Tuckers Shuckers - Lake Ozark

Name: Tuckers Shuckers - Lake Ozark
Address: 1339 Bagnell Dam Blvd, Lake Ozark, MO, 65049, US
Telephone: +15733659769
Price range: $11-$20

Tuckers Shuckers is an American (New) restaurant in Lake Ozark, MO. Order takeout online for pickup or delivery.

1339 Bagnell Dam Blvd
Lake Ozark, MO 65049

Phone: +15733659769

Price range: $11-$20

Cuisine: American (New)

Hours

Sunday, Monday, Tuesday, Wednesday, Thursday: 11:00–20:30
Friday, Saturday: 11:00–21:45

Tuckers Shuckers - Lake Ozark Menu

Starters

Buffalo Chicken Dip — $13.99
This blend of shredded chicken, house-made hot sauce, ranch and Cheddar Jack cheese will bowl your socks off!
Seared Ahi Tuna — $17.99
Ahi tuna rolled in our spicy blackened seasoning, seared rare, then drizzled with our homemade teriyaki and wasabi sauces. Served on a bed of slaw.
Double Down Wings — $16.99
1 lb. of wings fried and tossed in our Buffalo or BBQ sauce. Served with ranch or Bleu cheese.
Crispy Calamari Strips — $14.99
Calamari steak strips, house battered, fried and served with sweet and spicy aioli.
Coconut Shrimp — $14.99
Served with our sweet chili sauce.
Buttermilk Onion Rings — $12.99
House-cut, battered and fried. Served with our house-made spicy ranch.
Buffalo Bites — $14.99
Boneless chicken, breaded, fried and tossed in our house-made hot sauce, served with ranch.
Crab Cakes — $16.99
Two large house-made crab cakes topped with mango pico and sweet chili aoili
Steak Fondue — $17.99
Bite size steak and bread pieces served with our house-made queso for dipping.
Brussels Sprouts — $11.99
Crispy brussels sprouts tossed in a sweet glaze. Finished with grated Parmesan.
Bang-Bang Shrimp — $14.99
House battered and fried shrimp tossed in our bangin sauce.
Poutine — $17.99
Crispy golden fries piled high with tender braised boneless short rib, Wisconsin cheese curds, rich house-made gravy, and fresh green onions
Parm Truffle Fries — $13.99
Crispy fries finished with truffle oil, seasoned salt, fresh parsley, and shaved parmesan, served with roasted garlic aioli
Nashville Wings — $16.99
Crispy wings tossed in our Nashville inspired spices. Topped with dill pickles and comeback sauce. Served with ranch or bleu cheese

Oysters

Char-Grilled Oysters — $17.99
Freshly shucked oyster cooked over an open flame, topped with drawn garlic butter and Parmesan cheese.
Oysters Rockefeller — $17.99
Oysters baked with butter, herbs, spinach, Parmesan and bread crumbs.
Southern Fried Oysters — $17.99
Six freshly shucked oysters, fried, served with celery, Bleu cheese dressing and Buffalo sauce.
Chili Crisp Oysters — $17.99
Freshly shucked oysters cooked over an open flame. Chargrilled, and cooked with chili crisp butter
Raw Oysters — $14.99
Freshly Shucked Mid Atlantic Oysters, served with cocktail sauce, horseradish & habanero cilantro migonette.

Soups, Salads & Bowls

Clam Chowder — $5.99
House-made, don't pass it up!
Classic Caesar Salad — $17.99
With sauteed shrimp, grilled chicken or blackened chicken.
Chop Salad — $17.99
Romaine, lettuce, grilled chicken, hard-boiled egg, bacon, avocado, and Cheddar Jack cheese.
Iceberg Wedge Salad — $14.99
House Bleu cheese dressing, tomatoes, green onions, Bleu cheese crumbles, and crisp bacon.
Steak Salad — $18.99
Tender sliced sirloin over a spring mix with burrata, candied pecans, blackberries, and balsamic vinaigrette
Baja Salad — $17.99
Fresh spring mix topped with blackened chicken, roasted corn, black bean salsa, and avocado
Lobster Bisque — $7.99
Creamy Lobster Bisque brimming with flavor.

Signature Burgers & Sandwiches

Cheeseburger Sliders — $16.99
Mini burgers covered in melted American cheese, sauteed onions, and Thousand Island dressing, served on a sweet Hawaiian roll. Served with choice of side.
Bang Bang Shrimp Po'Boy — $17.99
Crispy fried shrimp piled on a toasted hoagie roll with lettuce, tomato, green onion, and bang bang sauce
Philly — $17.99
House roasted prime rib with onions, green peppers, and house-made queso. Served with choice of side.
The Lake Club — $17.99
Sliced turkey, crispy bacon, pepper jack cheese, mixed greens, tomato, cucumber and avocado. Topped with honey chipotle aioli.
Nashville Hot Chicken Sandwich — $17.99
Crispy chicken breast tossed in our secret Nashville inspired spices, topped with coleslaw, dill pickles, and comeback sauce on a brioche bun. Served with choice of side.
Fish & Chips — $17.99
New England-style cod hand battered in our beer batter, fried golden brown and served with French fries.
Fish Tacos — $16.99
Two flour tortillas stuffed full of crispy cod, pickled onions, and mango pico de gallo, topped with a cream sauce. Served with choice of side.
Ranchers Wrap — $16.99
Tender grilled chicken, crispy bacon, melted pepper jack cheese, fresh tomatoes, mixed greens and ranch.
Lobster Roll — $30.99
Connecticut style. 1/4lb of lobster poached in herb butter served on a toasted hoagie.
Jalapeno Bacon Burger — $18.99
Juicy burger topped with pepper jack cheese, bacon, crispy fried jalapeno, and flamethrower sauce on a toasted brioche bun.

Desserts

Ooey Gooey Butter Cake — $9.99
The name say it all. It's ooey, gooey, and very delicious.

Kids Menu

Kids Hamburger — $8.99
Two mini hamburgers
Kids Grilled Cheese — $8.99
American cheese melted between two slices of toasted white bread.
Corn Dog Bites — $8.99
Mini hot dogs wrapped in a cornmeal batter.
Kids Mac n Cheese — $8.99
Creamy macaroni pasta with melted cheddar cheese.
Kids Chicken Strips — $8.99
Served with ranch.
Kids Cheeseburger — $8.99
Two mini cheese burgers

Sushi

Surf n Turf Roll — $23.00
Torched shrimp, avocado, cucumber, topped with filet mignon, honey miso sauce, crispy shoestring fries, fried onions, togarashi flakes
Dragon Inferno Roll — $17.00
Shrimp tempura, surimi crab, avocado, cucumber, topped with spicy tuna, wasabi mayo, spicy mayo, eel sauce, sriracha, tempura crunch, scallions, red tobiko
Tokyo Roll — $16.00
Surimi crab, avocado, cucumber, topped with torched spicy salmon, wasabi mayo, spicy mayo, eel sauce, tempura crunch, scallions, black tobiko
Double Flame Roll — $16.00
Surimi crab, avocado, cucumber, topped with torched spicy tuna, wasabi mayo, spicy mayo, eel sauce, tempura crunch, scallions, red tobiko
Samurai Crunch Roll — $16.00
Surimi crab, avocado, cucumber, rolled in tempura crunch, topped with spicy mayo, eel sauce, toasted sesame seeds
Citrus Wave Roll — $17.00
Shrimp tempura, avocado, cucumber, topped with white tuna, yuzu cream, tempura crunch, scallion, togarashi flakes
Shockwave Roll — $17.00
Shrimp tempura, avocado, cream cheese, topped with signature shrimp, eel sauce
Volcano Roll — $18.00
White tuna, spicy tuna, spicy salmon, cream cheese, deep fried and topped with wasabi mayo, sriracha, eel sauce, black tobiko, toasted sesame seeds
Shrimp Tempura Roll — $15.00
Shrimp tempura, avocado, cucumber, cream cheese, topped with spicy mayo, eel sauce, toasted sesame seeds
Crab Rangoon Roll — $15.00
Surimi crab, cream cheese mix, deep fried and topped with sweet thai chili sauce
White Tiger Roll — $16.00
Shrimp tempura, surimi crab, topped with white tuna, avocado, wasabi mayo, eel sauce, toasted sesame seeds
Tsunami Roll — $17.00
Shrimp tempura, surimi crab, avocado, cucumber, topped with spicy salmon, wasabi mayo, spicy mayo, eel sauce, sriracha, tempura crunch, scallions, black tobiko
Ninja Roll — $16.00
Tempura eel, avocado, cucumber, topped with salmon, eel sauce, scallions
Vegas Roll — $16.00
Shrimp tempura, cucumber, cream cheese, topped with avocado, toasted sesame seeds
Crispy Tuck ‘n’ Roll — $16.00
Surimi crab, carrot, cucumber, cream cheese, topped with wasabi mayo, eel sauce, scallions
Sriracha Flame Roll — $17.00
Shrimp tempura, jalapeno, avocado, topped with spicy tuna, wasabi mayo, sriracha, scallions, togarashi flakes
Firecracker Roll — $16.00
Surimi crab, cucumber, avocado, topped with red tobiko, fresh salmon, tuna
Rainbow Roll — $17.00
Surimi crab, avocado, cucumber, topped with fresh salmon, tuna, yellowtail, shrimp, red tobiko
California Roll — $13.00
Surimi Crab, cucumber, avocado, topped with sesame seeds
Classic Spicy Tuna Roll — $13.00
Spicy tuna, cucumber, avocado, topped with sesame seeds
Spicy Salmon Roll — $13.00
Spicy salmon, cucumber, avocado, topped with sesame seeds
Vegetable Roll — $12.00
Asian slaw, cucumber, avocado, carrot, topped with wasabi mayo, eel sauce, toasted sesame seeds
Salmon Nigiri — $10.00
3 pieces each
Tuna Nigiri — $10.00
3 pieces each
Eel Nigiri — $10.00
3 pieces each
White Tuna Nigiri — $10.00
3 pieces each
Yellowtail Nigiri — $10.00
3 pieces each
Shrimp Nigiri — $10.00
3 pieces each
Pork Dumplings — $12.00
Poke Crunch Cups — $19.00
Garden Roll — $17.00
Avocado, cucumber, carrot, jalapeno, cabbage, topped with yellowtail, microgreens, sesame seeds
Kani Salad — $12.00
Ahi Tuna Poke with Rice Paper Chips — $19.00

Entrees

Filet Mignon — $39.99
8 oz. filet aged 21 days, served with a vegetable and your choice of potato. Dinners are served with a vegetable, your choice of baked potato or garlic mashed potatoes, and a soup or side salad.
Steak Frites Ribeye — $42.99
House cut 12 oz ribeye grilled to perfection, sliced and topped with chimichurri sauce. Served with French fries.
Top Sirloin Steak — $26.99
8 oz. of Angus beef aged 21 days. Topped with sautéed mushrooms. Served with a vegetable and your choice of potato. Dinners are served with a vegetable, your choice of baked potato or garlic mashed potatoes, and a soup or side salad.
Salmon — $29.99
8 oz. salmon filet with a creamy spinach sauce. Dinners are served with a vegetable, your choice of baked potato or garlic mashed potatoes, and a soup or side salad.
Chicken Alfredo — $22.99
Our Alfredo sauce is made fresh with Parmesan cheese, fresh cream and garlic. Served over fettuccine pasta and grilled chicken. Served with a soup or side salad.
Lobster Mac & Cheese — $34.99
Trottole pasta with chunks of lobster folded in with Cheddar, Gouda, Parmesan cheese, topped with truffle oil and panko. Served with a soup or side salad.
Tuscan Chicken — $25.99
Tender grilled chicken breast topped with creamy alfredo, mushrooms, spinach, sun-dried tomatoes, and parmesan
Grouper — $33.99
Blackened grouper served with a lemon butter caper sauce.
Seared Scallops — $31.99
Seared scallops with crispy pork belly over cauliflower puree, finished with chive and chili oil.
Chicken Parm Alfredo — $24.99
Crispy chicken breast topped with marinara and melted provolone. Served over a bed of fettuccini Alfredo.
Ribeye — $42.99
12oz hand cut ribeye. Perfectly marbled and chargrilled to temp. Topped with steak butter.
Rigatoni Alla Vodka — $25.99
Big Rigatoni in a spicy calabrian pepper vodka sauce, topped with burrata, toasted italian breadcrumbs, and parmesan