The Point Restaurant and Lounge - Sweet Home

The Point Restaurant and Lounge is an American (Traditional) restaurant in Sweet Home, OR. Order takeout online for pickup.

6305 Main Street
Sweet Home, OR 97386

Phone: +15413671560

Price range: $11-$20

Cuisine: American (Traditional)

Hours

  • Sunday, Friday, Saturday: 08:00–20:00
  • Monday, Tuesday, Wednesday, Thursday: 08:00–19:30

The Point Restaurant and Lounge - Sweet Home Menu

Popular Items

  • The Point Kobe Beef Burger — $16.00
  • French Dip, Au Jus — $16.00
  • Club House Sandwich — $16.00
  • All American Miner Ranch Burger — $15.00
  • BBQ Western Burger — $16.00
  • Alaskan Halibut Fish & Chips — $28.00

Appetizers

  • Manila Steamer Clams — $16.00
    With garlic toast.
  • Fried Shrimp — $12.00
    With spicy red sauce.
  • Fried Clams — $12.00
    With spicy red sauce.
  • Beer Battered Onion Rings — $10.00
  • French Fries — $6.00
  • Tater Tots — $6.00
  • Sweet Tater Tots — $6.00
  • Sample Plate — $16.00
    Mushrooms, onion rings, deep-fried shrimp, Mozzarella sticks and clam strips. Served with a side of cocktail sauce, ranch and tarter sauce.
  • Deep-Fried Pickles — $10.00
    Served with a side of Cajun ranch.
  • Mozzarella Cheese Sticks (8) — $10.00
  • Jumbo Prawn Cocktail — $15.00
  • Calamari Steak Strips — $13.00
    Served with lemon and a side of tarter sauce.
  • Deep-Fried Mushrooms — $12.00
  • Sweet Potato Fries — $6.00
  • Pickle Fries — $12.00
    Fresh Fries with Deep Fried Pickles, Pickle Sour Cream, Chopped Pickles and Bacon
  • Umami Sauced Hot Wings — $14.00
  • White Cheddar Cheese Curds — $10.00
    With marinara.

Soups & Salads

  • Homemade Soup of the Day — $4.75
    Served with fresh-baked bread. Please call for today's soup. Clam Chowder available ONLY Thursday-Sunday
  • Soup & Salad Combo — $15.00
    Bowl of homemade soup, garden salad and served with fresh-baked bread. Please call for today's soup.
  • Homemade Chili — $5.25
    Smothered with Cheddar cheese and onions, served with fresh-baked bread.
  • Chicken Caesar Salad — $17.00
    Fresh cut Romaine tossed with croutons, Parmesan cheese, caesar dressing and topped with grilled chicken. Served with fresh-baked bread or toasted garlic bread.
  • Chef Salad — $18.00
    With ham, turkey, tomatoes, cheddar and jack cheese, cucumbers, and a hard boiled egg. Served with fresh-baked bread or toasted garlic bread.
  • Shrimp Louis Salad — $20.00
    Fresh greens with a generous portion of Newport bay shrimp, tomatoes & hard boiled egg. Served with fresh-baked bread or toasted garlic bread.
  • Fresh Neptune Salad — $28.00
    Fresh greens with Dungeness crab, Newport bay shrimp, avocado, tomatoes, and hard-boiled egg. Served with fresh-baked bread or toasted garlic bread.
  • Cobb Salad — $20.00
    Grilled chicken breast, tomatoes, olives, hard-boiled egg, Cheddar cheese, Swiss cheese fresh bacon, avocado, and Bleu cheese crumbles. Served with fresh-baked bread or toasted garlic bread.
  • Small House Salad — $7.00
    Freshly chopped romaine, with carrots, tomatoes, cucumber, peas, craisins, and croutons. With your choice of dressing on the side.
  • Crispy Chicken Salad — $18.00
    With cheddar and jack cheese, freshly diced tomatoes and a hard boiled egg. Served with garlic toast and choice of dressing.
  • Blackened Salmon Ceaser Salad — $24.00
  • Large House Salad — $14.00
    Freshly chopped romaine, with carrots, tomatoes, cucumber, peas, craisins, and croutons. With your choice of dressing on the side.

Sandwiches

  • Best BLT Sandwich Around! — $15.00
    Loads of bacon, lettuce, and tomato, served on fresh-baked bread. Served with your choice of fries, sweet potato fries, or tater tots.
  • French Dip, Au Jus — $16.00
    Roast beef, grilled onions, and Swiss cheese served on fresh-baked bread. Served with your choice of fries, sweet potato fries, or tater tots.
  • Reuben Sandwich — $16.00
    Lean corned beef, Swiss cheese and sauerkraut served on grilled rye bread. Served with your choice of fries, sweet potato fries, or tater tots.
  • Dungeness Crab & Shrimp Melt — $23.00
    Fresh Dungeness crab and bay shrimp, with Swiss cheese, and tomato, served on grilled sourdough bread. Served with your choice of fries, sweet potato fries, or tater tots.
  • Alaskan Halibut Sandwich — $18.00
    Panko or Grilled halibut served on a fresh-baked pub bun, with lettuce, tomato and our own tartar sauce. Served with your choice of fries, sweet potato fries, or tater tots.
  • Chicken Bacon Ranch Sandwich — $16.00
    Crispy chicken breast with Swiss cheese and bacon, served on a fresh baked pub bun with ranch dressing. Served with your choice of fries, sweet potato fries, or tater tots.
  • The Point Special Chicken Sandwich — $16.00
    Sautéed chicken, onions and bell peppers, topped with cheese, and served on fresh hoagie roll. Served with your choice of fries, sweet potato fries, or tater tots.
  • Killer Chicken Sandwich — $16.00
    Grilled chicken breast, Tillamook Cheddar, tomatoes, and lettuce, served on organic whole grain bread. Served with your choice of fries, sweet potato fries, or tater tots.
  • Club House Sandwich — $16.00
    Ham and turkey on fresh-baked bread with cheese, bacon, tomato, and lettuce. (Traditional triple-decker version available.) Served with your choice of fries, sweet potato fries, or tater tots.
  • Grilled Pacific Oyster Sandwich — $18.00
    Extra small fresh oysters served on a fresh-baked pub bun, with lettuce, tomato and our own tartar sauce. Served with your choice of fries, sweet potato fries, or tater tots.
  • New York Steak Sandwich — $21.00
    On a hoagie roll with peppers, onions & pepperjack cheese. Served with choice of side.
  • Cajun Jumbo Shrimp Po Boy Sandwich — $18.00
    Shredded lettuce, tomato, onions and a Cajun ranch.
  • Foster Grilled Cheese Sandwich — $15.00
    Pepper Bacon, pepperjack cheese and a jalepeno pineapple jam served on grilled sourdough. Choice of side.
  • Fresh Garden Sandwich — $16.00
    With avocado, red onion, shredded lettuce, tomato, cucumber and cream cheese. Served on fresh baked bread.
  • Roast Beef & Cheddar Melt — $16.00
    With grilled onions, roast beef & melt sauce on a grilled pub bun. Served with choice of side.

Burgers

  • Chili Burger — $16.00
    Fresh ground Angus sirloin patty, char-broiled and served on a fresh-baked pub bun, smothered with our homemade chili, chopped onions, and cheese. Served with your choice of fries, sweet potato fries, or tater tots. We are proud to serve locally grown organic beef.
  • The Point Kobe Beef Burger — $16.00
    1/2 lb fresh ground Kobe beef patty (cooked to your preference) served on a fresh-baked pub bun. Served with your choice of fries, sweet potato fries, or tater tots. We are proud to serve locally grown organic beef.
  • Chuckwagon Sandwich — $16.00
    1/2 lb fresh ground Kobe beef patty (cooked to your preference) char-broiled with melted Swiss cheese, and grilled onions, served on fresh hoagie roll with Au Jus for dipping. Served with your choice of fries, sweet potato fries, or tater tots. We are proud to serve locally grown organic beef.
  • Beyond Burger — $16.00
    100% plant-based burger. Served with your choice of fries, sweet potato fries, or tater tots.
  • All American Miner Ranch Burger — $15.00
    1/3 lb burger, American Cheese, shredded lettuce, tomato and special sauce. Served with your choice of fries, sweet potato fries, or tater tots. We are proud to serve locally grown organic beef.
  • BBQ Western Burger — $16.00
    1/3 pound burger Patty on a pub bun with cheddar cheese, bacon, bbq sauce and onion ring. Served with your choice of side.
  • Pepper Bacon Miner Burger — $18.00
    Fresh avocado, pepperjack cheese, tomatoes, onion, lettuce served on a fresh pub bun. Choice of side.

Comfort Entrees

  • Teriyaki Chicken — $19.00
    Breast of chicken glazed with teriyaki sauce, pineapple rings, served over rice. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Crispy Chicken Strips — $18.00
    Served with choice of bbq sauce, honey mustard, or ranch and a tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf and fresh-baked bread. (Clam Chowder ONLY available Thursday-Sunday)
  • Lemon Herb Chicken — $18.00
    Chicken breast glazed with a light lemon herb sauce. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Chicken Fried Steak — $18.00
    Hand-cut and tenderized in our kitchen. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf and fresh-baked bread. (Clam Chowder ONLY available Thursday-Sunday)
  • Old Fashioned Meatloaf — $19.00
    "Mom's Recipe" Served with choice of side & garden salad or soup of the day. Recommended with mashed potatoes and brown gravy.

Pasta

  • Pork Osso Bucco Pesto Penne Pasta — $27.00
    Oven-roasted pork shank over pasta. Served with tossed garden salad or soup of the day and garlic toast.(Clam Chowder ONLY available Thursday-Sunday)
  • Seafood Fettuccini — $30.00
    Shrimp, scallops, salmon and halibut sautéed in our own creamy garlic sauce, served over fettuccini. Served with tossed garden salad or soup of the day and fresh-made garlic bread.
  • Chicken Alfredo — $25.00
    Fettuccini and tender chicken tossed with our Alfredo sauce. Served with tossed garden salad or soup of the day and fresh-made garlic bread.
  • Shrimp Fettuccine Alfredo — $28.00
    Jumbo Prawns tossed in our homemade Alfredo sauce, Served with tossed garden salad or soup of the day and fresh-made garlic bread.
  • Classic Fettuccini Alfredo — $23.00
    Fettuccini tossed with our Alfredo sauce. Served with tossed garden salad or soup of the day and fresh-made garlic bread.
  • Pesto Prawn and Scallop Penne — $30.00
    Jumbo Prawns and scallop sautéed with mushrooms, onions and fresh garlic bread. Tossed with a penne pasta and our pesto parmesan sauce.
  • Jalapeño Mac and Cheese — $24.00
  • Prime Rib Stroganoff — $26.00
    With mushrooms and onions, served with garlic toast and choice of salad or homemade soup of the day.
  • Cajun Jumbo Prawn Fettuccine — $28.00
    With onions, and mushrooms tossed in a creamy Cajun alfredo sauce. Served with garlic bread and cup of soup or garden salad.
  • Chipotle Chicken-Mac and Cheese — $26.00
    With diced tomatoes, green onions, served with garlic bread and homeade soup or garden salad.
  • New York Steak Florentine Fettuccine — $30.00
    With mushrooms & spinach, tossed in a parmesan cream sauce. Served with garlic bread & soup or salad.

Steaks

  • Top Sirloin — $28.00
    9 oz super center cut. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf, and fresh baked bread. We are proud to serve fresh, hand-cut natural, hormone-free, black angus steaks.(Clam Chowder ONLY available Thursday-Sunday)
  • Bacon Wrapped Filet Mignon — $40.00
    9 oz U.S. Choice beef tenderloin. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf, and fresh baked bread. We are proud to serve fresh, hand-cut natural, hormone-free, black angus steaks.(Clam Chowder ONLY available Thursday-Sunday)
  • Rib Eye — $36.00
    14 oz U.S. Choice cut steak cooked just the way you want it. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf, and fresh baked bread. We are proud to serve fresh, hand-cut natural, hormone-free, black angus steaks.(Clam Chowder ONLY available Thursday-Sunday)
  • Seasoned Top Sirloin Tips — $28.00
    U.S. Choice top sirloin tips, seasoned and served on a bed of rice with horseradish sauce. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf, and fresh baked bread. We are proud to serve fresh, hand-cut natural, hormone-free, black angus steaks.(Clam Chowder ONLY available Thursday-Sunday)
  • New York Steak — $40.00
    Served with choice of side and salad or homemade soup of the day.(Clam Chowder ONLY available Thursday-Sunday)
  • Famous Point Prime Rib — $36.00
    Available THURSDAY- SATURDAY. 14 oz U.S. Choice cut prime rib, fresh baked with our amazing crust. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf, and fresh baked bread. We are proud to serve fresh, hand-cut natural, hormone-free, black angus steaks.

Seafood

  • Alaskan Coho Salmon — $28.00
    Grilled to perfection. Served with tossed garden salad or soup of the day, mixed vegetables and your choice of baked potato, mashed potato, french fries, or rice pilaf, and fresh-baked bread. (Clam Chowder ONLY available Thursday-Sunday)
  • Jumbo Prawns — $28.00
    Hand-breaded and seasoned jumbo shrimp, deep-fried or sautéed. Served with tossed garden salad or soup of the day, mixed vegetables and your choice of baked potato, mashed potato, french fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Alaskan Halibut Fish & Chips — $28.00
    We get our fish fresh from the Pacific or Alaskan regions and hand filet in our kitchen. Three large beer-battered pieces served with tossed garden salad or soup of the day, coleslaw, and your choice of baked potato, french fries or rice pilaf and fresh-baked bread.
  • Grilled Surf Clams — $28.00
    If you like razor clams, you will love these! Hand-breaded and grilled to a golden brown. Served with tossed garden salad or soup of the day, mixed vegetables and your choice of baked potato, mashed potato, french fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Pacific Oysters — $28.00
    Fresh, extra small oysters, but plentiful, fried to a golden brown. Served with tossed garden salad or soup of the day, mixed vegetables and your choice of baked potato, mashed potato, french fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Cajun-Style Catfish — $25.00
    With your desired amount of cajun seasoning. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, french fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Seafood Combination — $32.00
    Deep-fried prawns, scallops, and halibut. Option to add pacific oysters or surf clams. Served with tossed garden salad or soup of the day and your choice of baked potato, vegetables, French fries or rice pilaf and fresh-baked bread.(Clam Chowder ONLY available Thursday-Sunday)
  • Sautéed Seafood Trio — $28.00
    Jumbo shrimp, mussels and steamer clams. Served with your choice of side, soup or salad and fresh bread. (Clam Chowder ONLY available Thursday-Sunday)

Sweet Talk

  • Homemade Pies — $6.00
    All desserts are made in our kitchen with authentic recipes that have been handed down for decades. Ask about specialty desserts.
  • Old Fashioned Marionberry Cobbler — $6.00
    All desserts are made in our kitchen with authentic recipes that have been handed down for decades. Ask about specialty desserts.
  • FRESH Cinnamon Roll — $6.00
  • Specialty Cream Cheese Pies — $7.00
    All desserts are made in our kitchen with authentic recipes that have been handed down for decades.
  • Carrot Cake — $8.00

Beverages

  • Stash Hot Tea — $2.95
  • Lemonade — $4.50
  • Coffee — $2.95
  • 2% Milk — $3.50
  • Hot Chocolate — $4.50
    With whipped cream.
  • Soft Drinks — $4.50
    Pepsi, diet pepsi, mug root beer, stary mist, dr.pepper.
  • Lipton Iced Tea — $4.50

DAILY FEATURES

  • Grilled Chicken Sandwich — $16.00
    On a pub bun with lettuce, tomato, swiss cheese & a pesto aoili. Served with choice of side.
  • Prime Rib Country Scramble — $16.00
    with peppers, onions, tomato & jack cheese. Served over country fries, topped with country gravy, comes with toast.
  • Apple Bread French Toast — $14.00
    With an icing drizzle.

KIDS MENU

  • KIds Chicken Strips — $8.00
    and fries
  • Kids Grilled Cheese — $6.50
    and fries
  • Kids Mini Corn Dogs — $6.50
    and fries
  • Kids Pizza — $8.00
    and fries.
  • Kids Macaroni and Cheese — $9.00
    and fries
  • Kids French Toast — $6.00
  • Silver Dollar Pancakes — $5.00
  • Kids Country Breakfast — $8.00
    One egg, hashbrowns and Toast

Breakfast | Main

  • Biscuits & Sausage Gravy — $9.00
    With eggs. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • 2 Eggs — $9.00
    With hash browns and toast. Sorry, no poached eggs on Sundays.
  • Eggs Benedict — $16.00
    Canadian bacon, two eggs and sliced tomato on an English muffin topped with our famous Hollandaise sauce. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Fresh Made Chicken Fried Steak — $19.00
    With sausage gravy and eggs. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Link Sausage & Eggs — $14.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Patty Sausage & Eggs — $14.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Pepper Bacon & Eggs — $14.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Bacon & Eggs — $10.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Ham & Eggs — $14.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Country Scramble — $15.00
    3 scrambled eggs, diced ham, green peppers and onions, topped with Cheddar cheese and tomato. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Ground Beef Scramble — $15.00
    With spinach, mushrooms and Jack cheese. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Neptune Benedict — $24.00
    Dungeness crab, two eggs on an English muffin topped with our famous Hollandaise sauce and bay shrimp. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Angus Top Sirloin Steak — $24.00
    9 oz top sirloin with eggs, hash browns and toast. Sorry, no poached eggs on Sundays.
  • Linguisa, eggs, hashbrowns and toast. — $14.00
  • Point Chicken Benedict — $16.00
    With grilled onions, on an English muffin, poached egg and topped with hollandaise sauce. Served with hashbrowns, fresh fruit, or country fries.
  • Sausage Patty Breakfast Sandwich — $13.00
    With cheese on an English muffins. Choice of side.
  • Bacon Breakfast sandwich — $13.00
    With cheese on an English muffins. Choice of side.
  • Southern Fried Catfish & Eggs — $18.00
    Choice of side & toast.
  • Homemade Meatloaf & Eggs — $16.00
    Choice of side & toast.

Breakfast | Omelettes

  • Bacon Omelette — $15.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Sausage Omelette — $15.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Ham, Broccoli & Cheddar Omelette — $15.00
    Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Spanish Omelette — $16.00
    Taco seasoned beef, onions and tomatoes, topped with our own homemade chili, Cheddar cheese and sour cream. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Denver Omelette — $15.00
    Ham, Cheddar, onions and peppers. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • Veggie Omelette — $14.00
    Peppers, onions, tomato, mushrooms, olives and cheese. Served with hash browns or country fries, and toast. Sorry, no poached eggs on Sundays.
  • PMS Omlette — $16.00
    Prime Rib, mushrooms and Swiss. Served with hashbrowns and toast.

Breakfast | From the Griddle

  • Pancakes — $5.00
  • French Toast — $8.00
  • Waffle — $10.00
  • Marionberry Cream Cheese Waffles — $15.00
  • Crispy Chicken and Waffles — $16.00

Breakfast | Side Items

  • Eggs — $2.50
  • Biscuit & Sausage Gravy — $5.25
  • Country Gravy — $3.00
  • Hash Browns — $5.00
  • Oatmeal & Toast — $6.50
    You can add brown sugar or raisins.
  • Ham Steak — $6.00
  • Sausage Patty — $6.00
  • Bacon — $6.00
    4 pieces.
  • Pepper Bacon — $6.00
    4 pieces.
  • Sausage Links — $6.00
    4 pieces.
  • Toast — $3.25
  • Homemade Salsa — $1.25

Breakfast | Beverages

  • Juice — $4.00
    Cranberry, grapefruit, tomato or fresh squeezed orange juice.
  • 2% Milk — $3.50
  • Chocolate Milk — $4.00
  • Coffee — $2.95
  • Hot chocolate — $4.50
    With whipped cream.