Toreros - Cary

Name: Toreros - Cary
Address: 1207 Kildaire Farm Rd Suite C, Cary, NC, 27511, US
Telephone: +19194688711
Price range: $11-$20

Toreros is a Mexican restaurant in Cary, NC. Order takeout online for pickup.

1207 Kildaire Farm Rd Suite C
Cary, NC 27511

Phone: +19194688711

Price range: $11-$20

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:00

Toreros - Cary Menu

Appetizers

Nachos Torero's — $14.38
Award winning Nachos Torero’s are topped with your choice of refried or rancho beans and Cheddar cheese. Plus sour cream, guacamole, jalapenos, tomatoes and green onions. Add ground beef, chicken or picadillo if you wish.
Chile Poppers (8) — $10.31
8 cream cheese-stuffed jalapeno peppers, dipped in spicy breading and fried golden crisp. Served with a spicy-sweet jalapeno jelly sauce for dipping.
Cheese Dip — $9.06
Fresh Guacamole — $15.00
Avocado with cilantro, tomato, onions and fresh jalapeno.
Ceviche de Camaron — $18.75
Shrimp in lime juice chopped tomatoes, onions, cilantro, jalapenos and cucumber.
Coctel de Camarones — $18.75
10 large shrimp, served with easy cocktail Torero's sauce, avocado, Pico de Gallo and cucumber.
Camarones al Mojo de Ajo — $18.75
Shrimp sauteed with mushrooms in butter, garlic and spices.
Chicken Taquitos — $17.50
2 flour tortillas stuffed with chicken and Monterey Jack cheese, rolled and crispy fried. Garnished with tomatoes, green onions, Cotija Mexican cheese, sour cream and guacamole.
Quesadilla — $15.31
Crispy flour tortilla stuffed with your choice of meat, Cheddar and Monterey Jack cheeses. Served with tomatoes, lettuce, sour cream, and guacamole.
Mexican Pizza — $14.06
Crispy flour tortilla with your choice of refried or rancho (cholesterol-free) beans and Monterey Jack and Cheddar cheeses. Garnished with sour cream, guacamole, tomatoes and green onions. Includes your choice of meat.

Enchilada Bar

Enchilada Bar — $17.81
2 enchiladas prepared with choice of filling and sauce. Served with Mexican rice and beans and corn or flour tortillas.

Soups

Sopa Torero’s | Tortilla Soup — $9.06
Hot and hearty chunks of tender chicken breast and fresh avocado are steamed up with tortilla strips and shredded cheese in a rich chicken broth.
Black Bean Soup — $7.81
A flavorful combination of black beans, fresh onions, bacon, Mexican sausage, tomatoes and corn.

Fajitas

Fajitas Quesadillas — $19.06
Crispy flour tortillas filled with Cheddar and Monterrey Jack cheeses and Torero’s delicious fajitas steak or chicken. Served with sour cream, guacamole, lettuce, Pico de Gallo and choice of refried or rancho beans and Mexican rice.
Fajitas Quesadillas with Shrimp — $21.56
Crispy flour tortillas filled with Cheddar and Monterrey Jack cheeses. Served with sour cream, guacamole, lettuce, pico de gallo and choice of refried or rancho beans and Mexican rice.
Fajitas Texanas — $26.25
Served with chicken, beef and shrimp, marinated in a Torero’s special recipe, delivered sizzling hot over a bed of sauteed onions and green peppers. Served with Pico de Gallo, lettuce, cheese, sour cream, guacamole, refried or rancho beans, Mexican rice and corn or flour tortillas.
Fajitas — $21.56
Marinated in Torero's special recipe, delivered sizzling hot over a bed of sauteed onions and green peppers. Served with Pico de Gallo, lettuce, cheese, sour cream, guacamole, refried or rancho beans, Mexican rice and corn or flour tortillas.

Combinations

Poco Combo | Pick 1 — $12.81
All combinations served with your choice of beans and choice of meat. (Chimichanga combinations come with sour cream and guacamole at no extra charge).
Grande Combo | Pick 2 — $15.31
All combinations served with your choice of beans and choice of meat. (Chimichanga combinations come with sour cream and guacamole at no extra charge).
Macho Combo | Pick 3 — $17.81
All combinations served with your choice of beans and choice of meat. (Chimichanga combinations come with sour cream and guacamole at no extra charge).

Burritos

Macho Burrito — $15.31
A super burrito. A flour tortilla filled with Mexican rice, refried or rancho beans and your choice of ground beef, chicken, pork, Chile Verde, picadillo or Chile Colorado. Your burrito is then smothered with burrito sauce and Cheddar and Monterrey Jack cheeses, garnished with fresh lettuce, tomatoes, sour cream and Cotija Mexican cheese.
Burrito Relleno — $14.06
Flour tortilla filled with chile poblano, Mexican rice, refried or rancho beans, topped with burrito sauce and Cheddar and Monterrey Jack cheese garnished with lettuce, tomatoes and Cotija Mexican cheese.
Fajita Burrito — $19.06
Giant 12” flour tortillas stuffed with Mexican rice, grilled onions and green peppers. Served with your choice of steak or chicken fajita meat, refried or rancho beans and topped with a unique orange tomato sauce. Garnished with Pico de Gallo, lettuce, sour cream and guacamole.
Carnitas Burrito — $19.06
A 12” Burrito with your choice of chicken or steak carnitas, stuffed with Mexican rice, refried beans, onions and green peppers, topped with Torero’s Molcajete sauce and a blend of Jack, Cheddar and Cotija Mexican cheese and green onion. Served with Pico de Gallo, sour cream and guacamole.
Carne Asada Burritos — $23.75
2 10” burritos stuffed with tender skirt steak, refried beans and Mexican rice, topped with Torero’s Molcajete sauce, Cotija Mexican cheese and whole green onion. Served with grilled green peppers and onions, Pico de Gallo, sour cream, guacamole and fried jalapeno peppers.

Carnes | Meats

Carne Asada — $25.62
Fillet of skirt steak charbroiled and garnished with whole green onions, jalapenos, guacamole and Pico de Gallo. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.
Carnitas de Res — $21.25
Tender steak strips grilled with green peppers, tomatoes, onions and Pico de Gallo. Served with guacamole. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.
Chile Verde — $19.69
Chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.
Pork Carnitas — $21.25
Pork seasoned and cooked slowly. Served with rice, beans, sauteed onions, green peppers, tomatoes, Pico de Gallo and guacamole with your choice of flour or corn tortillas. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.
Steak Mexicano — $21.25
Tender steak sliced into strips and sauteed with green peppers, onions and tomatoes in a delightful blend of Mexican sauces. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.
Chile Colorado — $19.69
Chunks of beef cooked in a mild, red chilly sauce. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.
Carne Asada y Mas — $28.44
Fillet of skirt steak, charbroiled and garnished with whole green onions, jalapenos, guacamole and served with your choice of enchilada, chile poblano, tamal or chimichanga. All meat dishes served with refried or rancho beans, Mexican rice and corn or flour tortillas.

Mexi-Veggie

Enchiladas Espinacas — $15.31
Chopped spinach rolled in two corn tortillas, topped with green sauce, melted cheese and sour cream. Served with your choice of refried or rancho beans and Mexican rice.
Chimichanga Espinacas — $15.31
Flour tortilla filled with chopped spinach blended with cheese. Served with lettuce, sour cream and guacamole. Served with your choice of refried or rancho beans and Mexican rice.
Chile Poblano — $14.06
Poblano peppers stuffed with cheese, dipped in egg batter and fried to a golden brown. Covered with salsa ranchera. Served with guacamole, sour cream and lettuce. Served with your choice of refried or rancho beans and Mexican rice.
Cheese Enchilada & Bean Tostada — $14.06
Rolled corn tortilla stuffed with cheese smothered in enchilada sauce along with a crispy corn tortilla topped with beans, lettuce, tomatoes and shredded cheese. Served with your choice of refried or rancho beans and Mexican rice.
Taco Salad Deluxe — $14.06
Flour tortilla shell with rice, beans, lettuce, cheese and tomato, garnished with guacamole and sour cream. Served with your choice of refried or rancho beans and Mexican rice.
Quesadilla — $14.06
Grilled four tortilla stuffed with cheese, garnished with lettuce, tomatoes, sour cream and guacamole. Served with your choice of refried or rancho beans and Mexican rice.
Fajitas de Vegetales — $15.31
A mix vegetables selected and prepared by our chef. Sauteed together on a hot, sizzling plate. Served with sour cream, guacamole, lettuce, cheese and Pico de Gallo. Served with your choice of refried or rancho beans and Mexican rice.
Vegetarian Expresso Burrito — $14.06
Big 4 tortilla filled with rice, beans, cheese, lettuce and tomato. Topped with burrito sauce, melted cheese, sour cream and guacamole. Served with your choice of refried or rancho beans and Mexican rice.
Veggie-Chiladas — $14.06
Steamed carrots, mushrooms, broccoli, yellow squash and zucchini rolled in 2 four tortillas, topped with our salsa Mazatlán and garnished with Monterrey Jack cheese. Comes with sour cream, lettuce and tomatoes. Served with your choice of refried or rancho beans and Mexican rice.
Tamales Espinacas — $14.06
2 handmade tamales filled with seasoned spinach and Pico de Gallo. Topped with green tomatillo sauce and Monterrey Jack cheese. Garnished with lettuce, tomatoes and sour cream. Served with your choice of refried or rancho beans and Mexican rice.
Veggie Fajita Burrito — $15.31
Giant 12" flour tortilla stuffed with Mexican rice, grilled onions and green peppers. Served with a mix of sizzling vegetables, rancho beans and topped with a unique orange tomato sauce. Garnished with pico de gallo, lettuce, sour cream and guacamole.

Mexican Favorites

Tacos Al Carbon — $20.31
3 corn tortillas with your choice of carne asada, chorizo, shrimp, pork or chicken. Garnished with Pico de Gallo, Cotija Mexican cheese and guacamole. Served with your choice of refried or rancho beans and Mexican rice.
Flautas — $16.56
3 crispy four tortillas filled with shredded beef and pork or chicken and topped with tomatoes, Cotija Mexican cheese, sour cream and guacamole. Served with your choice of refried or rancho beans and Mexican rice.
Taquitos Rancheros — $16.56
Crispy corn tortillas filled with shredded beef and pork or chicken and garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole. Served with your choice of refried or rancho beans and Mexican rice.
Borrego | 2 Lamb Shanks — $32.50
Marinated seasoned lam shank slowly baked until tender. Served with marinated sauce, Pico de Gallo, sliced avocado and corn or four tortillas. Served with your choice of refried or rancho beans and Mexican rice.
Borrego y Mas | 1 Lamb Shank — $27.81
Combine your lamb entree with an enchilada, chile poblano, tamal or chimichanga. Served with your choice of refried or rancho beans and Mexican rice.
Molcajete — $28.44
Delicious bowl of chicken and beef strips, sauteed with mushrooms, onions and tomatoes. Topped with melted Monterrey Jack cheese. Garnished with green onions and jalapeno peppers. Served with sliced avocado and Pico de Gallo along with corn or flour tortillas. Great for making tacos or enjoying as a “Mexican-style stew”. Served with your choice of refried or rancho beans and Mexican rice.
Tacos of Birria — $22.50
3 traditional Mexican tacos made with beef and garnished with cheese, cilantro and onions. Served with consommé, also beans and rice.
Parrillada — $43.75
Charbroiled carne asada, grilled chicken breast, pork seasoned and shrimp wrapped in bacon served over a bed of onion and green bell peppers with elote, rice, beans and salad. Served with your choice of refried or rancho beans and Mexican rice.

Mariscos | Seafood

Seafood Enchiladas — $19.06
Two corn or flour tortillas stuffed with a medley of mildly seasoned and sauteed shrimp, scallops, fish, celery, carrots and onions. Smothered with our salsa Mazatlán and Monterrey Jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with Mexican rice and beans.
Seafood Burrito — $19.06
A tortilla stuffed with a medley of shrimp, scallops, fish, celery, carrots and onions. All mildly seasoned and sauteed. Smothered with our salsa Mazatlán and Monterrey Jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with Mexican rice and beans.
Arroz con Mariscos — $19.06
Your choice of shrimp or scallops sauteed in a unique orange tomato sauce with mushrooms. Served over a bed of rice and topped with melted Monterrey Jack cheese. Garnished with lettuce and tomato and your choice of corn or flour tortillas. Not served with beans.
Seafood Chimichanga — $19.06
A medley of shrimp, scallops, fish, celery, carrots and onions sauteed and mildly seasoned. Nestled in a crispy fried rolled tortilla and smothered with salsa Mazatlán. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with Mexican rice and beans.
Mariscos Mexicanos — $21.56
Your choice of shrimp or scallops sauteed with green peppers, onions and tomatoes in a zesty blend of Mexican salsas. Served with Mexican rice and beans and your choice of corn of flour tortilla.
Seafood Molcajete — $30.31
Shrimp and scallops sauteed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Monterrey Jack cheese. Garnished with green onions and jalapeno peppers. Served with sliced avocado and Pico de Gallo along with corn or flour tortillas. Great for making tacos or enjoying as a “Mexican-style stew”.
Camarones Monterrey — $25.31
Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of sauteed onions and green peppers. Topped with melted Monterrey Jack cheese and served Fajita-style with Pico de Gallo, lettuce, cheese, sour cream, guacamole, Mexican rice, beans and your choice of corn or flour tortilla.
Mariscos Al Mojo De Ajo — $21.56
Your choice of shrimp or scallops sauteed with mushrooms in butter, garlic and spices. Served with Mexican rice, beans and your choice of corn or four tortilla.
Camarones A La Diabla — $21.56
Shrimp and mushrooms sauteed in our special Diabla sauce. Served with Mexican rice, refried or rancho beans with your choice of corn or flour tortilla.
Camarones A La Chipotle — $21.56
Shrimp and mushrooms sauteed in our special chipotle sauce. Served with Mexican rice and choice of refried or rancho beans with your choice of corn or flour tortillas.
Coctel de Camaron — $21.56
14 large shrimp served with our special cocktail sauce comprised of avocado and Pico de Gallo. Accompanied with saltine crackers.
Ceviche de Camaron — $21.56
Shrimp cooked with lemon, blended with chopped tomatoes, avocado, cilantro and jalapenos. Accompanied with crispy corn tostadas, Mexican rice, refried or rancho beans, lettuce and lime.
Mariscos A La Crema — $21.56
Shrimp topped with a delicious creamy Cotija Mexican cheese sauce. Served with Mexican rice and beans.
Camarones Al Albanil — $21.56
Shrimp sauteed with salsa ranchera and spicy green sauce. Served with Mexican rice and beans.
Mojarra — $21.56
Whole tilapia fish marinated with garlic, salt and lemon, then fried. Served with Mexican rice, beans, lettuce, tomatoes, onions, Pico de Gallo and avocado slices. Choice of corn or flour tortillas.
Mar Y Pollo — $27.81
Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of rice and topped with melted Monterrey Jack cheese. Grilled chicken breast served with Pico de Gallo, avocado and refried beans.
Torero's Battered Fish Tacos (3) — $20.31
Served with lettuce, tomatoes, Pico de Gallo, and avocado. Mexican rice, beans and ranch chipotle sauce.
Caldo de Camaron — $25.31
14 large shrimp with vegetables in a tasty broth.
Sopa de Mariscos — $30.31
7 kinds of seafood with vegetables in a tasty broth. Accompanied with saltine crackers. Not served with rice and beans.

Pollo | Chicken

Chicken Carnitas — $20.94
Strips of chicken breast grilled with green peppers, tomatoes and onions. Served with guacamole. Served with rice and refried beans.
Pollo a la Chipotle — $20.94
Strips of chicken breast grilled with green peppers, tomatoes and onions, then sauteed in our special chipotle sauce. Served with rice and refried beans.
Pollo en Mole — $20.94
Strips of chicken breast sauteed in our authentic Mexican mole sauce. Served with rice and refried beans.
Chicken Mexican — $20.94
Strips of chicken breast sauteed with onions, green peppers, tomatoes and a blend of Mexican salsas. Served with rice and refried beans.
Arroz con Pollo — $20.94
Strips of chicken breast sauteed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice and melted Monterrey Jack cheese. Not served with beans. Served with rice and refried beans.
Pollo a la Crema — $20.94
Strips of chicken breast sauteed with onions and topped with a delicious creamy Cotija Mexican cheese sauce. Served with rice and refried beans.
Pollo Fundido — $20.94
Rolled flour tortillas, served soft or crispy, filled with tender seasoned chicken, smothered with cheese sauce and melted American cheese. Comes with sour cream and guacamole. Served with rice and refried beans.
Chori Pollo — $20.94
Grilled chicken breast and chorizo (Mexican sausage) covered with melted cheese, guacamole, fresh jalapeno and Pico de Gallo. Served with rice and refried beans.
Pollo Mazatlán — $21.56
Grilled chicken strips mixed with yellow squash, zucchini, carrots and broccoli. Served over a bed of rice and covered with special cheese sauce. Served with rice and refried beans.

Salads

Fajita Salad — $15.31
This salad is the Torero’s family’s personal favorite! Your fresh garden salad will be generously topped with your choice of fajita meat, and garnished with eggs, cheese, avocado and tomatoes.
Traditional Taco Salad — $14.06
Our traditional taco salad is served on a hot plate with cheese melted over your choice of ground beef, chicken or picadillo and topped with lettuce, cheese and tomato.
Norteno Taco Salad — $14.06
If you prefer your taco salad Northern-style in a crispy, flour tortilla shell, just ask your server. Your choice of ground beef, chicken or picadillo (shredded beef and pork). Served with Mexican rice and beans.
Taco Salad Fajita — $16.56
Flour tortilla shell filled with grilled onions and bell peppers, marinated steak or chicken, beans, rice, guacamole, lettuce, sour cream, cheese and Pico de Gallo.

American Favorites

Charbroiled Steak — $21.56
1 half pound of USDA Choice skirt steak charbroiled. All American favorites are charbroiled and served with French fries and a side of lettuce garnished with tomatoes.
Charbroiled Chicken — $19.06
Boneless, skinless chicken breast charbroiled and seasoned to perfection. All American favorites are charbroiled and served with French fries and a side of lettuce garnished with tomatoes.
Chicken Sandwich — $12.81
Charbroiled boneless, skinless chicken breast. All American favorites are charbroiled and served with French fries and a side of lettuce garnished with tomatoes.
Cheeseburger — $12.81
1/3 pound of all beef burger, charbroiled and topped with American cheese. All American favorites are charbroiled and served with French fries and a side of lettuce garnished with tomatoes.

Grande Platos

Pollo Ranchero — $27.81
Boneless, skinless Chicken breast seasoned to perfection accompanied by Chicken Taquitos- flour tortillas stuffed with chicken and Monterrey Jack cheese, rolled and fried. Topped with sour cream, Cotija Mexican cheese and tomatoes. Served with Mexican rice, beans, Pico de Gallo and avocado slices.
Tres Amigos — $27.81
Chile Colorado–Chunks of beef cooked in a mild, red sauce; Chile Verde–Pork blended with a mild tomatillo sauce, green peppers, onions and spices; and Chile Relleno– Poblano chile stuffed with Monterrey Jack cheese, fried in a light, fluffy egg batter and topped with Torero's own sauce and Cotija Mexican cheese. Accompanied with Mexican rice and beans refried or rancho, lettuce and Pico de Gallo.
Cisco’s Favorito — $27.81
Chicken Milanesa–Fried chicken breast lightly breaded and topped with molcajete sauce: Pollo Fundido–Rolled, soft or crispy four tortilla filled with seasoned chicken, then smothered with cream cheese and melted American cheese; and Chile Relleno–Poblano chile stuffed with Monterrey Jack cheese, fried in a light fluffy egg batter and topped with Torero’s own salsa and Cotija Mexican cheese. Served with rice and beans and garnish with avocado and Pico de Gallo.
Torero’s Plate — $30.31
Taquito Ranchero–Chips, corn tortilla filled with chicken and garnished with sour cream and Cotija Mexican cheese; Carne Asada– Thinly sliced skirt steak charbroiled and garnished with green onions and jalapeno pepper; Chile Relleno–Cheese stuffed poblano chile, fried in a light, fuffy egg batter and topped with Torero's own salsa and Cotija Mexican cheese and Jalisco -Style Enchilada- Filled with Monterrey Jack cheese and dipped in a mild sauce of California chiles and seasonings. Garnished with white onions and Cotija Mexican cheese. Served with rice and beans.
Mar y Tierra — $30.31
Shrimp wrapped in bacon and baked in our special butter recipe, topped with Monterrey Jack cheese and accompanied by skirt steak grilled to perfection. Served with rice, beans, avocado, Pico de Gallo and hot tortillas.
Fajitas Sampler — $27.81
Chicken, beef and shrimp marinated in Torero's special recipe over a bed of sauteed onions and green peppers. Served with Pico de Gallo, sour cream, guacamole, refried or rancho beans, Mexican rice and hot tortilla. Garnished with Cotija Mexican cheese, green onions and tomatoes.
Pina Loca — $27.81
Enjoy this new plate that is a favorite! Steak, chicken, shrimp, onions and green bell pepper, served on a half a hollowed-out pineapple with rice, refried or rancho beans, Pico de Gallo, sour cream, guacamole and cheese and your choice of flour or corn tortillas.
Fiesta Mexicana — $30.31
Great combination of carne asada (charbroiled filets of skirt steak), grilled chicken and grilled shrimp, served with a Mexican rice, refried or rancho beans, guacamole, Pico de Gallo and tour choice of flour or corn tortillas.
Cabo Wabo — $27.81
Chicken Milanesa (chicken breast) lightly breaded and fried, topped with grilled shrimp and cheese dip, served with rice, refried or rancho beans, guacamole, Pico de Gallo and tour choice of flour or corn tortillas.

Bowls

Skirt Steak Asada Bowl — $16.56
Served over Mexican rice and black beans. Includes Pico de Gallo, lettuce, cheese, sour cream and guacamole.
Steak Fajita Bowl — $16.56
Served over Mexican rice and black beans. Includes Pico de Gallo, lettuce, cheese, sour cream and guacamole.
Chicken Fajita Bowl — $15.31
Served over Mexican rice and black beans. Includes Pico de Gallo, lettuce, cheese, sour cream and guacamole.
Vegetarian Bowl — $14.06
Served over Mexican rice and black beans. Includes Pico de Gallo, lettuce, cheese, sour cream and guacamole.
Shrimp Bowl — $16.56
Served over Mexican rice and black beans. Includes Pico de Gallo, lettuce, cheese, sour cream and guacamole.

Los ACP's

AC Texano — $25.94
Served with chicken, steak and shrimp over a bed of Mexican rice, covered with cheese dip on top with lettuce and tomato (not served with beans).
ACC — $22.19
Served with grilled shrimp over a bed of Mexican rice, covered with cheese dip on top with lettuce and tomato (not served with beans).
AC Steak — $22.19
Served with grilled steak over a bed of Mexican rice, covered with cheese dip on top with lettuce and tomato (not served with beans).
ACP — $20.94
Served with grilled chicken over a bed of Mexican rice, covered with cheese dip on top with lettuce and tomato (not served with beans).
AC Veggie — $18.75
Served with yellow squash, zucchini, carrots and broccoli over a bed of Mexican rice, covered with cheese dip on top with lettuce and tomato (not served with beans).

Tortas | Mexican Sandwich

Torta de Asada — $18.12
Served with bean, lettuce, tomato, jalapeno, avocado and queso fresco with French fries.
Torta Al Pastor — $18.12
Served with bean, lettuce, tomato, jalapeno, avocado and queso fresco with French fries.
Torta de Milanesa de Pollo — $16.88
Served with bean, lettuce, tomato, jalapeno, avocado and queso fresco with French fries.

Lunch | Fajitas

Fajitas Quesadillas | Lunch — $14.06
Crispy flour tortillas filled with Cheddar and Monterrey Jack cheeses, Pico de Gallo and Torero's delicious fajita meat. Served with sour cream, guacamole and choice of beans and Mexican rice.
Fajitas Burrito Choice | Lunch — $14.06
Giant 10” soft flour tortilla filled with your choice of Torero’s delicious fajitas meat, stuffed with Mexican rice, grilled onions, green and red peppers. Your choice of beans. Garnished with Pico de Gallo, sour cream and guacamole.
Fajita Chimichanga | Lunch — $14.06
Deep-fried flour tortilla fillet with your choice of grilled chicken or steak, onions and green bell pepper, served with Mexican rice and beans, sour cream and guacamole, lettuce, tomato and cheese.
Fajitas | Lunch — $14.06
A half portion of your favorite fajita meat, served sizzling hot over sauteed onions and green pepper. Served with choice of beans, Mexican rice, corn or flour tortillas, lettuce, Pico de Gallo, Cheddar cheese, sour cream and guacamole.

Lunch | Toreros

Chilaquiles | Lunch — $28.75
Lightly fried tortillas simmered in our special salsa with a carne asada, onions, crema Mexicana, cilantro, and avocado. Served with 2 sunny side up eggs and refried beans.
Huevos Rancheros | Lunch — $16.25
3 eggs over easy, topped with sauce, Monterrey Jack cheese and Pico de Gallo. Served with rice and beans.
Huevos con Chorizo | Lunch — $16.25
Ground Mexican sausage blended with 3 eggs and Pico de Gallo, served with Mexican rice and beans.
Huevos a la Mexicana — $16.25
3 scrambled eggs with chopped onions, tomato, and jalapeno peppers, served with Mexican rice and beans.
Menudo | Lunch — $20.00
Available on Weekends only. Made from beef honeycomb tripe (cow's stomach) cooked in a red chile broth, topped with onion, cilantro oregano and lime.

Lunch Combination

Poco Combo 1 | Lunch — $10.31
All combinations served with Mexican rice and your choice of beans and choice of meat.
Grande Combo 2 | Lunch — $12.81
All combinations served with Mexican rice and your choice of beans and choice of meat.

Lunch | Mexi-Veggie

Mexican Spinach Pizza | Lunch — $11.56
Crisp flour tortilla with your choice of beans, spinach, jalapenos, Monterrey Jack and Cheddar cheeses, tomatoes and green onions, garnished with sour cream and guacamole.
Quesadilla | Lunch — $11.56
Grilled flour tortilla stuffed with cheese. Served with Mexican rice, choice of beans, tomato, lettuce, sour cream and guacamole.
Enchiladas Espinacas | Lunch — $12.81
Chopped spinach blended with cheese, rolled in 2 corn tortillas topped with green sauce and melted cheese. Served with Mexican rice, choice of beans and sour cream.
Vegetarian Expresso Burrito | Lunch — $11.56
Big flour tortilla filled with Mexican rice, choice of beans, lettuce, cheese, tomato, topped with burrito sauce and garnished with sour cream and guacamole.
Veggie-Chiladas | Lunch — $11.56
Steamed carrots, mushrooms, broccoli, zucchini and yellow squash rolled in flour tortillas, topped with our salsa Veracruz and garnished with Monterrey Jack cheese. Served with sour cream, Mexican rice and Rancho (cholesterol-free) beans.
Tamal Espinaca | Lunch — $11.56
1 homemade tamal filled with seasoned spinach and a creamy green cheese sauce. Served with sour cream, Mexican rice and Rancho (cholesterol-free) beans.
Veggie Taco Salad Deluxe | Lunch — $11.56
Flour tortilla shell with your choice of Mexican rice, choice of beans, lettuce, cheese and tomato, garnished with guacamole and sour cream.

Lunch | Favoritos

The Famous Macho Burrito | Lunch — $12.19
A huge flour tortilla filled with Mexican rice, choice of beans and your choice of ground beef, chicken or picadillo (shredded beef and pork). Topped with burrito sauce and Cheddar cheese. Covered with lettuce, tomatoes, crema Mexicana and Cotija Mexican cheese.
Carne Asada | Lunch — $16.56
Favorite 6 oz. portion of seasoned skirt steak carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno and fresh guacamole.
Carne Asada Burrito | Lunch — $13.44
Burrito stuffed with tender skirt steak, refried beans and Mexican rice. Topped with Molcajete sauce, Cotija Mexican cheese and whole green onion. Served with Pico de Gallo and fried jalapeno.
Molcajete | Lunch — $15.31
Chicken and beef strips sauteed with mushrooms, onions and tomatoes topped with melted Monterey Jack cheese. Garnished with green onions and a jalapeno peppers. Served with sliced avocado and Pico de Gallo.
Chile Colorado | Lunch — $12.81
Tender cuts of beef, slow-simmered in our mild red chile sauce with onions and tomatoes.
Chile Verde | Lunch — $12.81
Chunks of slow-baked pork blended with a mild, green tomatillo sauce, green peppers, onions and selected spices.
Pork Carnitas | Lunch — $12.81
Pork seasoned and cooked slowly, served with Mexican rice, choice of beans, sauteed onions, green bell pepper, tomato an Pico de Gallo.
Carnitas de Res | Lunch — $12.81
Tender steak strips grilled with onions, spices and green peppers. Served with sour cream, Mexican rice and beans. Choice of corn or flour tortillas. No guacamole.

Lunch | Pollo

Arroz Con Pollo | Lunch — $12.81
Boneless breast of chicken sauteed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice and melted Monterrey Jack cheese. Not served with beans.
Carnitas de Pollo | Lunch — $12.81
Chicken strips grilled with green and red peppers, tomatoes and onions. Served with sour cream, Mexican rice, choice of beans and choice of tortillas.
Chicken Taquitos | Lunch — $12.81
1 flour tortilla stuffed with chicken and Monterrey Jack cheese, rolled and fried crispy. Garnished with tomatoes, Cotija Mexican cheese, sour cream, guacamole, rice and beans.
Pollo A La Crema | Lunch — $12.81
Boneless breast of chicken in a rich cream sauce, garnished with Cotija Mexican cheese and served with Mexican rice and beans.
ACP | Lunch — $12.81
Grilled chicken strips served over a bed of rice and topped with cheese dip. Not served with beans.