Kobe Steakhouse - Atlanta

Kobe Steakhouse is a Steakhouses restaurant in Atlanta, GA. Order takeout online for pickup or delivery.

2080 Henderson Mill Rd Suite C
Atlanta, GA 30345

Phone: +17705595266

Price range: $11-$20

Cuisine: Steakhouses

Hours

• Sunday: 12:00–22:00
• Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–14:30
• Monday, Tuesday, Wednesday, Thursday: 17:00–22:00
• Friday: 17:00–23:00
• Saturday: 15:00–21:30

Kobe Steakhouse - Atlanta Menu

Popular Items

• Chicken Hibachi (Kids) — $18.25
• Salmon ( 8 oz ) — $32.50
• Shrimp Tempura Roll — $15.50
• Fried Rice — $19.50
• Spicy Tuna Roll — $11.75
• California Roll — $10.50

Lunch | Bento Box(12PM - 2:30PM)

• Tilapia Katsu | Lunch — $20.75
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.
• Tilapia Teriyaki | Lunch — $19.50
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.
• Chicken Teriyaki | Lunch — $18.25
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.
• Steak Teriyaki | Lunch — $22.00
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.
• Chicken Katsu | Lunch — $19.50
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.
• Salmon Teriyaki | Lunch — $22.00
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.
• Shrimp Teriyaki | Lunch — $20.75
  Includes three pieces vegetable gyoza. four pieces California roll, one piece shrimp tempura and fresh orange slices. Served with miso soup and house salad.

Lunch | Hibachi (12PM - 2:30PM)

• Scallops (4oz) | Lunch — $22.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Salmon (5oz) | Lunch — $20.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak (5oz) | Lunch — $20.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Chicken (5oz) | Lunch — $16.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Tilapia (5oz) | Lunch — $19.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Filet Mignon (5oz) | Lunch — $22.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp (9 pcs) | Lunch — $20.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Vegetables | Lunch — $15.50
  Seasonal. All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.

Lunch | Noodles & Fried Rice(12PM - 3PM)

• Fried Rice | Lunch — $17.00
  Your choice of meat cooked with eggs, carrots, onions and green peas.
• Yakisaba | Lunch — $17.00
  Stir-fried Japanese noodles with bean sprouts, onions, carrots and scallions.
• Yaki Udon | Lunch — $17.00
  Stir-fried Japanese udon with bean sprouts, onions, carrots and scallions.

Beverages

• Soft Drinks — $3.75
• Iced Tea — $3.75
• Juice — $5.25

Sushi Dinner

• Mizu Sushi — $36.50
  Tuna toll and 8 pcs. of assorted nigiri. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Unagi Don — $44.25
  Thin slices of BBQ fresh water eel sewed in a bed of sushi rice. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Oki Boat for Two — $108.00
  Rainbow roll, spicy tuna roll, alaskan roll, 10 pcs. of assorted nigiri and 14 pcs. of assorted sashimi. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Shou Combo — $45.50
  Tuna roll, 6 pcs of assorted nigiri and 8 pcs of assorted sashimi. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Chirashi Don — $41.50
  Assorted seafood on a bed of rice. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Sake Don — $37.75
  Slices of fresh salmon on the bed of sushi rice. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Sakura Sushi — $31.25
  California roll and 9 pieces sushi. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Sashimi Dinner — $45.50
  15 pieces of assorted sashimi. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Sumo Roll Combo — $59.75
  California roll, alaskan roll, shrimp tempura roll, rainbow roll, and spicy mega tuna roll. Served with miso soup and house salad. Chef's choice only. No substitutions.
• Sushi & Roll for Two — $53.25
  Shrimp tempura roll, rainbow roll and 10 pcs. of sushi. Served with miso soup and house salad. Chef's choice only. No substitutions.

Kobe Signature Rolls

• Decatur Roll — $20.75
  Spicy tuna, avocado, tempura flake topped salmon, fried cream cheese, masago in chef's special sauce.
• Crazy Dragon Roll — $20.75
  Shrimp tempura spicy tuna topped eel avocado, masago, eel sauce and spicy mayo.
• Lobster King Crab Roll — $26.00
  Tempura flake, avocado wrapped in soy bean paper with chef's special sauce.
• Fire Dragon Roll — $20.75
  Shrimp tempura jalapeno topped with spicy tuna, baked seafood sauce, red tobiko in chef's sauce.
• Pink Lady Roll — $18.25
  Shrimp tempura, crab salad, cream cheese with soybean paper, topped with avocado.
• Mango Roll — $12.05
  Kanikama mixed with tempura flake, masago topped mango, black tobiko and mango sauce.
• Sakura Roll — $23.50
  Fish tempura, shrimp tempura, kanikama and masago mixed with tempura flake and avocado, wrapped in soy bean paper with chef's special sauce.
• Lady Bug Roll — $17.00
  Salmon, yellowtail, tuna, scallion topped with black and red tobiko.
• Okinawa Roll — $22.00
  Soft shell crab cream cheese and cucumber topped with BBQ fresh water eel, avocado, masago and sweet eel sauce.
• Nikko Roll — $18.25
  Fresh salmon and avocado topped with tuna, white tuna, avocado and masago.
• Bubba Gump Roll — $18.25
  Shrimp tempura, cream cheese, cucumber topped cooked shrimp, avocado and eel sauce.
• Angel Roll — $18.25
  Spicy salmon, tempura flake topped tuna, shrimp, wasabiko and tempura flake in chef's special sauce.
• Lobster Tempura Roll — $24.75
  Lobster tempura, avocado and cucumber topped masago with spicy mayo.
• Yummy Yummy Roll — $14.25
  White fish, salmon, shrimp, scallops, avocado, kanikama, fried with chef's special sauce.
• Red Dragon Roll — $19.50
  Eel cucumber, avocado topped spicy tuna wasabiko.
• Atlanta Falcons Roll — $22.25
  Shrimp tempura, avocado and cucumber, topped with spicy tuna, avocado, crunch, spicy mayo and eel sauce.
• 007 Roll — $22.25
  Snow crab, spicy tuna, avocado and cucumber, topped with tuna, avocado, jalapeno, black tobiko and spicy mayo.
• Smack Down Roll — $22.25
  Shrimp tempura, spicy tuna, topped with eel, avocado, crunch, masago with spicy mayo and Sriracha.
• Godzilla Roll — $20.75
  Eel, whitefish, kanikama, cream cheese and avocado, fried, with chef's special sauce.
• Dancing Eel Roll — $19.50
  California Roll topped with bbq eel, avocado, and eel sauce.
• My Idol Roll — $18.25
  Salmon tempura and cream cheese. Topped with cooked shrimp, spicy mayo, and eel sauce.
• Smoky Dream Roll — $19.50
  Salmon skin, tempura flakes, cucumber, and scallions. Topped with smoked salmon, avocado, spicy mayo, and eel sauce.
• Top Gun Roll — $18.25
  Smoked salmon, avocado, cream cheese, and tempura flakes. Topped with seared kani salad, scallions, and hot sauce.
• Double Decker Roll — $20.75
  Shrimp tempura and cream cheese. Topped with kani salad, cooked shrimp, tempura flakes, spicy mayo, and eel sauce.
• Bulldog Roll — $26.00
  Fried lobster, kani salad, cream cheese, and mango. Topped with wasabi lime.
• King Spider Roll — $24.75
  Soft-shell crab tempura, kani salad, avocado, and cucumber. Topped with tobiko, spicy mayo, and eel sauce.
• Moo Roll — $23.50
  Shrimp tempura and kani salad. Topped with seared NY steak, scallions, and eel sauce.
• Fire Cracker Roll — $19.50
  Spicy tuna, salmon, asparagus, and cream cheese. Flash fried then topped with spicy mayo.
• Pokemon Roll — $19.50
  Spicy tuna and avocado. Topped with kani salad, salmon, tempura flakes, spicy mayo, and eel sauce.
• Hot Night Roll — $20.75
  Spicy tuna, scallop, kanikama, and mango. Topped with salmon, wasabi lime, and eel sauce.
• Don't Judge Me Roll — $19.50
  Salmon, cream cheese, and cucumber. Flash fried then topped with wasabi lime.
• First Kiss Roll — $20.75
  Kani salad, avocado, and cucumber. Topped with spicy tuna, eel tempura, scallions, and spicy mayo.
• Aviator Roll — $20.75
  Shrimp tempura, kani salad, and avocado. Topped with seared salmon, scallions, and special japanese sauce.
• Mission Impossible Roll — $18.25
  Salmon tempura and cucumber. Topped with white fish, salmon, avocado, and wasabi lime.
• Sex in the City Roll — $19.50
  Spicy tuna and tempura flakes. Topped with tuna, avocado, mango, spicy mayo, and eel sauce.

Premium Rolls

• Volcano Roll — $15.35
  California roll covered with our baked house special seafood and spicy mayo sauce.
• Spicy Tuna Roll — $11.75
• Shrimp Tempura Roll — $15.50
  Shrimp tempura, cucumber, avocado, topped with masago.
• Super Crunch Roll — $15.50
  Tempura flakes mixed with masago and mayo topped with cooked shrimp.
• Negi Hamachi Roll — $11.75
  Yellowtail, scallions.
• Crunch California Roll — $13.00
  Avocado, cucumber, kanikama, deep fried with chef's special sauce.
• Shrimp Roll — $10.50
• Tuna Roll — $10.50
• Spicy Hamachi Roll — $13.00
  Yellowtail.
• Spicy 2 in 1 Roll — $15.50
  Spicy salmon topped with spicy tuna, avocado and crunch.
• Philly Roll — $15.50
  Smoked salmon, cream cheese, avocado.
• Spicy Salmon Roll — $11.75
• Sake Crispy Roll — $11.75
  Baked salmon skin, cucumber, avocado and eel sauce.
• Alaskan Roll — $15.50
  Kanikama salad, salmon, avocado, cream cheese.
• Golden California Roll — $11.75
  Avocado, cucumber, kanikama topped with masago.
• California Roll — $10.50
  Avocado, cucumber, kanikama.
• Salmon Roll — $10.50
• Yakuza Roll — $14.25
  BBQ fresh water eel, tamago and avocado with sweet eel sauce.
• Fuji Roll — $14.25
  Fresh salmon, kanikama, avocado and wrapped in soybean paper topped with tempura flakes.
• New Orleans Roll — $13.00
  Spicy crawfish, scallion.
• Spider Roll — $17.00
  Soft shell crab, cucumber, avocado, topped with masago and special sauce.
• Rainbow Roll — $18.25
  Kanikama, avocado, cucumber, topped with assorted fish.
• All In Roll — $17.00
  Fish katsu, lettuce, and tartar sauce.
• Spicy Mega Tuna Roll — $17.00
  Tempura flakes mixed with masago and mayo, topped with spicy tuna.

Appetizers

• Edamame — $10.50
  Steamed Japanese soybeans. Served lightly salted.
• Spring Rolls (3 pcs) — $10.50
  Vegetables wrapped in a thin rice flour pastry roll. Fried.
• Shrimp Tempura (2 pcs) & Vegetables Tempura — $14.25
  Breaded fried shrimp (2 Pcs) and assorted vegetables.
• Gyoza (6 pcs) — $11.75
  Choice of vegetable or pork dumplings, steamed on pan fried.
• Crab Rangoon — $11.75
  Cream cheese, crab meat and scallions wrapped in wonton skin, fried to golden perfection.
• Shrimp Basket — $18.25
  7 pcs fried shrimp, served with french fries
• Spicy Tuna on the Rock — $19.50
  Lightly fried rice crust. topped with spicy tuna, jalapeno, and eel sauce.
• Tuna Tataki — $20.75
  Thin slices of seared tuna served with ponzu sauce.
• Sashimi Appetizer — $20.75
  Six pcs of assorted sashimi, chef's choice only. No substitutions please.
• Yellowtail Jalapeno — $18.25
  Thin sliced, served with special ponzu sauce.
• Sushi Appetizer — $19.50
  Five pieces assortment of nigiri, chef's choice only. No substitutions, please.

Soups

• Miso Soup — $5.25
• Clear Soup — $5.25

Salads

• Avocado Salad — $9.00
• Squid Salad — $10.50
• Cucumber Salad — $6.50
• Seaweed Salad — $9.00
• House Salad — $5.25

Hibachi | Entrees

• Vegetables — $22.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak (8 oz) — $32.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Tilapia ( 8 oz ) — $31.25
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp ( 16 pcs ) — $32.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Chicken — $26.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Fillet Mignon ( 8 oz ) — $37.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Salmon ( 8 oz ) — $32.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Scallop ( 8 oz ) — $35.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Lobster (12 oz ) — $63.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.

Hibachi | Combinations

• N.Y. Steak & Chicken — $32.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak & Tilapia — $33.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak & Scallop — $36.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Fillet Mignon & Chicken — $37.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Fillet Mignon & Tilapia — $39.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Fillet Mignon & Scallop — $41.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp & Chicken — $32.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp & Tilapia — $33.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak & Salmon — $33.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak & Shrimp — $33.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Fillet Mignon & Salmon — $39.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Fillet Mignon & Shrimp — $39.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp & Salmon — $33.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp & Scallop — $36.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• N.Y. Steak & Lobster — $58.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Filet Mignon & Lobster — $61.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Shrimp & Lobster — $58.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.

Hibachi | House Special

• Kobe Special — $43.00
  N.Y. strip steak, chicken and shrimp. All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Seafood Lover — $52.00
  Shrimp, scallop and your choice of salmon or tilapia. All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Chef's Favorite — $52.00
  Filet mignon, shrimp and scallop. All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.
• Kobe Signature — $78.00
  Filet mignon, shrimp and lobster. All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice.

Kobe Signature Cuisine

• Curry Salmon — $37.75
  Grilled salmon, asparagus and steamed broccoli with curry sauce. Served with steamed white rice.
• Chilean Sea Bass — $46.75
  Pan fried sea bass with broccoli, asparagus, with ponzu sauce. Served with steamed white rice.
• Filet Mignon ( 8 Ozs ) — $46.75
  Juicy perfect tenderloin steak grilled with asparagus and steamed broccoli with chef special sauce. Served with steamed white rice.

Kid's Menu

• Chicken Hibachi (Kids) — $18.25
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice. 11 AND UNDER ONLY
• Salmon Hibachi (Kids) — $23.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice. 11 AND UNDER ONLY
• Fillet Mignon Hibachi (Kids) — $24.75
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice. 11 AND UNDER ONLY
• N.Y. Strip Steak Hibachi (Kids) — $22.00
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice. 11 AND UNDER ONLY
• Shrimp Hibachi (Kids) — $23.50
  All entrees are served with clear soup, house salad, hibachi vegetables and steamed rice. 11 AND UNDER ONLY
• Shrimp Basket — $18.25
  7 pcs Fried Shrimp served with French Fries
• Chicken Tender — $15.50
  3 pcs Fried Chicken Tenderloin served with French Fries

Desserts

• Classic Cheesecake — $11.75
• Tempura Cheesecake — $13.00

Salad Entrees

• Crab Avocado Salad — $20.75
  Alaskan snow crab meat with thin slices of avocado on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.
• Kobe Chicken or Shrimp Salad — $19.50
  Choice of grilled or fried chicken tenders or shrimps served with avocado and oranges on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.
• Tuna Avocado Salad — $22.00
  Seared tuna served with avocado and oranges on a bed of mixed greens. Served with miso soup or clear soup and choice of dressing.

Vegetarian Rolls

• Asparagus Roll — $10.50
  Choice of steamed of fried asparagus.
• Avocado Roll — $9.00
• Avocado & Cucumber Roll — $10.50
• Green Vegetable Roll — $14.25
  Cucumber, carrots, seaweed, topped with avocado.
• Kappa Roll — $9.00
  Cucumber.
• Inari Roll — $9.00
  Sweet tofu skin.
• Sweet Potato Tempura Roll — $10.50
• Tropical Roll — $10.50

Sashimi & Nigiri

• Maguro | Tuna — $11.75
• Albacore Tuna — $9.00
• Sake | Salmon — $10.50
• Sake Kensei | Smoked Salmon — $10.50
• Hamachi | Yellowtail — $11.75
• Saba | Mackerel — $10.50
• Ebi | Shrimp — $9.00
• Amaebi | Sweet Shrimp — $13.00
• Shiro Maguro | White Tuna — $9.00
• Tai | Red Snapper — $9.00
• Tamago | Egg Omelet — $6.05
• Unagi | Fresh Water Eel — $8.25
• Wasabi Tobiko | Green Flying Fish Roe — $8.25
• Kanikama | Crab Stick — $6.50
• Hotate | Scallop — $11.75
• Inari | Tofu Pocket — $6.50
• Ika | Squid — $9.00
• Hokkigai | Surf Clams — $9.00
• Ikura | Salmon Roe — $13.00
• Masago | Smelt Roe — $7.75
• Tobiko | Flying Fish Roe — $8.25

Noodles & Fried Rice

• Fried Rice — $19.50
  Your choice of meat cooked with eggs, carrots, onions and green peas.
• Yaki Udon — $19.50
  Stir-fried Japanese udon with bean sprouts, onions, carrots and scallions.
• Yakisaba — $19.50
  Stir-fried Japanese noodles with bean sprouts, onions, carrots and scallions.