Table d'Hote - New York

Table d'Hote is a French restaurant in New York, NY. Order takeout online for pickup or delivery.

44 E 92nd St
New York, NY 10128

Phone: +12123488125

Price range: $11-$20

Hours

  • Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:45–14:45

Table d'Hote - New York Menu

Brunch

  • Croque Monsieur — $20.00
    Mixed greens, chips, (egg).
  • Croque Madame — $23.00
    Mixed greens, chips, (egg).
  • Hamburger — $23.00
    8 oz. dry aged burger, lettuce, tomato, onion, pickle, mixed greens, chips.
  • Hamburger | A Cheval — $27.00
    Fried egg, smoked bacon, gruyere, chips.
  • Chicken Paillard — $21.00
    Baby arugula, shaved pecorino, lemon vinaigrette.
  • Grilled Salmon — $24.00
    Grilled salmon, Boston bibb lettuce, radish, herbs, lemon vinaigrette.
  • Fresh Farm Eggs — $17.00
    Two eggs to order, home fries, salad.
  • Roland Garros — $24.00
    The French grand slam. 2 eggs to order, choice of ham, bacon, or avocado, choice of baguette, seeded or French toast, served with home fries and mixed greens.
  • Eggs Benedict — $20.00
    English muffin, poached eggs, hollandaise, home fries, salad.
  • Eggs Florentine — $22.00
    Brioche toast, creamed spinach, poached eggs, Hollandaise, salad.
  • Spinach & Feta Omelette — $19.00
    3 organic eggs, mixed greens.
  • Avocado Tartine — $18.00
    Toasted brioche, everything bagel topping, pickled red onion.
  • French Toast — $19.00
    Eli's brioche, berry compote, fresh cream.
  • Greek Yogurt Parfait — $18.00
    Housemade granola, fresh fruit.

Brunch | Sides

  • Smoked Bacon — $9.00
  • Sauteed Spinach — $9.00
  • Home Fries — $9.00
  • Fresh Fruit — $9.00

Desserts

  • Warm Apple Crumble — $14.00
    Creme Fraiche Semi-Freddo.
  • Earl Grey Chocolate Tarte — $14.00
    Chantilly Cream, Candied Orange Peel.
  • Creme Brulee — $14.00
    Classic

Lunch

  • Soup Du Jour — $17.00
    Seasonal.
  • Croque Monsieur | Madame — $26.00
    Ham and Gruyere grilled sandwich, mixed greens and French fries.
  • Hamburger A Cheval — $38.00
    8 oz. dry aged burger with Gruyere, sunny side egg and 2 strips of bacon, salad and fries.
  • Chicken Paillard — $27.00
    Baby arugula, shave Pecorino, lemon vinaigrette.
  • Grilled Salmon — $35.00
    Scottish salmon, Bibb lettuce, reddish, lemon, olive oil, fresh herbs.
  • Herb Omelette — $25.00
    3 organic eggs, herbs, mixed greens.
  • Mussels Marinier — $29.00
    Bouchot mussels, sauvignon blanc, herbs, grilled baguette.
  • Chopped Salad — $26.00
    Grilled chicken, eggs, tomato, beets, bacon, Feta, balsamic.
  • Ricotta Cavatelli — $29.00
    House-made oregano Ricotta cavatelli, sweet Italian sausage, Parmigiano Regianno, lemon, pea puree, crunchy broccolini.
  • Veggie Burger — $28.00
    Tomato, onion, pickle, green salad, fries.
  • Hamburger — $32.00
    8 oz. dry aged burger on brioche bun with salad and fries.
  • French Onion Soup — $20.00
    Crostini, Gruyere.
  • Mixed Greens Salad — $18.00
    Arcadian mesclun green, champagne vinaigrette and Manchego.
  • Steak Frites — $46.00
    Griilled flank steak, mixed green salad and fries.
  • Avocado Tartine — $26.00
    Sliced avocado on grilled sourdough with fresh whipped Ricotta, Calabrian chilies, honey and chives.