Tako — $6.60
2 piece. Octopus.
Maguro — $6.60
2 piece. Tuna.
Conch — $7.00
2 piece. Sea Snail.
Sake — $6.60
2 piece. Salmon.
Hamachi — $7.70
2 piece. Yellowtail.
Escolar — $7.70
2 piece.
Unagi — $7.70
2 piece. BBQ Eel.
Ika — $7.70
2 piece. Squid.
Tobiko — $7.70
2 piece. Flying Fish.
Smoked Salmon — $6.60
2 piece.
Ikura — $10.00
2 piece. Salmon Roe.
Masago — $7.70
2 piece. Smelt Roe.
Saba — $6.60
2 piece. Mackerel.
Ama Ebi — $10.00
2 piece. Sweet Shrimp.
Uni — $30.00
2 piece. When available.

Specialty Rolls

Beauty & The Beast — $16.69
Masago, avocado, asparagus and scallions, topped with eel, tuna and eel sauce.
Salmon Tempura — $16.69
Salmon, kani, avocado and asparagus, tempura-battered and fried, topped with eel sauce (no rice).
Spider — $16.69
Soft-shell crab, asparagus, avocado and masago, topped with eel sauce.
Crazy — $18.69
Salmon skin, BBQ eel, asparagus, scallions and avocado, topped with masago and eel sauce.
Black Pearl — $20.99
White tuna and yellowtail, topped with tuna, kani, spicy mayo and tempura crunch.
Godzilla Roll — $21.99
Soft-shell crab, spicy tuna, spicy crab, asparagus, avocado and cream cheese, topped with eel, sweet chili sauce, spicy mayo, scallion, masago and sesame.
Emerald Grand — $18.69
Spicy tuna, smoked salmon, conch salad, jalapeno, cucumber and cilantro with kiwi on top.
Godfather — $18.99
Soft-shell crab, cream cheese and avocado, topped with BBQ eel and eel sauce.
Harry Potter — $21.99
Fried oyster, spicy crawfish and asparagus topped with hamachi, jalapeno, sriracha, eel sauce and spicy mayo.
Japanese Bagel — $14.69
Salmon, cream cheese, scallions.
Miami Vice — $17.69
Fresh tuna and avocado wrapped in cucumber with ponzu sauce.
Panacea — $18.99
Tempura-fried soft-shell crab and avocado in a tempura fried roll, topped with spicy tuna and eel sauce.
Peter — $20.75
Spicy tuna, spicy crab and asparagus, topped with salmon, tuna, yellowtail, cilantro, tobiko, wasabi lime mayo, eel sauce and spicy mayo.
Rock & Roll — $18.99
BBQ eel and avocado, topped with salmon and eel sauce.
Siam Roll — $19.99
Shrimp tempura, soft-shell crab, wrapped in soy paper topped with BBQ eel, kani, spicy mayo and eel sauce.
Filet Mignon Roll — $21.99
Shrimp tempura, spicy crab, asparagus and avocado topped with seared marinated filet mignon, sweet chili sauce, eel sauce, scallion, masago and sesame.
Sunset — $17.69
Soft-shell crab, avocado and cream cheese, topped with crab salad and eel sauce.
Po Boy Roll — $21.80
Shrimp tempura, soft-shell crab, spicy crawfish, cucumber and spicy crab wrapped in soy paper.
King — $17.69
Shrimp tempura, cream cheese and avocado, topped with mango and eel sauce.
Miss Saigon — $16.99
Spicy tuna, avocado, spring mix, cucumber, tamago and shrimp wrapped in rice paper (no rice).
Aloha — $18.69
Spicy crab, spicy crawfish, eel, avocado and tempura crunch in a soy paper wrap with eel sauce.
American Dream — $16.69
Shrimp tempura, lettuce, cucumber and spicy mayo, topped with avocado and eel sauce.
Ivory — $15.69
Chicken tempura, cream cheese, avocado and asparagus, topped with wasabi lime mayo.
Mt. Fuji — $17.99
California roll topped with mixed baked seafood, eel sauce and spicy mayo.
Hot Date — $18.99
Yellowtail, avocado and jalapeno, topped with tuna and salmon with wasabi lime mayo and spicy mayo.
Hurricane — $16.99
Spicy tuna, cucumber, scallions and avocado, topped with masago.
Princess — $16.69
Smoked salmon, shrimp, cream cheese, avocado and scallions topped with masago.
Ladies Man — $18.69
Spicy crawfish, avocado and cucumber, topped with spicy tuna.
Spicy Cajun — $18.69
Spicy crawfish, avocado and cucumber, topped with eel and eel sauce.
Sunshine — $20.75
Spicy salmon and avocado, topped with salmon, orange, ikura and spicy mayo.
Rainbow — $16.69
California roll topped with fresh fish and avocado.
Tuna Sol — $15.69
Spicy tuna, avocado and scallions with seaweed out side.
Red Dragon — $17.69
Shrimp tempura, asparagus, avocado, scallions and spicy mayo, topped with tuna and eel sauce.
Trust Me — $23.99
Original compositions by our expert sushi chefs.
Dr. Meadowcraft — $25.99
Lobster tempura, spicy krab, asparagus, topped with tuna, krab and avocado, wasabi-lime mayo, red and black tobiko.
Japanese Bagel Tempura — $15.69
Salmon, cream cheese, scallions, spicy mayo, and eel sauce.

Sumocombo

Chirashi | 15 Pieces — $32.80
Fresh fish artistically arranged on a bed of rice. All assorted nigiri and sashimi will be chef’s choice.
Duet — $88.00
Tuna roll, Godfather roll, 12 pieces of nigiri and 15 pieces of sashimi. All assorted nigiri and sashimi will be chef’s choice.
Sashimi Mori | 17 Pieces — $32.99
Fifteen-piece assortment of fresh fish. All assorted nigiri and sashimi will be chef’s choice.
Trio — $133.00
California roll, Japanese Bagel roll, Rainbow roll, 15 pieces of nigiri and 18 pieces of sashimi. All assorted nigiri and sashimi will be chef’s choice.
Unagi-Don | 8 Pieces — $23.00
Sliced B.B.Q. eel on a bed of sushi rice with seaweed salad, masago. All assorted nigiri and sashimi will be chef’s choice.
Deluxe — $29.99
California roll, Tuna roll and 6 pieces of nigiri. All assorted nigiri and sashimi will be chef’s choice.
Lucky Lady — $27.00
Rainbow roll and 5 pieces of nigiri. All assorted nigiri and sashimi will be chef’s choice.
Solo — $39.50
Japanese Bagel roll, 6 pieces of nigiri and 9 pieces of sashimi. All assorted nigiri and sashimi will be chef’s choice.
Sushi Mori — $29.50
California roll and 9 pieces of nigiri. All assorted nigiri and sashimi will be chef’s choice.
Tekka-Don | 8 Pieces — $23.99
Sliced tuna arranged atop a bed of sushi rice. All assorted nigiri and sashimi will be chef’s choice.
Vegetarian — $18.69
Veggie roll and 6 pieces of vegetable nigiri. All assorted nigiri and sashimi will be chef’s choice.

Children's Menu

Kid's Cheese Sticks — $10.00
With French fries.
Kid's Chicken Fingers — $11.00
With French fries.
Kid's Tempura Shrimp — $13.00
With French fries.
Kid's Chicken Breast — $11.00
With fried rice.

Salads

Duck Salad — $18.99
With avocado, orange, tomato and mushrooms; over baby greens in a chili lime dressing.
Larb E-Sarn — $16.69
Minced meat (choose chicken or beef) salad, seasoned with roasted rice, herbs and lime.
Seared Tuna Salad — $19.69
With red onions, scallions, spring mix, tomatoes and cilantro in a lemongrass vinaigrette.
Yum Woon Sen — $16.69
Glass noodles with shrimp, minced chicken, red onions and scallions in a spicy lime dressing.
Goong Pla — $16.69
Shrimp salad with red onions and cilantro in a spicy lime dressing.
Thai House Salad — $12.69
With avocado, tomato, cucumber, red cabbage, carrots, hard-boiled egg and choice of ginger or peanut dressing
Side Salad — $5.50
Papaya Salad — $16.69
Green papaya salad with shrimp, tomatoes, green beans, and cashews in a lime dressing.

Hibachi

Chicken — $19.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Shrimp — $24.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Salmon — $26.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Scallops — $29.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
New York Strip — $30.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Chicken & Shrimp — $29.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
New York Strip & Chicken — $30.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Shrimp & Tuna — $32.00
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
New York Strip & Shrimp — $30.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
New York Strip & Lobster Tail — $45.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
New York Strip, Chicken & Shrimp — $38.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Shrimp & Scallops — $30.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Scallops & New York Strip — $39.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.
Lobster Tail, Shrimp & Scallops — $45.99
Served with gyoza, vegetables and fried rice with a choice of miso soup or salad.

Lunch | Appetizers

Bangkok Spring Rolls — $9.99
Crispy vegetarian rolls served with apricot sauce.
Edamame — $5.50
Lightly salted, steamed soy beans.
Thai Dumplings — $11.99
Four chicken and shrimp dumplings, steamed or fried, drizzled with ginger ponzu.
Summer Rolls — $11.99
Shrimp, krab stick, veggies, and egg noodles rolled in rice paper. Served with peanut and hoisin sauces.
Chicken Satay — $12.99
Served with peanut sauce and cucumber salad.
Angel Wings — $13.99
Marinated in Thai herbs and served crispy in a sweet chili sauce.
Crispy Calamari — $15.00
Served with sweet chili sauce and lime.
Crab Rangoon — $11.99
Crab and cream cheese in a crispy wonton wrapper, served with sweet chili sauce.

Lunch | Soup & Salad

Chef's Wonton Soup — $7.50
Chicken and shrimp dumplings with bok choy, scallions and cilantro.
Tom Yum — $7.50
Spicy and sour soup flavored with lime juice, scallions, coriander, lemongrass, kaffir leaves, mushrooms and cilantro.
Tom Kha — $7.50
Creamy coconut milk soup flavored with lime juice, scallions, coriander, lemongrass, kaffir leaves, mushroom and cilantro.
Hot & Sour Soup — $8.99
Tofu, mushroom, bamboo shoots, scallions, cilantro and water chestnuts in thick egg drop broth.
Thai House Salad — $12.99
Fresh greens, avocado, cucumber, tomato, red cabbage, carrots, and boiled egg served with ginger or peanut dressing.
Tuna Salad — $19.99
Lightly seared tuna served with tomato, avocado, and mixed greens tossed with lemongrass vinaigrette.

Lunch | Specialty Rolls

L-Rainbow — $16.99
California roll topped with salmon, tuna, escolar, and avocado.
L-Beauty & The Beast — $16.99
Masago, avocado, asparagus, and scallions topped with eel and tuna drizzled with eel sauce.
L-Red Dragon — $17.99
Shrimp tempura, asparagus, avocado, scallions, and spicy mayo topped with fresh tuna and eel sauce.
L-Miami Vice — $15.99
Fresh tuna and avocado wrapped in cucumber with ponzu sauce.
L-Emerald Grand — $17.99
Spicy tuna, smoked salmon, conch salad, jalapeno, cucumber, and cilantro with kiwi topping.
L-Sunset — $17.99
Softshell crab, avocado, and cream cheese, topped with spicy krab salad and eel sauce.
L-Aloha — $18.99
Spicy krab, spicy crawfish, eel, avocado, and tempura crunch in a soy paper wrap.
L-Peter — $20.99
Spicy tuna, spicy krab and asparagus, topped with salmon, tuna, yellowtail, cilantro, tobiko, wasabi lime mayo, eel sauce and spicy mayo.
L-Trust me roll — $23.99
Original compositions by our expert sushi chefs

Hosomaki

Avocado — $8.99
Cucumber — $8.99
Veggie Roll — $9.99
Sweet Potato — $8.99
Tuna — $9.99
Eel & Avocados — $11.00
Salmon — $10.99
Yellowtail — $11.99
Krab — $9.99
Salmon Skin — $9.99

Uramaki

Shrimp Tempura Uramaki — $9.99
Shrimp tempura, cucumber, topped with masago and eel sauce.
California Uramaki — $9.99
Kani, cucumber, and avocado topped with masago.
Florida Uramaki — $9.99
Tuna, cream cheese, and avocado.
Manhattan Uramaki — $9.99
Salmon, tuna, and avocado topped with masago.
Alaska Uramaki — $9.99
Salmon, kani, and avocado.
Philly Uramaki — $9.99
Smoked salmon, cream cheese, avocado, and scallions.
Siam Mini Uramaki — $9.99
Kani and cream cheese, tempura fried and topped with eel sauce and spicy mayo.
Spicy Shrimp Uramaki — $9.99
Shrimp tempura, sriracha, and cucumber topped with masago and spicy mayo.
New Orleans Uramaki — $9.99
Spicy crawfish salad and avocado.
Tallahassee Uramaki — $9.99
Spicy krab salad, avocado, and tempura crunch.

Extra Sauce

SD Peanut Sauce | Extra Sauce — $0.75
SD Sweet Chili | Extra Sauce — $0.75
SD Chili Flake | Extra Sauce — $0.75
SD Prik Nam Pla | Extra Sauce — $1.00
SD Garlic Hot Sauce | Extra Sauce — $0.75
SD Sriracha | Extra Sauce — $0.75
SD Yum Yum | Extra Sauce — $0.75
SD Dumpling Sauce | Extra Sauce — $0.75
SD Apricot | Extra Sauce — $0.75
SD Ginger Dressing | Extra Sauce — $0.75
SD Eel Sauce | Extra Sauce — $0.75
SD Spicy Mayo | Extra Sauce — $0.75
SD Ponzu | Extra Sauce — $1.00
SD Kimchi Sauce | Extra Sauce — $1.00
SD Wasabi Lime Mayo | Extra Sauce — $1.00
SD Ex Ginger Pickle | Extra Sauce — $1.00
SD Wasabi | Extra Sauce — $1.00

Lunch Special

2 Maki Roll Come with Miso Soup — $18.00
2 maki roll come with miso soup.