Raymond's - Ridgewood

Raymond's is an American (Traditional) restaurant in Ridgewood, NJ. Order takeout online for pickup.

101 E Ridgewood Ave
Ridgewood, NJ 07450

Phone: +12014455125

Price range: $11-$20

Cuisine: American (Traditional)

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 08:00–20:30

Raymond's - Ridgewood Menu

Popular Items

  • Raymond's Omelette — $16.00
  • Cheeseburger — $19.00
  • Grilled BBQ Chicken Sandwich — $17.00
  • Mexican Burrito Bowl — $17.00
  • French Fries — $8.00
  • Breakfast Burrito — $16.00

Breakfast

  • Raymond's Original French Toast — $16.00
    Berkshire maple syrup, Nicolo’s baguette, fresh fruit
  • Buttermilk Pancakes — $15.00
    berkshires maple syrup, salted butter
  • Eggs Any Style — $10.00
    Two Brey's Farm eggs, home fries, 7 grain toast.
  • Breakfast Burrito — $16.00
    Flour tortilla with scrambled eggs, , Chihuahua cheese, arroz rojo, black beans, charred avocado salsa with the choice of Chorizo or Chicken
  • Eggs Benedict — $16.00
    Two poached eggs, Canadian bacon, hollandaise and an English muffin served over home fries.
  • Eggs Norwegian — $19.00
    Two poached eggs, smoked salmon, hollandaise and an English muffin served over home fries.
  • Huevos Rancheros — $16.00
    2 scrambled eggs on grilled corn tortillas with black beans stewed with bacon, Ranchero sauce, scallions, cilantro, guacamole, sour cream, and queso fresco. (not vegetarian)
  • Mexican Burrito Bowl — $17.00
    guajillo chicken, arroz rojo, queso fresco, charred corn, black beans, avocado, poached eggs, salsa verde
  • Steak & Eggs — $22.00
    home fries, sunnyside eggs, chimichurri rojo
  • Raymond's Omelette — $16.00
    Four eggs omelette made fresh to order with two of fillings of your choice. Served with home fries and choice of toast.
  • Avocado Toast — $15.00
    Smashed avocado, feta cheese, pickled red onion, lemon zest, cilantro, toasted Pugliese bread.
  • Belgian Waffle — $14.00
    warm chocolate sauce, vanilla bean diplomat, mixed berries

Sides

  • Side of Eggs — $4.00
  • Home Fries — $7.00
    Cooked with caramelized onions.
  • Canadian Bacon — $10.00
  • Chicken Apple Sausage — $10.00
  • Pork Sausage — $6.00
  • Seasonal Fruit Bowl — $9.00
  • Smoked Bacon — $8.00
  • Toast — $5.00
  • Creamy Green Spinach — $9.00
  • French Fries — $8.00
  • Potato Puree — $7.00
  • Macaroni & Cheese — $18.00
    Cabot Vermont Cheddar.
  • Steak House Onion Rings — $9.00
  • Side Mac & Cheese — $9.00
  • Haricots Verts — $9.00
    garlic & lemon

Desserts

  • Chocolate Chunk Cookie — $5.00
    Jumbo cookie with sea salt.
  • Vanilla Marshmallow — $1.00
    Home made JUMBO marshmallow.
  • Chocolate Pudding — $11.00
    Whipped marscapone, chocolate curls.
  • Double Chocolate Brownie Sundae — $12.00
    Warm brownie, Vanilla ice cream, candied walnuts, hot fudge sauce.
  • Ice Cream — $6.50
    Dolce Brooklyn gelatos and sorbets.
  • Warm Ricotta Donuts — $11.00
    Six home made donuts, dusted with cinnamon sugar. Side of wild berry jam and chocolate sauce.

Beverages

  • Apple Juice — $3.50
  • Belgian Hot Chocolate — $4.50
  • Bottled Water — $3.50
  • Cappuccino — $5.25
  • Coffee — $3.50
    Red house roaster's signature blend.
  • Cold Brewed Iced Coffee — $4.00
  • Cranberry Juice — $3.50
  • Grapefruit Juice — $3.50
  • Housemade Soda & Rickies — $3.50
  • Iced Green Tea — $3.75
  • Iced Tea — $3.50
  • Latte — $5.25
  • Lemonade — $3.75
  • Matcha — $5.25
  • MEM Full Leaf Tea — $3.50
  • Mocha — $5.75
  • New York Egg Cream — $4.00
  • Orange Juice — $3.50
  • Soda — $3.50
  • Stewart's Root Beer — $3.25
  • Turmeric Latte — $5.00
    House made turmeric blend steamed with almond milk.

Junior

  • Kid Eggs — $6.50
    Scrambled and served with toasted potato bread.
  • Kid Pancakes — $7.50
    Warm blueberry gravy, powdered sugar, Berkshires maple syrup.
  • Kid Burger — $9.00
    Served with French fries.
  • Kid Cheeseburger — $10.00
    Served with American cheese and French fries.
  • Kid Grilled Cheese — $6.50
    Served with American cheese and French fries.
  • Kid Grilled Chicken — $9.50
    Served with mashed potatoes and gravy.
  • Kid Hot Dog — $7.00
    Served with French Fries.
  • Kid Pasta — $7.50
    Elbow pasta with tomato sauce.
  • Kid Peanut Butter & Jelly — $7.00
    Served with French fries.

Entrees

  • Baja Fish Tacos — $18.00
    Three corn tortillas, blackened maji, huitlacoche, avocado crema, cabbage, cilantro.
  • Grilled Turkey Meat Loaf — $23.00
    Ginger soy ketchup, potato purée, braised red cabbage.
  • Spice Rubbed Salmon — $25.00
    warm grain salad, smoked bacon, snow peas, spring onion, lemon vinaigrette
  • Raymond's Omelette — $16.00
    Four egg omelette made fresh to order with two of fillings of your choice. Served with your choice of French fries or mixed greens.
  • Raymond's Steak Frites — $30.00
    Bistro marinated steak, Parmesan-herb french fries, choice of maitre d' butter or Bearnaise sauce.
  • Rigatoni Pasta — $22.00
    rigatoni pasta, chopped garlic, sausage tomato sauce, parsley, basil, grated parmesan
  • Goffle Farm's Brick Chicken — $25.00
    smashed marble potatoes, haricots verts, garlic, capers & lemon
  • Fish & Chips — $24.00
    Local hake, hand-cut fries, pickled ramp remoulade.

Appetizers

  • Matzo Ball Soup — $9.00
    Chicken broth soup with matzo balls, pulled chicken breast, carrots, celery and onion.
  • Rhode Island Style Calamari — $16.00
    Crispy calamari with pickled cherry peppers and lemon aioli.
  • Smoked Chicken Wings — $15.00
    BBQ-Buffalo sauce and Alabama white BBQ sauce.
  • Veal, Pork & Ricotta Meatballs — $15.00
    Pomodoro, warm garlic and herb ciabatta.
  • Vegan Chili — $8.00
    New toppings! Whipped cashew cream, jalapeno, cilantro and scallions.
  • Avocado Toast — $15.00
    smashed avocado, feta cheese, pickled red onion, sunflower seeds, cilantro, toasted pugliese bread
  • Roasted Butternut Squash Soup — $9.00
    Cinnamon chantilly cream, pepita seeds, sage.

Salads

  • Tuna Niçoise — $22.00
    Seared ahi tuna (RARE), marble potatoes, haricots verts, heirloom cherry tomatoes, hard boiled egg, kalamata olives, baby gem, raddicchio, mustard-shallot vinaigrette. (Tuna cannot be cooked more)
  • Caesar Salad — $15.00
    Baby gem Romaine lettuce, Parmesan frico, croutons and shredded Parmesan.
  • Autumn Chopped Salad — $17.00
    green apple, pear, candied walnuts, bacon lardons, blue cheese, spring onion, roasted butternut squash, cranberries, buttermilk-poppy seed dressing
  • Cobb Salad — $19.00
    watercress, arugula, blue cheese, chicken, spring onions, radishes, cucumbers, cherry tomatoes, bacon lardons, avocado, meatloaf onions, hard-boiled egg, chives, tarragon ranch dressing
  • Kale & Wheatberry Salad — $17.00
    Kale salad blend, wheat berries, quinoa, grapefruit, dried cranberries, avocado, watermelon radish, red radish, beets, chives, champagne vinaigrette
  • Farm Salad — $13.00
    Artisanal greens, vegetable crudité, green goddess dressing

Sandwiches

  • Black Bean Veggie Burger — $16.00
    Ancient grains, chickpea-harissa oil, alfalfa sprouts, red onion, tomatoes, pickled cucumbers, whole wheat bun
  • 4 Cheese Grilled Cheese Sandwich — $15.00
    Gouda, Cheddar, Gruyere, and Fontina, sourdough
  • BLT Sandwich — $14.00
    Double smoked bacon, Romaine lettuce, tomato, mayo, 7 grain toast. Served with French fries.
  • Cheeseburger — $19.00
    Served with a side of hand cut French fries choice of Blue cheese, Cheddar or Pepper Jack.
  • Classic Turkey Club Sandwich — $17.00
    Nodine’s ham, Swiss, thick-cut bacon, spicy club sauce, pickles, oregano mayo, served with French fries
  • Grilled BBQ Chicken Sandwich — $17.00
    Gouda, Smoked Bacon, Pickles, Frizzled Onions, Chili Citrus Aoli, Ciabatta
  • Hamburger — $17.00
    Lettuce, tomato and red onion. Served with a side of cut French fries.
  • Spiced Ahi Tuna Burger — $20.00
    Avocado, zesty tartar, pickled red onion, watercress, cilantro, toasted onion bun, French fries. (SERVED RARE)