Client Spotlight - ChowNow
April 12th, 2017
Client Spotlight

9 Restaurants You Can’t Miss at Coachella 2017

It’s that time of the year again. The Coachella Valley Music and Arts Festival is coming to town. Prepare yourself for hoards of music fans, countless crop tops, Palm Springs…

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April 5th, 2017
Client Spotlight

Behind the Counter with Chef Dakota Weiss of Sweetfin Poké

Poké is the Hawaiian verb for “to cut crosswise into pieces.” It is also a raw fish dish traditionally served as an appetizer in Hawaiian cuisine. This dish originated in…

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March 7th, 2017
Client Spotlight

Behind the Counter with Zak Fishman, Owner of Prime Pizza

Ask a friend: what’s your favorite kind of pizza? Go ahead, I’ll wait. Chances are they have an opinion regarding not only their top spot for a slice, but also…

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January 31st, 2017
Client Spotlight

Behind the Counter with Sandy Gendel, Head Chef and Owner of Pace

What do you get when you blend fresh local produce with a 70’s-inspired underground music burrow… then put it in the hands of a classically-trained chef with a heart of…

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