Benjamin's Great Cows And Crabs - Forest

Benjamin's Great Cows And Crabs is an American (Traditional) restaurant in Forest, VA. Order takeout online for pickup or delivery.

14900 Forest Rd
Forest, VA 24551

Phone: +14345346077

Price range: $11-$20

Cuisine: American (Traditional)

Hours

  • Monday: 17:00–19:45
  • Tuesday, Wednesday, Thursday: 11:00–19:45
  • Friday: 11:00–20:45
  • Saturday: 17:00–20:45

Benjamin's Great Cows And Crabs - Forest Menu

Popular Items

  • Grilled Cheeseburger — $17.00
  • Oklahoma Double Smash Burger — $17.00
  • Benjamin's House Salad — $10.00
  • 'Red Neck’ Nachos Y’all! — $11.00
  • Death Burger — $17.00
  • Uncle Mike’s Fish & Chips — $21.00

Beverages

  • Soda
  • Coffee
  • Assorted Hot Teas
  • Iced Tea
  • Lemonade
  • Bottled Diet Dr. Pepper

Signature Things to Share

  • Benjamin's Sampler — $21.00
    Pick 3. No duplicates.
  • 'Red Neck’ Nachos Y’all! — $11.00
    House chips, slow-smoked pulled pork BBQ, smoked Gouda, chipotle ranch and BBQ sauce, scallions, jalapeños and tobacco onions.
  • Steamed Peel-n-Eat Shrimp — $13.00
    House cocktail sauce
  • Prince Edward Isle Mussels — $15.00
    1lb. Bacon, scallions, tomatoes, garlic, white wine, gorgonzola crème and toast points
  • Coconut Shrimp — $15.00
    Horseradish orange marmalade.
  • Famous Jumbo Beer Battered Mozzarella Sticks — $14.00
    Bacio Whole milk Buffalo Mozzarella and marinara.
  • Benjamin’s Crab Cake Stack
    House-made lump blue crab cake, corn and bell pepper succotash.
  • Deep South Bruschetta — $15.00
    House pimiento cheese, fried green tomatoes, arugula, garlic toast points, chopped bacon, hot honey drizzle and scallions.
  • McGehee Farms, (Goode, Va) Spicy Sausage & Cheddar Roasted Jalapeño Poppers — $14.00
    Cool ranch dip.
  • Hickory Smoked Chicken Wings — $16.00
    Potato barrels, Gouda crème, tobacco onions and BBQ sauce.
  • Twin Bacon Wrapped BBQ Shrimp Skewers — $15.00
    Southwest charred corn & black beans.

Soups & Salads

  • Benjamin's House Salad — $10.00
    Chopped Romaine, cucumbers, tomatoes, chopped bacon, Cheddar Jack cheese, tobacco onions, boiled egg and house-made croutons.
  • Traditional Caesar Salad — $10.00
    Hearts of Romaine, shaved Parmesan, capers and house-made croutons with creamy Caesar dressing.
  • Santa Fe Grilled Chicken Salad — $13.00
    Chopped Romaine, fire roasted corn and black beans, Cheddar Jack cheeses, tomatoes, tobacco onions, crispy tortillas and jalapenos.
  • Daily Soup Feature — $9.00
  • Steakhouse Classic Spinach Salad — $10.00
    Baby spinach, red onion, chopped bacon, boiled egg, mushrooms and warm bacon dressing.
  • Italian Burrata Salad — $14.00
    Spinach, arugula, whole milk burrata, tomatoes, pine nuts, basil oil and balsamic reduction.

Lighter Fare

  • Cajun Chicken Sandwich — $16.00
    Sweet baby rays, bacon and smoked Gouda cheese with lettuce, tomato, onion, pickle, Martins potato roll. Served with 1 side.
  • Chicken BLT Wrap — $15.00
    Sliced grilled chicken breast wrapped with lettuce, tomato, bacon and Cheddar Jack cheeses. Served with 1 side.
  • Texas BBQ Sandwich — $16.00
    Smoked, slow cooked pulled pork, sweet baby rays, American cheese, jalapenos and tobacco onions, pickle on a Martin’s potato roll. Served with 1 side.
  • Hand Battered Chicken Tenderloin Platter — $17.00
    Southern fried chicken strips, tavern fries, slaw and house honey mustard sauce. Served with 2 sides.
  • Caprese Chicken Wrap — $15.00
    Spinach, grilled chicken, fresh Mozzarella, tomato, basil pesto oil and balsamic reduction. Served with 1 side.
  • Bacon Mushroom Swiss Grilled Chicken Sandwich — $16.00
    House honey mustard, lettuce, tomato, onions, pickle and Martin’s potato roll. Served with 1 side.
  • Tacos (3) — $16.00
    Soft or fried tortillas, choice of protein with chef's daily selection and chipotle ranch.
  • Tacos (2) — $16.00
    Soft or fried tortillas, your choice of protein with chef's daily selection and chipotle ranch.
  • Nashville Hot Chicken Sammie — $16.00
    Dill pickle marinated fried chicken breast, Nashville hot sauce, pimiento, pickles and buttered roll. Served with 1 side.
  • Uncle Mike's Fish Sammie — $16.00
    Panko crusted mild white fillet, tartar, American, lettuce, pickles and hoagie. Served with 1 side.

Entrees

  • Grilled Angus Rib Eye — $43.00
    Marbled for tenderness, aged, seasoned and flame grilled and topped with garlic herb butter. Entrees served with 2 sides.
  • Angus Filet of Beef — $34.00
    Hand-cut beef tenderloin, grilled and topped with garlic herb butter. Entrees served with 2 sides.
  • Benjamin's Crab Cakes | Entree — $33.00
    House-made lump blue crab cakes, corn and bell pepper succotash. Entrees served with 2 sides.
  • 'Fish on a Pier' — $28.00
    Cedar planked and brown sugar glazed Atlantic salmon fillet. Entrees served with 2 sides.
  • Smothered Cheesy Chicken — $21.00
    Fried chicken tenderloins or grilled chicken breast chunks, sautéed mushrooms, bacon, Gouda, Cheddar Jack and scallions. Entrees served with 2 sides.
  • Seafood Platter — $44.00
    Pick 3 (no duplicates). Served with hushpuppies.
  • Uncle Mike’s Fish & Chips — $21.00
    Panko crusted catfish fillets and served with tavern fries, slaw and tartar sauce. Entrees served with 2 sides.
  • Hoof & Claw — $43.00
    Hand-cut beef tenderloin, garlic herb butter and Benjamin’s crab cake. Entrees served with 2 sides.
  • Alaskan Snow Crab Legs — $44.00
    Drawn butter and lemon.
  • Chicken Chesapeake — $32.00
    Grilled chicken breast, Benjamin’s crab cake, sauteed shrimp and old bay crème. Entrees served with 2 sides.
  • McGehee Farms, (Goode, Va) Daily Wagyu Beef Feature — $72.00
    Chef's selection of local wagyu beef. Entrees served with 2 sides.
  • Surf-n-Turf Mac-n-Cheese — $28.00
    Sauteed shrimp, lump crab, beef tips, mushrooms, tomatoes, scallions, Gouda crème and garlic toast points.
  • 4-Cheese Jumbo Ravioli — $18.00
    Marinara, basil oil, Parmesan, Mozzarella and garlic toast points.

USDA Prime Angus Burgers

  • Black & Blue Bacon Jam Burger — $17.00
    Cajun grilled USDA Prime Angus beef, arugula, Blue cheese and house bacon jam. Served with lettuce, tomato, onion, pickle on buttered roll.
  • Southern Burger — $18.00
    Grilled USDA Prime Angus beef with American cheese, smoked pork BBQ, BBQ sauce, pickles, onion ring and coleslaw. Served with lettuce, tomato, onion, pickle on buttered roll.
  • Grilled Cheeseburger — $17.00
    Grilled Angus beef with American cheese. Served with lettuce, tomato, onion, pickle on buttered roll.
  • Death Burger — $17.00
    Spicy Grilled USDA Prime Angus Beef, ghost pepper sauce, jalapenos, Cheddar-Jack Cheese and tobacco onions. Served with lettuce, tomato, onion, pickle on buttered roll.
  • Oklahoma Double Smash Burger — $17.00
    USDA Prime Angus Beef with caramelized onions, American cheese and come-back sauce. Served with lettuce, tomato, onion, pickle on buttered roll.
  • McGehee Farms (Goode, VA) Wagyu Cheeseburger — $17.00
    Local Full Blood Wagyu, pan-seared with American Cheese. Served with lettuce, tomato, onion, pickle on buttered roll.

Signature Sides

  • Idaho Baked Potato — $4.00
  • Tavern Fries — $4.00
  • House Potato Chips — $4.00
  • Coleslaw — $4.00
  • Vegetable Du Jour — $4.00
  • Sautéed Garlic Mushrooms — $4.00
  • Sweet Potato Fries — $5.00
  • House Cured Bacon Jam Brussels Sprouts — $5.00
  • Beer Battered Onion Rings — $6.00
  • Garlicky Fried Mushrooms — $5.00