Chinatown - Bee Cave Austin
2712 Bee Cave Rd
Austin, TX 78746
Phone: 5123286588
Cuisine: Asian Fusion
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:00
Chinatown - Bee Cave Austin Menu
Lunch | Chinese Entrees
- Chicken with Almond or Cashew | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Chicken with Broccoli | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Beef with Broccoli | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Lemon Chicken | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Sweet & Sour Pork | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Sweet & Sour Chicken | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Jalapeño Chicken | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Kung Pao Chicken | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Hunan Beef | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Shrimp with Garlic Sauce | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Imperial Shrimp | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Buddha Delight | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Chinatown Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- General Tso Chicken | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Sesame Chicken | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Chef Special Beef | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Bean Curd with Country Vegetable | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Sesame Shrimp | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Singapore Noodle | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Chicken Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Pork Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Shrimp Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Vegetable Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Tofu Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
- Beef Fried Rice | Lunch
Served with egg roll & choice of wonton, egg drop, or hot & sour soup.
Lunch | Sushi Lunch Special
- Sushi A
California roll, tuna, salmon, shrimp, kani, & albacore.
- Sushi B
Spicy salmon roll, tuna, salmon, escolar, albacore, & shrimp.
- Sushi C
Spicy tuna roll, salmon, albacore, yellowtail, suzuki, & shrimp.
- Chirachi
Assortment of fish over the rice.
- Una Don
Unagi over rice.
- Lunch Box A
hot and sour soup, spicy tuna roll, salmon sushi, sesame chicken, and fried rice
Lunch | Signature Rolls
- Westlake Rolls
Blackened escolar, jalapeño, avocado, scallion with spicy teriyaki.
Sushi in the Raw
- Tuna (Maguro)
Garnished with honey wasabi.
- Albacore Tuna (Bin Naga)
Garnished with ponzu & negi.
- Super White Tuna (Escolar)
Garnished with chili ponzu & roasted garlic.
- Ora King Salmon
From New Zealand.
- Ora King Salmon Belly
From New Zealand.
- Salmon (Sake)
Garnished with avocado & dill mayo.
- Salmon Belly (Sake Toro)
Garnished with jalapeño ponzu & ginger.
- Yellowtail (Hamachi)
Garnished with cilantro & chili sauce.
- Yellowtail Belly (Hamachi Kama)
Garnished with ponzu & Thai chili.
- Red Snapper (Madai)
Garnished with cilantro pesto & negi.
- Spicy Scallop
Garnished with avocado.
- Smelt Roe (Masago)
Nigiri only.
- Flying Fish Roe (Tobiko)
Nigiri only.
- Salmon Roe (Ikura)
Nigiri only.
Cooked Sushi
- Smoked Salmon
- Shrimp (Ebi)
- Eel (Unagi)
- Crab Sticks (Kani)
Nigiri only.
- Snow Crab
Nigiri only.
Appetizers
- Shanghai or Vegetable Egg Roll
FRIED
- Crab Puff
- Fried Calamari
- Chicken Lettuce Wrap
- Roti Planta
Malaysian pancake with chicken curry sauce.
- Shrimp Spring Roll
STEAMED
- Vegetable Spring Roll
STEAMED
- Pork Spring Roll
STEAMED
- Side of Rice
Extra serving of Rice
- Crispy Noodles
- Side of Steamed Veggies
Steamed side of vegetable medley
- Side of Steamed Broccoli
Steamed side of broccoli.
BBQ
- Beef Kabobs (4)
- BBQ Boneless Pork
- BBQ Ribs
Dim Sum
- Steamed Pork & Shrimp Dumpling (6)
- Shanghai Pork Dumplings (6)
- Pan-Fried Pork Dumplings (6)
- Pan-Fried Vegetable Dumplings (6)
- Steamed Vegetable Dumplings (6)
- Szechuan Shrimp Chives Wonton (8)
- Steamed Pork Dumplings (6)
- Pork Dumplings (Pan Fried)
Pork Dumplings (Pan Fried)
- Vegetable Dumplings (Pan Fried)
Vegetable Dumplings (Pan Fried)
- Vegetable Dumplings (Steamed)
Vegetable Dumplings (Steamed)
Soup
- Hot & Sour Soup
- Egg Drop Soup
- Wonton Soup
- Shrimp with Lemongrass Soup for Two
- Taiwanese Hot & Sour Soup for Two
- Vegetable Soup with Tofu for Two
- Seafood Soup for Two
- Miso Soup
Salad
- House Salad
With ginger or sesame vinaigrette.
- Grilled Salmon Salad
With ginger or sesame vinaigrette.
- Grilled Chicken Salad
With ginger or sesame vinaigrette.
Vegetarian Selections
- Salt & Pepper Silken Tofu
- Tangy Spicy Green Bean
- Buddha Delight
- Cheng Style Bean Curd
- Szechuan Soft Tofu
- Snow Peas with Portobello Mushrooms
Entrees
- Volcano Shrimp
Lightly battered shrimp delicately fried in our kan shao sauce.
- Cantonese Style Walnut Shrimp
Quick fried shrimp, sweet & sour honey mayo sauce.
- Westlake Sesame Chicken
Chicken marinated in a thick corn starch batter, & then covered with tangy sauce & sprinkled with sesame seed.
- Thai Pepper Basil Shrimp
A hot & zesty Chinatown special, fresh mushroom, basil, jalapeño, garlic, piquant sauce.
- Cilantro Shrimp
Shrimp sautéed with red bell pepper & ginger wine sauce.
- Seafood Clay Pot
Tofu, shrimp, scallop, seasonal vegetable, brown sauce.
- Dummy Clay Pot Rice
Seafood fried rice served with hot clay pot.
- Chef Special Beef
Sliced crunchy beef with orange peel, spicy brown sauce.
- Szechuan Spicy Duck
Crispy duck with spicy Szechuan sauce, bamboo shoot, scallion.
- Grilled Oolong Tea Duck
Duck smoked with oolong tea & grilled to perfection. Served with homemade plum sauce.
- Salt & Pepper Shrimp
Crispy shrimp, jalapeño, shallots, garlic.
- General Tso Chicken
Family recipe, crispy chicken, spicy special sauce.
- Thai Pepper Ginger Chicken
Chicken breast, Thai pepper, light ginger sauce.
- Sizzling Honey Pepper Steak
Sliced beef sautéed with honey pepper sauce & served on a hot iron skillet.
- Thai Curry Salmon
Grilled salmon, Thai curry sauce.
- Asparagus Shrimp
Sautéed shrimp, fresh asparagus, wine sauce.
- Lover Shrimp
Shrimp sautéed in Szechuan & Beijing style.
- Sautéed Seafood Delight
Shrimp & scallop, mixed vegetables, white wine sauce.
- Three Cup Chicken
Chunks of chicken cooked with soy sauce, sake, sesame oil, & dry pepper.
- Chicken Two Style
Chicken prepared in General Tso sauce & lemon sauce.
- Shrimp with Portobello Mushroom
Sautéed shrimp with portobello mushrooms in brown sauce.
Classic Entrees
- Dragon Lion Fight
Shrimp & chicken.
- Happy Family
Shrimp, chicken, imitation crab, & beef with vegetable.
- Mongolian Beef
Beef with carrot, green onion.
- Beef with Green Pepper
Sautéed beef with onion & bell pepper.
- Ma Po Tofu
Ground pork with soft tofu in Szechuan spicy sauce.
- Singapore Rice Vermicelli
Shrimp, chicken, egg, green onion, bean sprout in spicy curry sauce.
*Home Cooking Country Style
- Kan Shao
Diced onion with water chestnut & green onion. (Beef & pork not recommended)
- Kung Pao
Peanut, scallion, & dry chili pepper.
- Yu Hsiang
Water chestnut, onion, tree ear in spicy garlic sauce.
- Hunan
Jalapeño, ginger, red bell pepper, onion in spicy black bean sauce.
- Broccoli
Meat, broccoli in brown sauce.
- Vegetable
Red bell pepper, snow pea, bamboo shoots, water chestnuts, broccoli, & fresh mushroom.
- Fried Rice
Egg, onion, peas, & carrots.
- Gluten-Free Fried Rice
Egg, snow peas, sweet corn.
- Lo Mein
Spaghetti noodle with mushroom, carrot, Napa cabbage in brown sauce.
- Moo Shu
Cabbage, tree ear, bamboo shoot, fresh mushroom, & green onion.
- Cashew Nut, Almond, or Walnut
Green onion, nuts.
- Sweet & Sour Sauce or Lemon Sauce
Pineapple, white onion, green bell pepper.
Dessert
- White Chocolate Raspberry Cheesecake
- Chocolate Velvet Cheesecake
- Black Forest Chocolate Cake
Sushi Menu | Cold Appetizers
- Seaweed Salad
- Squid Salad
- Ahi Tower
Tuna tartar, crab meat, avocado, sushi rice, trio of caviar, creamy wasabi sauce, toasted seaweed.
- T.N.T.
Super white tuna with ponzu sauce, toasted garlic, & Thai chili.
- Spicy Yellowtail Sashimi
Yellowtail with toasted garlic, Thai chili, in spicy fish sauce.
- Summer Salmon
Salmon sashimi micro green, pear, yuzu ponzu, orange oil.
- Tuna Tataki
seared tuna,jalapeno,soy,crispy garlic, and cilantro sauce
- Truffle Truffle
Fish, micro green, soy, aioli, salt, shaved truffle.
- Crudo
Yellowtail, jalapeño, chives, olive oil, ponzu, crudo, furikake.
Sushi Menu | Hot Appetizers
- Szechuan Edamame
Stir-fried with spicy garlic, szechuan soy sauce.
- Avocado Kama
Avocado, crab meat, shrimp, masago in spicy sauce.
- Edamame
Sushi Menu | Traditional Rolls
- Tekka Maki
Tuna.
- Kappa Maki
Cucumber.
- Unagi Maki
Eel with cucumber.
- Sake Maki
Salmon & scallions.
- Negihama
Yellowtail & scallions.
Sushi Menu | USA Rolls
- California Roll
Crab stick, avocado, cucumber, & your choice of tobiko, masago, sesame, crunchy, plain, snow crab, or tobiko.
- Spicy USA Roll
California roll with spicy sauce. Choice of tuna, salmon, yellowtail, shrimp, scallop, & mussel.
- Philly Roll
Smoked salmon, cream cheese, cucumber, capers, avocado, & masago.
- Tuna or SalmonHybrid
Tuna/salmon, avocado, radish sprouts, wrapped in rice paper in hybrid sauce.
- Dragon Roll
California roll with eel wrapped on top.
- Rainbow Roll
Crab stick, cucumber, avocado topped with tuna, salmon, avocado, shrimp, & white fish.
- Rock & Roll
Shrimp tempura, masago, avocado, radish sprouts, lettuce in teriyaki sauce.
- Spider Roll
Deep-fried soft shell crab, avocado, cucumber, sprouts, masago in teriyaki sauce.
- Evil Knevil Roll
Salmon, avocado, radish sprouts, ooba leaf, & lemon peel, sesame, smelt roe on outside.
- Marilyn Manroll
Smoked eel, avocado, smelt roe, radish sprouts, & sesame seed outside.
- Caterpillar
California roll with avocado wrapped outside.
- Ozzy II
Eel, yellowtail, & avocado with sesame seed & smelt roe outside.
Sushi Menu | Signature Rolls
- Westlake Roll
Blackened escolar, jalapeño, avocado, scallion, spicy teriyaki.
- Snow Crab Crunchy Roll
Snow crab, cucumber, avocado inside, topped with tobiko & tempura flake.
- Zen Zen
Spicy tuna, avocado, & cucumber with salmon outside, topped with crunchy flakes.
- VIP
Shrimp tempura, avocado, masago, cream cheese with spicy & teriyaki sauce. Soy paper topped with salmon.
- Black Widow
Spicy crab, asparagus topped with tuna, salmon, black caviar in special sauce.
- Spicy Spider
Deep-fried soft shell crab, lettuce, smelt roe, & topped with tuna & spicy sauce.
- Ex Wife
Salmon, avocado, cucumber, cream cheese, jalapeño, & topped with avocado & crunchy hybrid sauce.
- Sunny
Spicy crab, avocado topped with tuna, salmon, & spicy sauce.
- Awesome
Lobster salad, avocado, cucumber, topped with tuna & salmon in spicy sauce.
- Spicy Tempura Roll
Shrimp tempura, cream cheese, masago topped with salmon, crunchy tempura & spicy sauce.
- Dragon & Phoenix
Baked eel drizzled with sweet eel sauce & sesame seed over shrimp tempura.
- Mexicano
Tuna, yellowtail, cilantro, cucumber, avocado, green onion, jalapeño, tobiko, crunchy, sesame, & spicy.
- Avocado Mamba
Avocado, crunchy rolled outside with eel, cucumber, avocado with hybrid sauce.
- Crazy
Tuna over salmon, avocado, cucumber with spicy sauce.
- Shrumy
Escolar, cucumber, green onion, crunchy topped with yellowtail, crunchy, ikura in spicy sauce.
- The Big Sexy
Soft shell crab, avocado, topped with eel, tuna, sesame in a spicy & teriyaki sauce.
- Picture Roll
Salmon, jalapeño, pickled red onion, yellowtail, avocado, citrus sauce.
- Stephanie Roll
Cucumber and avocado inside topped with tobiko and tempura flake
Sushi Menu | Sushi Entrees (Chef Choice)
- Sushi Deluxe
7 pieces of sushi & 3 pieces of California roll.
- Sashimi Deluxe
10 pieces of sashimi.
- Tokujo (Best of the Day Special)
10 pieces of sushi & tuna traditional roll.
- Sushi Sashimi Combo
7 pieces of sushi, 4 pieces of sashimi, & 3 pieces of California roll.
Sacues
- Chili Oil
- Sweet & Sour Sauce
- Hot Mustard
- Soy Sauce Packet
- Duck Sauce
- Sriracha