Kameya - Chicago

Kameya is a Sushi restaurant in Chicago, IL. Order takeout online for pickup or delivery.

806 W Webster Ave
Chicago, IL 60614

Phone: +17739353474

Price range: $11-$20

Hours

• Sunday: 14:00–21:00
• Monday, Wednesday: 15:30–21:00
• Thursday: 16:00–21:30
• Friday: 15:00–22:00
• Saturday: 13:00–23:00

Kameya - Chicago Menu

Noodles

• Beef Ramen — $16.99
  Japanese egg noodles, bulgogi beef. Served with Tokyo wavy noodles from Myojo it comes with egg, green onions, seaweed, bamboo shoots.
• Seafood Ramen — $19.50
  Salmon, green mussel, squid, scallop, shrimp. Served with Tokyo wavy noodles from myojo it comes with egg, green onions, seaweed, bamboo shoots.
• Kameya Ramen — $16.99
  Japanese egg noodles, BBQ pork belly. Served with Tokyo wavy noodles from Myojo it comes with egg, green onions, seaweed, bamboo shoots.
• Katsu Ramen — $16.99
  Deep-fry. Panko chicken breast/or pork loin. tonkatsu sauce, cabbage, green onions. Served with Tokyo wavy noodles from Myojo it comes with egg, green onions, seaweed, bamboo shoots.
• Gyoza Ramen — $15.99
  Deep fry chicken gyoza. Served with Tokyo wavy noodles from Myojo it comes with egg, green onions, seaweed, bamboo shoots.
• Chicken Katsu Curry Ramen — $15.99
  Panko fry chicken breast, corn, egg, carrots, seaweed on Curry broth

Sushi Platter

• Kameya Sushi A — $35.00
  3 pieces tuna, 3 pieces salmon, 2 pieces hamachi and spicy tuna roll.
• Kameya Sushi B — $35.00
  2 pieces tuna, 2 pieces white tuna, 2 pieces salmon, 2 pieces hamachi, and spicy tuna roll.
• Sushi & Sashimi Plate — $38.00
  3 pieces tuna sashimi, 2 pieces white tuna sashimi, 2 pieces salmon sashimi, 2 pieces hamachi sushi, 2 pieces tuna sushi and 2 pieces salmon sushi.

Sides & Extra

• Miso Soup — $3.50
• Sushi Rice — $4.00
• Brown Rice — $4.00
• Steam Rice — $3.50
• Egg — $1.00
• Noodles — $4.00
• Pork Belly — $4.49
• Tofu — $2.50
• Vegetables — $3.79
• Ramen Broth — $5.99
  12 oz.
• Side Beef — $4.99
• Side Chicken Katsu — $4.00
• Side Tonkatsu — $4.99
• Soy Paper — $1.00
• Crème Cheese — $0.50

Drinks

• Coke — $2.75
• San Pellegrino — $3.75
• Izze Sparkling — $3.00
• Ramune — $3.95
• Hot Tea — $2.50
• Ice Tea — $3.50

Desserts

• Chocolate Cake — $5.00
• Cheesecake — $4.00

Starters

• Kaiso Salad — $9.00
  Vegan. Mixed of cucumber and seaweed with sunomono sauce and sesame seeds.
• Edamame — $7.00
  Vegan. Boiled soybean with garlic salt.
• Spicy Edamame — $7.00
  Vegan. Boiled soybean with garlic salt, and togarashi.
• House Salad — $8.00
  Vegan. Romaine lettuce with house dressing.
• Cucumber Salad — $6.00
  Vegan. Thin sliced of cucumber with sunumono sauce and sesame seeds.
• Miso Soup — $3.50
  Vegan. Classic Japanese soybean base with tofu, scallion and wakame.
• Gyoza — $9.00
  Pan fry or steamed. Pork and chicken dumplings with green onion and cabbage.
• Shrimp Shumai — $10.00
  5 pieces.
• Pork & Shrimp Shumai — $10.00
  4 pieces.
• Kameya BBQ Pork Buns — $10.00
  2 pieces. Bao buns BBQ pork belly, pickled cucumber, scallion, sweet sauce.
• Spring Roll — $6.00
  Vegan. Deep-fry. Carrots, cabbage, onions.
• Cheese Balls — $9.00
  Deep-fry. Crab meat, cream cheese, green onion thicken yuzu sauce.
• Tako Yaki — $7.00
  4 pieces. Octopus ball.
• Kara-Age — $9.00
  Deep-fry. Japanese style fried chicken nuggets.
• Egg Roll — $7.00
  Deep-fry. Pork cabbage onion carrots.
• Hot Wings — $11.00
  4 pieces. Deep-fry.

Share Plates

• Grilled Shishito Pepper — $6.00
  Gluten-free.
• Gomae — $7.00
  Vegan. Boiled broccoli in sesame sauce.
• Spring Roll | Veggies — $6.00
  Vegan. Deep-fry. Carrots, cabbage, onions.
• Vegetable Gyoza — $9.00
  Vegan. Carrots, cabbage, onions, soybean pan fry or steamed.
• Age Dashi Tofu — $9.00
  Vegan. Deep-fry tofu in potato starch with tempura sauce.
• Cheese Balls — $9.00
  Deep-fry. Crab meat, cream cheese, green onion thicken yuzu sauce.
• Hiro Fish Ponzu — $10.00
  Deep-fry. White fish tempura with ponzu sauce.
• Shrimp & Vegetable Tempura — $10.00
  Deep-fry. 2 pieces shrimp, broccoli, sweet potato, zucchini.
• Gyoza — $9.00
  Pan fry or steamed. Pork and chicken.
• Jalapeno Tuna — $9.00
  Spicy. Deep-fry. Deep fried jalapeno with spicy tuna, cream cheese, unagi sauce paradise sauce on top.
• Shrimp Shumai — $10.00
  Steamed.
• Kameya BBQ Pork Buns (2) — $10.00
  Bao buns BBQ pork belly, pickled cucumber, scallion, sweet sauce.
• Soft Shell Crab Tempura — $14.00
  Deep-fry.
• Hamachi Kama — $14.00
  Table top grilled collar.
• Bulgogi Lettuce Wrap (4) — $14.00
• Kara-Age — $9.00
  Deep-fry. Japanese-style fried chicken.
• Tako Yaki (4) — $7.00
  Octopus ball.
• Hot Wings — $11.00
  Spicy. Deep-fry.
• Eggroll — $7.00
  Deep-fry. Pork cabbage onion carrots.
• Tuna Tartar Tower — $17.00
  Raw. Spicy tuna, avocado, tomato, masago home fried flour tortilla.
• Hamachi Ponzu — $16.99
  Raw. Fresh hamachi, ponzu sauce, jalapeño.
• Salmon Carpaccio — $15.99
  Raw. Fresh Salmon with tatake sauce.
• Sashimi Appetizers — $15.99
  Raw. 3 pieces tuna, 2 pieces salmon,2 pieces with tuna.
• Tuna Tatake — $14.99
  Raw. Slightly fried tuna with tatake sauce.
• Crispy spicy tuna — $11.00
  Spicy tuna, over the crispy rice, with togarashi and scallion.

Rice

• Tonkatsu Rice — $17.00
  Deep-fry. Panko fried pork or chicken cutlet comes with white rice.
• Chicken Katsu/Rice — $17.00
  Deep-fry. Panko fried pork or chicken cutlet comes with white rice.
• Beef Bulgogi — $23.99
  Marinated ribeye beef, stir-fried vegetables. steamed rice.
• Salmon Terriyaki — $22.99
  Table top grilled salmon with vegetables and steamed rice.
• Chicken Terriyaki — $20.00
  Chicken breast white meat, stir-fried veg. and steamed rice.
• Combination Tempura — $18.00
  Deep-fry. Shrimp and vegetable tempura with steam rice.
• Fried rice — $11.00
  Rice,egg,green onion,fried garlic

Hoshomaki

• Teka Maki — $8.50
• Salmon Maki — $8.50
• Negi Hamachi — $10.00
• Negi Kampachi — $10.00

Nigiri Sushi or Sashimi

• Aburi Sake Toro — $10.00
  Raw.
• Scallop | Hotate — $10.00
  Raw.
• Saba | Mackerel — $8.00
  Raw.
• Salmon | Sake — $9.00
  Raw. Atlantic salmon, Norway faroe island.
• Yellow Tail | Hamachi — $9.00
  Raw.
• Eel | Unagi — $9.00
  Raw.
• White Tuna | Escolar — $9.00
  Raw.
• Tamago Sushi — $6.00
  2 pieces sushi. Japanese omelet home made.
• Massago — $8.00
  Raw. Flying fish roe.
• Red Tobiko — $9.00
  Raw.
• Black Tobiko — $9.00
  Raw.
• Tuna | Maguro — $9.00
  Raw.
• Smoked Salmon — $9.00
  Raw.
• Ebi — $7.00
  Cooked shrimp.
• Salmon Toro — $9.00
  Raw. Fatty salmon belly.
• Amberjack| Kampachi — $10.00
  Raw.
• Hamachi Belly — $10.00
  Raw.

Maki Mono

• Avocado — $7.00
  Vegan. Gluten-free.
• Cucumber — $6.00
  Vegan. Gluten-free.
• Sweet Potato — $7.00
  Vegan.
• Veggie Trio — $10.00
  Vegan. Carrots, cucumber, avocado with lotus roots.
• Shrimp Tempura — $10.00
  Shrimp tempura, cucumber avocado, outside masago.
• Salmon Avocado — $10.00
  Raw. Salmon, avocado, cucumber outside masago.
• Tuna Avocado — $10.00
  Raw. Tuna, avocado, cucumber outside masago.
• Spicy Tuna — $10.00
  Raw. Tuna, spicy mayo, crunch, cucumber.
• Spider Roll — $14.00
  Soft shell crab, cucumber, unagi sauce.
• French Kiss — $15.00
  Shrimp tempura, Crème cheese, cucumber, crunch on top with eel sauce.
• Unakyu — $10.00
  Broiled unagi, cucumber.
• Fiesta — $11.00
  Raw. Spicy. White tuna, cucumber, jalapeno, paradise sauce, cilantro.
• 911 Shrimp Tempura — $10.00
  Spicy. Shrimp tempura, cucumber, avocado, outside masago with 911 sauce on top.
• 911 Salmon — $11.00
  Raw. Spicy. Salmon, crunch, cucumber cilantro,911 sauce (spicy).
• 911 Tuna — $11.00
  Raw. Spicy. Tuna, crunch, cucumber, cilantro,911 sauce.

Special Roll

• Kameya Roll — $16.49
  Raw. Tuna, salmon, white tuna hamachi, ebi, cucumber, cilantro with masago outside.
• Tuna Lover’s Roll — $16.00
  Raw. Tuna, oshinko, avocado inside. Slice tuna on top.
• Red Dragon Roll — $16.99
  Raw. Deep-fry. Softshell crab, cucumber, avocado (inside) spicy tuna, unagi sauce on top.
• Red Ocean Roll — $16.99
  Raw. Spicy crab meat cucumber (inside) seared salmon (outside) spicy tuna, scallop, wasabi mayo on top.
• Green Turtle Roll — $15.49
  Shrimp tempura, kani kama, avocado ,green soy paper drizzled with wasabi mayo.
• Dynamite Roll — $16.00
  Shrimp tempura, avocado, cucumber (inside) crabmeat, scallop, spicy mayo, crunch on top.
• Rainbow Roll — $16.00
  Raw. Crabmeat ,cucumber, masago, top tuna, salmon, white tuna and avocado.
• White Ocean Roll — $16.00
  Raw. Deep-fry. Shrimp tempura roll, white tuna on top.
• Redmoon Roll — $16.00
  Raw. Spicy tuna, cucumber (inside) tuna, wasabi mayo, unagi sauce, red tobiko on top.
• Orange Moon Roll — $16.00
  Raw. Deep-fry. Unagi, crunch, cucumber, avocado (inside) Salmon, wasabi mayo, unagi sauce, masago on top.
• Salmon Paradise Roll — $16.00
  Raw. Crabmeat, paradise sauce, cucumber (inside) salmon, paradise sauce, crunch, lime on to crunch.
• Dragon Roll — $15.00
  Shrimp tempura, cucumber ,avocado (inside) broiled unagi, avocado (outside) unagi sauce.
• Ninja Roll — $15.00
  Shrimp tempura, cucumber, avocado (inside) cooked ebi, avocado, wasabi mayo crunch on top.
• Lava Deep-Fry Roll — $16.99
  Lightly fried cali roll, with spicy crab meat green onion, crunch, unagi sauce on top.
• Godzilla Deep-Fry Roll — $15.49
  Deep-fry. Crabmeat, smoked salmon Crème cheese, avocado, cucumber.
• Mango Martini Deep-Fry Roll — $12.99
  Deep-fry. Crab meat, avocdo cucumber, lightly fry, with mango sauce.
• Norway Roll — $16.00
  Kani kama,avocado,cucumber inside top with salmon,eel sauce,crispy onions.